The food was amazing. We both had the lobster very good. Becky was our waitress and she very nice…read more Service food and atmosphere were amazing. Will definitely revisit.

Our group of nine had an excellent experience at Parkside & Main. Service was on point, food came…read moreout hot, and everything we ordered was well executed. The panko shrimp were large with a crisp outer crust, the Santa Fe burger was flavorful, and the haddock was cooked perfectly. I had a Bissell Brothers IPA and a Trillium IPA. Both were great beers, but they were served in the "fancy glasses," and after checking the volume against a pint water glass, it was clear they weren't full pours. The Trillium was roughly 12 oz and the Bissell around 10 oz. When I asked, I was told they change the volume based on alcohol content. At $9 a glass, I expect a full pint unless otherwise stated. To show the difference in pour size, I took water from the pint‑size Coke glass and poured it into the "fancy" beer glass they used for my IPAs. The fancy glass filled up, and the water left behind in the pint glass is the amount of beer you don't get with their short pours. It clearly shows the fancy glass only holds about 10-12 oz, and the remaining water in the pint glass represents the missing beer compared to a full 16‑oz pint. Essentially, a 12 oz pour means you're being shorted one‑quarter of a beer. At that rate, a full pint would cost $12. And with a 10 oz pour, a full pint would work out to $14.40. Everything else was excellent, but the beer pour practice feels misleading. Most people ordering draft beer expect a pint, and the menu doesn't indicate otherwise. Great food and service, but the beer pours should be clearly disclosed. I recommend eating here, just ask for a pint glass!

Excellent customer service! If they are busy (which is often all day on the weekends), they will…read moretake your name and number and will call you when your table is ready. Location - Great thing about their location is there are plenty of places to kill time while waiting for your table - local shops or Waterville Creates. We were there on a Saturday and we arrived around 2:30 for an late lunch/early dinner. To our surprise, there was a 25 minute wait! It's a popular family restaurant as well. It's a lot bigger inside than it seems from the outside. When you walk in, there are mostly high tables and a long bar with seating. Walk past the bar and on the right is a dining area with a lot more tables. We had 2 kids and 4 adults and we had plenty of room at a center table. There were booths along the wall. Our server was so great. So patient, and kind. She was great. She checked in regularly, our drinks never went dry. The food was excellent. We had the food for take out during the pandemic and thought it was ok. Having it in the restaurant - HUGE difference. I got the cheese curd burger without the top bun. My nephew loved his chicken wings, my niece loved her mac and cheese. We all loved our burgers and my bro-in-law liked his reuben. I loved the fries, they seemed more the "chips" from the UK - which I loved. Parking - street or on the concourse below Main Street. We will definitely be back.

Starting off strong with some pig skins essentially potato skins.... I felt as though for a pig…read moreplace it should have had more bacon on it and definitely less potato but if you could get a bite with the cheese the little bit of bacon there was and some green onion it was actually not too bad. My wife loved the brisket on her sandwich but it should have had a different kind of bread and cheese to make the sandwich worthy of that tender flavorful brisket. I got the mac and cheese with maple bourbon BBQ fried chicken I was disappointed that the chicken was not fully coated but only drizzled on the top with the barbecue sauce the noodles were overcooked but the cheese sauce tasted authentic and well made. The places ambiance was impeccable it was very decorated with artful taste in pig themed pictures and sayings. The wait staff was wonderful as far as the service goes very knowledgeable good at recommending different dishes they really tried after my macaroni complaint to make it right. I noticed some minor repairs that could have been done without costing a lot of money some of the benches in the booths were ripped or worn from use. I was impressed with the amount of main based and local beers that were available as well as other drinks such as my root beer came from Bar Harbor. Haven't tasted what I tasted and knowing what I know I would go back again being certain to take advantage of the al acarte things available.. like a pound of brisket and giving the pulled pork a try..

