Awesome look out in the city, going up the lift is quite cool…read more The food menu was quite bizarre from memory but quite spectacular nevertheless. The vibe did suit it's description of a "stylish 1920s style cocktail and champagne bar"- The range of alcohol and the professionalism of the staff was absolutely awesome at this venue.

Been pre and during covid and for the both times that I have been I have been impressed with the…read moreservice they offer. Ask for a recommendation and the waiters are not afraid to say what they think is good and go into detail with every cocktail... makes for a pleasant and interesting dining experience.

The view here was beautiful, looking out at the beach at Patonga. The decor was very nautical, as…read moremight be expected, navy and white with tables covered in sail-like white awnings. The menu was primarily seafood, also not a surprise. I decided to order a salad, not really in the mood for seafood. There was roast cauliflower, steak, chicken Parmesan, and various pizzas in addition to fishy dishes. The place was also packed, so I was glad we got an outside table. I thought my salad was delicious. It had fennel and Parmesan cheese shavings over the greens. I don't know what the greens were, but everything went well together and it was a generous portion. I had second thoughts about salad when I saw the amazingly presented entrees my dining companions had selected. After starting out with a beautiful Bloody Mary, my daughter-in-law had a crumbed dory burger with chips(fries in the States). It had two fish patties coated in herbed crumbs and she said she almost always ordered it, it was so good. It looked delicious but I stuck with my salad. My son had beer-battered flathead fish and chips. It was perfect with crunchy, lightly browned coating covering flakey white fish. I snagged a few of his fries which were also perfect. Prices in restaurants are always higher than in the U.S., but how likely are we to find fish like dory or flathead on the menu? Additionally, waitstaff in Australia are paid a living wage and don't rely on tips.

Had a fabulous meal! Stunning views and incredible food! The best mussels I've ever had!…read moreThe staff are really friendly - I felt totally at home! The views across Brisbane Water make this place unique! Well done to all - keep up the great work.

One of my favorite places to chill. Great priced drinks. Friendly service. Respect for our diggers…read more The food is always good wether it be in the cafe or restaurant

Parramatta RSL Club is a great, inexpensive venue for food, entertainment and drinks…read more They have shows in the auditorium and Turbo Trivia on a Tuesday night which starts at 7:30 pm. Turbo Trivia is hosted by the notorious drag queen Portia Turbo. It's always good for a laugh and it packs out. Be sure to get there early to secure a table. There also is a Board Gamers meetup group that meets on a Monday night to play board games. Check meetup.com and search for the group Game Lovers for more information. The club also has a restaurant with Asian and Aussie cuisine which is reasonably priced. Discounts if you're a member. There is also a cafe who's serves coffee, tea and cakes. There is also a outdoors smokers area, snooker tables, pokie machines etc. Membership is cheap and also gives you access to the Castle Hill RSL Club for discounts for food and drinks, which is owned by the same people. Membership at Castle Hill RSL costs about $80 a year so having this access is a great bonus.

Why doesn't Chatswood have any cool bars? Like, it's growing. Exploding, almost. Nobody but oil…read morebarons and foreign princes can afford property here now. But there's no small bars, and no late-night nightlife. Mike Baird, what have you done here? And why doesn't anyone know about it? Anyway, that's clearly a digression. This place bucks the no-bar trend, in fact it's the only place worth drinking in Chatty. (Chelsea Hotel and The Orchard are both soulless). It's *gasp* trendy, if I can say that and not sound like a dag. Probably too late for that. Ah well. There's craft beers you've never heard of and a thoughtful wine list and creative (and affordable!) cocktails and lots of different places to sit depending on whether you're on a date, a corporate lunch, or a catch-up with an old friend that likes playing pool. Magical trees covered in fairy lights welcome you, there's couches, and fun outdoor areas. Come. Drink. Liven Chatswood up with the sound of your laughter and Viking-like merry-making.

Good times great place. Highly recommended! The funky…read moreatmosphere is only topped by the yummy food.

