Went here for the second time tonight. First time, got the nachos to start and a salad for my…read moreentree. Food was delicious. My boyfriend had a burger & said it was flavorful & he would get it again. Tonight, they had 1/2 price mussels. Got them in a white garlic sauce... fantastic. Served with garlic bread. Entree: for the pasta Abruzzi. Absolutely amazing. The sauce was perfect, pasta cooked perfectly with a bit of red pepper which added great flavor. Blackened chicken on top was seasoned perfectly. Dessert: brownie ice cream cake. Was simple but a perfect way to end the meal. Highly recommend. They have outdoor seating and a fire pit. Not sure if it's always, but both times they've had live music outside. Both times we've sat at the bar and I apologize because I do not know her name, but she has a 777 necklace. She's sweet, attentive and makes a good cocktail!

Big fan of this place. The food is consistently excellent. Burgers are amazing, chicken sandwiches…read moreare juicy and perfectly breaded, and you can't go wrong with any of the apps. Best part is it's open daily to the public, and more often than not, the bar is never crowded. The girls behind the bar are always on point.

The waiter gabriel was an angel , The food (lobster fries and french dip ) were amazing and the…read moremusic and bartender were topnotch ! #Melikey

It's just one person working the dining area I think, but it's all nice and quiet (save for the…read moretrain). Round the corner from El Mariachi Loco, and down the road from Wawa, it's a good foodie spot before heading out to a late-night bars. Meatloaf and chicken croquettes are so good here! Super good.

This place is old and dingy. The owner, Matt, obviously drinks up the product and then spews…read moreprofanitities at the patrons. This place cannot stay open long. The only thing good about the place is Nicole, the bartender. Avoid this place!!

We were in town for a soccer tournament this weekend and stopped in with 3 adults and two 18 year…read moreold players. When we sat down, they gave us a menu that said soccer menu on it. the menu was filled with things like chicken fingers and mozza sticks. We asked if we could order off the regular menu and the waitress said no. If your here with a soccer player, that is your only option. The menu was filled with food for kids so we wanted to see the other menu. I guess the waitress got frustrated and maybe pegged us as city folk and said, " what do you want.,, salads?" nah lady we just wanted to see what else you offered. I love a good dive bar and the parents were ready to put down some beers but instead we got up and left because the waitress seemed annoyed by us because we didn't want to eat chicken fingers. Trying being nice to strangers and you'd make a fortune on tournament weeks. Plus the snotty remark about salads just shows your ignorance, we weren't from a woke city and wanted to run up a tab. don't judge a book by its cover.

Great little dive bar. Nice outdoor bar area when the weather is nice. Freezing when I went so I…read morehit the inside bar. My bacon grilled cheese was awesome. I like how they put salt and pepper on the fries - most spots don't go the pepper route too but I dig it. Bacon was crispy and the cheese was melty - perfect grilled cheese. My bartender Ashley was awesome. Super attentive and fun to talk to. They take cards, including Amex. I'll definitely be back to try some other stuff on the menu.

Pizza that excited my family! Very good. Bar is also a nice place to meetup for a drink. Staff is…read moregreat. Restrooms are clean

Our waitress recommended the hot honey pizza and it was SO good...a delicious white pizza base…read morewith pepperoni, long hots, and the perfect amount of ricotta dollops. The crust was perfect! I could eat that pizza every day and not get sick of it. The standard cheese pizza was pretty good too. Service was quick and friendly.

Growing up in Hammonton, you learn pretty quickly which places matter. West End Grill & Bar is one…read moreof them. What I love most is that this place has kept all its charm. Walk through the door and it still feels like the West End should--comfortable, familiar, and unapologetically itself. No forced updates, no trying to be something it's not. The wings are really good. They do serve half wings, which I normally don't prefer, but these are huge for halves. Meaty, cooked right, and more than satisfying. Easily one of those orders you'll come back for. The crowd is friendly and lively, the kind of place where conversations flow, people are laughing, and everyone just seems glad to be there. It has that true neighborhood bar energy that's getting harder to find. West End Grill & Bar has held onto what made it special in the first place, and that's exactly why it still works.

food was decent but service was quite awful. we were waiting with empty drinks for a very long time…read moreand finished our meals, having to go to the bar to get our check. disappointed in the service

Ordered a rare steak, came out overcooked, medium or so. Not a big deal, but was told "our rare…read morelooks like that". It's just unprofessional and says everything about this place that they don't know how to prepare the food in their name and then would rather argue about it versus correct it.

