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    Urban Gourmet

    5.0 (6 reviews)
    Closed • 9:00 am - 10:00 pm

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    Delicious, healthy and personal with a lot of care and attention to details!

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    Chef Josh - LanRoc pork

    Chef Josh

    5.0(96 reviews)
    14.0 km•Central Eastside, Buckman, Southeast Portland

    My experience with Chef was fantastic. he was very responsive from the beginning. suggested an…read moreamazing menu and made the slight adjustments that we requested without any issue. the execution of the dinner was flawless and the highlight of our family vacation.

    Chef Josh catered an amazing 5 course meal for 13 guests in our home. I was celebrating a milestone…read morebirthday and didn't want to take everyone to a restaurant so thought this might be a fun experience. WOW was I right! From the first few emails I knew that Josh was going to be great to work with. He listened to all of my ideas and together we came up with a delicious menu. He had so many amazing dishes as inspiration and really created the perfect menu for me and my guests. Josh answered all of my emails promptly and with such a kind attitude. We all absolutely loved the amazing food and the entire experience! Honestly, everyone was talking about it for days afterward. It was such a unique experience for each of us. None of us have ever been treated to such a special meal in a private home. There were many great comments about each course but the Oregon Mushroom Soup was the favorite for many! My sister doesn't usually like mushrooms but convinced herself to try the soup and then decided it was her favorite course ~ of course she loved everything else too. Josh and his assistant India were just so pleasant and approachable. That made a huge difference to the experience. We loved having both of them in our home. And... they cleaned everything up! I'm very particular about my kitchen and they didn't disappoint in that respect either. I could go on and on but really just want to say that Josh exceeded all expectations. We hope to have another occasion to work with him in our home.

    Photos
    Chef Josh - Shrimp

    Shrimp

    Chef Josh - Steelhead, asparagus, crab cream, botanicals.

    Steelhead, asparagus, crab cream, botanicals.

    Chef Josh - Southern fried quail w/ all sorts of house pickles and ferments.

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    Southern fried quail w/ all sorts of house pickles and ferments.

    Chef Rebecca Clarke - Szechuan Pepper Beignet, Sugar Dusting, Miso-Caramel Dipping Sauce

    Chef Rebecca Clarke

    5.0(14 reviews)
    65.3 km

    Chef Rebecca was amazing! I reached out to Rebecca as I was planning a small bachelorette for my…read morecousin in the Willamette Valley area. We thought it would be fun to have her cook dinner for us one night in our beautiful AirBnb while we enjoyed some of the wine we had purchased. Her communication from the beginning was top notch, and she even shared some winery and restaurant recommendations with me in advance to help with my planning for the rest of the weekend. At one of the wineries we visited, the owners raved about her talents! The food was delicious and the price divided among the girls was very reasonable. The soup and dessert were our personal favorites! See the photo descriptions to see what she served. Chef Rebecca easily found her way around the Airbnb kitchen, and she never bothered us to ask where something was located. The kitchen was clean and pristine when she left! I highly recommend her for any event needs, big or small!

    Words can't even describe how great our experience was with Chef Rebecca!! We hosted a private…read moredinner for a group of 10 people at our VRBO in Willamette Valley. Rebecca was very communicative during the planning phase and had a wide range of delicious food options to select from that were able to accommodate a nut allergy and gluten intolerance. The biggest takeaway from our experience with Chef Rebecca (outside of an amazing meal with creative and unique dishes) was her attitude given the unforeseen circumstances - the power went out at our VRBO and then running water stopped working. Chef Rebecca kept a positive attitude and made the entire meal on the grill with one flashlight and a couple of candles. The food was outstanding and was of high caliber even with the nontraditional kitchen setup. Thank you again Chef Rebecca!!!

    Photos
    Chef Rebecca Clarke - Burrata with Blistered Sugar Snap Peas, Salsa Matcha, Peanuts & Focaccia

    Burrata with Blistered Sugar Snap Peas, Salsa Matcha, Peanuts & Focaccia

    Chef Rebecca Clarke
    Chef Rebecca Clarke - My favorite dish -- Smokey Shrimp Shu Mai with Sweet Pea Broth, chile oil

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    My favorite dish -- Smokey Shrimp Shu Mai with Sweet Pea Broth, chile oil

    Sage Home Chef

    Sage Home Chef

    4.4(20 reviews)
    0.0 km

    Working with Sage Home Chef has been an incredible experience. Their team is professional,…read moreattentive, and truly takes the time to understand your needs. Our chef, Suah, was fantastic--fun to have in our home, full of great ideas, and exceptionally talented. They were able to tailor so much of the cuisine to meet our health and dietary requirements without compromising on flavor. I highly recommend Sage Home Chef to anyone looking for a personalized and enjoyable culinary experience!

