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    Dear Irene

    4.7 (89 reviews)
    Closed Closed
    Updated 3 weeks ago

    Dear Irene Photos

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    DEAR IRENE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy

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    Recommended Reviews - Dear Irene

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    Reviews With Photos

    Paul D.

    There aren't many restaurants in Bend, but we are glad to have found this one. It came off the recommendation from a wine bar nearby and we are so glad to have gone. It felt like a trendy spot and the food was superb. We loved the complimentary champagne at the start - if we are ever back in Bend, we will come back!

    Bethany H.

    The food is incredible. The service is impeccable. I cannot wait to go back and experience more of the menu.

    Dessert
    Tami A.

    Our last evening in Bend for Valentine's Day, and this dinner was the perfect way to wrap up the trip. We walked into Dear Irene and were immediately greeted by a kind, helpful hostess who even guided us through the parking situation--a small gesture that set the tone for the night. Our table was tucked toward the back, right next to a bold, bright blue wall, with matching plush seats that were surprisingly comfortable. The whole space was full of color and light--lively without being loud, and stylish without trying too hard. Our server was personable, quick with a few jokes, and happy to answer all our questions--whether it was about the owner or the artwork on the walls. It felt like the kind of place where the staff actually enjoys being there, which makes all the difference. We shared a few small plates, each one thoughtfully prepared, and sipped on cocktails that were as unique as they were tasty. The flavors were layered and unexpected, in the best way--like the food version of a plot twist you didn't see coming but totally loved. It's not in the most obvious location, but Dear Irene is absolutely worth finding. A standout meal in a trip full of great moments.

    Braised short ribs
    Sharika M.

    This was a super cozy spot in Downtown Bend. The food was absolutely amazing. The dumplings in Thai curry is such a genius idea!! I loved the creativity with food. The salmon tartare was also nice, especially with the sweet drop peppers. The Braised short ribs were sublime. The quality of the sear and braising is unparalleled. Be sure to get a reservation to go there. It books up fast! The waiter was super nice.

    We will be back!
    Deb M.

    This place is lovely! They have amazing food, great service, and a warm atmosphere! I took my boyfriend there for his birthday and they gave us champagne to celebrate! The food was fabulous too!

    Duck confit croquettes

    Our first time dining here and the Dear Irene team did not disappoint. The music was perfect to the vibe , and every detail of the interior design is well thought out. The highlight of course was dinner, I had Chicken Milanese and my wife had scallops. Excellent layered taste in a thoughtful presentation. Possibly the best dining experience we've had in Bend. Not noisy, relaxed and helpful team. Go there and see for yourself.

    Cannoli tiramisu
    Richard B.

    Such a fun and delicious place! The cocktails are inventive and spot on, the service was excellent (attentive but not obsequious), and the food was so tasty. We went the small plate route with salmon tartare, crab arancini, duck confit with lentils, and spicy garlic shrimp, and it all rocked. And the cannoli tiramisu was to die for. Will be back!

    Grilled Cheese
    Kris M.

    I had bookmarked this spot a few months ago, but J and I have the bad habit of returning to our favorite spots almost exclusively, so I am a bit slow at moving down my list of "must try"s Luckily I was able to reserve the last two bar seats at 5:30 on a Saturday night--and I am so glad that I did. First thing I noticed--- nice vibes. The hostess was lovely and sat us right away. Cocktails were excellent--Crimson & Clover and We ordered: Crab Arancini--best I have had, light and creamy Croque Madame-yum Diver Scallops-excellent We will definitely return soon Highly recommend.

    Bone marrow short rib
    Kimberly C.

