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    Tono Pizzeria + Cheesesteaks

    4.0 (26 reviews)
    Closed 10:45 am - 10:00 pm

    Order Tono Pizzeria + Cheesesteaks Takeout or Delivery

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    Bottled Drinks
    Lauren H.

    We came for Tono Tuesday's BOGO pizza and drink. Our margherita pizzas were as phenomenal as all the other Tono locations we've tried. The sauces were also tasty as usual! My daughter and I both got balsamic sauces, but mine was thick like jelly and hers was thin and runny like soy sauce, so there was some inconsistency noticed. The patio was adorable and I loved the sails above that provided us with great shade. Service was great. I had asked for lids to take our soda drinks to go. Since they were out of lids, they asked if I wanted some bottled drinks instead.

    Primo
    Tia Y.

    What a great find for Neapolitan pizza! You can order at the counter or self order with the touchscreen. Upon ordering, you will receive a number for your table, and your food will be delivered. Great for families and large parties. Overall, easy and seamless experience. Staff were very helpful and very nice. Surprisingly, our food came out pretty quickly and everything was incredible. Our favorite was Don Carlo! The steak sandwiches were really large with interesting options. The Pretty Boy is definitely a must try! Wish they had this chain in the East Coast.

    Tono pizza
    Natalie P.

    I personally had a great experience Sunday night. They welcome you in as soon as you walk in the door. My husband and I ordered a Fraser pizza and the Tono. We both loved them! We grabbed one of every sauce to try (they are free!) there's 3 in the fridge next to the fountain drink machine and 3 unrefrigerated on the checkout counter. My favorites though were the garlic aioli and the tono tangy sauce. Highlight of the evening was the beast mode fries. I would just get these next time because the portion is SO BIG. We will definitely come back anytime we are craving a brick oven pizza!

    Goodfella pesto cream sauce, grilled chicken. caramelized tomato, bacon, hot honey
    Malinda V.

    I had to do an updated review because we've went back a few times and the service was excellent. Therefore, Tono's deserved its recognition. I knew to give it another try because when we first came it was opening week. Overall, Amazing staff and the owner reaching out tells me he is very genuine! But also on our own, we frequently return on Tuesdays for our favorite pizza the Don Carlo!

    Classico Pizza.
    Phil G.

    I love their pizzas and subs. The ambiance is loud af though. The ventilation sounds like a jet engine and will blow all your napkins around the store. It drowns out some faint Drank Sinatra in the corner and the kitchen is a cacophony of the chefs slamming down their spatulas making the cheese steaks. Taste wise it's great, but I think I'd get it to go.

    Pizza: The Pepperoni Bianco - extra virgin olive oil base, basil,  pepperoni, ricotta cheese, Tono hot honey, Tono red chili oil
    Mike H.

    Tonos just opened nearby, so we gave it a try with the Philly Cheesesteak (steak, white American, fried onions) and the Pepperoni Bianco. The cheesesteak was flavorful and well-balanced -- melty cheese, savory onions, and a soft roll that held up perfectly. Despite how it looks in the photo, the bread-to-meat ratio was just right. The Pepperoni Bianco had great flavor, with a crisp yet tender crust. The slices had a bit of that classic Neapolitan "flop," thanks to the generous toppings -- no complaints here. Only thing we'd do differently next time is eat it fresh at the restaurant instead of waiting till we got home.

    1/2 eaten Margherita Pizza, starting 1st slice of Pepperoni Bianco with The Pineapple Express on deck.
    Douglas Y.

