Great job and amazing customer service! I truly appreciate it that it closes a bit later than other…read morebusiness in the area. Love the Dominican music playing! I tend to go to other culture restaurant that usually do not play the same cultures music.

The service was great! You walk in and everyone is so friendly and kind. I have to be honest I was…read morenot familiar with Dominican cuisine but the staff helped us go over the menu and made suggestions. I went for the octopus and my husband went for the buffet. I was a little disappointed as my octopus was over cooked but the flavors were amazing. The buffet was OUT OF THIS WORLD. So many flavors and everything tasted GREAT! I would go back for the buffet any day of the week. It's also very affordable and has a great atmosphere. Get down there and give this place a try!

In town for a soccer tournament, so i did my research of where i could eat "off the beaten path."…read moreMan, am i glad i did! Pulled up & they seemed closed so i was kinda bummed. Then, the owner(?) came out & we chatted. I was just super psyched that he was so genuine- he listed off what he had left. I settled on jerk pork, rice & peas, mac & cheese. He took off & came back with a 5lb to go container all bagged up!! $28. Ummm, ok. Here's $35 cash. Let's move on. Absolutely delicious!! I only upset i can't have another plate for lunch tomorrow! Don't walk- run or drive fast to get here for an awesome plate of food & positive vibes!

This is definitely the definition of hole in the wall, and I like that. I drove there, not knowing…read morewhere this spot was at and just followed my nose cause it's somewhat discrete. Ordered my plate, he went to the back, the guy came back in 4 mins with my food already bagged, ready for checkout. Hours of operation and selection is the only reason it's not a 5; I'm going back when my stomach says it's time.

A great foray into Haitian cuisine. The Haitian Griyo dish was delicious and quite massive for the…read moreprice. It contained griyo (fried pork shoulder), rice and beans, bannann peze (fried plantains), pikliz (pickled veggies), side salad, and Sos Ti-Malice (warm hot sauce). The fried items in the dish were both flavorful and quite tender. The pikliz (pickled veggies) were a necessary, very tasty complement to the dish. The hot sauce was nice and quite balanced spice-wise. I also got the Soursop with Ginger and Lime drink (ask for their fresh juices). It was refreshing, with an intense ginger burn after each sip. However, it was pretty expensive at ~$9. Note that certain pictured menu items may not be available and other available items may not be on the menu. Definitely ask them for the current day's items. +1 for the solid service!

Pretty pricey for the quality, it's a mom and pop shop. Only one person who serves and cook for…read moreyou. Street parking. Most people order Togo because the restaurant is quite small and limited seating. If you want quick oxtail Jamaican food, you can find it here for the price of $26

Stopped here on my way to Maine and found some legit homestyle Jamaican food! Got greeted with…read moreawesome service and the eats were just as good. Can't wait to swing by again next time I'm traveling through. Highly recommended - thank you!

Huge portions, let's start with that. Easily two meals for one. I don't know if we lucked out…read morefor being after lunch rush, but it was heaped in. They ARE open Sunday, contrary to some of the earlier reviews. Cash only. It was pretty hot in there, but food is nicely packed for take-away. They have a fridge of unique Jamaican sodas. The jerk chicken was excellent. They said it was spicy, but nah, like a '4' on the universal 1-10 Thai spice level. You'll be fine. Curry fried chicken was excellent. Come hungry.

Excellent customer service! Perhaps why they churn in and out customers in a blink. The food is…read morepacked diligently in spill-proof containers, with a heart for customer satisfaction. I appreciated that so much! My child said he'd retake the train for the jerk chicken; he devoured it lovingly! Not the same with my oxtail; I wanted curry goat, but it was no more. Too oily for my liking, and not the savory spiced oxtail I've had in several Caribbean restaurants. I liked the collard greens, though....but give my food to a man sitting in the park across. It appeared to be a "to-go" place, as the space is limited for movement and sitting around to eat. But across the street is a park off Main Street. Still, the menu is varied, with something for everyone!!

The food is so good. It's a small place with counter seating. In the future we would probably get…read moreit as takeout but we were on our lunch date and we didn't want to drive back to our offices. People mention that the service is rude but we didn't experience that at all. I think the proprietor served us and she was extremely nice. Get the jerk chicken plate. We are going back in 2 weeks because she said she would have some jerk seasoning to sell.

Faros Restaurant opened recently next to the Second Street Market behind Aztec Restaurant. This…read moreDominican restaurant offers takeout and full service dining in a cozy and clean dining room. I stopped by here mid afternoon for an early dinner. The place was not busy and the staff was in the kitchen. It did take a while for someone to come out as I was looking over the menu offerings and I decided to eat here and took a seat at a table. I placed my order for the Empanadas Trio ($9 plus tax) and the Spaghetti with House Cream Sauce ($14 plus tax) and chicken (add $2). I was brought over some cold water and complementary plate of homemade fried crisp tortilla chips and fresh tomato salsa. The Empanadas Trio came out first, very hot, 3 good sized deep fried empanadas, 1 filled with cheese, 1 filled with shredded chicken & cheese, and 1 filled with ground beef. The shell was light and crisp and ketchup and tangy orange dipping sauces were provided. I would say their empanadas are some of the best I've had in the area! Next, the Spaghetti entree came out, a modest portion served in a bowl. The spaghetti was cooked soft with a light cream sauce not too rich and pieces of boneless pulled chicken, some pieces were chewy. After I was finished, I requested the check, but the total was initially incorrect since they charged me an additional $6 for shrimp instead of $2 for chicken. I saw the staff try to fix my check on the computer, but there was no pollo chicken option. I already knew the total with tax should be $26 and change and I paid cash with tip rounded up. Overall, I pretty good meal here and I would definitely order the empanadas again and try some other things next time. They also have a tres leches cake too.

