Absolutely deliciously authentic! As someone who's extremely particular about traditional Easter…read moredishes and Mediterranean flavors, I was genuinely impressed. Every bite tasted like it came straight from a cherished family recipe. This cozy, family-run restaurant radiates warmth and hospitality from the moment you walk in -- you instantly feel like part of the family. The hummus and baba ghanoush are out of this world: creamy, fresh, and full of flavor. The shawarma was perfectly seasoned and tender, and the Lebanese potatoes were crisped to perfection with just the right touch of garlic and spice. We finished with strong, fragrant Lebanese coffee and flaky, melt-in-your-mouth baklava -- the perfect ending to a fantastic meal. Every dish was clearly made with love and attention to detail. It's the kind of hidden gem you feel lucky to discover. Tucked away in Dublin, this place deserves far more attention. And as if the food weren't reason enough to fall in love, the lovely lady proprietor is warm, welcoming -- and a Metallica fan! Seriously, how cool is that? Highly, highly recommend!

Stopped in at Cedar Tree for dinner and absolutely loved the vibe. It's super welcoming and the…read morebeautiful mosaic tiles on the walls really make the place feel special. I went with the chicken mansef for my main course and it was seriously good. The chicken was tender, and the rice was perfect, but the best part was definitely the texture and flavor burst from the pomegranate seeds scattered on top. That little bit of sweet and sour pop really made the dish stand out. Excellent food, a gorgeous atmosphere, and friendly service.

It disappeared. No longer there which is too bad because I really enjoyed the food about a year…read moreago, last time I was in Dublin.

Fantastic waitstaff! Very friendly and attentive. The vegetarian moussaka was great. The raspberry…read morecheesecake was good too. BOYW was fantastic too. Liquor store is around the corner too. Come here for a fantastic meal!

Visiting Ireland for the first time, I did my best to read up on good places to grab breakfast,…read morebaked goods in Dublin and Brother Hubbard popped up on a few lists, Reddit posts, so I put it on my list to try and I'm glad I did! I walked in on a Wednesday morning, right as they opened at 9am, and was seated immediately. The sit-in part of Brother Hubbard is bright, relaxing, spacious with plenty of tables inside and there's a patio outside with plenty of tables as well. The waitress came over with a menu and gave me plenty of time to look it over. She was very courteous and pleasant, checking in throughout my time there, never hovering. For breakfast, I ordered an Americano, a ginger scone, and their Irish Oat Porridge - Classic. Their porridge is organic oats made with milk and with ordering it as "Classic", it was served with cream and honey. Starting with the ginger scone, this was another case of a perfectly baked scone - Crispy, golden exterior with a moist, buttery interior. The flavor of ginger was perfectly balanced and the raisins inside were a nice supplement to the scone. The porridge was really good, I loved the creaminess of it! Both did a nice job of filling me up and setting me up for the day of walking to come. Funny enough, around 3:30pm, I stopped here again to grab a mid-afternoon treat and ordered the chocolate and hazelnut Babka, their soft bun filled with chocolate and toasted hazelnuts. This pastry was crazy tasty! A slightly crispy exterior with a croissant-like inside chocked full of chocolate and those toasted hazelnuts. This was so rich and truly decadent. Brother Hubbard is a gem of a breakfast and pastry spot! I appreciate the relaxing café environment with friendly staff and high-quality food. I know if I come back to Dublin, I'd come back to grab breakfast, or perhaps another Babka.

I heard Brother Hubbard was the restaurant to eat at to start your day, so finally checked it out…read moreon my last day in Dublin. Brother Hubbard is a solid spot for breakfast and brunch, serving entrees, lighter fare and offers a pastry assortment that will have you pondering about getting takeout. I visited Brother Hubbard on a Sunday, half an hour after it opened and was able to be seated immediately. However, the brunch rush came afterwards and by the time I left, the entire place was filled. It's popular. And yes, it's the same spot Phil Rosenthal ate at. I even saw the owner who was featured on the show here, helping out with clearing tables and so forth. I ordered the traditional Irish breakfast and an iced chai latte. The food was good and actually, not as heavy as I anticipated. It came with an egg, sausage, bacon, beans and a pudding, which I had to look up. It's ground meat with oats and is molded into a patty. It didn't taste bad, so can see why it's served around these parts of the world. And the meal also came with another item I had to look up, colcannon bread, which was a potato bread with kale. And it was my favorite part of the breakfast! Delicious. If you're looking for a breakfast spot in Dublin, then I'm pretty sure you already know about Brother Hubbard, which is popular, all for good reason. The food was tasty, service was friendly and I loved how bright and welcoming the restaurant was. I was satisfied.

Had an amazing meal here. The staff are attentive and knowledgeable. The menu is reasonably priced,…read moreand the food gets better with every bite. I ate with 2 friends and we all tried bits of each other's food. Everything was perfect, and generously portioned. I will definitely be returning.

The definition of a hidden gem…read more Lovely little Italian with a huge selection of wine. On Tuesdays they have a pizza special worth heading over for. My pizza was delicious and will give any pizzeria in Dublin a run for their money. Great date spot for a Friday!

