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    Valley Fish Co

    4.1 (17 reviews)
    Closed 8:00 am - 5:00 pm

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    Dan R.

    We went to Valley Fish for two specific reasons: 1) We want to work more fish into our diet, so we wanted to use our air fryer to make some fish fillets which we needed to buy. 2) We saw that Valley Fish's website listed some outrageous good looking "Valley Fish To Go" items like "Grilled Faroe Island Salmon with a Maple Bourbon Glaze" for $11. We asked the counter folks what fish would best for fish and chips, and both suggested Cod. We ordered a gorgeous slab of Cod that weighed about a pound and a quarter and cost us a little over $20, so I'm guessing it cost around $16 per pound. We cut it into eight pieces, dressed it in panko and eggs, then popped it into the air fryer. Let me tell you, the fish came out GREAT. Now $16 a pound is pricey, and we all know you can do better out there in the marketplace, but I have to say the quality was great- super meaty without one milligram of waste. Now as for the "Valley Fish To Go", we expected to see a showcase or refrigerated case or a freezer case filled with these entrees to go. But there were none, and when we asked about the "Grilled Faroe Island Salmon with a Maple Bourbon Glaze" we hoped to pick up, we were told that it isn't stocked and in fact you have to order that in advance. If that's the case -fine, I understand, but there is no reference to that process anywhere on the website. I think that should have been clarified on their web page. So Instead of spending the $40 we were totally prepared to spend here, we just spent $20.

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    18 days ago

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    Review Highlights - Valley Fish Co

    Had the New England Clam Chowder and clam strip roll.

    Mentioned in 2 reviews

    Read more highlights

    Valley Fish Co - seafoodmarkets - Updated June 2026

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