    We were excited to hire Sage. Unfortunately we had a very bad experience and learned that the…read morecompany doesn't take responsibility for the chef's they place in your homes. There were a couple of things that happened, but the worst of it was our chef served us raw chicken. We were told the chicken was fully cooked so we didn't think twice before sitting down to eat it. It was heavy sauced and the chicken was in small pieces so we couldn't tell the meat was raw until it was too late. I immediately contacted Sage and they were much more concerned about a review than they were our potentially getting sick. On that same cook date, the chef broke our stovetop. He used it the entire day cooking and at the end of the day I heard him trying to start the ignitor a couple of times, so I checked it after he left. It only partially ignited so I contacted him and asked about it. He said there may be some "debris in the passage" and included a DYI video link on how to fix it. It's a gas stovetop so I'm not comfortable DIY'ing it and hired someone to come out and fix it. I mentioned this to Sage and sent them the $428 bill, which is hardly a big ask given they broke it and just exposed us to food poisoning. Sage refused to pay for the stovetop repair, saying we couldn't prove the chef broke it. It's $428. The chef cooked that day and it worked, he left it didn't work AND more importantly you exposed us to food poisoning. Are you serious? Twice we got emails from Sage implying that they might cover these expenses if we removed our review. Doing the right thing and taking responsibility should not be tied to a review status and their request should be kept in mind when reading the other reviews. We did not agree and have since gotten word that they aren't covering the stove, as mentioned above. The only thing they did in the end was not charge us for the cook date when we were given the raw chicken. Even that they implied was a favor since the bad chicken only represented 1/4 of the meals we got that week. Who on earth is going to eat dinners prepared by someone who gave them food poisoning? I think Sage is a great business concept and I'm sure they have some good cooks, but it seems hit and miss and if you get a miss, good luck to you.

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    Sage Home Chef
    Sage Home Chef
    Sage Home Chef

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    WildSpice Gourmet - bison short ribs on golden carrot puree with purple cauliflower, chef-grown microgreens

    WildSpice Gourmet

    5.0(1 review)
    1.6 km

    Being a small business owner with a demanding full-time day job, I didn't have time to cook…read morenutrition-balanced meals and was relying on survivor meals to get by. I knew that has to change in order to have a healthier lifestyle. So I hired Personal Chef to help me prepare my daily meals. At booking, she sent me a short list of questionnaire to help her understand my food preference. I constantly experienced indigestion and bloating probably due to the foods I ate and how (fast) I ate them. Understanding my concerns, Personal Chef Mia helped me design delicious menu options to address these issues. On the day of the meal prep, she arrived at around 930 am and was in my kitchen for the whole day to help me prepare these delicious meals. Before her arrival, I had an empty fridge & freezer, when she left, they were full of healthy and delicious gourmet prepped meals & they are all properly labeled too. Thank you Personal Chef Mia!! I highly recommend using her services.

    From the owner: Elevated Wellness Cuisine with Global Flavor – Personal Chef for Festive Gatherings & Nourished…read moreLiving From unforgettable, chef-curated farm-to-table private dinners to healthy, globally inspired weekly meal prep, we help you elevate your gatherings, nourish your well-being, and savor life to the fullest. WildSpice is Lake Oswego and Greater Portland’s premium personal chef for special events, clean eating, and wholesome culinary adventures. We craft flavor-packed, nutrient-dense cuisine tailored to your occasion, dietary needs, and lifestyle goals—whether you’re a business owner, athlete, or parent. Specializing in organic, anti-inflammatory, gluten-free, and dairy-free meals, we transform healthy eating into a joyful experience that energizes, inspires, and brings people together. Visit wildspicegourmet.com to learn more.

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    WildSpice Gourmet - Purple Sweet Potato Parfait with Coconut Yogurt, Huckleberry & Honey Compote

    Purple Sweet Potato Parfait with Coconut Yogurt, Huckleberry & Honey Compote

    WildSpice Gourmet - Cajun-Spiced Lion's Mane Mushroom & Purple asparagus in High Protein Green Pea Crepe

    Cajun-Spiced Lion's Mane Mushroom & Purple asparagus in High Protein Green Pea Crepe

    WildSpice Gourmet - Roasted pasture-raised heritage guinea fowl for holiday party. Healthy private chef in Portland, Clackamas, Lake Oswego, Oregon city

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    Roasted pasture-raised heritage guinea fowl for holiday party. Healthy private chef in Portland, Clackamas, Lake Oswego, Oregon city

    Rachel Lori Personal Chef

    Rachel Lori Personal Chef

    4.5(2 reviews)
    15.2 km•Irvington, Northeast Portland

    I contacted Rachel after reading other reviews on yelp to cook for a small dinner party for my…read morewife's birthday. Rachel was prompt to reply, flexible in planning the menu and most of all made our night a perfect 10. From the moment she walked thru the door, her demeanor was pleasant and with a smile on her face. She prepared a gourmet 4 course meal, cleared the table between courses and was an absolute delight to have in our home. The food was cooked to absolute perfection and was yummmmmy. The price was extremely reasonable when compared to what a meal like that would have cost in a top restaurant. We will most definitely recommend chef Rachel to our friends and family and we will certainly keep her number close by for our next event. An absolute home run from beginning to end. It's nice to know that there are still people in this world that deliver on their word.

    Ideally, when you have children, you want to provide delicious and healthy meals for them…read more However, most of the time I am scrambling to get the most basic meals on the table. A friend referred Chef Rachel Lori to assist us with this challenge. It has been an amazing experience. She comes every few weeks, prepares some food that we can keep in the fridge to eat that week, and then stocks our freezer with delicious, organic meal options for the following week. I no longer have to rely on takeout or fast food to fill in the gaps - which is a huge money saver for us. My only disappointment is that I can't afford to have her come and cook for us a few times a week!

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    Rachel Lori Personal Chef

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    Urban Gourmet - fooddeliveryservices - Updated September 2026

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