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    Longtail Kitchen

    4.0 (149 reviews)
    Closed 11:30 am - 6:00 pm

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    LONGTAIL KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Longtail Kitchen

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    N. Danny S.

    Cute little shop with a nice outdoor seating area, good food, good service. Can't here one afternoon and literally everything on the menu sounds fantastic. They were sold out of the squid dish that sounded most appealing to us. We ended up ordering the mee gorang and a couple of beers. Sat outside and the view was lovely. The mee gorang was really good, I would definitely order it again! They have a self serve water station and a few kitchen items to buy in their market. I use the same Thai tea they will here at home, and the fish sauce as well! Overall great place, I would love to come back to try more things!

    Curry with shrimp
    Angie S.

    We had a wonderful experience at this spot! The highlight had to be the cumin braised lamb; it was the best lamb I've ever had. Rich, soft, and incredibly flavorful. I also enjoyed the pad see ew and the shrimp curry. I personally didn't like the pad thai that much but I think that is just a personal taste of mine. And all of our food arrived within 15 minutes, which is exceptional! Portions are a bit small though and the ambiance is okay. Customer service was great. But I would definitely come back here again :)

    Special - fried corn on cob. Very yummy.
    Carolyn L.

    I have tried more items and generally they are good. My favorite dishes so far: - fried chicken wings - basil beef and fried egg on rice - fried cauliflower - Chinese sausage fried rice I still find the fried noodle dishes a bit hit and miss as sometimes they are too salty. I am just glad there is a place in downtown New West selling Southeast Asian dishes.

    Pad Thai with prawns
    Kay F.

    I've been here quite a bit and it is usually one of my go to restaurants at the River Market. Their food standard is usually 4 stars. However on this particular experience, I had asked for my pad thai with prawns to have no peanuts as the person I was sharing with is allergic, and lo and behold.....there were peanuts mixed in and it ended up being not a very enjoyable evening for us. Not sure what the mix up was this time around but it downgraded my review from four to three stars.

    Top to bottom: Pad thai with prawns, longtail wings
    Clara C.

    I have been meaning to try this thai kitchen for the longest time! Seldomly do I find a good Thai spot, let alone it being around the New West area, which is a lot closer to home than downtown! This is a fast casual restaurant where you order upfront and have the waiter serve the food at your table. It is owned by the same people who run Fat Mao & Maenam, and is a perfect spot for a casual lunch or afternoon meal! Not to mention it's right by the Quay, so in the summer you can catch a nice outdoor patio view as well. Pad Thai Prawns (4/5) - $16 Taste: I ordered the pad thai with medium spicy and that was the perfect level of kick needed! The noodles had a nice chew, the flavour was a good level of saltiness and sweetness, and I could taste the smokiness from the wok incorporated in the noodles. Downside when served in a takeout container is that the noodles were stuck together a little. Portion Size: Large portion for 1 or shareable between 2 people with an average sized appetite. Longtail Wings (3/5) - $10 Taste: The wings were pretty standard, deep fried golden & crispy, juicy and delicious! They were good but not amazing, I wasn't a fan of the sauce as it was a little too much on the sweet side for my liking. Portion Size: 6 pieces [Value for Money] Not cheap for a fast casual restaurant, I would say this would be at a similar price point for a normal sit down Thai restaurant. However, I do think the quality of the food justifies the price.

    Singapore Fried Noodles
    Anson L.

    There's nothing like a nice hearty meal on a cold night after a movie. Came by to Longtail for dinner on one of those occasions. Was told I had to stop by and try the food here. Its inside the New West River Market and not a spot I'd probably visit without the recommendation. The shop is pretty neat as it looks like you can buy the actual ingredients of the food served. Grabbed the Singapore Fried Noodles. It was really good overall. Singapore Fried Noodle is one of the dishes I really enjoy at Asian restaurants. I liked the mix of veggies and meats in the serving. The flavour was really good as well. Recommend folks drop by Longtail for some good noodles. Probably gonna be part of my plans the next time I check out a movie in the area.

    Drunken chicken noodles and fried cauliflower.
    Ally S.

    Got the fried cauliflower with spicy Mayo and the drunken noodles with chicken. I liked the cauliflower, and the spicy mayo was tasty! The drunken noodles were fine. Not something I'd care to get again, but overall it was good.

    Thick rice noodle, chicken, green onion, lil spicy kick to it, sweet, savory, tangy side sauce, cilantro to garnish. Harmonious
    Simon L.