    I must say, I wish I didnt wait this long to try Dear Irene. It's nestled in a row of shops near the parking lot of Drake Park and if youre an adventurous eater who appreciates various cuisines, this is the place that executes dishes quite well and is refreshing to the Bend Food scene. Portions are smaller but the flavors are hard to find in town. What we tried: -foie gras: melt in your mouth delicious with a nice sear paired with the bread. Wonderful mix of texture, Fat and acid. (The one image i took was blurry so I didn't post it) -duck: wow, crispy skin, tender meat nestled on a bed of cooked to perfection lentils. I wouldnt have minded something a little sweet like fig jam or drizzle on the plate with it but the duck was the best part. -lamb dumplings: so much flavor in each bite. If you're not used to the the peppercorn, it's like a slow burning menthol like heat. I'm not the biggest fan of the peppercorns itself but it truly complements the lamb and dish entirely. -short ribs: tender meat in a delicious sauce. It's not the usual brown sauce but is white in appearance. The chard paired beautifully with the meat and sauce. I wish it was served with mashed potatoes which you can mix into that SAUCE. -snapper: cooked well with crispy skin, tangy sweet sauce. I almost wish there was a little more sauce but the crisp skin may get soggy. 4/5 This spot has a vibe. If only I had the budget to dined there weekly, I would. Itll definitely be in our date nights rotations. I wish it wasn't 21+ because our son, who loves good food, would like this place too.

    kirill l.

    Enjoyed my evening with my wife! Great atmosphere, delicious food, fancy drink! Cheers!

    Scallops

    The location is eclectic to say the least, the menu vast, and everything we ordered was top notch (even by Bend standards. The waitress was VERY knowledgeable on the menu and the bar.

    Monkey Business

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    23 days ago

    Great vibe...small menu but everything we had was FABULOUS! The wallpaper in the bathrooms have to be seen to believe!

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    2 months ago

    Love this place and visit often. The scallops are to die for and the staff is top notch!

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    11 months ago

    Great food and ambiance! Cocktails are perfect pairing with the food. Highly recommend!

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    Page 1 of 3

    Ask the Community - Dear Irene

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    San Simon

    San Simon

    4.7
    (107 reviews)
    0.1 mi
    $$

    Follow the alley. Trust me…read more You know those places you stumble into and immediately think, "Yep...this is my kind of spot"? That was San Simón for me. At first, walking down the alley in downtown Bend, I honestly was not sure what we were about to find. Then we started seeing little fire pit pods, heated huts, glowing candles, and people tucked away having cocktails. It instantly felt cool without trying too hard. Walking into San Simón felt like stepping into some funky speakeasy hidden in plain sight. Dark lighting, moody atmosphere, David Bowie playing in the background, wild artwork on the walls that makes you stop and stare for a second. Just a great vibe all around. The kind of place where you sit down and immediately relax into the evening. The cocktails were excellent. Not overdone, not syrupy, just really balanced and well made. One of our favorites was the "Some Positive Feedback," which came with this sugar rim that looked awesome and added just enough sweetness without overpowering the drink. Bright citrus flavor, refreshing, smooth, and dangerously easy to drink. Then we asked the bartender if they could just make us something off the cuff. We said vodka, lemon and lime forward, not too sweet, maybe a little spice. They absolutely nailed it. Crisp, refreshing, layered citrus flavor with just enough heat on the back end to keep it interesting. Honestly one of those cocktails where everybody at the table takes a sip and immediately goes, "Oh wow." As a bourbon guy, I was also pleasantly surprised with the whiskey selection. The bartender recommended Stafford's Reserve, an Oregon bourbon, and I am glad I listened. Smooth, approachable, a little sweet up front with some spice on the finish. Easy sipping bourbon that fit the whole vibe of the place perfectly. What really made the night though was the staff. Everybody was friendly in that genuine way where you feel welcomed instead of "served." By the end of the night it honestly felt like we had been there before, even though it was our first visit. The outdoor setup deserves some love too. Bend cooled down at night, but the fire pits and heaters kept everything comfortable. We could have easily stayed another couple hours just hanging out. Pricing felt fair for the quality of drinks and atmosphere. This is not a dive bar pretending to be fancy. It is a genuinely cool cocktail spot that knows exactly what it is. If you are in Bend and enjoy craft cocktails, bourbon, cool music, quirky atmosphere, and places with personality, go find San Simón. Half the fun is finding it tucked down the alley in the first place.

