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    Valley Green Inn

    3.7 (279 reviews)
    Closed 12:00 pm - 3:00 PM, 4:00 PM - 8:00 PM
    Updated over 3 months ago

    Valley Green Inn Photos

    Business Info

    VALLEY GREEN INN ATMOSPHERE

    What's the vibe?
    Romantic
    Classy
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Valley Green Inn

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    Harvest salad
    Michele O.

    Great service, great food and a beautiful view with historical charm. Highly recommend.

    Spencer W.

    An inn in the forest that's a restaurant! Cool space and area. As a restaurant in the city it's rated as such, but if one is stuck out here I could be more charitable. Food is about 3 star but the price is 2 star. Service also was 2 star overall even though there were more staff than patrons during our time

    Steak & fries
    Carol R.

    I have been to wissahickon probably a 100+ times but this was my first time eating at Valley Green Inn. This restaurant is set right in the middle of a scenic, historic park, which gives you a beautiful view but possibly difficult parking for those who do not frequent this area. When you step in, you must remember you are stepping into a building that is hundreds of years old - don't expect anything modern, spacious, updated, or luxurious. The food itself was quite good, above what we expected in an establishment that looked like this. However, the service was below our expectations. The host in the front was curt, and service was slow, even when there were hardly any customers. Plus, our server was wearing a dirty hoodie and sweating his face off. Though he was kind, he would wipe his sweat with his hands, and serve our food/drinks with those same hands, which was super unappealing. With the food and location being on their side, I sure hope this place works on their service.

    Harvest Salad
    Laura R.

    The food was fantastic, the service was extremely fast, and it was super cute and cozy in the restaurant. Very festive for the holidays! We went for brunch/lunch.

    Brisket fries
    Cheryl S.

    My husband and I stopped by yesterday with our Newfoundland dog, Sully, and ordered beers and brisket fries after our walk on Forbidden Drive. The food was perfectly delicious (according to Sully) and the staff is as usual friendly, attentive, and helpful. We loved this place!

    Alisa J.

    attended a beautiful wedding at this venue. Loved the food and service. Great views and love the nature. The only thing is that be prepared to have many trail runners and bikers watching the ceremony and then also just running or walking or biking by since this is a public place. There is a parking lot which is helpful. Overall wasn't too chilly for a fall wedding outdoors with the heaters but it was still cold but they have a great fire pit outside.

    Pan Roasted Salmon
    Orrin E.

    It's been about 10 years since we've eaten here, not for any particular reason, but somehow it slipped under the radar. We stopped here for dinner on a Saturday afternoon and had a fabulous meal. We started with soup and salad which were both solid and for main courses we chose pan seared salmon and the grilled pork chop. Everything was very good. Our server was personable and attentive. We sat on the patio where we could people watch. Which is always fun.

    Gnocchi
    E. C.

    Service needs a lot of work. I was waiting to be seated, but the host/hostess was not in sight. Everyone was so busy- it was a beautiful Saturday afternoon and they were setting up for a wedding. My reservation was for 2pm. A guy comes out from no where, goes straight to the computer. I tell him Im checking in and waiting for my table. I give him my name and he said, oh i just canceled your reservation. What? It's 2:05pm and I've been waiting in line for 5 min! Bottomline, they regretted booking my reservation bc of the wedding and being so busy. I guess they were hoping I wouldn't come. Next, we waited for our waiter for 25 min until we finally went inside for help. You would think they have the service down pat by now. Diner beware the gnocchi was not what I expected. It was like a cheese soup. So heavy, creamy and tasteless. The Korea. Bbq wings were good. Cappuccino was also good. You can't beat the ambience. It's beautiful and a hidden gem, therefore no matter what, I'll be back.

    Ruben H.

    Service and food was all stellar. Tristan went out of his way to accommodate me any my party, will absolutely be returning to this beautiful little spot!

    The end of the porch where we were seated in the direct sun.

    We were seated on the porch in blazing hot sun. Didn't have a fork to eat with, so i asked for one. It never came. Salad had no dressing on it, just a pile of lettuce straight out of the bag. When I asked the waiter why there was no dressing, he said that he could get some for me, but saying this as he was piling dirty dishes onto the same plate as the salad. Totally unacceptable! There was a table available in the middle of the porch for two that we could have sat in. If I had pushed my chair further back, I would have fallen off of the porch, and then there would be legal issues following. My drink took 10 minutes to get to me, but was fine. The sandwich was OK, but I wished there would have been other bread options besides white bread; I can get that in a supermarket.

    a dining room with tables and chairs

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    2 years ago

    Charming restaurant located in my favorite park. Always looking forward to my next visit.

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    3 years ago

    Basic food but the view is really nice. End up slightly disappointed every time I've been. Overall it's a place that leaves you wanting more

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    Lark - Eggplant

    Lark

    4.4(262 reviews)
    2.7 mi
    $$$

    Went here for a birthday dinner and it was my first time visiting. The staff was super friendly and…read moreprompt, and the whole place had a higher end feel without feeling stuffy. I really liked all the plants throughout the space too, they gave it a cool, relaxed vibe. The focaccia was great, and we enjoyed the main dishes as well. There was a good variety, so everyone had something different to try. Dessert wasn't my personal favorite, but I really appreciated that they were willing to get creative and try something I'd never seen before: corn ice cream. Definitely an interesting way to end the meal!

