Wife and I went and got wings and pizza for their happy hour. Wings were really good very juicy…read moreand tender. The margarita pizza was awesome. Their dough was crunchy and chewy and the sauce is very sweet, which complimented the mozzarella basil and olive oil. We got a chance to meet the owner, whose service was amazing and our bartender was very quick and efficient and pleasant. The thing that stood out to us the most was just the ambience which was right up our alley. The lights in the ceiling, the dark wall colors, and the bar and seating area. All were what you envision when visiting a dive bar that's truly a part of our community.

Great neighborhood bar! The bartender is super friendly and engages with everyone...AND they have…read moreMagner's cider on tap!!! I haven't eaten here but if you are looking for a great bar to hang out with friends and have a really good time, this is the place! Really cool vibe!

It's like drinking in a friend's basement, but drinking carefully crafted cocktails!…read more The mixologists were fun, inviting, and really made us feel at home. That coupled with the great drinks they are serving up make this such a fun place! The place is small, so be sure to make a reservation, you will be glad you did!

Drinks were good and fun atmosphere. We had a difficult time finding it which added to a fun…read moreexperience. The current set up was closing and change to open back up in February.

The Bellwether is the perfect spot for a date night with the wife. It can get busy, and seating for…read morelarger groups is limited, so I highly recommend making a reservation in advance. Their patio is fantastic when the weather is nice and creates a charming, upscale atmosphere. That said, the interior is just as inviting, with a romantic and moody ambiance that makes for a great evening out. The service was exceptional from start to finish. Our server, was friendly, knowledgeable, and offered great recommendations throughout the meal. You can tell the owner and chef take pride in creating a memorable dining experience. We started with the garlic herb fries, which were packed with flavor and absolutely delicious. I also ordered the classic Caesar salad, and it was authentic, fresh, and perfectly executed. For my entrée, I chose the strip steak, and it was outstanding--easily one of the best steaks I've had in a long time. The cook was flawless, the flavor was incredible, and every bite showcased the chef's attention to detail. Overall, this was a 10/10 dining experience, and I can't wait to return.

Delayed Mother's Day brunch by a week since we were too slow in making reservations. So glad we…read morestill went! Our reservation time was also opening time, 10:00. The parking lot had spaces available. We walked in and there was an event space on the right and a large sofa and chairs against the back wall. Signs indicated where to go for Bellwether so we went around the windows showing the climbing wall to the elevator. Upstairs we were greeted promptly and asked if we wanted to sit inside or out. We opted for inside and she led us down one level to the second floor. I think the building is really cool, and the restaurant is well appointed, exposed brick, cool lantern hanging lamps, bookshelves filled with books and odds and ends, Waitress was friendly, there were only a couple of tables on the floor, but she wasn't intrusive and let us take out time. It filled up more by the time we left. The menu had several things I wanted to order but ended up deciding on the breakfast fried rice. We also ordered the cinnamon roll for the table. Coffee was hot and kept refilled, but it was just ok. The cinnamon roll was tasty. The fried rice was great and the fried egg on top was well cooked and tasty. One of our party ordered a side of sausage, it was four links and they were good, another ordered the pork belly sandwich and that was one of my other choices, I tried it and was impressed! I thought it would be too sweet, but it was perfect. Viewing the pictures of dinner, can't wait to go back for that and sitting outside!

I love having drinks at Planter's House! Like to come for the food, too but this time it was just…read moredrinks. So awesome to be waited on by Ted himself! He made some suggestions after I asked a few questions. Ended up with the Denial and Error made with Strawberry Infused Cambio Blanco Tequila, Black Sesame-Miso Syrup, Lime, and Chocolate Walnut Bitters. So different but so good as is always the case! I loved how the miso and sesame came through. My other pick was what my daughter was going to get so I got to try that, too! The So Hip It's Outta Sight made with Blanco Tequila, Green Chile Vodka, Creole Shrubb, Cranberry-Sage Syrup, and Lime. It was sweet and good. I would order either of them again. We arrived late on Sunday, around 9:00 PM and they closed at 10:00 not realizing till we were in and seated that no one else was there, we must have passed the last person that came out as we were coming in. Everyone was very gracious; we had one drink and were on our way. I normally have two but didn't want to overstay. I love this place!

