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    Dear Irene

    4.7 (93 reviews)
    Closed 4:30 pm - 9:30 PM
    Updated 2 months ago

    Dear Irene Photos

    Business Info

    DEAR IRENE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy

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    Recommended Reviews - Dear Irene

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    Reviews With Photos

    Branzino
    Alan B.

    One of Bend's best restaurants! This place has a great vibe and fantastic food. It's a bit hidden in the downtown alley, but that only adds to the feeling that you're going someplace special. The entree menu is limited, but everything is spectacular! I often have the Branzino, and while there are a lot of bones to process, the taste is amazing with a tomato relish and shaved fennel. Cocktails are equally incredible (I wish they had better olives), and Brian should get a gold star for his mixology magic. Give this place a try, and you won't be disappointed!

    Polenta
    Mikala C.

    From the decor and atmosphere to the unique cocktails and attentive service, Dear Irene is one of Bend's best restaurants. They offer a fixed menu with great starters, salads, and entrees. We ordered the scallops which were full of buttery deliciousness, the chicken which was cooked to perfection with crunchy breading on the outside, and a creamy polenta dish. You can't go wrong but be sure to order one of the salads. Our favorite was the baratta and citrus salad with olives and pine nuts. It has all the textures and sweet-salty goodness you could want. As for cocktails, our favorite was the pear and side piece drinks. The presentation is beautiful and they really are one of a kind. We'll be back!

    Paul D.

    There aren't many restaurants in Bend, but we are glad to have found this one. It came off the recommendation from a wine bar nearby and we are so glad to have gone. It felt like a trendy spot and the food was superb. We loved the complimentary champagne at the start - if we are ever back in Bend, we will come back!

    Dessert
    Tami A.

    Our last evening in Bend for Valentine's Day, and this dinner was the perfect way to wrap up the trip. We walked into Dear Irene and were immediately greeted by a kind, helpful hostess who even guided us through the parking situation--a small gesture that set the tone for the night. Our table was tucked toward the back, right next to a bold, bright blue wall, with matching plush seats that were surprisingly comfortable. The whole space was full of color and light--lively without being loud, and stylish without trying too hard. Our server was personable, quick with a few jokes, and happy to answer all our questions--whether it was about the owner or the artwork on the walls. It felt like the kind of place where the staff actually enjoys being there, which makes all the difference. We shared a few small plates, each one thoughtfully prepared, and sipped on cocktails that were as unique as they were tasty. The flavors were layered and unexpected, in the best way--like the food version of a plot twist you didn't see coming but totally loved. It's not in the most obvious location, but Dear Irene is absolutely worth finding. A standout meal in a trip full of great moments.

    Bethany H.

    The food is incredible. The service is impeccable. I cannot wait to go back and experience more of the menu.

    Braised short ribs
    Sharika M.

    This was a super cozy spot in Downtown Bend. The food was absolutely amazing. The dumplings in Thai curry is such a genius idea!! I loved the creativity with food. The salmon tartare was also nice, especially with the sweet drop peppers. The Braised short ribs were sublime. The quality of the sear and braising is unparalleled. Be sure to get a reservation to go there. It books up fast! The waiter was super nice.

    We will be back!
    Deb M.

    This place is lovely! They have amazing food, great service, and a warm atmosphere! I took my boyfriend there for his birthday and they gave us champagne to celebrate! The food was fabulous too!

    Cannoli tiramisu
    Richard B.

    Such a fun and delicious place! The cocktails are inventive and spot on, the service was excellent (attentive but not obsequious), and the food was so tasty. We went the small plate route with salmon tartare, crab arancini, duck confit with lentils, and spicy garlic shrimp, and it all rocked. And the cannoli tiramisu was to die for. Will be back!

    Grilled Cheese
    Kris M.

    I had bookmarked this spot a few months ago, but J and I have the bad habit of returning to our favorite spots almost exclusively, so I am a bit slow at moving down my list of "must try"s Luckily I was able to reserve the last two bar seats at 5:30 on a Saturday night--and I am so glad that I did. First thing I noticed--- nice vibes. The hostess was lovely and sat us right away. Cocktails were excellent--Crimson & Clover and We ordered: Crab Arancini--best I have had, light and creamy Croque Madame-yum Diver Scallops-excellent We will definitely return soon Highly recommend.

    Duck confit croquettes

    Our first time dining here and the Dear Irene team did not disappoint. The music was perfect to the vibe , and every detail of the interior design is well thought out. The highlight of course was dinner, I had Chicken Milanese and my wife had scallops. Excellent layered taste in a thoughtful presentation. Possibly the best dining experience we've had in Bend. Not noisy, relaxed and helpful team. Go there and see for yourself.

    Bone marrow short rib
    Kimberly C.

    I must say, I wish I didnt wait this long to try Dear Irene. It's nestled in a row of shops near the parking lot of Drake Park and if youre an adventurous eater who appreciates various cuisines, this is the place that executes dishes quite well and is refreshing to the Bend Food scene. Portions are smaller but the flavors are hard to find in town. What we tried: -foie gras: melt in your mouth delicious with a nice sear paired with the bread. Wonderful mix of texture, Fat and acid. (The one image i took was blurry so I didn't post it) -duck: wow, crispy skin, tender meat nestled on a bed of cooked to perfection lentils. I wouldnt have minded something a little sweet like fig jam or drizzle on the plate with it but the duck was the best part. -lamb dumplings: so much flavor in each bite. If you're not used to the the peppercorn, it's like a slow burning menthol like heat. I'm not the biggest fan of the peppercorns itself but it truly complements the lamb and dish entirely. -short ribs: tender meat in a delicious sauce. It's not the usual brown sauce but is white in appearance. The chard paired beautifully with the meat and sauce. I wish it was served with mashed potatoes which you can mix into that SAUCE. -snapper: cooked well with crispy skin, tangy sweet sauce. I almost wish there was a little more sauce but the crisp skin may get soggy. 4/5 This spot has a vibe. If only I had the budget to dined there weekly, I would. Itll definitely be in our date nights rotations. I wish it wasn't 21+ because our son, who loves good food, would like this place too.

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    2 months ago

    Great vibe...small menu but everything we had was FABULOUS! The wallpaper in the bathrooms have to be seen to believe!

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    4 months ago

    Love this place and visit often. The scallops are to die for and the staff is top notch!

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    1 year ago

    Great food and ambiance! Cocktails are perfect pairing with the food. Highly recommend!

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    Page 1 of 3

    Ask the Community - Dear Irene

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    Dear Irene - cocktailbars - Updated August 2026

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