    I recognized this spot as I was strolling down the New West Quay as I had seen it prior and remembered it was pretty highly reviewed! The restaurant is quaintly located by the boardwalk just outside the market. First thing I will say, is that the restaurant lives up to its high review! I asked for their recommendation which was the pad see ew and it did not disappoint. Here is a good definition of thai cooking, quote "Thai chef McDang characterises Thai food as demonstrating "intricacy; attention to detail; texture; color; taste". It is a blend of ingredients when juggled together creates something amazing. The strong aromatics, sweet, savory, and and a spicy edge to give it a little kick. This is what I thought of while I was eating this dish and it was simply amazing. All the ingredients felt like they were blended so well and that there were many various components to it as well. This is most amazing when no one ingredient overpowers the other, which is what happened here, every ingredient worked in harmony. The dish also comes with a tangy side you can add and adjust to suit your preference. Overall, amazing staff, food, location and I will definitely be recommending to friends, family, and others. Cheers

    Pork belly and Gai Lan
    Melissa E.

    We discovered this little restaurant when we were exploring the Westminster Quay. There is very limited seating inside (maybe 2 or 3 tables) and then a bunch outside. The food came pretty quick and in to go paper boxes. We ordered Spring rolls to start. These were very crispy and had noodles inside the filling which I loved! I ordered the pad Thai with shrimp and my other half ordered pork belly with gai lan. Both dishes were good. The pad Thai wasn't anything the blew me away but it was tasty and the shrimp was cooked perfectly. The pork belly was nice and crispy and the gai lan was not over cooked, bright green and yummy. The heat was nice too, not overly spicy but they do ask you if spice is ok so I'm sure you can have it without if you choose. My only gripe was the price, for takeout style, they had indoor nice restaurant ambience pricing. This place is not that. Parking is kind of annoying in this area, street parking for pay and parking lots, also have to pay. Overall I liked it!

    Teresa V.

    Loving this place! I got back from Thailand a week ago and coming here helped me relive all the delicious food memories - not to mention it's also cheap compares to the other places in Vancouver. Thai tea tasted like how it's supposed to taste although a bit sweet for my liking. My date and I got curry fish balls, Chinese sausage fried rice with 2 fried eggs, and prawn padthai. They were delicious, flavourful and portions were massive! Strong (but tasty) flavour of fish sauce (main ingredient for Thai cooking!) In all of the dishes. I would definitely eat here again :) I like the fact that their utensils are biodegradable!

    gai lan & pork belly, crispy chicken wings and Chinese sausage fried rice
    Teresa C.

    Another must try restaurant in New West. In my opinion, the best chicken wings locally and their spicy dishes are quite spicy but it still retained plenty of flavour.

    Denise W.

    I love Longtail's chicken wings. So got their signature chicken wings. It was very unique. It was nice and crispy. My favorite was their sauce. Its like a fish sauce with a nice kick to it. Not very similar to the ones you get at Vietnamese restaurants. One thing to note is that they are not very consistent. My friend odered the same thing and I noticed mine had the crispy garlic, chives and green onions on top. My friend had nothing topped with her wings. Anyways, I will have to come back to try out their other things on the menu.

    fish balls
    Leeza N.

    Been wanting to try their food for a while so I decided to order from them via Ubereats! I decided to order the chicken pad thai and a side of the sweet chili fish balls What I liked about the pad thai is that they used dark chicken meat and the pieces were so big, juicy and flavourful. They also used a tamarind base sauce which was so delicious and the rice noodles were wide and had a nice chewy texture. The portion was pretty big too and took me two sittings to finish. The fish balls were really good and was garnished with fried onions/shallots and parsley. I really liked the sweet chilli dipping sauce cause it gave the fish balls a nice sweetness. Pretty good first experience with Longtail so far, I will return to try more items on the menu.

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    1 year ago

    Good food, but definitely not worth the price at $19 for a beef stir fry and $22 for shrimp noodles. Was also a bit greasy for our liking.

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    My mom loved the curry prawns with lots of veggies. Everything was fresh & delicious.

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    Bambada

    Bambada

    4.6
    (24 reviews)
    11.6 km

    Solid seafood place near Coquitlam Centre…read more Parking is available in the lot in front of the building. The place looks nice and modern. Comfortable cushy chairs, and wooden trim. Staff are friendly but understaffed. Once the place filled up they were swamped. Signature steamed seafood pot - definitely on the pricey side, but they don't skimp out. Special mention for the presentation. Plenty of goodies including an entire lobster, half a large octopus (tenticle/arm half), snails, oysters, scallops, prawns, and fish balls among others. Basically everything without fish. Served in a large tray (the ones seen at banquet buffets), and everything cooked in broth. This was enough to probably feed 4-5 adults (assuming average appetites). So pretty. Deep fried squid with fries - honestly this dish was meh. Basically exactly what it sounds like. Squid is tempura style. Nothing special. I'd skip this one. Bossam (pork belly wraps) - served with tofu and spicy kimchi and some vegetable (kelp?) as well. They don't really give enough wraps compared to the pork slices. Decent portion size. My friends and I gobbled this up. This place also serves makgeolli (Korean rice wine) for a very reasonable price. Goes well with the food. Overall my friends and I left happy. Wouldn't mind coming back at some point to try some other dishes. Recommended.

