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    Tavern on the Square

    3.8 (104 reviews)
    ModerateNew American
    Closed Closed
    Updated over 3 months ago

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    TAVERN ON THE SQUARE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Good for kids
    Dogs allowed

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    Recommended Reviews - Tavern on the Square

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    Honeylight mocktail

    Great service, awesome ambiance. Been there a few times and food is hit and miss (amazing one time under cooked the next, which can be disappointing at this price point. I will say the mocktails never disappoint! There's even a cute gift shop attached. Definitely give it a try.

    Tavern Club
    Maura S.

    What a gem! The ambience is welcoming and warm, the staff are attentive and knowledgeable, and the food was divine! I ordered the Tavern Club with fries and savored every bite! I wish I hadn't gotten full...I just wanted to keep eating! Price might seem a bit high for the rural location, but let me assure you that the freshness and flavor are worth it! Highly recommended!

    Fries
    Tess W.

    Love this place! It can be a bit expensive but good quality and local showcase of food from the Amish and other community members. We got the lunch special black and blue salad. Very nice lunch item with a great vinaigrette. We also got the wings of the week which were hot honey and would eat those everyday! We also got the stand out star the sticky ribs. Def have to get and try and all of these items are great shareable. Also I had the pomegranate Paloma and need to learn how to make and could drink two more. Overall great community spot love the decor and great staff!

    Bloody Mary
    Kyle C.

    We Stopped in for brunch with my son and his girlfriend. This place is always relaxing and oozes upscale while also being down to earth. Service is always excellent and Rachel did a great job with keeping up with the obvious high standards. Wife enjoyed her espresso martini but my Bloody Mary was definitely lacking, seemed almost sour. The honey yogurt bowl was light and very refreshing. My buck burger was exactly as described. The young lady got French toast and it looked as if it could feed an army. She found it delicious and enjoyed the Chantilly cream. My son got the chicken and biscuit sliders which he very much enjoyed but he raved about the side of breakfast potatoes.

    dining room
    Jean R.

    Love that the Tavern is still open, but not fond of the new menu and look. I enjoyed dining there on special days as a child in the 50's and 60's, and again about 20 years ago. Still we had a good Sunday brunch. The sticky buns are much the same as I recall and I took the Amish popcorn as carry out to eat as we traveled on that day. A young man provided excellent service. The bill arrive tucked into an old book of Keat's poetry - nice touch!

    Steak and fries
    Bridget F.

    What a beautiful restaurant! Our entire experience was incredible. We shared the flaky biscuits with summery butter and honey . We each had the steak and fries. The steak was grilled to perfection. The fries were crispy and seasoned so well, huge portion too! Can't wait to come back to try the fried chicken.

    Prosciutto and asparagus pizza and fried chicken

    I rarely leave reviews. Honestly, I don't think I have ever left a Yelp review, certainly not a good one. However, as I planned my meal for tonight, I decided to check out the Taverns Yelp page to scroll some photos and saw all of the negative reviews and I was DISGUSTED with all of the negative ones! I need to actually breathe and sort through my thoughts: #1 The food is amazing! My husband and I have been by over a handful of times since the renovation and have not once had a bad meal! #2 Speaking of the renovation, they did amazing! The place looks better than ever! I saw someone in the comments complaining about the upstairs bathroom being closed to the public due to a private party up there-- hey guess what, that bathroom wasn't ever open to the public before! Be grateful it exists at all! Also- they literally spent god knows how much INSTALLING AN ELEVATOR, and you want to go cry accessibility?? As someone that actually does have a disability, this renovation has been amazing for me. Go to your chain restaurant, eat your subpar meal, and complain to someone else. #3 Rude owners? Unbelievable. The husband and wife have both greeted my husband and myself on separate occasions to check on us, our food, our experience. I could tell you so much about them, where they are from, why they opened this place, how the renovations went, it's honestly wild. I went to the old tavern a million times in my life and I have no idea who owned that place.. the owner actually brought my mother-in-law out homemade brown butter cookies on her birthday (along with her birthday dessert) to take home for later for free! I mean, come on. Maybe you all should just be nicer. #4 Who complains about young servers? A wait at a restaurant? My servers have been so sweet and always made the best recommendations to ensure our meal was fantastic. Anything from "you have to try that with this sauce" or "I will get you some extra sauce to go with that, you'll need it!". You could easily say- going the extra mile. We have never waited once, but have always made a reservation. Who wouldn't? A new and popular restaurant, seems logical? #5 The price tag on a fantastic farm-to-table meal with an ever-changing seasonal menu, that supports the local farmers/fisherman/etc., PLUS the ambiance of a Joanna Gaines masterpiece. But yes, it's just too much. Ok. That was a long rant. But this place deserves to be 5-stars all the way. Please enjoy the photos of my 5-star meals that I remembered to take pictures of!

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    3 months ago

    They have wonderful food and the best pizza around! Everything is good here and the atmosphere is lovely. Great service too!

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    Food was great service outstanding. Went to dinner with Old Hickory construction company and had an amazing time.

