The Farmhouse: Where Breakfast Comes Home to Roost…read more If you've read my reviews before, you know I'm not a particularly hard-boiled egg to crack. I don't demand gold-plated cutlery or waiters who can sabre a champagne bottle with a flourish. Give me solid food, a smile that doesn't feel forced, and a room that looks like it's seen a vacuum this decade, and I'll be happier than a biscuit in gravy. That said, The Farmhouse didn't just meet my expectations--it pulled a full-on "Avengers Assemble" and brought them together in a satisfying, bacon-scented breakfast epic. First impressions? Think "Little House on the Prairie" meets "HGTV on a budget"--rustic charm with just enough polish to let you know someone actually tried. The tablecloths are hanging on by a thread (literally), but the space itself is clean, comfy, and as inviting as grandma's front porch. Judging by the bustling Friday morning crowd, I'd say I'm not the only one who got the memo. The service? Friendlier than your favorite aunt at a church potluck. The staff had that rare balance of attentiveness without hovering. There's a sign on the wall that reads, "Come in a stranger, leave as a friend." I half-expected them to follow it up with "You've got a friend in me," Toy Story-style. Now, onto the reason we're all here: the food. Spoiler alert--it didn't disappoint. Mom ordered the Farmhouse Southern Omelette with home fries and gave it rave reviews. She praised the bacon-to-veggie ratio like it was a fine wine pairing and declared the seasoning "just right," in her best Goldilocks impression. The home fries? House-made and heart-warming. My wife went full Southern with the Hearty Breakfast, and it did exactly what it said on the menu--hearty enough to power a tractor and delicious enough to make you consider canceling lunch. She gave special kudos to the biscuits and gravy, which she claimed were "fluffy, creamy, and possibly blessed." As for me, I went for the Big Moo--a 10-ounce ribeye with eggs and a rogue pancake that snuck onto my plate like it was auditioning for dessert. The steak was a tad undercooked but well-seasoned enough that I didn't mind. And the tater tots? Crispy, golden nuggets of joy. I'd pair them with everything if society would let me. I was so pleased, I channeled my inner Ratatouille critic and requested a word with the chef. Chef John greeted me with the kind of genuine smile that says, "Yes, I do get up at 4 a.m. to make magic happen, and no, I don't regret it." He welcomed us back like old friends--which, by the vibe of the place, we might just be now. This, dear reader, is what I imagined when I dreamed of Alabama mornings: honest food, kind people, and a sense that somewhere nearby, a rooster might actually be crowing. The Farmhouse isn't trying to reinvent breakfast--it's just doing it right. To paraphrase The Godfather: Just when I thought I was out (of room), they pulled me back in--with another bite. Bravo, Farmhouse. Never change!

I usually order takeout but the food is always cooked fresh and the portions are excellent. You…read morewon't be hungry when you finish your plate thats for sure. Really good food and good service.

Great service, great people, reasonable prices and fast turnaround. Highly recommend!!read more

It is now Angie's Place. Good food. Good service and only a couple of blocks from Food Fare grocery…read morestore. About eleven miles from Pickensville COE campground

Whole wing dinner, sweet potato fries, cheese grits, I had coleslaw. Fried crab claws for an…read moreappetizer. Absolutely awesome, best wings in town, crispy, juicy, seasoned and cooked perfectly. Such an awesome meal, not cheap but worth every penny. Service was great, place is really nice and super clean and organized.

If you know downtown Tuscaloosa, you know getting into Urban Bar & Kitchen usually requires…read morepatience--and a willingness to stand around waiting for the doors to open. But spring break week flipped the script in the best way possible. Tonight, my wife and I met up with some good friends for a pre-retirement dinner, and with the college crowd scattered to the beaches, downtown felt like it belonged to us "seasoned locals" again. No lines, no crowds--just a quick call ahead and we were seated within minutes. That alone felt like a win. We started things off with the fried green tomatoes--a true Southern delicacy and, let's be honest, acid reflux's favorite dance partner. Worth it? Absolutely. These were hot, crispy, and full of flavor. The kind of dish that would make Grandma nod in approval. No shortcuts, just done right. For the entrée, I went with the UBK Pasta--blackened chicken, sausage, and shrimp tossed with corkscrew pasta probably crafted in a cast iron skillet. It came out hot and packed with flavor, carrying just the right amount of spice to keep things interesting without overwhelming the dish. Exactly how I like it. My wife stuck with a proven winner: the shrimp & grits. She's had it before, and once again, it delivered. Consistency matters, and this dish continues to hit the mark every time. Now, not everything was quite as smooth. Our waitress wasn't exactly channeling that warm Southern hospitality you hope for. Let's just say she wasn't "Miss Dolly" serving smiles with a side of charm. The service leaned a bit on the impatient side--subtle (and not-so-subtle) hints that our time at the table was up, including clearing drinks before we were even finished. At one point I joked about going to the restroom but worried I might come back to find my chair gone. Still, when the food is this good, it carries the experience. Urban Bar & Kitchen continues to deliver where it matters most--on the plate. The atmosphere was relaxed thanks to spring break timing, the food was as strong as ever, and the company made it even better. As for the service... maybe she was just ready for her own spring break reunion. Happens to the best of us. Final takeaway: Go for the food--it's consistently excellent. And if you can catch a quieter night like this one, even better.

