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    The Stubborn Goat Gastropub

    3.6 (241 reviews)
    Closed 10:30 am - 1:00 AM (Next day)

    The Stubborn Goat Gastropub Photos

    Business Info

    THE STUBBORN GOAT GASTROPUB ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Happy hour specials

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    Recommended Reviews - The Stubborn Goat Gastropub

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    Spinach and artichoke Mac
    Jennie C.

    Excellent friendly service. Cool atmosphere. Enjoyed the local cider and the food was so good on a drizzly afternoon.

    Lobster, mac & cheese and bacon mac & cheese

    The mac & cheese options were awesome. Lobster mac & cheese was fantastic and the bacon mac & cheese was out of this world...

    The loaded fries.  It was a tasty treat for sure.  All the good groups here!
    Wink B.

    Crazy crowded and they don't reserve tables for larger groups. I know why.... They don't have to! This place was rockin' but the hostess and wait staff did their very best to set our group and they did fabulous given the insanity of the crowd! The service was superb and would been anyway, but as busy as they were, we were well tended too and even had time to chat our servers. The food was well above top shelf and whine folks described the menu as 'pub fare' they must get to some super pubs because the food was amazing and delish! As you can see from the photos we ate well. The dishes were amazing portions and every dish was enjoyed and consumed With a smile! Tess was our main server, she was awesome, and she took excellent care of us. It was a pleasure to be there and we had a great time while drinking and dining there! Check it out but come early or prepare for a wait. That said, you will be richly rewarded for your wait time with great service and food! Tess thanks a bunch. Your colleagues as well. It was a superb team effort! We had a great time.

    The gender neutral bathroom
    Wayne W.

    Nice friendly gastropub. Dropped in for a quick lunch. I had the Jalapeño Mac n Cheese and Carolyn opted for the poutine. The mac was well done and rich. Next time I will share the mac and maybe a sandwich. Carolyn love the poutine, great flavors combined with skill. It's a must do again. Service was excellent and friendly. Our server, Claudia, was a delight. And an asset to the pub. Facility is lots of windows and wood with lots curiosities and photos on the walls. Inside or enclosed patio dining. Highly recommend.

    Steven A.

    Great spot downtown. Good food and great service from Emily. The goat cheese poutine was delicious!

    First visit to the new location. Big fan!
    Tim B.

    Second stop on our afternoon amble, I thought I should try their new space, opened last year after the fire closed the original. What a lovely spot! Probably around half the size, the decor is a delight, with wood panelling, subtle lighting and generally a cozy feel. There's a covered, all season deck by the front door, with a seasonal uncovered patio on the street, which is where we sat. We only came for a drink and enjoyed a couple of excellent Chambry wheat beers. The beer menu was one of the original hooks at the Goat, but it's a lot shorter now. Still something for everyone, including the devilish Delirium Tremens, for those looking to take the Short Path. The place was very busy early afternoon and apparently trade runs a lot later now it's down on Argylle, rather than tucked away on Grafton. Staff are, as ever, delightful and efficient and it looks like, risen from the ashes, the Goat is ready to retake its place among the premier establishments in Halifax.

    Stone baked pizza
    Judy N.

    We popped into the quaint pub for drinks and apps, sat on the outdoor patio. We loved the pizza with avocado! I also had a local drink called Blue Lobster! Service was fine but we were also there mid afternoon on a drizzly day. It's pretty spacious inside!

    a bar with a brick wall

    Perfect mood and ambience for a few cocktails and incredible meal! I got the SG burger and the whiskey bacon Mac and both were great. Highly recommend.

    Fish & Chips
    Dominic D.

    Overall an ok dinner at a moderate price, and the food was hit and miss. Atmosphere is enjoyable, and decor is definitely a tempting to be upscale. There was a mixture of families and adults for our dinner. Service was awesome, and staff were extremely accommodating and nice (especially with my nieces and nephew). The downfall for me was the food. Fish and chips were massive portions, but batter was too thick and still tasted of uncooked batter (fish ok). Lobster BLT was missing the lobster punch, but Caesar salad was delicious (though $6 additional cost vs fries). An average dinner all around, but not meeting the higher food standards I'd expect from a gastropub.

    Chicken wings
    Chris L.

    Decent spot in downtown Halifax. Stopped in for a late lunch after visiting the Citadel. Service was extremely friendly and they were very accommodating for our infant. Ordered a bunch of different foods, including mac and cheese, chicken wings, the lobster club, and lobster poutine. I'm not a poutine purist, so this was fairly decent. I liked the poached egg on top, which eventually mixed with the cream sauce and gravy. The mac and cheese was decent, though needed a bit of salt. Not a ton of lobster this time around, but that doesn't appear to be the norm. The lobster club was great, though they only have rye bread, which wasn't our favorite, but not bad. The chicken wings were greasy, though the sauces were quite good. I got both on the side and dipped as I saw fit. My favorite combo was the Buffalo sauce with the truffle honey - sweet plus heat. Extensive beer menu as well, with lots of local choices. Overall, I like what they're going for, but I don't think they're quite there yet. Still, a decent spot for food and beer.