We are very glad that we finally made it here to enjoy some delicious woodfired pizza (my favorite…read morefood!) We started with a margarita - I got the spicy margarita and my wife got the special which was an orange cinnamon Margarita - she loved it and mine was excellent as well. Each was also a large serving - not in some tiny little glass for too much money as sometimes happens. We started with the buffalo roasted cauliflower, and we loved it. Too many times this dish is ruined by heavy breading for the cauliflower or having it be too oily and greasy. This one was lightly roasted and full of flavor served with a side of blue cheese dressing. Because it was happy hour (which is 4 to 630 on Thursday, Friday and Monday), we were able to order a two topping pizza for $17. The mushroom and ham topping was just right everything was cooked perfectly. We have our own Ooni Koda 16 pizza oven, and I make my own dough, so we're pretty particular about pizza. Everything about the pizza is just right though, sauce, toppings, and the bake in the pizza oven in the back. I'm definitely gonna be a regular here just for the pizza. We each got a glass of wine to have with the pizza, and my wife's white wine was pretty good, but my red had probably been open more than one or two days prior and wasn't especially great. I hope that the owners invest in a nitrogen in ear system of some sort - they're not expensive or hard to use. The staff was very attentive and helpful, and they helped us quickly get an order in before the end of happy hour which we appreciated. This is a fantastic and needed addition to the Kingfield / CV area

Great time sitting at the bar, sampling the impressive bourbon selection and a number of other…read morecocktails. Pizza was excellent. Boneless tenders were really nuggets and mediocre , but overall had a great experience.

Neat "underground" bar & restaurant that leans more to a bar / local pub hangout. Pool table,…read morevarious "theme" nights including trivia night & live music etc... The drinks were reasonably strong & yummy, as was the food. Had a coconut margarita, fried cheese curds & the taco special, all were delicious.

Excellent restaurant & bar !!…read more My friends and I enjoyed drinks and excellent pub style food. Our bartender was extraordinarily friendly and accommodating . The menu has many options, something for everyone. We had the Buffalo wings, sweet potato fries, quesadilla, burgers, and a few drinks - everything was perfect. We will be back!!

SST continues to be one of the BEST spots in Waterville! From the daily happy hours to their Sunday…read morebrunches! The food , service and prices are excellent! My son and husband think their Back Alley Wings are some of the hottest ,and BEST, in the state! I have also had 2 private parties downstairs ! The space is awesome and we highly recommend! Already planning another party for next year at SST!

One of my favorite places in Waterville. The menu is quite extensive with many many great choices…read more The food is absolutely great. For example, the onion soup is outstanding the calamari excellent. The burgers are away Sugar Sugar great, but the specialtyspecial items such as pot pie and other pubish style food is absolutely great and worth trying. The special drink menu was definitely worth checking out. The martinis are excellent. The beers seem to come out in frosted glasses, even in the winter. There is plenty of parking nearby. The venue is spacious and wide open with plenty of TVs. It was a great place to watch the Olympics.

Heat Wave day: The service was great, however, we were told…read morethe air conditioner was broken and they couldn't open any windows because they are old and work with the old rope/pulley. They should have at least provided box fans and blown the AC cool air from Pub/bar section across the way. Food: eh. Chicken sweet chili brioche was rubbery, smelly fake chicken. (not from a chicken breast). Arugula was very good.

Perfect spot for a summer evening meal. Quaint historic house, large outdoor patio and views of…read morethe lake. Wood fired pizzas are terrific, loved the fried pickles, and great craft beer selection. If you're from the southwest, order the wood fired nachos with only chips and cheese and all else on the side - - too much on top non-nacho-like that sogs the chips. Had a great time for two nights!

A great spot locally for lunch, prompt friendly service, reasonable prices. Their burgers are…read morereally good.

Been back many times and have to say this place is steadily becoming one of my favorites. Drink…read moremenus got a pretty nice update with some interesting custom drinks, beer selection is good, and the food specials always have something awesome new to try. Service is still very friendly and fun, I always have a good time.

If you're in Skowhegan, you have to check out The Biergarten. The vibe is just so fun! Great live…read moremusic, awesome drinks, and such a cool atmosphere overall. I always go for the chicken schnitzel (it's SO good), and I love that they serve the sauce on the side, perfect every time!

The food was unappetizing, had poor presentation, and did not taste good or in any way authentic…read more The atmosphere and wait staff were terrific. For a German meal, do not spend money trying it out. The spaetzel was grey. The entrees were cheaply made and overpriced. German beer cheese should be hot and melty, not cold and herbal. The German potato salad was tasteless. The giant pretzels was barely enough to share and had none of the flavor one expects. No sauerbraten.