    The drinks are consistently great, always made with care. The atmosphere is a fun alternative vibe…read more When it gets busy, it gets busy--but that's why it's nice to visit on the slower days for even more attentive service, just like anywhere else. Thanks so much to the San Simon staff for all the wonderful experiences!

    Photos
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    Gin Gimlet
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    Bourbon
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    Zydeco Kitchen & Cocktails

    Zydeco Kitchen & Cocktails

    4.4
    (1.5k reviews)
    0.1 mi
    $$$

    We've never had anything but an exceptional meal at Zydeco in nine years here. Staff is always…read moreextremely professional and kind. The food is consistently delicious and always fresh. And the ambience is just lovely. If you're looking for something of a romantic dinner in Bend, I would say this should be near the top of your list. In the summer, they have the fun rooftop bar, which is really cool too. Just make sure you get an umbrella. It can be hot!

    For reasons unrelated to restaurant quality or reputation, we'd avoided Zydeco. Recently, however,…read morealong with a couple friends, we decided to give it a shot. Verdict: Zydeco is an outstanding restaurant in virtually every way. No negatives to report. The place is popular - arriving just before opening on a weekday, there was a line to get in. Reservations are definitely a good idea here. Our early arrival in line allowed us to choose a good table in the back, where it wouldn't be too hectic. That too was a good idea as the place gets loud with conversation when it fills up. Music wasn't loud, just the people. The menu isn't huge but there are quite a few, varied choices. Given the meal was a bit of a splurge for us, I essentially ignored the prices, which are not trivial by any means. Fine dining entails spending money. Zydeco has a ton of reviews and as the menu apparently doesn't change, I'll just say everything we ordered was great. Cocktails too. The Bramble Down is exquisite. Service was top tier as well. Timely, attentive, professional without being stiff. The capstone to our experience involved the bill. We actually had a gift card from 2017 - nine years ago. While it certainly didn't cover the whole bill, or even half, it was a nice way to defray costs. Unfortunately, when the server ran the gift card, it showed no balance. Not sure why but perhaps over the years, the card had been erased by stray EMF. Despite that and given we provided the card receipt, the restaurant honored the card for the full amount anyway. Well done. Highly recommended.

    Photos
    BBQ shrimp
    BBQ shrimp
    Oh the carrot cake, rich, smokey, walnuts, coconut ... Cream cheese frosting... You'll dream about it!
    Oh the carrot cake, rich, smokey, walnuts, coconut ... Cream cheese frosting... You'll dream about it!
    Please sir, may we have some more sir?

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    Please sir, may we have some more sir?
    Lady Bird Cultural Society

    Lady Bird Cultural Society

    4.3
    (164 reviews)
    0.9 mi

    Lady Bird is easily one of my favorite spots. The Happy Hour is absolutely the way to go, and the…read morefood is outstanding. The Fluff Head mushroom pizza is incredible--perfectly cooked with amazing flavor, and one of the best mushroom pizzas I've had. The burrata with peaches is another must-order. The combination of creamy burrata and sweet, fresh peaches is simple but unforgettable. The atmosphere is welcoming, the service is always great, and every visit has been consistently excellent. I can't recommend Lady Bird enough. I'll definitely be back.

    Father's Day dinner courtesy of my sons, so I was predisposed to be appreciative…read more As it turns out the establishment is truly excellent regardless of the occasion. We each had a couple of fabulous, well put together cocktails, some appetizers, and our respective entrees. I had the pork chop which was, quite simply, one of the best things I have ever eaten. Marvelously tasty pork with mashed potatoes and a delicious mix of corn, sashimi peppers and spiced nuts. Outrageously good. One slight issue with the server being a little bit petulant when my older son was asking for a particular drink of his own choosing. In an establishment like this, the staff should not get irritated when requests are made by customers. But - other than that one really very slight issue - it was an outstanding experience.