    Risotto croquettes, great mushroom flavour and crisp shell. Get these!

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    I am a vegetarian and had the mushroom burger. A fantastic choice and great service provided.

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    Battery Park Beer Bar & Eatery - Dartmouth-style Jughead

    Battery Park Beer Bar & Eatery

    4.3(64 reviews)
    2.4 kmDowntown Dartmouth
    $$

    Alright, so I'm officially bad at taking notes on Battery Park. Granted, in the past we've either…read moregone with friends or been pretty busy, but taking four trips to actually get my first set of notes is a bit embarrassing. It's wild to think that Battery Park has been open for nearly a decade, but the years go by quickly! I'd only been there once before we left NS for several years, and once we returned and got a place in Dartmouth, I knew we'd be here frequently. Burgers and beer - what's not to like?! This first documented visit saw me diving into the Ace Burger part of the menu. I've loved Ace's burgers since their start in the kitchen at Gus' Pub, and I'm glad that they survived the ebb and flow of food trends, un like several other gourmet burger joints. I opted for the Dartmouth-Style Jughead, which is a sort of fancied-up version of In-N-Out's cult favourite, the Animal-Style burger, which involves cooking the patty in mustard on the flat top, and topping it with a messy burger sauce. Battery Park's iteration didn't evoke my vague memories of In-N-Out quite the same way that Stillwell's similarly-themed Burger Week offering did, but it was undeniably an excellent burger. Two, smashed patties with wonderfully crisp edges were lovingly topped with gooey slices of cheese, "Dartmouth sauce" and caramelized onions. This wasn't a pure umami bomb though, as classic accoutrements of lettuce, tomato and a pickle helped brighten up and balance out the burger. The fries were also top notch; the skin-on, hand-cut fries were nice and crispy, and addictively salty. My wife stuck with her long-running favourite, the Pig Mac, which unsurprisingly has pork subbing in for beef in another homage to a famous burger. The flavour is spot-on, and much, much better than its namesake, as in addition to the superior ingredients and execution, it doesn't come with that weird McDonald's aftertaste and regret. As we often do to get the best of both worlds, my wife had gotten a salad so that we could share our different sides. Battery Park's Caesar salad stuck close to the classic recipe, but stood out from the forgettable masses of this ubiquitous side thanks to their deeply rich and flavourful, house-made dressing, fried capers and real bacon. On my next time there, summer was now in full swing, and we snagged a table on the back patio. It was my first time out there, and I was impressed by the space. Patios in very urban settings often have limited real estate, but Battery Park's was a very good size, and had a chill vibe, like it was somebody's (large and busy) back deck. I wasn't feeling particularly burger-y with the heat, so I chose the mushroom dumplings and miso salad, while my other half went with the pork belly and pineapple burger. It was a little bit of a wait with a full house inside and out, but a cold beer and great company made it pass quickly. The dumplings were deep fried to a deep brown, but didn't taste at all burnt, with the spectacularly crisp wrapper encasing the rich mix of chopped mushrooms inside. A dipping sauce of perhaps soy and chili sauce brought added layers of flavour, and a little salad of radish and green onions added a splash of colour and freshness. My miso and ginger salad was very good, with plentiful fresh veg, apple and crisp slices of fried tofu that were beautifully encrusted with white and black sesame seeds, although the overall flavour profile wasn't as Asian as I expected. The namesake ingredients of the creamy dressing didn't really stand out, but it was a tasty salad nonetheless. My wife's burger was an impressive sight, with glistening, glazed slices of pork belly and a grilled section of pineapple on top of one of Ace's always-fantastic patties. The combination of sweet and savoury was a winning one, and it made me think of one of the first "gourmet" burgers I ever had, the Ultimate Burger at The Henry House, which also comes with pineapple. As expected, the top-notch fries were good to the last fry, and I should know, as I finished off what my wife didn't have room for! I suppose the idiom that "a lot of ink has been spilled" doesn't apply in this digital age, but fixtures like Battery Park still deserve attention for the great job that they're still doing after all these years.

    Truly excellent food! With an understated, comfortable atmosphere and a cozy, shaded patio on a hot…read moreJuly day, this is a gem, and reasonably priced. The sandwiches were great across the board: the pork belly and pineapple burger, the jerk chicken sandwich, the "double-jug" smash and the (actually good GF-bun) cheeseburger were all as good as any of us have had in recent memory ("best burger ever" was a reaction to the pork belly/pineapple). But what struck us most was the unbelievably good side salad: the combo of (obviously farm-fresh) greens, apple and subtle pickling with the lemon/maple dressing was memorable. Easy 5.

    Photos
    Battery Park Beer Bar & Eatery - Pig Mac and Caesar salad

    Pig Mac and Caesar salad

    Battery Park Beer Bar & Eatery - Pork belly and pineapple burger

    Pork belly and pineapple burger

    Battery Park Beer Bar & Eatery - Nachos with spicy chicken

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    Nachos with spicy chicken

    The Stubborn Goat Gastropub - gastropubs - Updated September 2026

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