    Altang was little bit pricy, but once it came out, it was full of seafood. Having beef tartar with…read moreavocado was such a great combo

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    Bambada
    Fried chicken
    Fried chicken
    Bambada

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    The Crab King

    The Crab King

    4.5
    (4 reviews)
    21.6 km

    My wife and I were a little apprehensive about trying this restaurant, as there were no reviews on…read moreYelp, and those on Google were less-than-enthusiastic, although looking more in depth, it seems that the negative reviews were all several years old, and things seemingly had improved significantly in recent years. And while there are no shortage of seafood restaurants serving fresh crab on the Steveston waterfront, we wanted to give The Crab King a fair shake. I'm so glad that we did! My wife ordered a King Crab for herself which, after tearing it literally limb-from-limb, eventually declared it to be tied for her favorite boiled crab dish anywhere! High praise coming from such a consummate crustacean connoisseur! For myself and our son, an order of fish and chips, and the grilled chicken sandwich rounded out our order, both of which were crispy, tasty and delicious. Regarding the fish and chips, they appeared to be tempura-battered, and I'm still not 100% sure what type of fish it was. It may have been cod, but it seemed more like catfish, but either way, it was tender, juicy, flaky and delicious. No complaints here! More than anything, though, the employees here went out of their way to make our experience enjoyable. Our toddler son, who is normally extremely well-behaved in restaurants, was having a bit of a fuss here and there. Without prompting, the servers brought us a little radio to play music for him, as well as a couple of toys to play with, one of them being a wind-up truck that they gave to him to take home! He loved it there, and still plays with it at home! They even played peek-a-boo with him from behind the counter, soliciting laughs and giggles, for the better part of 15 minutes! That sort of customer service is nearly impossible to find, and should be praised and cherished wherever it is found! Whatever the past may have held for this restaurant, the Crab King is an entirely new animal now, serving up fresh seafood by uncommonly wonderful employees, in a fantastic floating location. They even offer to cook spot prawns and other seafood purchased from the boats docked at the nearby waterfront marketplace, for a modest fee. With all these things going for it, there's no doubt who wears the crown of Crab King in Steveston Harbor!

    We ordered seafood salad, clam chowder and lobster roll... all the dishes were well prepared and…read moreprices were reasonable. Service is fair not fancy and the ambiance is adequate could improvement through a new renovation.

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    The Crab King
    The Crab King
    The Crab King

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    Drayton Harbor Oyster Company

    Drayton Harbor Oyster Company

    4.5
    (338 reviews)
    25.7 km
    $$

    We recently hosted a rehearsal dinner for our son and his new wife, at our home, 120 people were in…read moreattendance. The event was held outdoors with a beautiful view of Birch Bay. I have been a long time customer of DHOC. We love our oysters! The highlight of the dinner was to have Adam from DHOC set up am oyster bar at the party. It was the focal point of the dinner and a tremendous hit with our guests. Adam served, cooked and shucked raw oysters. They were all fantastic! I cannot say enough about how fun it was to DHOC at this party. We will definitely have them back again this summer. If you are hosting a party, add oysters to menu! They are the difference between a simple party vs. a fun culinary experience for your family and friends. Our friends are still contacting us to rave about the oyster bar! Thank you, Adam, for making this dinner extra special! We appreciate your hard work and excellent service! I wish I had pictures to share but I forgot to take them!

    Hubby loves oysters so he convinced me to have lunch here. I'm not sure I agree with the many…read morevegetarian options claim but I did enjoy the grilled romaine without bacon and blue cheese. I appreciated being able to sample the dressing before ordering as I would not want the taste of anchovies to be too strong. The grilled sourdough bread was a nice finish to the salad. We had also ordered a side of bread and the herb butter was delicious! Hubby had the combo half basket with shrimp, oysters, and halibut and it was tasty and just the right amount. I enjoyed the kolsch and hubby the amber. We enjoyed eating outside on a warm, sunny day.

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    Drayton Harbor Oyster Company
    Half Fried seafood combo
    Half Fried seafood combo
    Sweet and Smokey oysters - yum!

