Woo! Awesome combination of TENDER meat and cheese to your liking. Only draw back is roll is VERY…read moreSOFT! Ask for toasted roll. Can't wait to come back when the urge hits for a QUALITY steak sandwich.

Early Tuesday, 11:15ish. Building empty. Upon walking in we are greeted by a woman who honestly…read moreacted and looked like she wanted to be were she was. When you walk in it looks like a pop up restaurant, are they really open? We ordered a 10oz cheesesteak wit, Cooper, long hots and a sprite (not many drink choices) to share. $20 even. Sandwich took about 5 minutes. This sandwich made my tongue and stomach sing and scream. Steak seasoned well, plenty of diced onion to add a new flavor dimension plus so much sharp american cheese melted throughout. Oh dreams are made...but that long hot made me scream. So F'N hot. I took mine off. My husband ate all of his. (We are on a plane to Phoenix and he is paying for eating that pepper) Brynn Bradley had a great sandwich today. Service was excellent. Sandwich excellent. When back in the Woodbury area I'm definitely coming back.

You win! Absolutely the best Buffalo chicken pizza I have…read morehad in my life Sweet tangy sauce with lots and lots of chicken nestled over a well done dough crispy and airy Kudos to the chef! And if that wasn't enough the eggplant parm sandwich was voluminous large and could feed 4 My only comment is to change bread to a seeded hoagie roll and then you have the #1 in the world This is absolutely a place I will visit to have this delicious food right on the place Thank you

I've ordered many times now and their food is always delicious! Just ordered a chicken parm pizza…read moreto try something different and it was soooo good!! I already pulled it apart before I took the pic but it's still beautiful!!

This was my first time trying a cheesesteak, and it was honestly just okay. The meat had great…read moreflavor, but overall it felt very oily and heavy for my taste. I ordered the Classic, though in hindsight I probably would have enjoyed something with a bit more spice or added flavor. At around $20 for a cheesesteak, it also felt a little overpriced for what you get. The service was good, you can order either through a kiosk or with a cashier, and there's plenty of seating inside. I ended up only eating about half because it was very filling and started to feel a bit too heavy.

Judge was EXTREMELY cordial and displayed such professionalism towards my fiancé and I as we were…read moreheaded back to DC to avoid the upcoming snow blizzard. We both got the The Classic and Philly Special and must say they were delish. Would definitely stop again!!!

Wow! You want REAL NY style pizza??? BAM... you's got it!…read moreHad a family gathering and needed 3 pizza. Ordered 1 veggie pizza/ 1 1/2 chick parm & 1/2 mushrooms And the last one 1/2 veggie and 1/2 plain. The kids and adults tore into them like famished Raptors. Lip smacking everywhere! The kids ate like they never saw pizza. In the end ..... devastation! Two slices remained with everyone saying how full they were. Success!! Ps: steak sandwiches are kick butt as well.

We ordered delivery from Johnny Long Hots last night and their pizza is worse than carnival pizza…read more The cheesesteak was okay but we added some long hots to it and it really helped. What saves them is their long hots which are absolutely delicious stuffed with prosciutto and provolone and baked to perfection. Delivery took a long time but that has to be expected as it was so hot and they're trying their best. They really need to work on their food quality though if they're going to compete in this area.

Special day of cheesesteaks and drinks with Amigo Dan. This is the Year of the Steak, and…read morePalmisano's delivered with a Filet Mignon cheesesteak that reminds us exactly why the meat has to be the focus. We grabbed the cheesesteak and headed over to Bonesaw Brewing Co. to enjoy it with a few drinks. We acknowledged how well the meat was cooked... and then somehow spent the rest of the time talking about the roll. Yes -- they use Sarcone's Bakery bread, which is arguably some of the best in Philadelphia. But here's the truth: the roll is a role player. A great roll cannot save a bad cheesesteak. Sarcone's density is perfect for hoagies (especially with oil), but for a hot cheesesteak, it might be a little too dense. And there I go again... talking about the roll instead of the filet mignon Awesome Italian vibe. I got caught up in it and bought The Cannoli Bar

We stopped by on a whim and everything was delicious. I had a The Italian sandwich and it was…read moredelicious. It had a lot of fresh meat and some cheese. I did add some vinegar and that was a great addition. The people working there very kind. I hope this pace is very successful. We will definitely go back.

I ordered my cheesesteak whit on a toasted garlic bread roll. While I waited, everyone in line was…read moregetting free samples of their house-made habanero sauce. Apparently, they go through 15 gallons of it every week. More on that in a minute. I took my cheesesteak over to Death of the Fox Brewery. Why? Because the two breweries that were closer happened to be closed. Their loss, my gain. I love Death of the Fox, but that's a story for a separate review. First, I sampled the meat, cheese, and onions by themselves. Pretty darn tasty. Next, I tried a bite on the toasted garlic roll. Very pretty darn tasty. Then I added the habanero sauce. Now we're talking. Very, very pretty darn tasty. If you've followed my cheesesteak adventures for any length of time, you know I'm not exactly a hot sauce guy. I was expecting some serious heat, but I'd describe this as more of a sweet habanero with a pleasant kick. Best of all, I suffered no repercussions afterward--a minor miracle. The cheesesteak was excellent, the garlic roll added another layer of flavor, and the habanero sauce tied everything together. Honestly, I'm surprised Whit or Whitout doesn't get mentioned more often on social media. They deserve a lot more attention. Decor was all Philly!!

I recently tried the cheesesteak at With or Without and it was absolutely delicious. The steak was…read moreperfectly cooked, tender, and full of flavor, and the roll was fresh and just the right texture. Everything was well-balanced and made with care--you can really tell they take pride in what they serve. The service was great too, friendly and efficient, which made the whole experience even better. I'll definitely be coming back again. Highly recommend if you're looking for a top-quality cheesesteak!

We ordered four different sandwiches. They all were delicious and way too much to eat at one time.read more

This place is a joke. I ordered three sandwiches and was told the wait would be 45 minutes. Being…read morefrom Philly, that's a crazy wait--especially for food that ends up tasting terrible. They use an Aversa roll, which I've had at other places and it's usually great, but I don't know what they did to it here. It was so hard you could practically use it to demo a house. The chicken cutlet was rubbery, there was barely any on the sandwich, and overall the food was really disappointing. On top of that, the girls at the counter were rude. Definitely not a place I'd go back to.

I've had several sandwiches from here, and still haven't had a cheesesteak yet!…read moreThere's nothing to dislike about this business. They greet you upon entering and are very accommodating. Everything is housemade here. That's what drew me in for a meatball parm, which was very good. The hot roast pork is delicious. The Italian hoagie had me taking an afternoon nap and smiling through it after eating it... But their hot roast beef is melt in your mouth amazingly good. I have never had a roast beef sandwich this good before... Do not choose what to have in the order I did. I could kick myself for not having the roast beef a long time ago.

20/10! We dove into our sandwiches so fast I didn't get to take pictures. Huge sandwiches ,…read moreoverstuffed and the best broccoli rabe I've ever had. We got a roast beef and cooper sharp cheese , roast beef with fried onions & cooper sharp , chicken cheesesteak with cooper sharp and broccoli rabe and a large order of potato wedges. The family that owns this is awesome. My daughter in law picked up the food and they gave her an Italian hoagie for free that someone didn't pick up and threw in some free red velvet cookies which were delicious! I asked my DIL to get dessert and she got a walnut Brownie, and a huge chocolate chip cookie. So yummy! Washington township location. Highly recommend great food great service. You won't be disappointed at either location as both great food and family run.