Food was under seasoned and bland. Server had no clue about drink menu I've had jar sauce better…read morethan the waterly Diavlo sauce . It was Extremely warm inside.

Brought my mom here for her 67th birthday dinner on a Wednesday evening. The decor and ambiance is…read morebeautiful the booths are placed in a way where it still feels private, which is appreciated. Music was great Service was absolutely fantastic, Alex went above and beyond for us! Highly recommend him as a server. The food was exquisite, cocktails were delicious, the wine list is fantastic! The night was thoroughly enjoyed by the entire family! We will definitely be returning.

Scarpelli is a new Italian, fusion style fine dining restaurant located in Hammonton NJ. They've…read morebeen open for less than a year, but it is very trendy and hyped up on social media. It's beautifully decorated with several artificial lemon trees and vines throughout the bar and dining room. I loved the lighting fixtures and the color scheme too. They specialize in table side dishes which you can only get in the dining room, so make your reservation well in advance since this spot is hard to get into last minute. I had the spritz flight to drink with my choice of 3 of the 4 available options. I had the limoncello, calabrian, and Hugo ranked from worst to best. The flight glasses were larger than expected and these were very easy to drink without a lot of alcohol. They were good, but I've had better. My husband got a hot black tea which he enjoyed & admired the acopa teaspoon it was served with. They brought out freshly baked rolls with olive oil and these were delicious and the best part of the meal, because I felt like the overall experience was below average. For appetizers, we got a single order of the Caesar salad and the table side order of the Scallops Brûlée. The Caesar was very underdressed. The bite I had tasted like straight lettuce and parmesan, so we had to ask for extra dressing which made it better but still a bit underwhelming. It was more acidic than other Caesar dressings we've had with almost no anchovy. The table side presentation for the scallops took a bit of time, and after taking my first bite it was cold and undercooked. I had to send this back and asked for it to be finished in the kitchen. The second scallop dish was very charred and the sugar crusted topping was too much for me. For how delicate scallops are, I didn't really like how over-seasoned these were. The pea and asparagus puree helped to balance the flavors slightly but I wouldn't get this again. We noticed the manager walking around and in past experiences, usually they would stop by to make sure the second dish was to our liking. He stopped at a lot of other tables, including the one right next to us, but skipped ours several times. For entrees, my husband got the pork chop at the waitress's recommendation. I got the chicken parm which was served with a side of pasta in marinara and the chicken parm had both vodka sauce and marinara. This was one of the most under seasoned dishes I've had at a fine dining restaurant. The marinara was runny, and there was no fresh basil on top either. It's like they forgot salt completely and I've had better chicken parm's at mom & pop pizza shops. The cavatelli pasta with marinara sauce was also bland and I only had two bites. The pork chop on the other hand was flavorful and juicy, but after having one of the most incredible pork chops in Ventnor, this just wasn't that memorable in comparison. The presentation looked like it was a Mexican fajitas dish. I was expecting something more refined, and you could see all the pepper juice swimming around the mashed sweet potatoes. This was our first time here and we were celebrating a birthday but we opted out of the free dessert and sparkler since loud music and attention is the last thing my husband wants, so maybe that's why the manager didn't stop by. Who knows? They did gift us with a signed card which was a nice touch. We enjoyed the rapport from all the staff we did encounter. The waitress was very friendly and personable. The table bussers made funny jokes and were very surprised we didn't want to take home any of our half eaten entrees, but it just wasn't worth taking.

I would really like to thank Crystal she was excellent and i have to say with her it was the best…read moreservice I have had and will continue to come there for her service

Food is good here. Service isn't bad either. Not a long wait to be seated. Good ambiance.read more