Absolutely STUNNING venue! Very elegant, CLEAN, and affordable- the venue is super spacious and…read moreextremely inviting! It's rustic charm combined with the great staff made our experience an incredible success. We're eager to return for their big holiday party (i LOVE their commitment to community / how well they've preserved the LEGENDARY location *google the history*) I think the host's name was Courtney, i've seen her DJ in various areas in the city and truly enjoy the ambiance she provides

The Pennypack Mill is a beautiful venue with a rich history and I LOVE that they are hosting so…read moremany fun events lately! Dinner shows, comedy nights, celebrity guests, and more... there is always something fun coming up. Not to mention it is also a beautiful rustic venue with plenty of space! I attended a baby shower here recently and I was shocked at how affordable it was!!! The staff was so accommodating and easy to work with. I look forward to booking more events here in the near future!

"Out of this world ". was the theme of the party I hosted…read morefor my two children's B'nai Mitzvah at The Fuge on March 21st 2026--and I can say without hesitation, this wasn't just an event...this was a full-scale, next-level production that felt like part celebration, part concert, part visual spectacle, and 100% unforgettable. With about 250 children and adults in attendance, the space handled the crowd effortlessly while still feeling immersive and electric from every angle. The Fuge itself is unlike any venue you'll ever step into. The history, the scale, the sheer character of the space--it's not just a backdrop, it's a canvas. And what makes it truly special is how that canvas can be transformed into literally anything you can imagine. I didn't just host a party--we built an experience. And none of that happens without the absolute dream team running the show: Jimmy is, simply put, a wizard. His command of audio/visual is on another level. Every cue, every transition, every visual element landed flawlessly. The lighting, the sound, the integration of all the moving parts--it was seamless and honestly mind-blowing. I spent 10-11 months working on AI-driven visuals and a custom montage for the immersive projection screen system, and seeing it all come to life--projected on an unbelievably massive, Disney/Epcot-like scale--was nothing short of surreal. It completely transformed the room and elevated the entire experience to another level. Allison kept the entire operation running like a Swiss watch. Organized, proactive, and always one step ahead, she made what could have been overwhelming feel completely under control. Heather handled contract management with precision and ease--making sure every promise she made came to life, stayed connected and on track. And Sam--the owner, the overseer, the visionary. You can feel his influence in every inch of the place. The Fuge isn't just a venue; it's clearly his passion project brought to life, and that energy trickles down into everything and everyone involved. Now let's talk about the food--because wow. The catering staff absolutely delivered from start to finish. Every course, every bite, every presentation was on point. And the servers and bartenders? First-rate across the board--attentive, professional, and somehow always exactly where you needed them before you even knew you needed them. What truly set the night apart, though, was how seamlessly The Fuge allowed me to layer in incredible elements: Cirque du Soleil-style aerialists soaring above the crowd, an insane laser show by Steve Paradis, high-energy hip hop dancers from "I Am Phresh," and of course the unbelievable band "Don't Call Me Francis", who turned the entire place into a nonstop party. And then there were those moments--the ones people keep bringing up days later. Like when the aerialists were performing overhead while the lasers cut through the foggy room and the dance floor was completely packed--it felt like something you'd see in Vegas or Broadway, not at a B'nai Mitzvah. Or when the entire room hit that perfect peak--music, lights, energy all synced--and you could look around and see every single person fully in it, not a phone in sight, just pure celebration. And somehow--despite all of that--it never felt chaotic. It felt intentional. Elevated. Perfectly executed. Bottom line: if you're looking for a venue that doesn't just host your event but helps you blow people's minds, The Fuge is it. Fair warning: once you experience an event here, the bar is permanently raised. There's really no going back. Andrew Dunn

Came here for the Bucks Brewfest. As someone who needs to walk with a cane, the entry into the…read morebidding required going up about 8 steps. Once in the building there is an elevator to transport between floors. First time here. The site is within an industrial type park and nextdoor to Tranquility Brewing. The setup worked well for the Brewfest.

