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    Timbers East

    2.7 (88 reviews)
    InexpensiveBars
    Closed 11:00 am - 1:00 AM (Next day)

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    TIMBERS EAST ATMOSPHERE

    What's the vibe?
    Juke Box
    Divey
    Casual
    Moderate noise

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    Recommended Reviews - Timbers East

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    Breakfast Fr/SatSun as of May 2023 They typically also offer pancakes, french toast, and a breakfast burrito which are not on the menu.

    Providing an updated review after being faithful customers for a couple of years now. Not much to say other than the fact that the food is still amazing, maybe better than it was when we first started visiting. Staff is beyond compare and it's been especially neat to see the same great people stick around and service customers consistently over a long period of time. Timbers is literally the best place in Bend to get a really tasty, basic breakfast. You're not gonna find a bunch of frilly waffles or pancakes, but you will find eggs cooked to your preference, an amazing scramble, home fries or hashbrowns and like six different breakfast meat options. I almost forgot to mention their gravy. Initially, I wasn't super excited by it, however, they have tweaked it and improved it. Timbers' gravy now tastes exactly like what I want amazing country gravy to taste like. It's really dangerous stuff. They cater to small appetites and large appetites. On Sundays eggs Benedict are on the menu. The daytime and evening menus are still as great as ever. I especially like their French dip and a sandwich they called the BFBLT I think you can figure out what that stands for and it's aptly named. They actually take the time to cook the bacon in a size and shape which fits on the bun. Who does that? Timbers, that divey looking bar you've driven by 100 times. Do yourself a favor and stop in for some food and fantastic service.

    Every Wednesday,there will be a different awesome special by SupaDave. Trust me, you will not want to miss it. #OneLove

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    Page 3 of 3

    Ask the Community - Timbers East

    Review Highlights - Timbers East

    Our service was friendly and timely, the food from the tots and cheese curds, to our prime rib entrees were delicious.

    Mentioned in 7 reviews

    Read more highlights

    San Simon - Gin Gimlet

    San Simon

    4.7(108 reviews)
    2.4 mi
    $$

    San Simon is a fun little hidden gem! Tucked away down an alley, it almost feels like you're…read morediscovering a secret speakeasy. The atmosphere is rustic, cozy, and a little exclusive, which made it a really unique spot to grab a drink! We stopped in right after checking into our hotel, and it was the perfect first stop to kick off our weekend. There isn't a ton of seating, but you can choose between the cozy indoor space or the patio in the alley. Since there were only two of us, we were seated right away. If you're looking for a relaxed place to enjoy a quick glass of wine or a cocktail before exploring the rest of the town, I'd definitely recommend stopping by here. It's a charming spot with great vibes!

    Follow the alley. Trust me…read more You know those places you stumble into and immediately think, "Yep...this is my kind of spot"? That was San Simón for me. At first, walking down the alley in downtown Bend, I honestly was not sure what we were about to find. Then we started seeing little fire pit pods, heated huts, glowing candles, and people tucked away having cocktails. It instantly felt cool without trying too hard. Walking into San Simón felt like stepping into some funky speakeasy hidden in plain sight. Dark lighting, moody atmosphere, David Bowie playing in the background, wild artwork on the walls that makes you stop and stare for a second. Just a great vibe all around. The kind of place where you sit down and immediately relax into the evening. The cocktails were excellent. Not overdone, not syrupy, just really balanced and well made. One of our favorites was the "Some Positive Feedback," which came with this sugar rim that looked awesome and added just enough sweetness without overpowering the drink. Bright citrus flavor, refreshing, smooth, and dangerously easy to drink. Then we asked the bartender if they could just make us something off the cuff. We said vodka, lemon and lime forward, not too sweet, maybe a little spice. They absolutely nailed it. Crisp, refreshing, layered citrus flavor with just enough heat on the back end to keep it interesting. Honestly one of those cocktails where everybody at the table takes a sip and immediately goes, "Oh wow." As a bourbon guy, I was also pleasantly surprised with the whiskey selection. The bartender recommended Stafford's Reserve, an Oregon bourbon, and I am glad I listened. Smooth, approachable, a little sweet up front with some spice on the finish. Easy sipping bourbon that fit the whole vibe of the place perfectly. What really made the night though was the staff. Everybody was friendly in that genuine way where you feel welcomed instead of "served." By the end of the night it honestly felt like we had been there before, even though it was our first visit. The outdoor setup deserves some love too. Bend cooled down at night, but the fire pits and heaters kept everything comfortable. We could have easily stayed another couple hours just hanging out. Pricing felt fair for the quality of drinks and atmosphere. This is not a dive bar pretending to be fancy. It is a genuinely cool cocktail spot that knows exactly what it is. If you are in Bend and enjoy craft cocktails, bourbon, cool music, quirky atmosphere, and places with personality, go find San Simón. Half the fun is finding it tucked down the alley in the first place.