The six of us arrived at Faros for a late Sunday afternoon lunch in mid-June. It is a small but…read morecute restaurant located on a small side street off Waverly Street (Route 135). There is a big parking lot conveniently across the street. We were greeted by Yudi (pronounced Judy), the co-owner, who explained what some of the items are and made recommendations. We started our meal with some cold drinks. Maracuya (Passion Fruit), Morir Sonando (Milk with Orange), and Mango. All were very delicious and refreshing. We ordered several appetizers. Empanaditas Trio - three flaky pastries one each filled with cheese, chicken and cheese, beef and cheese. Who doesn't like deep fried goodness stuffed with tasty fillings. Mofonguito Trio - three mini mofongos (mashed fried plantains) one each stuffed with chicken, shrimp and fried pork belly. Order this if you want to sample what mofongo is like. The best appetizer was the Picalonga, which is a sampler platter consisting of pork belly, cheese, pork sausage, salami, and fried plantains. It was so good that someone in our party ordered it for their meal. This platter is highly recommended and people will be fighting over who will get the last piece of the crispy pork belly. For the main course, we ordered the Pernil (roasted pork) and Chicharron (fried pork belly) lunches. This can come with either white rice and beans or pigeon peas, or rice with beans or pigeon peas and a salad. We are also ordered mofongo de pollo (chicken) with white garlic sauce. I had the mofongo de chicharrones with red tomato sauce and white sauce on the side. My mofongo was better than what I had in San Juan, Puerto Rico! One person did not order a main dish and just wanted to share with someone else. Everything was delicious and boy did we really love the crispy chicharrón. Also, ordered Yuka fries on the side. Yummy! If you're craving good Latin cuisine, this restaurant is a must-visit. The warm, inviting atmosphere with great service makes it an ideal spot for a delicious meal. Highly recommended!

If this place is wrong, I don't want to be right! Rock solid 4.45. It's a chill little spot…read moredelivering up dynamite flavors. I often gauge the attention to detail with an establishment by the cleanliness of the restroom. Theirs was absolutely spotless and even smelled fragrant! That's a great indicator. Furthermore, anytime I get Jamaican cuisine it's like a good Italian restaurant with a litmus test. For Italian, it's calamari; for Jamaican it's the jerk chicken. Mama Mia did they hit a homerun. However, I also got an order of the curry chicken for a rounding of the flavor bases. PRO TIP-get the traditional rice and peas, ask for the ox tail sauce over the top. NEXT LEVEL! Both chicken dishes were slow cooked and maxed out with flavor. The heat level of the curry was actually a little more than the jerk. Regardless, they both hit the mark. Highest recommendation! Bon appetite! PS-super friendly service and staff.

I stopped by to grab lunch while in town for work and picked up a large jerk chicken with white…read morerice, steamed cabbage and plantain; And it was Great! The rice was flaky and not over cooked, the chicken was seasoned very well, the cabbage was my fave, cooked perfectly and sweeeet. And last but not lease the plantains was overripe, which is PERFECT. I will be going back next time I'm in town.. Ps. The in-house punch made daily is very very good toooo! . Enjoy people.

My favorite place to grab Haitian food. I always get the baked chicken which comes with rice and…read morebeans. I also love the fried plantains as an appetizer. This place is many grab and go and the staff are very friendly and will help you with the menu. The portions are also big and very filling.

The place have rodents droppings. The hot cooking foods is covered with plastic cover which was…read moredirty. The food is served in a plastic container. Knowing hot food shouldn't be on anything plastic due to the chemicals on these plastic plates. Overpriced, overly oil and not tasty at all.

A small hole in the wall restaurant that offers takeout and delivery only. I've always passed by…read morethis place and the sweet smell of spices was always trying to lure me in. Finally had some time to give this place a try after smelling it for so long lol. I was greeted promptly and service was great. The lady that took my order was kind and provided me with lots of helpful info since this was my first time here. I opted for the Creole Chicken Bowl, which came with a side of small pickled veggies on the side. The rice was yummy and the chicken was extremely flavorful. Not only was the meal extremely filling, it was absolutely delicious and packed with flavor. I'm excited to go again and try more of their items!

This is indeed a hidden gem. I was craving seafood and came across this restaurant on Uber eats…read more There wasn't much information on Yelp about it so I decided to visit the restaurant to investigate further (because yes, food is that serious to me). It's indeed a hole in the wall. There is no seating available but when I tell you, if you're seeking haitian food to go, this is your spot. The food was superb!! Fresh, authentic, and the service was super friendly. I ordered the fried fish with black rice, plantains and a salad. It was enough to feed two (but of course, instead of sharing, I enjoyed my leftovers. It was too good to share!

EVERYTHING was flavorful, hearty, healthy and fresh!!! This is going to be one of my go-to spots…read moreand I hope you guys don't go anywhere for a long time! I honestly felt so good after eating the food here and that's how you know the ingredients in your dishes are of good QUALITY. Our bodies can tell after we eat unhealthy American fast food, we feel sluggish and like sh*t but HERE at Kiwaz Caribbean Spice, I closed my eyes with every bite and I felt so good after I ate my food!!! They have a cool little set-up with a service window so you can order when you get there. I also saw they have seafood boil so I'm definitely going to try that my next time. God bless and thank you to the owners and chefs of this amazing cuisine! I am a Cambodian local of Lowell, born and raised, and your food reminds me of the love and herbs we pour into our own dishes.

Bought the fried fish which was bland and oily. The rice and beans had no taste. Waste of $50read more