    What an amazing day to truly welcome Tono Pizzeria officially to the neighborhood. It was a chilly one, and my sons & I came & waitied in line for the event. Being Philly born, we get a sense of taste everywhere, but when you moved to a different state, you always miss that. After ordering our free pizzas(Thank you so much), & our free cheese whiz fries(no, they weren't free, but had to have them, and so should everyone). We order another Margherita pizza, the Pineapple Express & the Pepperoni Bianco. I had already been here 4 days in a row, so for a fresh perspective, I gave my pallet a rest. But, The Margherita, I could eat it all day. The Pineapple Express, was a suprise. Previously eaten all sorts of Pineapple pizza styles, this one caught me. Overall, it did seem to have more of a bite with the sweet chili sauce, compared to a bbq type sauce, whereas the pineapple was super sweet. It was good no doubt tasty, but perhaps my pallet is stuck on a sweeter type bbq sauce, but could change with time. Lastly, we have a new favorite that really blew me away. The Pepperoni Bianco was awesome. Your first bite has some hints of spices, but then the next bite was as sweet as candy. I was really pleased with that one. Even my sons voted this pie was the best of our 3 pizzas we tried that day. And I could stop there. Although, my wife was working, we came in with a Tono Pizza box with 3 different slices for her lunch. She was even astonished on the flavor that came in the Pepperoni Bianco. I can't wait to return to try another item. Also, I just want to say that on my 3 day there, I ordered a special cheesesteak that isn't on the menu. I wish it was. But, when given a side cup of the pizza sauce, and after trying as in, I felt like I was in my own Pizza place back home. It reminded me so much of their sauce, not to compare, but to be delighted that I don't have go East across the states back to home to get it. That was truly a great day for me. Just feeling right home. Who knows maybe just like Norm had his barstool at Cheers, one day I may have chair at Tono. Thanks again guys, you have made us most happy with your food.

    Don Pepe

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    3 months ago

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    1 year ago

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    Anabelle M.

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    4 months ago

    Freaking yummy food. Great quality and service is fast and friendly. I love the cheesesteak sammy!

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    1 year ago

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    1 year ago

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    6 months ago

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    Trevor G.

    Thank you so much for dining with us! We hope to serve you again soon!

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    Revolve Hall

    Revolve Hall

    3.4
    (34 reviews)
    0.6 mi

    Went to Tequila Butcher inside revolve hall and was very impressed! The restaurant is beautiful…read more The bar is amazing. We didn't sit out there, but the patio looks beautiful as well. They were very kind and helpful even though we had two little toddlers with us. The food was phenomenal, probably some of the best brisket I've ever had, especially in Minnesota. The food genuinely tasted like something you would get in certain parts of Mexico and even the southwestern United States. My margarita was delicious! Service was a tad bit slow, but other than that, no notes!!

    Revolve Hall is definitely an interesting concept, but the experience feels a little confusing…read more When you walk in, there are three different restaurants inside one building, almost like a food hall, but the setup is mixed. Some spots require you to order at the counter while others are full tableside service. It creates this strange in-between vibe where you're not totally sure what the flow is supposed to be. The menu is all over the place. You can order pizza, burgers, steaks, Mexican food, and even ice cream... all under the same roof. It ends up feeling more random than curated. The food itself was very average, nothing memorable, and for the prices they charge, the quality just doesn't match. Drinks were fine but nothing special. Service wasn't very friendly either, which didn't help the already awkward setup. The positives: there's plenty of parking and they do have a patio, which is nice in good weather. Overall, it's a cool idea but the execution feels off. The food and service need a refresh, and the concept could be much stronger with clearer direction and better consistency.

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    Revolve Hall
    Revolve Hall
    Vibe of coffee side

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    Vibe of coffee side
    Dominick's

    Dominick's

    4.5
    (119 reviews)
    8.0 mi
    $

    Finally! We made it in last night and finally tried their Philly cheesesteak. It was absolutely…read moreamazing. I can't tell you how many times I've tried disappointing Phillys across MN - we really need to get our act together. This sandwich broke the chain of disappointment. The sandwich itself was loaded with meat and peppers. They weren't stringy with their cheese either. I did get the cheese wiz on the side because I don't like that. The bun itself was toasted but still chewy. As I wrote this I'm salivating. That good! My bestie and I also tried the buffalo chicken sandwich - it was good, but honestly I don't remember tasting any buffalo sauce - it looked like a standard grilled chicken patty. Compared to the Philly - not an option for me, but I understand not everyone enjoys Philly sandwiches. The seasoned fries were alright, but I'll be back in the future for the Philly specifically. It goes to show you how good they are. I blinked and there was a long line behind me.

    Dominick's has been my go-to for a Philly for over 10 years, and they still never miss. The service…read moreis super friendly, and while the space is pretty small with limited seating, it's a perfect spot for a quick grab-and-go. The cheesesteak is definitely the star, but the rest of the menu is actually really good too. The pizza was great and the stromboli had an insane cheese pull. Definitely grab the curds and fries with the seasoned sour cream on the side. It's a local staple for a reason.. super consistent and always hits the spot!

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    Dominick's
    Dominick's

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    Tono Pizzeria + Cheesesteaks - pizza - Updated August 2026

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