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    Viet Town

    4.6 (28 reviews)
    Closed 11:00 am - 8:00 pm

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    Recommended Reviews - Viet Town

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    Flank Pho
    Aric B.

    The service was awesome, they were super nice and they have this doorbell you can ring if you ever need anything. The restaurant was very clean and they had many condiments at the table. We had the Flank Pho which has a ton of noodles and our only complaint was that the meat was too fatty. The broth was delicious and it was a lot of food. We also had the R4 Shaking Beef with rice which was amazing and I would get it again in a heartbeat. I am excited to come back and try some more options.

    Pho with rare steak (P2 small bowl)
    Rachel B.

    My husband & I ate here for the first time after meaning to try it for a while & we loved everything about the experience! We were seated right away & the service throughout was wonderful. They also have a doorbell to push at the booth if you need anything but we never needed to use it bc our waitress was great. The food came out quickly & was paced well. We loved our drinks & that they make them themselves. The lychee soda was so refreshing & I loved that it had lots of pieces of lychee fruit in it too! My husband loved the egg rolls. I can't eat pork so would love for them to add a chicken or veggie/tofu egg roll to their menu like some of the other pho spots do but they did have a vegetarian section with other spring options etc to try too which is nice. We also got their chicken wings with their homemade sauce which was delicious. It was sweet at first but then had a nice bit of spice at the end. The chicken wasn't fatty at all & was nice & meaty & the skin had a perfect crunch to it. I'll definitely be getting those again next time! Next we both got pho. I got a small bowl of pho w the rare steak pieces and my husband got a large bowl with the rare steak & meatballs. We both thought the broth was great & liked the portion sizes. The veggies to go with were nice quality & the sprouts & herbs I could tell had been washed which I appreciate. Overall we had a great experience, for both the food & service and we can't wait to return! I definitely recommend this place & was impressed with how fast they were, the size of their menu, & the flavors of everything.

    Izzy L.

    This place is seriously underrated! I had an amazing dinner there with a friend, and it exceeded all expectations! The food was fresh, generously portioned, and absolutely delicious! My crab noodle soup was loaded with protein like crab and shrimp, and the chicken wings were delightful. Katie's Pho (P2) had the perfect broth definitely some of the best in Madison! & And don't even get me started on the Tiramisu iced coffee--sublime! While the prices are a bit higher, the quality is absolutely worth it! It's family owned and waiter was super friendly. Pro tip: Go with a larger group to share an array of authentic Vietnamese dishes. You can really taste the love in this family-run spot! If only it were closer, I'd be visiting all the time! * Located near Global Market food hall-don't miss it!

    Bobb S.

    A lovely addition to the Madison area. Open for nearly a year (replaced Mod Pizza), the nicely decorated interior was nearly empty when we stopped in for a weekend lunch. I hope that this isn't always the case as the food here is extremely good. We had an amazing server that only added to our overall experience. They were extremely happy to recommend items and had just a great attitude. There is also a bell at the table whenever service is needed. We started off with beef in betel leaves and then ordered a bahni mi and a large bowl of pho. All of it was outstanding. The appetizer was on point-grilled ground beef wrapped in betel leaves and herbs and then wrapped on a spring roll wrapper. They bake their own bread as well as make both the pate and the mayo in house and it shows as VT's bahn mi is the best in town. Absolutely stuffed with ingredients, it was a steal for $12. Our pho was also stellar. Their broth may be one of the best in Madison and the protein was of high quality. While I am not always on the east side, VT will be my #1 stop whenever I am. Highly recommended.

    R1. CƠM GÀ XỐI MỞ | Fried Chicken Rice Plate
    Sho R.

    I stopped by for lunch on a weekend. The place was not busy. R1. CƠM GÀ XỐI MỞ | Fried Chicken Rice Plate was my favorite item here. chicken was flavorful. PH. PHÓ THÖ DAI Special Hot Stone Pho Bowl was my other entree item. It came with a super hot bowl with boiling soup and meat and veggies in a separate plate. Meat looked un cooked. I think the concept is to put it in the bowl and it will get cooked. I was not comfortable with that way of cooking meat. Won't take this again. ST2. SINH TÖ MÁNG CÀU Soursop Smoothie was a good drink to try.

    Bahn Mi with ham. AWESOME. Look at that bread!
    Rachel Z.