Planter's House is not a bar... it's a whole experience. If…read moreyou appreciate a well-made cocktail, this is the place to be in St. Louis. The vibe is classic, elevated, and gives true cocktail lounge energy -- not loud or chaotic, just intentional and well put together. Now let's talk about what we came for: the drinks. We ordered the Old Fashioned flight, and when I say they did not come to play... they did not come to play. Each one was crafted differently, and you can tell there's real skill behind the bar. These are not bartenders -- these are mixologists. Every drink was balanced, strong (in a good way), and thoughtfully made. Quick tip: If you plan on getting the Old Fashioned flight, make this your last stop of the night... because you will feel it. Service was great, drinks came out in a timely manner, and the overall experience felt elevated from start to finish. Highly recommend if you're looking for a true cocktail experience in St. Louis.

Checked out Extra Wavy recently with a friend and really enjoyed it. We were there as they opened…read moreso it was really open but filled in well. We wanted to try the happy hour specials, and we really enjoyed all the things we ordered. The oysters are flown in fresh daily and I could tell the wait person knew what's up by the way she described the type of oysters they had that day. The cocktails were great as was a chicken sandwich on the happy hour menu, but for us the fish & chips were a big standout!

Went in for a bday celebratory dinner. The service was…read moreexcellent. The wait staff was prompt, made suggestions, was alert to my boyfriend's allergies, happily exchanged a cocktailI was not a fan of. We ordered Caesar & oysters on happyhour. The oysters were so delicious. Just oysters & a mignonette. No crackers, hot sauce or cocktail sauce. But i didnt mind bc i was there for the oysters. $18 for 6 on hh special. Also ordered a burger & lobster "donut". The burger was good- i dont know that it was anything special but a solid choice. The lobster donut was a mix of lobster with veggies on a thick piece of bread. Not a fan personally. The lobster taste was hidden in the "salad" & the bread was thick & overpowering. Really enjoyed the decor of the restaurant. The wallpaper is fun. The nets from the ceiling & the wall decor make for a fun space. It was quite loud & I had a hard time hearing my dinner companions & the restaurant wasn't close to full to capacity

It's a very cool lounge. 2 rooms. Records on the wall. Very brown and dark with records on the wall…read moreand music playing. Order at the bar. This is not my favorite. But the bartender was quick and the food, mac and cheese, came out in no time. The winter sangria was a serious drink. Not a punchy, fruity sangria. This was a winey sangria. It was a pretty serious drink. I'd probably get a weaker, sweeter drink next time, because that is my taste. The mac and cheese was pretty good. Quite hot! It came packed in this little bowl. I felt so cozy here... It made for one of my preferred eating out in the city in winter experiences.

Stopped into the Saturn Lounge and instantly loved the vibe. This place has such a chill, laid-back…read morefeel that makes it easy to settle in and stay awhile. The cocktail list is solid, and the beer selection is seriously impressive, packed with a great mix of local breweries and unique options. There's also a nice outdoor seating area, but honestly, the magic of this spot is at the bar. The atmosphere there really brings everything together. One of the coolest touches is the large display of vinyl records, it adds a ton of character and gives the whole place a unique, almost nostalgic energy. We didn't try the food this time since we just stopped in for drinks, but it's definitely on the list for next visit. Looking forward to coming back and spending more time enjoying this gem of a spot.

I love looking for a new (to me) speakeasy to visit. This one popped up during my search for…read moresomething to do neaby... sooo, why not?!? The dimply lit space was open, with plenty of intimate/cozy seating areas. Service was great & we enjoyed the cocktail options & appreciated the use of fresh herbs. I'd like to stop back when we have more time vs a quick stop-in... soon, soon

Such a cool place! The staff were great. The atmosphere was really neat and intimate. The drinks…read morewere great. Highly recommend it. Be sure to check their instagram for the daily password.