One of my favorite places! Especially because Elizabeth Grame (one of the ghosts) has taken a…read moreliking to me! Also Beth (the Pres) is such an awesome human being!

When they are open, it's a wonderful look into the lifestyles of the colonial era. They have a…read morewedding venue for rent set up on the property. The historic house is in various phases of restoration. Really worth the visit; not fancy, just real life of the time. The tour guide knew much about the property and could answer any questions we posed.

I had my wedding at the Manor House a few weeks ago, and could not recommend it more strongly…read more From the first time that I met with them, it was clear that this venue takes customer service to a new level. Everyone that we worked with was extremely professional and helpful. The day of the wedding went off without a hitch, and the banquet manager made sure that everyone was where they needed to be, when they needed to be there. All of the food (in house catering) was absolutely delicious. Fan favorites were the Kobe beef slider hors d'ouerves, the ravioli appetizer, and the filet mignon. The ballroom is stunning, with a huge veranda and beautiful views of the Commonwealth National Golf Course. I would give them 6 stars if I could.

Yay! My cousin got…read moremarried here. I had no idea what to expect but was more than pleasantly surprised by the venue, the grounds, the food, and the staff. The ceremony was outdoors in a small garden surrounded by trees (so it was secluded from the golf course). The reception was indoors where we were served a variety of appetizers. The most memorable was the bacon-wrapped scallop. Surprisingly well cooked and the proper temperature. The dinner was also delicious. I had the filet, which was cooked well. The sides weren't anything exciting (steamed vegetables and mashed potatoes) but they were good. The manor itself is sort of older (in a pretty and historic way, not a dilapidated way) so the doorways are quite short (I guess because people were shorter way back when). Also, probably due to the age of the building, the A/C seemed quite fussy. It was freezing cold in some parts of a room while it was sweltering hot in the opposite corner. However, the bathrooms were clean and looked to be recently renovated. The servers were kind and helpful. Towards the end of the night when they were serving cake, my sister and I were sitting at our table, drooling. The servers started handing out cakes on the opposite side of the room but one guy spotted us looking quite jealous, took pity, and brought us cakes right away. Overall, a great experience. I don't know how much the wedding cost, but if you're getting married in this area, I'd definitely check this place out.

I picked this location because of the reviews, 4+ stars. Now 2.5. I would have NEVER made a…read morereservation knowing that. What a mistake. What a dump! First of all the construction. I didn't pay for trucks backing up all day (beeping while backing up). A toilet was put on the patio of the room across the courtyard. We had to look at it ALL WEEKEND. What an appetizing site. The floor where we were staying was being ripped apart, Thank GOD is was the day before we left. The smells were terrible. Second, the door on the bathroom was so warped that it wouldn't close. The door to the bedroom was so rusted it wouldn't close without making noise (yes I did wake my wife). The carpet was beyond dirty. Third. I think we were upgraded to a suite. I don't do suites. We were tired from a Long travel day. OK, my bad, I should have questioned it. The Marriott site won't show my reservation because it is the the past. Forth. The bathroom was dirty. I'm glad we bought wipes. The ceiling in the shower was patched. They didn't even try to make it look nice.

