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    Tii Cup

    4.0 (1 review)
    Open 11:00 am - 9:00 pm

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    2 years ago

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    Master Noodle - Edina

    Master Noodle - Edina

    4.4
    (264 reviews)
    8.0 mi
    $$

    Another fantastic Master Noodle experience! I've been to multiple locations now and feel that each…read moreplace has fairly consistent tastes and quality. In true family-style fashion we got plenty of dishes to share: some appetizers and some "main dishes" as well. The Xiao long bao and beef burrito are great starters. I enjoyed the wontons in chili oil, but wish they would've been spicy - we added our own chili oil/sauce. The pork belly fried rice and Shanxi shaved noodles were both fantastic. Both great portion sizes for main dishes with plenty to take home if needed. The restaurant is large and spacious nestled in a strip mall, and the service was fantastic. Boba is such a great deal too!!

    I had been wanting to come here for a long time and finally decided to give it a try !…read more Hard to decide what to choose for a meal because it all looked so good ! Such a cool spot, and awesome to see the chefs hand pull the noodles from scratch! When I finally decided, I got the master noodle original dish and added bok choy to it, as well as the sichuan wontons in chili oil, and they were delicious!!! I also tried the Thai tea, and it was a bit sweet but quite delicious as well (they have an extensive drink menu, with many yummy sounding options). Good ambiance, and quick service !!! Dishes were tasty, and a bit salty for my liking but overall quite good! I will be back !

    Photos
    Interior
    Interior
    Garlic Chicken Fried Noodles and the chicken Fried Rice
    Garlic Chicken Fried Noodles and the chicken Fried Rice
    Restaurant interior

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    Restaurant interior
    Cheng Heng Restaurant

    Cheng Heng Restaurant

    4.2
    (333 reviews)
    4.4 mi
    $$

    This was my first time visiting St. Paul, and made it a mission to eat here, and I'm really glad I…read moredid. I ordered their Somlaw Koa Kou and it was delicious (menu item #45A). If you're looking to try a dish that is uniquely Khmer, this soup is one of them. The soup has flavors from roasted rice and kreung, a fragrant blend of lemongrass, makrut lime leaves, garlic, galangal, tumeric. Cheng Heng's version had green beans, round green eggplants, spinach, young papaya, and kabocha squash, plus a protein choice (I chose chicken). The somlaw was hearty, and very filling. The portion was more than enough to share. I can imagine myself ordering this on a cold winter evening. Their menu was full of amazing Cambodian dishes, but unfortunately, I was one, otherwise I would have ordered other items like the Somlaw Machu Kreung, and Somlaw Machu Angkor as well. I would love to return but with company, so I can taste more of their dishes.

    This was my first time trying Cambodian food - everything here was so good and affordable!…read more Spring rolls were only $4.95 and really good - they had chicken, shrimp, and a variety of herbs inside. Chive cakes had a nice chewy texture inside and crispy outside from being fried. The noodle soup bowls here are a great portion size... they range from regular-L-XL. Regular was a good size for my friend and I, especially when combined with our apps. The roasted chicken was tender and had really good flavor and color. Both noodle soup broths are on the sweeter side. Overall would highly recommend this spot to anyone looking to try Cambodian food for the price, quality, and portion size.

    Photos
    #5 in St Paul and worth every Penny in these inflationary times 10/22
    #5 in St Paul and worth every Penny in these inflationary times 10/22
    Appetizer Sampler
    Appetizer Sampler
    Cheng Heng Restaurant

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    Northeast Tea House

    Northeast Tea House

    4.7
    (91 reviews)
    7.2 mi
    $$

    This is a cozy-looking place near the University of Minnesota where you can get some high-quality…read morematcha (I made mine into Kyo Matcha-style lattes). The Jingshan Yabukita matcha is REALLY good and I will be back for more next time I come to Minneapolis. Since matcha will lose some of its flavor as it oxidizes, they seal up the container after they scoop the powder in--I didn't open the container until a month after I got it and there weren't any off flavors. I can't comment on the sit-down experience since I was just there to buy the small container in the picture, but I liked the dim lighting and calming atmosphere. I also like their gift boxes that have single servings of different teas in tiny packages--it reminds me of a Godiva chocolate box.

