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    Water Polo

    4.4 (21 reviews)

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    WATER POLO ATMOSPHERE

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    Mike J.

    A Surprise Favourite - So Good We Came Back for Dinner (Wife's Birthday!) We originally stopped into Water Polo just for drinks before another dinner reservation... but this place completely blew us away--so much so that we came back the next night for a full dinner to celebrate my wife's birthday. And we're so glad we did. [[HIGHLIGHT]]From the moment you walk in, it's clear how much attention to detail has gone into this place. They've truly thought of everything. The vibe is sleek but welcoming, and every element--from the decor to the drinks--feels intentional and elevated.[[ENDHIGHLIGHT]] We started with cocktails, which were creative and full of personality, and we were pleasantly surprised by the free bar snacks--which ended up being a highlight on their own! They served a dish of tajin cashews, fresh sea salt kettle chips, and the most incredible truffle oil popcorn. Such a cool, unexpected bonus that made our visit feel extra special. We also loved their selection of craft beers, which were well-curated and offered a nice variety. When we returned for dinner the next night, we were treated to a truly memorable meal. My wife had been eyeing the snow crab pasta, and it lived up to the hype--fresh, flavourful, and beautifully prepared. I ordered the short ribs, which were tender, deeply flavourful, and paired with some of the best mashed potatoes I've had in a long time. Our server was fantastic--attentive, friendly, and made the evening feel personal. She even surprised us with a special dessert topped with a sparkler for my wife's birthday. Such a thoughtful gesture that meant a lot. Water Polo goes above and beyond--from the food and drinks to the service and atmosphere. They clearly hold themselves to a high standard, and it shows in every detail. Highly, highly recommend.

    Miso Black Cod
    Anna J.

    We had the best evening at Water Polo, right on the Halifax waterfront. [[HIGHLIGHT]]Sitting out on the patio with the fireplaces glowing, it felt cozy yet lively. The restaurant had blankets for when it got cold.[[ENDHIGHLIGHT]] The food was just as impressive: Bread - We were given bread to start which came with this lovely lobster infused olive oil. At the end of our meal, we purchased 2 bottles of this olive oil. Miso Black Cod - This isn't a dish I'd normally order, but it completely won me over. The fish was buttery and tender, with a miso glaze that struck the perfect balance between sweet and savory. Every bite was layered with flavor and texture. Spaghetti Alla Chitarra - Easily the best scallops I had in Halifax -perfectly seared bursting with flavour. I wish there were more. Oysters - Fresh and briny, exactly what you'd hope for when dining by the ocean. Mussels & Frites - The mussels were small but delicious. Beef & Scallop Dumplings - The taste was good but the texture was a bit too soft for my liking. [[HIGHLIGHT]]Between the waterfront views, the warmth of the fire, and the standout dishes, Water Polo made for an unforgettable night.[[ENDHIGHLIGHT]] One less star because the service was slow.

    Highly recommend the dumplings and burrata appetizers. Absolutely amazing. All of the sushi options are terrific - very fresh.

    The food was exceptional and the service was really great! Highly recommend this restaurant. [[HIGHLIGHT]]It is a bit noisy inside[[ENDHIGHLIGHT]] (the patio is much nicer but there was a long wait to sit outside).

    Greg W.

    Have you ever ordered a seafood tower and felt instant regret the moment it arrives? Not here--this one is pure joy from the first glance! It came loaded with a dozen gorgeous oysters from three different regions, plump chilled shrimp, sweet lobster, bluefin tuna, tuna tartare, fragrant chilled mussels, and--because I couldn't resist--I asked them to throw on some fresh scallops however the chef wanted to prepare them. They delivered perfection. My son was in heaven, and since we were already celebrating raw flavors, we added the steak tartare for good measure. What a decadent, delicious, and surprisingly light lunch. Worth every penny--this is how a seafood tower should be done! Oh, best cheesecake I ever had. Mark great Job, this place I would recommend without reservations.

    Cool water glasses
    Mary M.

    I'm back adding more to my 5 star review -- tried more food menu options which all were to die for!

    What was the lobster bisque. Sorry, forgot to take a photo before starting and it was gone in a flash. Delicious!
    Doc H.

    We are visiting on a day that there are a lot of cruise ships in port. I called ahead to see if they had availability and they actually answered the phone. Kudos to them!!! They said we had options to sit at the bar or at a table. We chose to sit at the bar. The bartenders are warm and inviting. I asked for a recommendation and was given help in a choice of wine. There was no push to upsell, just kind thoughts. [[HIGHLIGHT]]The ambiance is so wonderful. Open and full of light.[[ENDHIGHLIGHT]] A definite place for brunch or lunch. If coming back to this town, I would not hesitate to return and work our way through the menu. Enjoy!

    Oysters and beef tartare

    [[HIGHLIGHT]]The atmosphere is incredible, the wood detailing and the curved booths give a cruise ship vibe.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The only issue was that it got a little loud from all the hard surfaces.[[ENDHIGHLIGHT]] Food was probably the best I've had. Fresh oysters, a beef tartare that was incredible, salmon Wellington done to perfection. Service was also quick and very enthusiastic. I will be going back many many more times!

    Interior, very spacious restaurant.

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    Dave's Lobster

    Dave's Lobster

    3.6
    (41 reviews)
    0.4 km
    $$

    On Sail GP weekend, what better way to celebrate than to get lobster rolls! Fast service, friendly…read morefolks at the window, small menu for easy ordering--we visited both days of the event! So good!!

    Their half n' half ($29 based on the market price) was the ideal way to sample two of their…read morecreations, a roll made with cold and warm lobster fillings: The chilled version, dubbed the local, was tossed with mayonnaise, celery, and chives. I found it was refreshing for a hot day and given the ingredients were less flavourful, the lobster's sweetness was more pronounce. Yet, there's something about the some fancy or warm version that was tastier. Who doesn't like garlic butter with lemon and chives thrown in for freshness? It was delicious, but a tad overcooked so the lobster was chewier than the cold version. If you're hungry, one roll will not be enough. Luckily, it comes with a quarter spear of pickle and bag of chips (they were out of coleslaw and potato salad by the early afternoon). Not necessarily filling, but enough to leave you satisfied. If you can hold off on diving into the roll, I recommend walking further down the harbourfront to find a table away from the main food area. While there was tables available in The Salt Yard, it's also a seagull pit. Finding a clean table can be difficult and you'll have to watch out for a wayward wing brushing close to your head. Not exactly the most relaxing way to have lunch, even if the lobster roll is good.

    Photos
    Restaurant Exterior on the Halifax Boardwalk
    Restaurant Exterior on the Halifax Boardwalk
    Half-and-half lobster rolls
    Half-and-half lobster rolls
    Store front (as of 8/31/2024)

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    Store front (as of 8/31/2024)

    Water Polo - popuprestaurants - Updated July 2026

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