A bit slow getting our order but after that fast friendly service and amazing food. We ordered the…read moreClamChowder Calamari App Halibut and chips and pork shrimp salad. It was all amazing Next time we pass this way we will definitely stop again!

The food was good and staff friendly. They could use some special cleaning on their lamps. It's…read morealways a little disturbing when you look up and see the lamp above you is caked in dust. Knowing one swift breeze could send a chunk down to your food or drink. Overall though its a fun atmosphere and good food. They have beer on tap and thats always a plus in my book.

We went there Tuesday for lunch it was so good best BLT ever the music refreshing! The service was…read moreawesome!

we had lunch and both the service (with a smile) as well as the quality of food was way beyond…read moregood. highly recommend!

Well I'm back again and the had their Halibut Burger on special. I always get it when it is…read moreavailable. So good. And my ma ordered prawns, and they were prawns not shrimp so that is good. The people working here are always super nice. The food arrived quick, was hot and cooked perfect. We sat outside in the covered area, nice night, lights came on as it started getting dark. We will be back!

What a cute lil establishment shaped like a boat it's hard to miss. The food is on par with a…read morecoastal seafood establishment. Fast and efficient plating. Waitstaff was helpful despite a shift change, we got everything on time. My clam chowder was pretty good, the calamari was pre frozen and not my fave, but we would stop in again.

Fun, relaxing local brewery/pub. Ordered pizza which was delicious. The service was fast and easy.read more

The other night I found myself at 7 Devils. As usual I was expecting good food and conversation,…read morewhich I thankfully received. What I didn't expect was the absolute master class of a server we were provided with. When I say the name Kai, the world almost seems to slow. Im telling you, I might not be able to be served by another being in the rest of my existence on this rock. Kai never let our glasses empty, never let our table dirty itself, never left without cracking a classy joke, and he always made sure our needs were met. I cannot even say enough about this guy. If it was socially acceptable I would promise the hand of my first born daughter. To 7 Devils I say this: my deepest respects to your establishment, for cultivating such a fine and legendary specimen as Kai The Server, the world will forever remember his name.

While returning from a family visit in Washington in summer 2025, we took the coastal route and…read morespent a few days in North Bend/Coos Bay where I lived and worked in 1972. Wildflour was recommended by our Air B & B host and it was a wonderful recommendation. The ambiance is casual but the food and service is 5 star plus. Ingredients are sourced locally and prepared in wonderfully unique combinations with tastes that don't just compliment one another but create that "Oh My God" flavor experience. Whether you're local or traveling the Oregon Coast on holiday as we did, I highly suggest that you plan an evening at Wildflour.

We had heard so many positive comments about Wildflour. I really wanted to like this place, as…read morethere are so few good dining options in the Coos Bay/North Bend area. On a positive note we loved the setting, great vibe and wonderful service. We also had great cocktails, the Veneto was amazing. However, when the appetizers came out we were so very disappointed. We had the meatballs and fried burrata. It at first looked like the meatballs had this odd coating on it. But it was just that they were so overcooked and burnt. You literally needed a knife to cut them open and once open they were so dry I couldn't eat anymore. So I was hopeful that the fried burrata would be better. However, it was also over cooked on the outside. But once past the coating the burrata and bread was very good. Our main course came next. We both had the lasagna which came with a small salad that was very light and tasty. The pasta sauce was excellent and full of meat and the portions were very large. Lastly we had dessert and it was the star of the meal. We had a lemon pastry/cake that was delightful. Overall, we were disappointed with the appetizers. But the entrees were very good and dessert was just delightful. We will return to give it another go and hope that our first experience with the appetizers was just a one-off.

The bartenders are rude. Melissa is the only good bartender you can catch. They are lazy, they…read moretreat you with attitude . They'll stare at you in judgement and ignore you if they don't like you as a "regular". Spend your money somewhere else. Their lack of beer options is annoying. Half the time they're out of their beers on tap but you'll be charged the most and highest they can. Bartenders are rude, food is shitty, beers are expensive and there's little choices

A nice casual place to eat, drink and play pool. Very pleasant staff. We had to wait a bit to get…read moreour food as several tables ordered at once. Drinks were good and hearty, ordered Old Fashioned's, I only needed two. Food was honestly better than expected. The Wings were plentiful, meaty and crispy under the BBQ sauce. Onion Rings, Prawns and Calamari were crispy and not greasy. Everything was cooked expertly, still tender, not over cooked.

Had a very nice experience here today…read more.. Ordered onion rings; the taste and texture were simply, *great.* And the serving size was more than I could eat in one sitting. My H ordered their deep fried mushrooms; and these, too, were simply, really, really good. Their serving size, too, was more than he could eat in one sitting. Both the onion rings and the deep fried mushrooms were also accompanied by dipping sauces. We both also ordered a bar-b-que baked potato which arrived with ample flavoring, accompanied by generous portions of butter and sour cream; more than needed to complement the potatoes. I plan to return! And look forward to doing so. The service was fine, the garden ambience comfortable, and the food, something I look forward to experiencing again. Highly recommend!

Food was fantastic and a great value. Got soup, the special, and dessert for $32. Definitely stop…read morein here for dinner. Service was great too, Jane was super nice. Would come back

My wife and I planned a modest 10th anniversary trip from Roseburg to Winchester Bay. It involved…read moretaking our RV, camping in our favorite Umpqua Lighthouse State Park, booking a fishing charter and eating quality food. We did not expect to find a French place anywhere in the vicinity, but we did. We had such a great time at Restaurant O, we went back a second night. We made reservations for Friday at 5. When we showed up, we were greeted by Patricia and instantly fell in love with the look and feel of the place as well as Patricia's hospitality and attentiveness. The menu blew us away-- it had all the things: Foie Gras, Oysters, Escargot, Tartare... the list goes on. We're used to enjoying this type of menu in Portland, but finding it in tiny Coos Bay was a real treat. The wine list was fabulous. Everything we had was prepared with great care and presentation. We were treated like royalty. Thanks for making our 10th special, Patricia and Restaurant O! I highly recommend this lovely dining experience.

When first entering the restaurant, you see the hostess and bar. Then behind it is the main…read morerestaurant. There was a party of 30 people the night we dined at Restaurant O with live music. We had reservations and the hostess took us to an upstairs dining area with a beautiful view of the bay. We brought our own wine and Bill was great and opened both bottles. The room was nicely decorated with various pieces of art along the walls and on the tables. The appetizers of pork belly buns, truffle fries, and Thai spiced steak tare tare were wonderful. Chef O also sent us a complimentary appetizer as the food took a little longer. It was very nice of him to do so. Bill told us they were down one chef and had the party of 30. I had the dungeness crab and prawn linguine, our friend had the special of the day with steak and prawns, and my hubby had the ribeye. Everything was tasty. Definitely go back again.