    This is an absolutely delightful tea experience…read more When you open the door, you come into the display area showing the shop's tea wares - gaiwans, tea cups, tea sets, and tea pots including some lovely Yixing pottery. When you come a little further in, you line up at the counter to order. Staff will let you smell the teas if you're having trouble deciding. After you order, you pick a table. There are tables with a sturdy little kettle built in for folks drinking gongfu style, and a few without for folks who don't need that. It's a lovely, quiet space with a big fish tank. It's worth noting that they want to keep the space quiet and ask people not to bring laptops though it's fine to read quietly on a tablet. Onto the tea. The tea selection here is frankly fantastic. Everything is well-chosen, and I had to remind myself that there isn't going to be a bad choice. I chose a Taiwanese black tea for my first experience here, the sun moon lake, though I will be back to sample their matcha, which they mill in-house. The selection covers white through pu'er and everything in between. I drank gongfu style, so they gave me a little tiny gongfu tray, a gaiwan, and enough tiny cups for everyone at the table. For people who want to try gongfu style but haven't done it before, they are happy to show you. The only downside is that all of their snacks have gluten in them. I'm hoping that this will change going forward, getting GF mochi or even mochi donuts would be perfect. Overall, this is my new favorite spot in the city, and I only wish I'd discovered it sooner. I'm going to be returning to drink my way through the menu.

    Photos
    Northeast Tea House
    Northeast Tea House
    A view of Northeast Tea House!
    A view of Northeast Tea House!
    Northeast Tea House

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    Northeast Tea House
    Shuang Cheng Restaurant

    Shuang Cheng Restaurant

    4.0
    (454 reviews)
    6.3 mi
    $$

    I reviewed Shuang Cheng previously, and the last time was a bit more than a year ago. In…read morere-reading my reviews, I stand by everything I've said about the excellent consistent quality of the food, the service, and how much I enjoy coming to this restaurant. I truly hope they are around longer than I am. I would hate to find out this was one of the choices no longer available to us. Please read my previous reviews for a more inclusive view; this review focuses only on their lobster. I had previously mentioned that they prices of their lobsters (I love the version with black bean sauce) have gone up tremendously. While true, there seems to have been a subtle change in their pricing strategy. Previously (as of before the pandemic), the lobster was priced by the pound, which is the conventional way of doing it. However, they seem to have two lobster prices. The first one is called "Big Lobster" and they say it's between 2 and 2 and half pounds per lobster. The price of that (as of this review) is $56 dollars, or $28 per pound. That's not really a bad price at all. It's expensive, but reasonable. The other lobster is called "Live Lobster" and is priced $10 less at $46. So the real question is how much does this second version weigh? I ordered the Big Lobster, but they said they were out of it. I asked the weight of the "Live Lobster" but I didn't really get a straight answer, but he seemed to say "about two pounds" which doesn't really make sense because that's the price of the larger, more expensive lobster. But I decided to go for it anyway. As I stated in my last review, I'm guessing this lobster is at least two pounds, based on many years of eating lobster. For this review, I had ChatGPT translate the the Chinese on the menu, thinking it was secret code for "if you can read Chinese, save ten dollars by ordering this version" but AI says the Chinese means "lobster" so if you spoke Chinese, you'd still be mystified. So my recommendation is order the version that is ten dollars cheaper and you may (or may not) be paying $23 a pound. Price aside, I love this version of lobster and it is certainly a better deal than what you would pay at an American style seafood or steak restaurant in the Twin Cities.

    We have not been to Shuang Cheng in a while - it was one of our favorite places for seafood when we…read morewere younger/recent college grads. It was nice visiting and enjoying some of our previously go-to dishes. The soft shell crab made with golden garlic style was as delicious as I remembered, although at a much higher price now ($44+) for the dish. The seafood soup was a nice start to our meal, would have been even better if they had red vinegar. The mapo tofu and eggplant dishes that we ordered ended up being very similar in taste/sauce/seasoning but still pretty good. The service was pretty fast and the staff was friendly.

    Photos
    The inside with their new, funky tile floor.
    The inside with their new, funky tile floor.
    5 Spice Softshell Crab
    5 Spice Softshell Crab
    Dining room

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    Dining room

    Tii Cup - bubbletea - Updated August 2026

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