A small store front with some great specialty items. Go for the Portuguese egg tarts (Pasties de…read morenata). Freshly baked and delicious.

Today i went to Beira mar and i had an awesome service and good quality imports and also the place…read morewas very pleasant that i even had a late and lunch it was very good . Many thanks

longtail kitchen at the new west quay was the unanimous choice for our group. we visited on a…read morefriday afternoon, ordered and paid at the cashier, and our food arrived at the table all at once. the space is casual and compact, with a wall displaying thai pantry items, sauces, cookbooks, and packaged noodles that give it a small market like feel. the warm wood feature wall and colourful seating add some character, while the handwritten menu board above the counter keeps things simple and approachable. the portions looked small at first but ended up being just enough. i ordered the pad see ew beef. while it wasn't as saucy as i had hoped, it was still very tasty. the noodles were missing the wok hei i was looking for, but the dish was well seasoned and satisfying. the accompanying chilli offered a pleasant kick without overwhelming the flavours. everyone in our group enjoyed their dishes, which included pad thai chicken, green papaya salad, and basil beef with rice and fried egg. the first few bites were delicious, though both beef dishes became noticeably salty as we worked our way through them. longtail kitchen is part of chef angus an's restaurant group, which includes maenam, sainam, sen pad thai, and fat mao noodles. the group has received recognition from vancouver magazine, with maenam serving as its award winning flagship restaurant. overall, longtail kitchen delivers tasty thai comfort food in a casual setting. while some dishes could benefit from a lighter hand with the seasoning and a bit more wok hei, it remains a solid option for a relaxed meal with friends.

If you want consistently great Thai fusion in New West, Longtail Kitchen never misses. As the…read moresister restaurant to Maenam, you can really taste that same attention to balance, depth, and quality in every dish. My partner and I are regulars here. Some of our go-to favourites: green curry, pad see ew, gai lan with pork belly, and the Thai fried rice with grilled pork. The flavours are super consistent every single visit, which honestly is half the battle with takeout spots. Their rotating specials are also worth watching for m, and are always fun when there's something new in the mix. (my pictures don't do justice) It's definitely a bit pricier than your average quick Thai spot... however, the ingredients taste fresh and the portions are satisfying. Love the little thoughtful touches too: self-serve water station, compostable containers and cutlery, and an easy casual setup that works perfectly for a Quay lunch or dinner. I'm giving it a 4-star because the place closes at 6pm Mon-Thu and at 7pm on all other days. I always feel like I need to rush or have early dinner if I wanted to grab food from here. All in all, this is a solid Thai food option in New West. Basically, if Thai street food and elevated comfort food had a waterfront glow-up, this would be it!

Ordered rare medicine for knee pain, was told it will be 10 pills including delivery 10.00 and when…read moremy credit card came Wosh he charged 50.00. Is this right what he does.

This has been my go to store. As someone who was born and raised in Kenya, I miss a lot of the…read morelocal Kenyan foods (such as tea) and I always know to come here when I need it most.

Great quality lamb & very authentic. I would suggest this to anyone looking for great cuts of meat…read moreand authentic cuisine straight from Fiji. 5/5 - very friendly service too.