    My heart aches for the guests of the Residence Inn that sits underneath one of Philadelphia's truly…read moregreat restaurants. While these transient wretches microwave their Sad Cuisine in their Marriot holding cells, Lark's seventh floor aerie curates a dining experience well worth the exorbitant price tag. The service here is outrageously on-point while the appetizer, pasta and main courses are both inventive and delicious. I love duck and their duck in a currant infused sauce was the best I've ever had... anywhere. Given the tiny portions there's no risk of leaving here "stuffed" but you will leave amazed and satisfied that you have experienced something truly special. As a bonafide hater of foodie hype in any form, I have no choice but to give Lark a resounding five stars. PS... Bala Cynwyd, PA must have more cemeteries (including a sprawling Pet cemetery) per capita than any place on the planet. More poor souls that will never experience Lark.

    Photos
    Lark - Gatsby NYE

    Gatsby NYE

    Lark - Old Fashioned with Clear ice

    Old Fashioned with Clear ice

    Lark - Old Fashioned

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    Old Fashioned

    Somo Manayunk - Stuffed French Toast

    Somo Manayunk

    3.6(453 reviews)
    2.1 miManayunk, Roxborough
    $$$

    After getting my inserts from the Good Feet Store and finally being able to walk without being in…read moreexcruciating pain, I decided to celebrate by having dinner at this location in Manayunk. First, let's talk parking. Parking in Manayunk is always a challenge, especially during the summer months. There are paid parking lots further down that I would highly recommend using because street parking can be difficult to find. We made a reservation ahead of time, and I definitely recommend doing that through OpenTable. When we arrived, it was a little warm inside, and I immediately noticed it. Thankfully, I always carry a fan with me, so it wasn't a big issue. Now let's get to the real reason for this review Ali!!!! When I tell you Ali was amazing, I mean AMAZING. Her personality, energy, attitude, and spirit made our entire dining experience. She was funny, knowledgeable, attentive, accommodating, and had excellent recommendations. Great service can turn a good meal into a great experience, and that's exactly what she did. We started with the cheesesteak rolls, which were served with a spicy ketchup. They were good and had great flavor. Next was the calamari, which was absolutely delicious. It came with fried jalapeños, and when you paired a piece of calamari with a jalapeño and dipped it in the sauce, it was perfection!!! We also ordered the mussels, and if you're a garlic lover, these are a must order. They were loaded with garlic and butter sauce served with crusty bread perfect for soaking up the broth. I did take away and they dumped my bread into the sauce so it was soggy. Suggesting, give fresh bread on takeaways wrapped separate. Best of all, almost every shell actually had a mussel in it which unfortunately isn't always the case at some restaurants. They were fresh, flavorful, and one of my favorite dishes of the night. Since it was Taco Tuesday, we couldn't pass up the special: three tacos and a margarita for $18. You do have to choose one protein for all three tacos; you can't mix and match. I chose shrimp, and my son chose chicken. The shrimp tacos were absolutely delicious. There wasn't a lot on them, but the flavor was incredible. You could taste the fresh corn tortilla, and the shrimp were juicy, well-seasoned, and cooked perfectly. My son enjoyed the chicken tacos, although I personally thought the chicken was a little dry. One thing I absolutely loved was learning that the food is fresh and locally sourced. Ali explained that they don't use microwaves, and you can definitely taste the difference. For drinks, I ordered a strawberry pineapple margarita. There was a small mix-up with the strawberry, but Ali immediately fixed it and brought me strawberry syrup to make it right. Problem solved! The margaritas were delicious and STRONG, which is exactly what I like. Overall, my favorite items were the shrimp tacos, the mussels, and the margaritas. The food was great, the atmosphere was fun, and the service was outstanding!!! We enjoyed ourselves so much that we're already planning to come back for brunch and try the mimosa tower. If you visit, ask for Ali. You won't regret it!! She made an already great meal even better. We'll definitely be back!

    Visiting family and we stopped in for a late dinner last night. For a Monday night it seemed cool…read morewith a DJ playing so great throwback jams. Service was good for the most part and the food was ok. The main reason for the low rating is because as we were eating a mouse runs out from the kitchen and we brought it to the attention of the staff who took about 10 minutes to catch the mouse. Now no one from the staff apologized for the rodent issue so I'm assuming that this is a common occurrence. None of the staff seemed bothered by the situation to let their manager know and no one offered us a discount due to that scene that just transpired in front of us. So my sister and her family who live here in Philly as well as my wife and I will not be eating here again.

    Photos
    Somo Manayunk - Strawberry-orange mimosa tower

    Strawberry-orange mimosa tower

    Somo Manayunk
    Somo Manayunk - Be my Cranberry

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    Be my Cranberry

    Valley Green Inn - newamerican - Updated September 2026

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