Whomever gave reviews under a 4 star is not an objective reviewer, and certainly they haven't…read moretraveled the world, nor stayed at five star hotels. Courtyard is Marriott's mid level hotel brand. I've stayed at many locations across the United States. There's very few that have the friendly, personable, professional, and helpful service as the Willow Grove, PA location. To give you an idea how anal I am about cleanliness, and sanitizing, I bring spray disinfectant and antibacterial wipes with me to hotels. So, I'm highly critical of anything not extremely clean. The housekeeping staff is excellent, and accommodating. If you need extra towels, you'll get them. Pillows with feathers or those without feathers, extra pillows- no problem. So what are the complaints about? Completely unjustified. I've stayed here on more than one occasion within a month for a reason. The staff, from check-in to check-out, day shift, night shift, management, etc, are wonderful. They do everything psyche to accommodate you. The rooms are updated- from furnishings to linens to accessories, and a large flat screen TV. There's plenty of space for clothing- hanging and folded. There's an iron and ironing board, hairdryer, and thermostat to control the temperature. Rims have mini refrigerators with a small ice box inside. The hotel is safe, entrance is with a key card that is time and date programmed. Staff will try to accommodate requests for check-in and check-out. The location is within view of the PA turnpike at the Doylestown/Jenkintown exit. Fort Washington and z Northeast Philadelphia/Neshaminy/Trevose/Feasterville are each exits to the west and south of Willow Grove. There's several restaurants in walking distance, including Millwr's Ale House, and Olive Garden, among others. The parking lot is large and surrounds the property. A Verizon Store is adjacent to the property. The hotel is a 7 minute drive to Willow Grove Mall, and within 15 minutes or less from Harboro, Warminster, Abington, Jenkintown, and Horsham. By the sides of the beds are light fixtures with outlets to charge your electronics. There's shampoo, conditioner, and body wash dispensers. Each room has a mini coffee maker, with packets of coffee, and ice is located on each floor. There's an indoor pool on site, and an external lounge area in a central courtyard. The lobby area is large, with modern furnishings, many large flat screen TV's, a coffee bar, and small convenience area with a microwave. I highly recommend the Willow Grove Courtyard Marriott. I was so impressed with the staff that I brought back pastries and doughnuts for them. So, for readers who read l subjective reviewers who can't provide an accurate portrayal of the hotel and its staff, here's your transparent and reliable review from an Elite reviewer, who is used to the luxury hotel treatment. Thank you to the fabulous management, and exceptional staff for being wonderful, personable, kind and extremely accommodating.

We came here on a Tuesday evening for dinner with family. There were five of us. We had…read morereservations. We started with the salad bar which includes lots of hot and cold selections. They bring mashed potatoes, fried plantains and cheesy bread to the table for everyone. All of the meat I tried was great along with everything I had from the salad bar. My fiancé can't stop talking about the wings and how incredible they were! The service was wonderful!

Summary: Changed owners since we came here last. A decent adaptation of a Brazilian Steakhouse to…read morethe American palate. Missing: 1) Seasoning. Traditional Brazilian barbecue uses coarse salt on the meat that is cooked over an open flame or direct heat source. None of the meat was seasoned this way. 2) Farofa (unforgivable oversight for Brazilians). 3) Lightly breaded, fried bananas - a churrascaria staple. 4) Picanha com alho (garlic) - They served a garlic covered cheaper piece of meat. 5) Creme de Papaya com Cassis. Service was efficient, and they ran a special for people celebrating their birthday. The birthday person gets their main course for free. 20% tip was automatically added. Our server reminded us that was divided between them and other staff and pointed out the space where we could add an additional tip. Ambiance was traditional Brazilian steakhouse, with a small salad bar with hot food selections, as well. Conclusion: If you want an authentic Brazilian Steakhouse / Churrascaria experience, you're better off driving into Philadelphia, to King of Prussia, or Easton where you can still find it. It's worth the drive at this price point.

I was the Matron of Honor in my best friend's wedding at Spring Mill Manor, and as someone who…read moreworks in customer service, I was absolutely appalled by the level of disorganization, lack of communication, and overall disregard for professionalism I witnessed from start to finish. Nearly every detail the bride confirmed and signed off on before the wedding was ignored. The bridal suite had dirty champagne glasses and unsafe, wobbly chairs for hair and makeup. Both coordinators were hard to find throughout the day, and when issues arose, they were either dismissed or never followed up on. Guests were served the wrong food (including one with a serious allergy), others didn't receive meals at all, and many didn't even know dessert or coffee was available because there was no announcement. The champagne cart enhancement that was paid for was unstaffed and never used. Even simple things like helping the bride's nephew hand out programs--something I personally spoke to the coordinator about--were completely forgotten. Working in customer service myself, I know how important attention to detail, communication, and accountability are--especially for an event as meaningful as a wedding. What I saw that day was the opposite. The only person who seemed to know what she was doing was Sarah, who genuinely tried to correct issues and assist where others failed. Overall, it was extremely disappointing to watch such an important day unravel due to negligence and poor management.