We came here on a Friday night and it was packed. We were seated quickly in a booth near the…read morekitchen. Jimmy was our server and he was very attentive. We started with the poutine which was delicious I got the grilled buffalo chicken sandwich. My son got the loaded tots. Both of our dishes were good. I'll definitely keep this restaurant on rotation. They were playing some great eighties music. The bar was packed.

I finally made it!!! I decided to stop by on a Saturday with the intention of dining in. No, this…read moreplace was packed!!! I grabbed a menu and ordered the Chicken fried chicken with fried okra to go. The server thought it would be a little wait but the food came out pretty quick. The chicken fried chicken was a nice size but I would have loved more rice. The meal comes with a salad but I decided on fried okra for an additional cost. I was disappointed in the portion size of the okra since I had to pay extra. Overall decent meal and will try again for dine-in.

Had County Omelette, was fantastic!! Service was great, food was great! Especially liked the…read moretaste of the Biscuits and gravy with sausage. Worth the trip!

We had a yummy lunch this week. My mom and I split the steak sandwich and onion rings. My husband…read morehad a cheeseburger and fries. The steak was really thin but extremely tender and flavorful, the onion rings were perfectly crispy. This place has been open for a really long time but our first time to stop by. Will definitely go back.

Grabbed lunch at southern Ale House while in Alabama. I love the setting on the lake! It is a very…read morecasual place with kind service. Food was good. Large portions!

We've been coming to Southern Ale House Dockside since they opened and have enjoyed many great…read moredinners here over the years. Tonight was no exception. The crowd was lighter than usual, but the food was still top-notch. I went with the Buffalo Bird, and my wife ordered The Corbell--both with fries. I couldn't resist trying their special side tonight, the Oakra (yes, that's how they spell it!), and it was worth the laugh and the bite. Service can run a little slow at times, and tonight was one of those nights, but once the food hits the table, it's hot, fresh, and flavorful--hard to complain about that. The restaurant is always clean, spacious, and inviting. The patio was full this evening, so we grabbed a table inside, but we still enjoyed the great atmosphere. We love the live music on Thursday nights that carries through the weekend--it adds to the whole lakeside vibe. And speaking of the lake, the view of the water, boats, and docks makes for some prime people-watching (especially the rich folk pulling up in style). It's especially nice not having to fight the crowds in town--especially during a Bama home game! Overall, Southern Ale House Dockside continues to be one of our favorite local spots for good food, good music, and good times.

The best stake I have ever put in my mouth!!!! I always get the ribeye rare and it is cooked…read moreperfectly. The service is always good too.

There is another Yelp on her for this place with 45 reviews check it out. This only has 1 and I'll…read morebe the 2nd.

omg!!!! the food is fantastic..the service is spot-on...the atmosphere is cozy... i've been here…read moreseveral times and i always have a great meal and friendly/attentive service!!!! y'all should try, at least once. i promise, you won't regret it!!!!

Delicious catfish!!! Sweet sweet people and the chef ensured there was no milk in my food! The…read morecatfish batter was a cornmeal style, the catfish was white and falling apart, and the fries were fresh and crunchy. Absolutely PERFECT. Cozy seating inside, and a walk up window for take out. Will definitely eat here again!

Stopped by here after trying a different local eatery earlier in the week. I was not disappointed!…read more The food was good as was the service, and portions were more than ample. I tried the Beef Rick to be different and it was amazing in a backwoods, home style way. Service was good, nothing exceptional but adequate and attentive. The decor was nice for this type of restaurant, which are usually what I like. Nothing fancy but welcoming. Will be back next time I'm passing through and hungry.

My favorite go to place on the weekend. They are very friendly and has the best burgers.read more

The food is delicious! The barbecue is so good and I love the homemade fries. Our waitress was…read morereally sweet.

I recently tried this restaurant a couple of weeks ago. Overall, it was good. I got the Ram Slam…read morehamburger. The hamburger was very good. I also got fries with it. The fries were the best part. They are hand cut. I don't know why more restaurants don't do this. My only complaint about the food is the size! The hamburger had 2 patties, but it was a small burger. If I were to sell a burger this small, I would make sure to give a bunch of fries. But sadly, this portion is also on the small side. I would've given 4 stars easily for this visit if the service had been better. The waitress was quick to show up and take the order, but then she disappeared. She showed up a couple of times, just doing enough to get a tip. I finally noticed that she was hiding behind the hostess. Overall, a good place to get a hamburger, if you're not that hungry. I hope they improve the service.