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    Tien Hiang

    4.2 (73 reviews)
    ModerateVegetarian, Vegan, Pan Asian
    Open 12:00 pm - 2:30 PM, 6:30 PM - 11:00 PM

    Tien Hiang Photos

    TIEN HIANG ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

    Recommended Reviews - Tien Hiang

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    Peking duck, skin was on par!
    Sheila N.

    Wow, just wow! I found this place on Yelp and on google searches/vegan blogs for vegan spots in Paris and we were not disappointed! My husband and I are both vegans visiting Paris from MN USA. We GPS'd walked our way here. We thought we missed it, but at last, we arrived! We showed up just in time. There were two spot left and we got one of them looking out the window! It was a nice clean restaurant. The service was super fast, and the food came out even faster! Like wow! Lightening speeds! I ordered the vegan Peking Mock Duck. It came on white rice with some fried tofu, sliced cucumber, and tomatoes. The skin on the mock duck was amazing! So close to the real thing. The texture of the meat, was not exact, but still good! We also had the Black Peppered 'Beef' cooking pot! O.M.G!!!! It was so goooood! The sauce was amazing! So full of flavor! It doesn't come with rice, so I gave my husband half of the rice from my dish!! I wish I could have some right now! I also ordered the Nems and vegan fried 'chicken' to go. I wish I could have had it fresh. I enjoyed the fried 'chicken' so much, but was oily. But it's fried chicken, what did I expect. haha. I ate both nems and fried 'chicken' cold for breakfast the next early morning! LOL I would definitely recommend this place for vegans and would love to go back!

    Ginger Chicken

    Came here twice during my trip and could have happily gone a third time but the ambiance is so unpleasant because the space does not come close to accommodating the high volume of their customers. There is hardly any space to walk and barely any to eat, especially when you want to order as much as possible (like we did). It is extremely loud because of all the people packed in like sardines and the service felt very rushed at all times because they could not hide their urgency in needing to clear us out ASAP. The food is delicious, so it makes it worth the unwelcoming dining experience. Highlights were the perfect Papaya Salad (best I've had), Pho (best vegan Pho I've had), Thai Rice (perfectly seasoned), Black Pepper Beef Hot Pot (super delicious and goes perfectly with the rice or pho). I tried three desserts and they were also great. Would not recommend the Pad Thai--needed way more acidity and the fake shrimp was the kind I'm used to that is a miss as well as the noodles becoming soggy soon after arrival. The Ha Kao wrapper was nothing like Ha Kao with the wrapper being way too tough and filling totally bland. I have had a convincing vegan Ha Kao elsewhere where the wrapper and filling tasted very much like the real thing so this was disappointing. The food also comes out very quickly and is usually great so the kitchen is doing a tremendous job. Easily 5* if they can expand/move to a larger location.

    Super delicious Pho!!! My gf said it changed her life!! Very tasty vegetarian food and not too pricy either
    Mike R.

    Super delicious food and awesome atmosphere. Not too pricy and instantly became my gf's favorite restaurant in Paris! We got the fried tofu, sticky rice, and pho

    Galette des legumes, super with the chilli sauce!

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    10 years ago

    so so so good! one of my favorite vegetarian/vegan restaurants in Paris thus far - even two meat-eaters loved it

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    Page 1 of 2

    Tien Hiang Reviews in Other Languages

    Review Highlights - Tien Hiang

    It came on white rice with some fried tofu, sliced cucumber, and tomatoes.

    Mentioned in 2 reviews

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    Végébowl

    Végébowl

    4.2(31 reviews)
    1.0 kmStrasbourg-St Denis/Bonne Nouvelle, Canal St Martin/Gare de l'Est, 10ème
    €€

    After traveling through Europe for a few days, I felt it was time to incorporate my favorite Asian…read morecuisines back into my life. That's where Végébowl comes in to save the day as my first meal after arriving in Paris. Being the de facto food connoisseur of my group since I'm plant-based, I was excited to try this spot and see my friends enjoying all the food as well. We started with their Shiitake Mushroom Fritters (6€) and these were crispy, golden perfection in our mouths. They weren't overly fried or greasy and the mushrooms were tender and fantastic. For my main, I tried their Claypot Udon with Satay Sauce (12€). Even on a hot Parisian day, this noodle soup definitely filled me up. The sauce was fantastic - a mix of satay paste and coconut milk, and all the tofu and veggies incorporated with the udon was just heavenly. They also had BOBA. I was thrilled that they offered milk tea (with ice!) and boba, and while it didn't blow me away, the fact that it was even available meant I was ordering one. My friend agreed. Definitely loved dining here and would say they are one of my go-to spots now especially the next time I'm in Paris.

    Probably one my favorite vegan restaurant in Paris. I'm so glad that they were 3 blocks away from…read moreour hotel. I went everyday we were in Paris. The vegan egg they have is one of the most interesting vegan food they have. I even have to order to go for me to eat for my plane ride home. It will haunt me forever that I have to live my life knowing this is the other side of the world and I just cant have it whenever I want

    Photos
    Végébowl
    Végébowl - Boba

    Boba

    Végébowl - Claypot Udon with Satay Sauce

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    Claypot Udon with Satay Sauce

    So Nat - Tofu Tout Flamme

    So Nat

    4.4(16 reviews)
    2.3 km9ème, Saint-Georges
    €€

    Came here shortly before they closed, but was able to order a small bowl and eat comfortably…read moreoutside. The Tofu Tout Flamme was one of their Buddha Bowls that caught my attention pretty quickly - I was intrigued by the fact that it is served over sticky rice, which is one favorite kinds of rice. It also had shiitake mushrooms in a saté sauce, marinated tofu, kobacha squash, plantains, and fresh greens. I definitely enjoyed every single bite. The small bowl was perfect for a light lunch. I like when places give you the option of small and large portions, so that you don't end up spending money on food that you're not going to eat and will end up going to waste. Many other items on the menu looked fantastic, too, so this will definitely be a place I come back to next time I'm in Paris.

    I can't stop coming back to So Nat--it's just so delicious! It's a great cafe for filling, well…read morepriced, and well flavored healthy food. There are a few set bowls to choose from or you can create your own. So many options to choose from. The decor is cute and so nat is always packed full during lunch hours. Despite being a small cafe, I can usually always find a place to sit down. I often order a bowl (€10) with bulgar , white bean msabbaha, sweet potato, kale, shaved cauliflower with figs, spinach, and tahini. Menu slightly changes frequently.

    Photos
    So Nat - Entrance to cafe

    Entrance to cafe

    So Nat
    So Nat - Le Buddha Bowl tofu tout fou : pickles de fenouil, banane plantain, tomates, patates douces, tofu au poivre, haricots noirs, quinoa

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    Le Buddha Bowl tofu tout fou : pickles de fenouil, banane plantain, tomates, patates douces, tofu au poivre, haricots noirs, quinoa

    Tien Hiang - vegetarian - Updated June 2026

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