I've had several recommendations for this spot from friends and colleagues. I finally had the…read moreopportunity to stop in for brunch. I'm disappointed that it took me so long to make my way here. They won me over with the tiny dedicated parking lot. At my big age, difficult parking situations are a turn off and I will go home if I can't get reasonable parking. I was able to snag a space in the lot and headed in. The space is a bit dark with rich sage, brass, and terracotta. There are several hanging plants making it an inviting place. The bar has plenty of comfortable seating and cozy tables if you decide to bring some friends. Caleb was our server during our visit. He was an absolute delight. He made excellent cocktail suggestions. He looked after our group without being overly doting. Just a gem of a human. We tried approximately 9 cocktails during our visit. Did I mention we were at brunch! I highly recommend the peach bite and the Side Car. Every cocktail is thoughtfully made and well executed. They offer a small brunch menu along with the regular menu. I usually always get chilaquiles when they are available. But today the ruby trout and grits sounded perfect. This dish was amazing!! The trout was thin with crispy skin. The grits were creamy and delicious. The dish is topped with a house made radish pico and salsa macha. We also ordered a breakfast sandwich that was paired with the crispiest breakfast potatoes I've ever had. The burger and fries are also a good option. The seasoning on the fries is next level. The brunch menu has a sticky toffee roll that is a perfect size for sharing or not. Salty sweet fork tender cinnamon roll. Lastly, the deviled eggs were a group favorite. I am a big fan of Passenger Chili Crisp. If you are unfamiliar please look them up! It's hands down the best chili crisp I've ever had. It's locally made here in STL and can also be found in several dishes at restaurants around town. The eggs were creamy with the right amount of tang from the mustard. The chili crisp made these deviled eggs easily top five best I've ever had! Planning to stop in again soon for happy hour with more friends

Went for drinks and cocktails on a weeknight around 5:15pm and so glad we did…read more Inside was kind of small, very clean, sophisticated, and laid back. The bar area was very nice and welcoming. We were greeted by a a nice woman at the hostess stand, and got sat promptly at a high top by the window. Drink and food lists looked great. I got the Oaxacan Caffee and my husband had the Savannah slammer. Both were perfectly balanced, made well and with quality ingredients! We both got a standard espresso martini to finish (they use cold brew) and it was lovely as well. No creaminess, nice coffee flavor and not overly sweet. Since it was our first time we got a little welcome cordial - that was a nice addition to our experience. Our waitress was very nice as well. We got our food quickly - pimento cheese dip with house made chips and the Brussels sprout Caesar salad. Pimento cheese dip was very creamy, chips were so thin they kept breaking but they were seasoned well and had a good crunch. The Brussels sprout Caesar was great! Very light but Brussels sprouts were crispy. Even the half size was large for us!

Lovely, intimate ambiance and incredibly friendly service! The bartender was super attentive and…read moremakes a mean Sazerac. I liked that there was a wide selection of non-alcoholic cocktails as well.

Cocktail dreams are made of …read more.... @thepassportcocktailbar is quickly becoming one of my favorite spots to slip away for a drink. Earl's Fever Dream -- their genius spin on an espresso martini, infused with lavender -- let me tell you, it's absolutely one of my favorite cocktails in all of St. Louis. It's smooth, it's floral, it's bold, and it's got me dreaming about my next visit. If you're into unique sips with a little edge and a whole lot of vibe, you need to add Passport Cocktails to your list.

Stews has been on my list for a bit and I finally made it in! We were greeted and told someone…read morewould be right with us. We lucked out and got two seats at the counter soon after we came in. The staff was hustling! Stews was busy, but felt comfortable and not crazy. The Menu had drinks on one side and food on the other. The patron next to me ordered a Mule and it looked really good so I ordered that and it tasted as good as it looked. I knew I had to get the Brussels Sprouts and they did not disappoint. It was a pretty good-sized order so I had some to take home for anther meal, yum! I also ordered Lo Mein and enjoyed that immensely, as well. We had somewhere else to be after eating so it was nice to get in and get seated, order drinks, order food all in a timely manner. It wasn't rushed at all, and everyone pitched in with serving and all of it. Well-orchestrated service. If you are trying to remember things that came before and you are thinking of the Wood Shack, you are correct! I thought it was but it had been a while so I asked and our server confirmed :). No food pics, so disappointed they came out super blurry

Yes there is generally a wait time so put your name on the list and scan the drink menu for 20…read moreminutes... or so. Pro Tip: GO ALONE! lol the tables for one open a lot faster than they do for larger parties. The entire inside holds about 35 people. When STL weather cooperates, the front patio doubles the size of the place. Do with that what you will. You have been warned so plan accordingly! NOW FOR THE FOOD! Order The Salmon! Order the brussel sprouts. I wasn't a fan of the T-Pockets as they are NOT traditional crab ragoon. Think, jalapeño poppers but with cream cheese and crab. ORDER A COCKTAIL! I've had their Manhattan and an "After Dark". If you are a bourbon person, you can't lose on either of those. Drinks range from $10-$14. THE STAFF: The space is tiny and is always packed, that alone is a recipe for disgruntled guests and employees BUT NOT HERE. The Stew's team is always friendly and cool under pressure. They have seating and serving down to a science. Kudos! AMBIANCE: Think intimate bar in Japan. Can't imagine that, then visit Stew's. Thank me later.