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    Sweet and Smokey oysters - yum!
    Westcott Bay Shellfish Company

    Westcott Bay Shellfish Company

    4.7
    (159 reviews)
    69.2 km
    $$

    Great experience! Oysters tasted fresh and were delicious. The raw oysters were a bit salty so some…read moreof my friends ended up tossing out the juice (smh) but I preferred to just add some lemon to balance out the flavor. I did like the grilled oysters a bit more than the raw ones, my favorite out of the three was the Chipotle bourbon, it was sweet and tangy and the flavor meshed well with the grilled oyster. The main problem with this place is it's quite expensive, ~$2.5/raw oyster, $4.5/grilled oyster, and $1.5/clam for the clam bowl. The ambiance was great, the views of the water were nice. Service was also fine, if you get the DIY shuck oysters they give you a demo which is great. 4.6/5

    Stopped by Westcott Bay Shellfish Company after seeing a few posts about this place on instagram…read more You'll need a car to get to this restaurant just as a heads up if you are walking on the ferry to San Juan Island. When you arrive there is a free parking lot out front. I'd definitely recommend placing a reservation before you arrive as it can get busy. The atmosphere is a laidback, on a farm, and hidden. When we arrived we checked in with the host and then were seated along the water. To start we ordered the seasonal panzanella salad which was an excellent to start the meal. Next we ordered several grilled oysters including the Herb Lemon Garlic, Lime Cilantro Sriracha, and Chipotle Bourbon. The Herb Lemon Garlic flavor was by far my favorite given the nice balance of flavors. If you are on San Juan Island you definitely need to check out this shell shack.

    Photos
    Salad
    Salad
    Stoplight sampler - IG @bougiefoodieboi
    Stoplight sampler - IG @bougiefoodieboi
    Oysters

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    Oysters
    Autostrada Oyster Bar & Grill

    Autostrada Oyster Bar & Grill

    4.2
    (5 reviews)
    51.8 km

    Great restaurant and patio are great. Best stop along the…read moreway from Van to Whistler. Tried several dishes, all very good - just needs a tinny bit more flavour in all dishes. But will return and try an handful of more dishes. Great and fast service.

    You have probably never turned in off the highway at Britannia Beach when headed up to Squamish or…read moreWhistler. Now, there is a GOOD reason to pop in on your way up or down (or both!) There is a whole new development with ice cream, bakery, and 3 or 4 eating establishments, all perched overlooking the ocean and the mine museum. We wandered in, and were seated right away, lots of room (it is sort of at the back of the new village area, so you'll pass by 2 or 3 competing options for food first! And it just opened on Thursday - we knew we were lucky! First, the view. The restaurant is perched looking over the highway (or Autostrada in Italian) for an amazing view of the sparkling ocean AND the towering mine museum, freshly renovated and looking good! Plus there are a few mountains scattered around, it IS BC, after all! Second, the fish burger. They have an oyster bar right as you come to the front door, they do seafood towers, it is THAT kind of a place! (On the side of the highway, in deserted little Britannia Beach, I know!). The rockfish was done perfectly, in a burger, and Im no chef, but the sauce gave this the best taste of ANY fish burger EVER. I asked for the side Caesar alongside it - and IT was the best Caesar salad EVER - and I used to make them! Something about the really finely grated cheese and slabs of anchovy filets - and the fries looked good too - but the combination was LIFE CHANGING! (thats why I HAD to write a quick review) Third, the bar. Crazy to serve drinks as you are headed down the highway, isn't it? Almost entrapment! OK, so if you could only have one or two drinks, you'd want them to be GOOD drinks! They have great beer and wine selection, but the bartender mixing the drinks is MADE for Pisco Sours and fine cocktails, crafted right in front of you. He mentioned that he had his OWN version of Pisco Sour - and Im going to highly recommend having a cocktail and looking out at the world with a renewed satisfaction. Third, the patio. No lineup - YET! The word will get out! (Right here) High top tables and chairs AND lowered firetables and couches facing out over the ocean, with umbrellas - classic! And beautiful, well done, interesting - check out the rosewood looking art deco couches, lift the cover on the firetable - here comes fall, it WILL come in handy! You COULD lineup in Squamish for a fast food joint. You COULD be 50 deep at a restaurant in Whistler. OR you could turn off the road in Britannia Beach, explore the new village, find the ice cream shop inside the old church - they hail from Ontario, so they KNOW what they are doing! Autostrada hails from Vancouver, you can find an outlet there too. Add in a great bakery, a stroll to the art gallery on the waterfront, a tour of the mine museum - and you'd better leave early because this is going to be a "secret" favorite stop for years to come!

    Photos
    Rockfish fish burger - loved it!
    Rockfish fish burger - loved it!
    Wonderful food and drinks on the side of the highway, overlooking the ocean - amazing!
    Wonderful food and drinks on the side of the highway, overlooking the ocean - amazing!
    The patio is peeking out from the left corner there!

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    The patio is peeking out from the left corner there!

    Longtail Kitchen - thai - Updated July 2026

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