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    Talbot's Taproom & Terrace - French onion dip with homemade chips

    Talbot's Taproom & Terrace

    4.3(225 reviews)
    8.9 mi
    $$$

    PERFECTION That's…read moreexactly what was delivered with not just a meal so good you could cry from pure joy, but the entire experience as a whole. The whole thing was the most unique and best time I have ever experienced dining. The art decor, the music, the dish names, the staff, the pink tree house and frisbee golf outside, the random wu tang clan symbols. This is a memory I will never forget I wouldn't not recommend anything we got The Apps: The brie charcuterie board. That house made strawberry jalapeño jam. I wish they sold it by the jar. Naan bombs. Cajun perfection on the shrimp over the guac and pico with that balsamic glaze. Pork Cheek Tacos. FAT AS FUCK not skimping on filling with the meat. One of the best prepared meats I've ever had and arguably the best taco I've ever had DUCK FUCKING WONTONS. Wonton my ass it was more like a mini empanada but dear fucking lord. Bacon, duck and Swiss cheese stuffed in topped with a FRENCH ONION BROTH GLAZE. I want a party catered with just those. Absolutely stellar THE 32OZ RIBEYES First off $72 for it and it comes with three sides. 0% chance you're getting that from somewhere downtown under $100. AND no way you're getting it this fucking good. COOKED TO PERFECTION. Whatever rub is on that just call it the house crack. It nwas served over a bed of rosemary parm fries. They got soaked in the juices and made it like steroid poutine The side of jalapeño creamed corn. That I think was my second favorite bite there. Holy fucking hell. Desserts Chocolate Cake - Backend richness on the chocolate cake perfect Sweet Potato Pecan Pie - Extra spice on the made me feel like fall was hugging me The Coconut Cream Cheesecake - I want this for my birthday cake until I die Talbot. You are a character to say the least in the best way possible. You have something beautiful. I cannot wait to come back and spend every special occasion here

    Talbot's Taproom & Terrace is a local restaurant and bar that has terrific foods, drinks, and…read moreservice...and an atmosphere with colorful artwork and a Bigfoot/Sasquatch/Yeti family! Currently, this restaurant takes reservations only over the telephone, not online. My husband and I ate one lunch here. The seating hostess and waitress served us promptly and politely. The menu listed foods such as wings, crab cakes, salads, sandwiches, bowls, pierogies, tacos, chicken marsala, and salmon and drinks such as wines, cocktails, mocktails, sakes, and beers. Here are my ratings for what we ate: Duck Wontons - 4.5 stars - Wontons contained bacon, duck, onions, garlic, Swiss cheese, and French onion broth. Very flavorful. Deviled Eggs - 4.5 stars - The deviled eggs were filled with avocado, bacon, and tomato slaw. Shoot the Breeze - 4.5 stars - This entree consisted of a 14-ounce ribeye with chimichurri, pickled red onions, potato gnocchi, and garlic alfredo. The ribeye was juicy. The gnocchi were nicely cooked. Chicken and Ribs - 4.5 stars - My husband ate this special of chicken breast, St. Louis ribs, potatoes, and corn on the cob. He said that the grilling gave a better taste and that he enjoyed the Korean BBQ sauce. You're Doing Great - 4.5 stars - This mocktail contained non-alcholic orange aperitivo, lemonade, cherry, cucumber, and soda. The total price for these five menu items plus a soda and tax was $110, plus a tip. After our meal, my husband and I explored the outside. The waitress said that the Yeti father is named Osirus, the mother is Sasha, and they have two children. We also saw a treehouse, teepee, picnic tables, games, and woods.

    Photos
    Talbot's Taproom & Terrace - Back dining room

    Back dining room

    Talbot's Taproom & Terrace - Manicotti with shrimp, lobster, ricotta and greens (left). Pasta with steak, sea scallops, greens and fried banana pepper (right).

    Manicotti with shrimp, lobster, ricotta and greens (left). Pasta with steak, sea scallops, greens and fried banana pepper (right).

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    Clifford's Restaurant - 8 oz filet with scalloped potatoes, carrots, cauliflower

    Clifford's Restaurant

    4.4(126 reviews)
    25.7 mi
    $$$

    We very much enjoyed dinner at Clifford's. The food was fantastic, the service was great, and the…read moreoverall vibe was friendly and welcoming. I had the prime rib and my wife had chicken Romano. Both were excellent. Our server was friendly and super knowledgeable about the entire menu. We would not hesitate to come back again as soon as we are able to get a reservation. If you can, try it out. You won't be disappointed.

    A friend of ours got the much coveted reservation here, and we were so excited to dig in! The…read morerestaurant is cozy, quaint, and European with the history on the walls. For food - we got pierogis and pepperoni and cheese balls. They were outstanding. You could tell the pierogis were scratch made, and they covered with so much delicious butter. Pepperoni and cheese ball is a misleading title - these were mini calzones, and they were scrumptious!! The dough was excellent, and they were packed with pepperoni and cheese. For my entree, I had the sea bass, which was a special. My fish was cooked to perfection and had a wonderful caper sauce! I really enjoyed the food and experience here. Get a gift card - that helps secure a reservation, as the restaurant said they are honoring gift cards through email as opposed to the phone system of getting a reservation. Just going to be honest -- is it worth spending a whole day calling for a reservation? Respectfully, no. If you can secure one, go - it's worth it. If you don't, there are many restaurants of similar or better quality with an easier way of getting a reservation.

    Photos
    Clifford's Restaurant - Inside seating. Sound barriers on the walls, cute decor.

    Inside seating. Sound barriers on the walls, cute decor.

    Clifford's Restaurant
    Clifford's Restaurant - Vino

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    Tavern on the Square - newamerican - Updated August 2026

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