The UK and Europe have a heavy Middle Eastern influence, and this adds to the diversity and…read moreregional flavors. We were walking around Swords and needed a place for a late dinner. We came across Zaytoon and wanted to give them a try. The ambiance was nice. It had a nice cafe feel. Plenty of booths, tables and spots to plug in and charge a phone. What blew me away was the hospitality! The staff were all extremely friendly! They wanted to give us a sample of everything! After the meal, we checked out the dessert menu. When we mentioned liking the ice cream they offered a sample, then a full portion! The meal was perfect too! We both got the chicken kabobs and accompaniments. It was so fresh and delicious! The freshness of the produce and meats here is next level! The mango ice cream at the end was a wonderful way to end the meal. I'm not sure if this is a chain or a mom and pop, but it definitely gave the feel of a stand alone restaurant.

For a quickie meal or takeaway, this was top notch and had fantastic and ample food. Walk up,…read moreorder, they will bring it to the table. I loved the stuffed aubergine- so, yes, vegetarians have good choices here. Hubby had chicken and also loved it.

I really enjoyed the falafel sandwiches! This was triple recommended to me before coming to Dublin…read moreand it didn't disappoint! I recommend for a quick, low key lunch option. There is a ton of seating

I came at the perfect time right Veggie the rush. Loved the music they were playing when I walked…read morein. Think fast food BUT fresh food. I tried stuffed grape leaves, lentil soup, & the Moroccan quinoa salad with added falafel. Definitely a great Mediterranean restaurant in the heart of Dublin. Very efficient service and kind staff.

Excellent cafe with awesome mediterranean-style food, close to the hip Portobello area and in the…read morehistoric Liberties area of Dublin. A great cafe of tasty, healthy offerings (salads, breads, savories, hot and cold) from the Middle East, combined with a funky decor inside, outdoor seating, and a friendly, accommodating staff will have you back here, again and again. Best of all, it's late opening, ideal for relaxing and chatting with friends until all hours. Now, if only they could bring that Middle Eastern weather too!

Very amazing .. it's one of the best restaurants .. i advise you to visite it .. and it is not…read moreexpensive

Spotted Shouk on Dublin's The Eater Essentials and we booked this dinner res as our first night…read more Overall, the food was fantastic, great price point. and portion sizes were fantastic. Shouk's interior is very cute, with high ceilings and an open set up allowing you to dine outside, in a room connected to the outdoor space, or a darker, "indoor" area. food: Fantastic. As someone who is GF and was worried about this when traveling abroad, the GF options where fabulous and the restaurant is very accommodating. The food was fresh and served warm right as it was finished - huge plus service: Servers were kind and lovely :) Every table reservation gives you 1hr and 45 minutes to dine. if you're running late, you won't lose your table but you'll just be seated for a shorter amount of time - keep that in mind :) ambiance: The only reason I'd give Shouk 4 stars is because of the distance of the tables. In the room connected to the outdoor space where we were seated, things did feel a bit cramped. The restaurant has an "open kitchen" where you can see your food being cooked and come out which is great, but we did sit right next to the kitchen and things got a bit stuffy, despite the doors being open outside. Not sure if this was ventilation or the fact that there were many tables and folks dining that night, but that's the only thing i'd change about our experience.

We schlepped across to the north side in search of a special midweek late lunch. Very handy parking…read morearound the corner. The restaurant is right beside Drumcondra railway station, tucked into a corner of the Old St Vincent's Centre for the Deaf. Inside a cosy but buzzy dining room greets you with an impressive number of hungry diners tucking in to the Middle Eastern/Lebanese fare. We ordered a large mezze to share together with a Batta which is mostly roast sweet potatoes stuffed with lamb mince, yoghurt and spices. Absolutely fantastic. The mezze came with plentiful flatbreads which we hungrily filled with deliciousness and devoured. As it was lunchtime, we decided not to have any wine but I'd be pretty confident it would only be better with a crisp Pinot Grigio or Sauvignon Blanc. As it was, we had some sparkling water instead and agreed it was a standout meal that was filing but also vaguely healthy. Service was speedy and attentive and we emerged into the sunshine to begin, once again, the odyssey across the Liffey. We will be back.

Incredible good tasting pizza, thin and crusty and topped with just the right amount of cheese and…read moretomato sauce. The staff was nice and welcoming, and the place was really cosy. I can really recommend this place, and if I ever come visit Dublin again, I will eat here again!

Despite the friendly service, I don't understand the high ratings. We stopped in on a Friday night…read morebecause of its convenient location and were warmly greeted and immediately liked the cozy interior. The food, however, really let us down. Everything was overpriced and nothing was made fresh. The meagre kitchen set-up consists of a microwave and a toaster oven, which everything is reheated in. We ordered the stuffed pepper and prawn & chorizo starters. The portions were very small; we especially felt ripped off when we saw the size of the prawn & chorizo dish. For €8, we got 4 tiny shrimp and a few small pieces of sausage. We also shared the mushroom and spinach pizza, which was as hard as a board. I'm all for thin crust, but this was so dry, it was basically a giant cracker.... And the worst part was the mushrooms were canned! For €15, it just really didn't cut it. The staff couldn't be faulted, though. They were attentive and even gave us complimentary desserts for moving to accommodate another walk-in party. Unfortunately, I was just so disappointed with the food that I wouldn't return.