Meh, For a…read moresupposedly nice steak restaurant the steak was overcooked. More of a business setting than nice family restaurant setting.

We ordered the "AGED wagyu tartare" and 650 gr of the "Butter AGED Southern Range Rib-Eye+" for 2…read morepeople. Both were delicious! The tartare tasted nice, fresh, beefy, the taste of aioli came through. The crispy chips were also really nice to complement the tartare. The steak itself was so aromatic. I could smell the truffle aroma when I was brought out. The menu said the steak was "Encased in beef dripping butter infused with Bone Marrow & Confit Garlic" - must I say more? Super moist, juicy, aromatic, tender and delicious steak. The crust was really aromatic with all that encasing. But still found a small piece of inner fat a little undercooked, tough and greasy.

Back to a five star! we hadn't been here for a while so treated ourselves. The food was delicious…read moreand faultless. Lunch on a Friday was very quiet. It is located at a lower level than the other restaurants and is very private. Our waiter was very personable and was able to describe the food. Glad we came back. Parking is a bit of a pest as you can take a punt and see if you can get close but it is easier to parking in the shopping centre and walk along the lake.

Hmmm had expected a bit more from this place, service was good but the food a bit underwhelming…read morethough. My duck was over salted and dry. My partners steak was beautiful though. Petit fours were pretty it unremarkable. Disappointed.

Situated right next to the Atura hotel as well as the Skyline drive-ins and being only a short walk…read moreaway from Wet n Wild I didn't really have high expectations for this place. I was however, pleasantly surprised. We timed our visit to coincide with the starting of the first session of movies at the skyline drive-ins so was it wasn't too busy. The food was served in under 15 minutes as well as been freshly prepared and adorable. There is a substantial menu given it is a sensually just a pub meal, as well as being fairly priced as with the drinks also. There is an outdoor seating area as well as the option to cook your own meat yourself. Whilst it was a pub it was, there really was very little noise. Quality of the food was excellent and we will definitely be returning again

A legitimate old pub, swallowed up by suburbia but still maintaining a country feel inside and out…read more Great main building, big beer garden. Don't pass it by. I didn't try the food as the kitchen wasn't open mid afternoon, but the menu looks amazing. And it gets 5 stars for the ambiance and service alone. Cheers!

One of the original heritage buildings on the UWS campus, The Boilerhouse offers a contemporary…read moreAustralian menu at reasonable prices. Staff are friendly and accommodating and the atmosphere is pleasant although the building doesn't get very much sun so is not particularly warm in winter. Definitely the best place for lunch when entertaining guests on campus.

Outstanding experience tonight. Best meal we had in Sydney. Great ambiance. Fantastic staff…read more Flawless alcohol and dinner meal. Couldn't have picked a better place for dinner tonight. Tonight's manager, Marion, was an impeccable host who ensured our entire dinner was fun and flavorful. Highly recommend.

Angeleea waited on us and she was AMAZING.My friend and I were here on December 17, 2017 and we…read moreexperienced the BEST SERVICE in Sydney. Over the top service. Our lovely waitress not only gave us excellent food recommendations, but she even showed me a map of where we needed to walk to find some fresh flowers for the crematorium. We are just tourists and have no clue where to go, and it was so nice to have a helpful person. NOW...THE FOOD. Oven baked scallops with clam meat, garlic butter and flatbread. Holy cow! Delish, and just the right amount. Loved the presentation in the pretty white shells. Next we tried the fried squid with squid ink aioli. Again another great little meal. Very crisp and tasty. Hot. Cheese. Dip. YESSSSS!!!! This is the one thing on the menu that we saw on their website that made us want to come here in the first place. A hot sizzling iron plate of gooey white cheese, served with warm toasty flatbread. YUM. Elegant atmosphere and a great view of Darling Harbour. Very impressive place.

Food was delicious Service absolutely very good…read more Ambiance is amazing We enjoyed 3 courses dinners and show I would totally recommend Lizette's restaurant and bar

Excellent venue for live music. Downstairs seating has full menu meals. Upstairs has optional bar…read moremenu.