    Photos
    The pictures do not do this place justice.
    The pictures do not do this place justice.
    Bone marrow & escargot
    Bone marrow & escargot
    Old Fashioned

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    Old Fashioned
    Bar RBC

    Bar RBC

    4.6
    (34 reviews)
    0.1 mi

    Bar RBC was an absolute win in our book, this place held elegance within their service that I…read morehaven't had in a very long time. When we sat we were greeted with salty, crunchy corn nuts that complemented our cocktails amazingly. We ordered promptly, with food coming out one by one, honorable mentions of the tapas was a miniature jamón baguette, that has so much fresh meat. The dates were sweet and juicy. But the main stars of the event was the flank steak, which was cooked so perfectly med rare, topped with the chimichurri. This made my jaw drop, I typically never order steak out since it tastes to much better at home. But I would pay this price time and time again. Crispy, salty and juicy with a bit of burnt ends. The bravas were also a great addition next to the steak. We ended with a sweet treat, the churros were flaming hot, so soft and plush. They tasted like lemon which was such a great surprise. The dark chocolate dipping sauce complimented it so well. We will be coming back time and time again when visited Bend.

    We've celebrated three birthday dinners at Bar RBC over the last six months. I want to preface this…read moreby saying that the staff is always great. They're absolutely professional, kind and very good at their jobs. My challenge with Bar RBC is the menu. I am a near pescatarian and I have struggled to find the right things to be able to order here. I don't like their steaks or other meat items, they are of medium quality (my husbands steaks feel like they should be $20 from WF) and don't have the same high quality as their sister location up the hill. It doesn't feel right to me to pay so much for a simple shrimp skewer. I've ordered that before, but it's just not worth the cost. I just feel like the menu needs a little more depth. More veggies and more exciting things for those of us who don't love meat.

    Photos
    Fried Anchovies and Artichokes
    Fried Anchovies and Artichokes
    Gelda, bacon wrapped dates and e bulli olive.  Order all of it. Trust me.
    Gelda, bacon wrapped dates and e bulli olive. Order all of it. Trust me.
    Mushrooms with sherry $13

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    Mushrooms with sherry $13
    Rapa Nui Tiki

    Rapa Nui Tiki

    4.0
    (121 reviews)
    0.9 mi

    A one star for me is a rare occurrence but, seriously.... Just avoid this place…read more.. To call this a tiki bar is an insult to the entire culture around Tiki. Let's just start out with the atmosphere.... This place is just covered in craft store plants and Amazon decorations. No character nothing special. Now I could've gotten past that if the drinks were OK. I didn't have super high hopes, but I was very excited to find a Tiki Bar in Bend while I was traveling for work. So I started out with just a classic Mai Tai after looking over the menu and being pretty disappointed that it's just the most basic "tiki" drinks in existence. The Mai Tai was flat out awful, and I mean AWFUL. It tasted like water mixed with lime juice. No alcohol taste in anyway, and not even a drip of Orgeat taste. It is so bad that it upset me, and it's completely clear like water. I did decide to stay cause I needed a break from the long week of work, but I just went straight to rum straight. I could've overlooked this, if there was even any slight conversation at the bar with the bartenders, but they had no interest in talking to the people that were there, three of the people at the bar were employees, and the entire time was just them talking together about how much they don't like rum or even the drinks on the menu. Wild. Past that they were talking about how they store their juices, and that they don't date label them in any way or throw them out after a certain amount of days, they just come in and taste them to see if they've gone bad. Get the f*** out of here.... A quick Google search will show you that most citrus juices start to oxidize within the hour, and orange and pineapple are not far behind... Don't even come here and give it a try, just go somewhere else.... This place should not be in business.

    Stopped in for some drinks with a group 7. Decor was fun, but a little cheesy. Drinks were good, we…read moreall ordered 2 drinks. We did not order food since we already had dinner. Overall consensus was good, but not great.

    Photos
    Rapa Nui Tiki
    Fried Chicken, Korean BBQ street tacos, painkiller and Viking fog.
    Fried Chicken, Korean BBQ street tacos, painkiller and Viking fog.
    Rapa Nui Tiki

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    Dear Irene - cocktailbars - Updated July 2026

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