    Finally tried out Viet Town. I was putting it off because I had lost hope in a good Vietnamese place on the eastier east side. And, yes, I worried about the prices listed by Viet Town, too. WORTH the money. It was excellent, and the staff awesome. The bad side is that this is very close to my house, and I have a feeling that this will quickly become an obsession for me. We had the bahn mi with ham. This is what I will begin finding any excuse to get - we ordered a second for carry out. The bread, divine. The fixings, excellent - the pate was great. I haven't had a bahn mi that good in years - I honestly cannot overstate the quality of their version. We also had the pho in the stone bowl. I actually prefer the ingredients to not be in the broth, so I was excited they offered it this way. I'll get some of the other pho choices they offer during another visit, but for something special, this was excellent. And lastly we got the shaking beef. It was good - I've never had it before, and recently I've seen recipes popping up for it, so I wanted to find out what it tasted like. The rice and the accompaniments were very good, the onion with the beef cooked perfectly. I just don't think I'm a fan of the dish - but based on the quality of the ingredients and cooking all around, I'm happily going to try a different rice plate. If you've been thinking about it, go. I was so happy with our meal and I was very ready to be disappointed. But I can now say with confidence that the Eastier East side has a very solid Vietnamese restaurant. Oh, and the service was very friendly - I honestly love the bell by the table to let them know you need something. Silly, but made the experience even better.

    Bun bo hue
    Jenny K.

    Stopped in for dinner after hearing about a new Vietnamese restaurant opening up on the east side. We decided to try something new and got the fried chicken cartilage appetizer. It was crunchy, sweet and savory. Came with a side of pickled vegetables which were also a good addition. For mains we got the pho combo and bun bo hue. The pho was okay, not my favorite. The broth had a very strong spice that was not what I was used to. I really enjoyed the bun bo hue, however. The lemon grass was prominent but not overpowering. I would get this over the pho. Service was friendly and efficient with the call buttons.

    No banh mi in front of me as I demolished it.
    Tom D.

    The Banh Mi's here are absolutely out of this world. I had a bite of the banh mi and had to ask the super nice server about them. These are not your ordinary banh mi rolls. He said they were made in house. I knew they were homemade, but I didn't think they would have been capable of making them at the restaurant. I thought they ordered them from a local bakery. You cannot get bread that crunchy and that light and fluffy from a package. Everything else you love about banh mi's are here. Sweet and tangy pickled daikon and carrots. Spicy jalapeños. Crisp cucumbers. Creamy pate and mayo. Delicious grilled pork. Or the delicious deli sliced Vietnamese meats. The drinks here are expensive but delicious as well. The other food here is great too, but I won't waste any more time writing it as the star here is the banh mi, as they are the best I've ever had.

    bun rieu
    Maddie T.

    Viet town has a lot of dishes that aren't commonly seen in vietnamese restaurants around here! Came here with my family and we were fairly impressed, my dad is Vietnamese and always has strong opinions. For appetizers, we ordered the goi coun and the nem nuong coun, both of these had the fried spring roll wrapper inside which is my favorite part and most restaurants don't do that!!! It also looked like they make their own nem :O very tasty! For entrees, we tried all of our favorites: bun bo hue, vermicelli combo, and pho combo. We also tried the bun rieu, I'd never had this before but I love a seafood broth. Overall, we thought that the broths were okay. On one hand, they didn't feel too heavy and tasted very light, but on the other hand we thought that they could have had a bit more depth of flavor. We were also surprised that the bun rieu and bun bo hue had a huge pork hock in it! It was kind of hard to eat because of the thick skin, but we were able to pull the meat off the bone. Also, if you're not a fan of pork blood, be warned! They have buttons at the table that you can press to call the servers, reminds me of Asia :) Service is great and ambience is much nicer than a lot of older viet restaurants I'm used to. It's a bit pricey, but I'll definitely be retuning, if you live on the west side like me, it's worth the drive!

    Had one of the best Bahn mi I've had in the state. So fresh and delicious. If your are nice, and ask gracefully, they might make you a combo pork and beef. Mmmm so good.

    Menu
    Nathan S.

    So Ive been here three times now. The first was take out it was good but the dine in experience is way better. For starters I got with the meatball and tendon soup with extra tendon be prepared it $5.00 more for extra tendon but worth it. Next the pork egg rolls two pieces but crispy yummy goodness. The lychee juice so good real pieces of lychee. The service is great very patient and pleasant people. When you enter the restaurant it's very nice and bright.

    Vermicelli bowl - bún.
    Jody M.

    Very friendly staff and open, airy atmosphere. Solid Vietnamese standards served efficiently. Spouse liked the pho and I got a bun dish. It will hit the spot if you are looking for this type of food.

    bun rieu
    Erin B.

