Went to try for possible catering. Looks like its an order ahead kind of place. Ordered Griot but…read morewas told that it has been ordered in advance, what a bust! But I'm sure having it freshly made is the way to go. Did have their Diri Kole and fried chicken which was readily available, rice was very tasty not dry at all and chicken was good as well. Just wish was able to have the Griot. Portions are small.

Food is good, service is slow service. Staff is nice. Again another place to call 20 mins or an…read morehour prior to arrival.

came here for mothers day since i was in town, just took a visit after reading yelp reviews. Nice…read moreestablishment, beautiful, quaint decor, and the meal was tasty.

Passing through town and looking for something different. Quiet Monday night, we were the only…read morecustomers here. We had Calalou (Okra stew), Tassot (fried goat), and Turkey dishes. All were very good and included rice and beans. One of us tried ordering the Pork, but being early (about 5:30 PM), it was not ready yet. The food was all very good. We would definitely come back here if in Spring Valley again.

Nice buffet restaurant for Haitian food. Found out about this place and made the drive on the same…read moreday. Wish I got there earlier as I missed out on more food they had to offer. Food was good and fulfilling between the rice, plantains, and the meat. Also the juices were good. I would have no problem coming back here to have some more food to take home with me.

Maranatha is a great restaurant- they always have choices of all different styles of Haitian rice…read moreand sauces, griyo, plantains, akra, legume, pikliz, Haitian beet salad, and I've seen them have ble, maismoulin, and bouillon! Food is always delicious and I've never been dissapointed. It is buffet style, you can eat in or get a to-go and the prices are pretty reasonable.

My order was to go. The food good, favorite part was the fritay and plantains. The beef in the…read morelegume was tender. The staff was nice and had my order packaged well.

Definitely check this Haitian restaurant out. It's away from the hassle/hustle and bustle of spring…read morevalley/Nanuet. Ample parking space so you don't have to worry about parking in the area. Come out and enjoy some great food from our motherland. Vini mange, mange a bon. Great food, service & ambiance/decor.

I came with doubts but left understanding all the positive reviews. The employees moved with…read moreexceptional quickness and all staff demonstrated genuine happiness. Simply amazing food and service. The quality cooking comes in satisfying amounts at prices that work. I consistently endorse this restaurant.

Love the black rice and fried chicken but need to make the pickled cabbage more spicyread more

I got turned into haitian food from a co- worker so I tried this place. I love their food and it's…read moreis nice to try something different from the jamaican food that I grew up with. Griot and lalo are my favorites so far.

The red snapper was fried to order & so fresh.. The seasining was bursting in & out. The entire…read moremeal (rice & beans, macaroni au gratin) was flavorful and cooked with love. I just wish the meal prices were visible..

Damn! That's some tasty food!…read more Bored of the usual rotation of restaurants, I thought I'd head into Spring Valley and give this place a try. They serve Jamaican food / Caribbean. Website? Nope. A menu? Not really. So I just drove there, went inside and nobody was around. Be patient - it's very chill here. Eventually, the chef/owner, I'm assuming, pops his head out and was such a delight! Very friendly, offered tastings of everything and explained what he was serving that day. The menu, you see, is just written on a dry erase board and fresh food is cooked daily. If he runs out, that's it. Today's menu started with stewed chicken, BBQ chicken, oxtail, curry goat, curry chicken, jerk pork, jerk chicken, Mac and cheese, callaloo, ackee and cow foot soup. There are about 10 or so tables inside and even a bar. Most people here seem to get takeout. On the tables were bottles of Jamaican scotch bonnet pepper sauce for extra kick. I tasted a couple things before deciding on the oxtail, the jerk pork and the curry chicken. The jerk here is the real deal! The aroma, spices, juiciness and flavor of charcoal grilling. OMG. So good! They sell food in small, medium and large containers. I opted for entrees that come with rice and beans, plus sauteed cabbage. Everything was delicious, but that jerk was outstanding. Prices seemed fair for the portions and freshness of the food. There are no written prices, but just ask and he'll happily convey them to you. Tropical Delicacy is in a very small strip mall, but I'd say there's adequate parking. Definitely give this one a try. He's open for lunch too and often sells out of things already after lunch is over.

The food is very tasty and delicious. Portion size is very satisfying…read more The service is excellent as well as the surrounding is great indeed. I would keep recommending this restaurant over almost all Caribbean restaurants. Very friendly staff always. The ambiance is well chilling. Also very cool and comfy seating area.

Decent Creole food, but not consistent!!!!!…read more I visited Neguess Creole Restaurant and had an average experience. The flavors were there, and some dishes were enjoyable, but others felt a bit underseasoned and not as fresh as expected. Portions were reasonable for the price! Service was polite, though a bit slow at times, especially when it got busy. The atmosphere was casual and welcoming, but it could use a little more attention to cleanliness and organization. Overall, it's a decent spot if you're craving Creole food, but there's room for improvement in consistency and service!!!

I decided to get takeout from neguess for the first time after watching their promotion videos on…read moresocial media. I got the griot with black rice. The griot was cooked perfectly. I just wish there was more given for the price. My mother got the Lalo with rice and beans. The Lalo tasted good but i also felt the portion of it was small. The both rices were good. The sauce on the side to put on the rice could've used more flavor and the pikliz was not spicy in my opinion. I would preferred it to have more of a kick. But overall it was pretty good, I would get it again especially the griot but I would most likely do it during the lunch special.