    Photos
    San Simon - Aperol popsicle in cava.

    Aperol popsicle in cava.

    San Simon - Bourbon

    Bourbon

    San Simon

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    Bar RBC - Grilled octopus

    Bar RBC

    4.6(37 reviews)
    2.4 mi

    I had a delightful meal at the bar on a solo dinner. The bar staff was amazing and very helpful…read morewith recommendations. You can tell the staff is happy to be there and they love their environment . They recommended lovely wines I was not well versed in to go with my meal and that started the meal off with a bang. Next i I did the radicchio salad which I've had at the other steak restaurant, but this is completely different. The flavors were wonderful. Montego dressing with some sort of olive Tina crisp to go with it. 10/10 recommend . It really balanced well with the wine I was recommended. I then moved on to having bacon wrap dates which are always a must at this location and the other location too. I finished with the Albacore tuna tartare. It came with fresh potato chips that are homemade and the tartare was out of this world. I will be going back just to have that as a snack. Overall, my experience was lovely and I'm looking forward to dining there again.

    We've celebrated three birthday dinners at Bar RBC over the last six months. I want to preface this…read moreby saying that the staff is always great. They're absolutely professional, kind and very good at their jobs. My challenge with Bar RBC is the menu. I am a near pescatarian and I have struggled to find the right things to be able to order here. I don't like their steaks or other meat items, they are of medium quality (my husbands steaks feel like they should be $20 from WF) and don't have the same high quality as their sister location up the hill. It doesn't feel right to me to pay so much for a simple shrimp skewer. I've ordered that before, but it's just not worth the cost. I just feel like the menu needs a little more depth. More veggies and more exciting things for those of us who don't love meat.

    Photos
    Bar RBC - Fried Anchovies and Artichokes

    Fried Anchovies and Artichokes

    Bar RBC - Gelda, bacon wrapped dates and e bulli olive.  Order all of it. Trust me.

    Gelda, bacon wrapped dates and e bulli olive. Order all of it. Trust me.

    Bar RBC - Mushrooms with sherry $13

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    Mushrooms with sherry $13

    Dear Irene - Branzino

    Dear Irene

    4.7(95 reviews)
    2.4 mi

    Wow-what an excellent experience! From our server Jesse who took great care of us to the unique…read moreflavors..chef's kiss-muuuwah! Seared Foie Gras - Sparrow brioche, berry spread, toasted pistachio, 15yr balsamic... was on a fluffy brioche with a berry jam that made for an unexpected mix of sweet and salty. The ahi tuna tostada had a creamy sauce the made me wanna change my order and fill up on these..soo guuuud. Seared Albacore Crudo - Yuzu calamansi ponzu, shiso, scallions, crispy garlic, togarashi, pumpkin seed oil. It was a fresh and citrusy flavor with a spicy aftertaste. Such an explosion of flavors. Seared Diver Scallops - Snap peas, summer squash, black pearl mushrooms, red coconut curry, sunflower sprouts. The scallops were large and juicy with a curry sauce that was similar to Thai curry. Ambience is eclectic with a vibrant hip vibe. A definite treat night!

    One of Bend's best restaurants! This place has a great vibe and fantastic food. It's a bit hidden…read morein the downtown alley, but that only adds to the feeling that you're going someplace special. The entree menu is limited, but everything is spectacular! I often have the Branzino, and while there are a lot of bones to process, the taste is amazing with a tomato relish and shaved fennel. Cocktails are equally incredible (I wish they had better olives), and Brian should get a gold star for his mixology magic. Give this place a try, and you won't be disappointed!

    Photos
    Dear Irene - Fun bathroom art

    Fun bathroom art

    Dear Irene - Scallops

    Scallops

    Dear Irene - Cocktail

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    Cocktail

    Timbers East - bars - Updated September 2026

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