    Got to try out Viet Town a few weeks after their opening; will definitely be back! Ambiance (minus the fact we had to listen to 4 Ed Sheeran songs in a row, but that's just a personal preference!), food, and service were all great! The restaurant is also surprisingly spacious on the inside with both booth and table seating. You order via a doorbell at your table. The service was absolutely fantastic (we had the kindest server and if he reads this I just wanna say you're awesome!) and our food came out surprisingly fast. We had seen a few reviews from their opening week re: kitchen times being on the slow side, but it looks they have worked out all the opening week woes! They have a wider menu than other Vietnamese restaurants in town and I was really excited to see bun rieu on the menu! Prices were a bit higher than other places in Madison, but honestly I thought it was worth it for what we got. My friend and I both ordered the bun rieu and my boyfriend got pho dac biet. The menu doesn't list tripe as part of the pho dac biet so he was pleasantly surprised when it came with a very good portion. The beef tendon in the pho was cooked perfectly as well. The bun rieu was so good and the broth had so much flavor!! We knew it was gonna be legit when we saw the pork hock and blood cubes in the bowl. At first $18 sounded expensive, but it was well worth it just for the amount of meat that they give you. We could barely finish everything! Overall we had a great experience and will definitely be back!

    HAPPY BIRTHDAY

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    2 months ago

    Excellent food! The service staff is prompt and friendly. The atmosphere is warm. It is one of our favorite restaurants.

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    1 year ago

    Service is super friendly and quick. Ordered summer rolls and pho - both were tasty and good.

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    11 months ago

    We've eaten here twice now and both times the service and food have been great. Our new favorite spot for Pho!

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    10 months ago

    amazing food, you actually feel good after eating it! great service and the ambiance is great as well!

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    Ha Long Bay - VR3. Com Chien Thap Cam

    Ha Long Bay

    4.0(1.1k reviews)
    4.2 miWilliamson - Marquette, Willy St
    $$

    My daughter and I dined at Ha Long Bay after hearing how wonderful it was from a friend…read more The interior is contemporary, airy and pleasant. Our server, Mariana, was very enthusiastic and helped us figure out what we might like. I ordered the pineapple ginger specialty and my daughter ordered the stir-fried peanut specialty. She really enjoyed hers. I enjoyed mine as well, but felt there was way too much sauce for my preference-I may ask for less sauce next time. There was a great deal of food and I was able to turn it into two additional leftover meals!

    We moved to WI from California. Saw this vietnamese food place and was excited to try it out. Got…read moreto say, it is a bit underwhelming. Food is completely bland, no flavor at all. I ordered the following: 1) basil fried rice ($15) 2) hot and sour soup ($5) 3) broken rice with bbq pork ($19) ** Bonus, free egg rolls The price is ok, but the portion is small. 1) basil fried rice barely had any basil flavor, the broccoli took away any flavor left. The rice is soggy and the bamboo shoot seem like it comes out of a can. 2) hot and sour soup lack has some flavor. Still missing the sour part. Im addition, it is very thick, I think it has too much starch added to it. 3) the broken rice is not made with broken rice. It's made with the same rice as everything else. The bbq pork is drive, again lack seasoning. The fish sauce is so sweet. It's missing the salty part and flavorfulness. I think 3 stars is fair.

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    Nam's Noodle & Karaoke Bar - Potstickers

    Nam's Noodle & Karaoke Bar

    3.4(149 reviews)
    6.8 miSouth Campus
    $$

    Such a fun and great game day stop. We stopped for a drink and appetizers on our way to the…read morefootball game. Service is always excellent and we were able to get a table. They have some of the best crab rangoons in town and everything came out quickly.

    I made a reservation for 7:30pm for a party of 5. Two people arrived at 7:25, the rest by 7:30. At…read more9:28pm I went out and there was nobody in the front. I waited there about 3 minutes and finally someone came out and she said it's $105.50 & cash only for the karaoke. I go to the ATM to withdraw cash. It is now 9:35, I pay, she gives me change, then she says you're 10 minutes over so there's an additional fee. I said no ma'am I was out here at 9:28, nobody was here initially and I had to go get money to pay you. She said no, you started at 7:25, It is now 935 and so you owe for 10 more minutes. I asked how much is 10 More minutes and she said five dollars. I'm just confused why she didn't charge that amount to begin with and why she waited for me to get the money out of the ATM to change the price. In terms of food, everything tasted fine, but we asked for plates to share multiple times and didn't receive any, and when I went out and asked for plates for us to share they handed me two and then turned away (there were 5 people, all the food is family style). The karaoke itself was fun with a good selection of songs, but the last minute grab for $5 more really left us with a sour feeling.

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    Viet Town - vietnamese - Updated May 2026

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