Just had my wedding here and the staff could not have been more attentive and kind! A huge shoutout…read moreto our bridal attendants Danny and Giselle for making sure we had everything we needed throughout the day and taking such good care of us, our event manager Kyle for keeping me stress free and running the behind the scenes so efficiently, and the event coordinator Alyssa for bringing my vision to life. They all brought such good energy and helped make our day so amazing!

Friendly and accommodating front desk. Breakfast wasn't bad for no extra charge. Also a convenient…read morelocation for us.

This was a great pick I found, and everything about it just speaks for itself. Coming in to the…read morelobby, it looks very clean and spotless all around, with even a nice view looking up. The check in process was very easy, and had no issues at all and straightforward. I was asked which floor and side you'd like to stay on, which I found to be convenient, because I enjoy being at high level with a nice view. The 3rd floor is where I stayed, and the room I received looked very nice. It featured a couch with my plan, which I can't complain at all. I had no problems in my room, with a slight minor confusion, the strip lights located above the bed and TV switch is turned on and off from the power strip (don't have photos), but I was wondering if there was even a switch for it. Breakfast was free, and I enjoyed the offerings they had, with a number of choices and variety. There are plenty of tables to sit at, which keeps the line moving in and out. I found the pancakes to be tasty, at least at this location. I enjoyed my stay here, and I'm sure to make this stop again soon.

WHAT A BLAST. We came here for my birthday kind of ironically because online we saw reels saying it…read morewas the "weirdest museum ever," and thought it would be kind of funny/maybe even creepy. Little did we know it was actually FASCINATING; it was so fun to admire every last piece in the museum. The tram guide was great, the pre-recorded audio is helpful and interesting, and the collection is so varied and extensive that you can't help but love it. The pipe organs - fabulous. The walkable "toy box" collection was great after the tram. Overall, I'd recommend this to anyone - it was soooo fun.

What a fun thing to do! We didn't know what to expect and want to say we all really enjoyed the…read moreexperience! Admission was reasonable and enjoyed the self-guided part while waiting for the next tram departure time. There was everything you could imagine - except one thing! A TELEX MACHINE (which I used to operate). When I asked the staff if they had one none of them even knew what I was talking about (early 20's)! We took the tram tour and really enjoyed it. The tram moved at a nice pace so you could really take in everything. So much to see - everywhere. It was a really fun way to spend a few hours on a rainy day! But I urge you to visit rain or shine!

The food was great. I had the lamb chops in ordered mashed potatoes with them and ended up with…read morespots, but that's not the waitress fault. The atmosphere was extravagant. Looking forward to seeing the main menu. Overall good experience.

The service was very good, and everyone was friendly and welcoming. We had a reservation, but there…read morewere still a few tables available for walk-ins. The food had both highlights and disappointments: * Lobster Ravioli: Tasted very good, although the portion was small. The sauce was flavorful and enjoyable. * Cioppino: This was the standout dish of the evening. It was loaded with delicious seafood, and while the pasta was slightly overcooked, it was still a very good meal. * Penne alla Vodka: The sauce was delicious and full of flavor. Unfortunately, the pasta was overcooked, but we still enjoyed the dish overall. * Caprese Salad: This was disappointing. The mozzarella balls tasted like they came straight from a container, the tomato wedges were not ripe, and instead of fresh basil there was a dark green paste-like topping. It did not taste fresh. * Chicken Parmigiana: This was the weakest dish we tried. The chicken was neither crispy nor particularly tender or flavorful, and the penne pasta was very soft and overcooked. Bread with olive oil was provided, but salads were not included and had to be ordered separately. Overall, this is a decent restaurant with excellent service and some very flavorful dishes, but consistency in the food and pasta preparation could be improved.