Cancel

    Open app

    Search

    Waypoint

    3.9 (533 reviews)
    Closed 5:00 pm - 10:00 PM

    Waypoint Photos

    WAYPOINT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Upscale
    Outdoor seating

    You might also consider

    Recommended Reviews - Waypoint

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Oysters of the day and hamachi crudo
    Rachelle L.

    Waypoint remains one of my favorite spots in Cambridge- the ambience is casual enough for a regular dinner but also vibey enough for a date night or an occasion! The food is excellent, love the smoked shrimp, the hamachi crudo, and their pizzas and flatbread are also excellent! Their $2 daily oyster special is also excellent. The uni bucatini did taste different from the first time I had tried it and was saltier, which is the only critique I had of the meal. Overall I leave each time planning my next visit, a must try if you ask me! Food: 4.5/5 Price: 4/5 Ambience: 4/5 Service: 4.5/5

    dollar oysters
    Neha N.

    They have a great oyster happy hour! The oysters are a bit small, but the staff is friendly and the sauce accompaniments to the oysters are great. The restaurant itself has great lighting and a well priced seafood menu.

    $1 oysters
    Simone P.

    Came here yesterday and really enjoyed the food. The $1 oysters were great, some were very small but hey for $1 I'll take it. The clam pizza was amazing and so garlicky and delicious. I definitely recommend. We also got the Caesar sold which was a great sharing portion, but sadly found a hair in ours. Other than that, service was great. Our waiter was very attentive. Also they randomly had one of the best espresso martinis I've ever had! Despite finding that hair, I'd still return for another try.

    It's Set
    Mercedes C.

    Waypoint in Cambridge, MA pulled off the kind of last-minute magic I honestly didn't think would happen. I snagged a same-day res. for my kid and me, expecting a 'no' or 'sorry, we're booked'. So when the host asked if it's ok to be seated at the bar, my first thought was: A counter bar with a ridiculous lip that'll make us hunch our shoulders just to take a bite. Nope. Not here. The counter here actually turned out to be the best seat in the place because it has a wonderful spot-on, table-to-chair height which felt just right. The clean, open kitchen right in front of us, was like a live cooking show! From there, the meal just kept hitting. The seafood was on point, the mushroom pie was way better than I thought and the service was warm without hovering. We had way more fun at the counter than we ever would've had at a regular table that night. Our evening felt cozy, a little chaotic (with excitement) in all the right ways and just a genuinely great night out just my kid and I.

    Thai sausage dumplings
    Dominique D.

    My friend and I went on a Friday night because the place looked really cool, and overall the experience was okay! We split the thai sausage dumplings, the warm burrata crostino, the uni bucatini, and some oysters (missed the $1special). The food was flavorful and good! The service was very slow but our server was very nice. We spent most of our time at the restaurant waiting- we were there for over two hours. I'm not sure I'd come back but the food makes it worth trying at least once!

    Crab & angel hair
    John C.

    A solid restaurant just minutes away from Harvard Square. They served delicious fresh oysters from various regions, we loved the Wellfleet. Entrees were delicious. Highlights included the crab & angel hair, it was balanced perfectly with a little acidity, and the clam pizza, which they didn't skimp out on the seafood toppings. The food quality was excellent. Service was a little slow, considering it was a weekday dinner. We could've used a little more attention from the waitress during ordering and checkout. Overall a great meal, we'd return because the food tasted really good.

    Blue Crab and Angel Hair
    Harrison I.

    Waypoint was quite busy on Friday evening, so we were lucky to have booked a reservation ahead of time. The restaurant is very modern and has a huge oyster bar in the center, which was fun to watch them hard at work. The food was incredible - my salmon was a really well balanced dish with incredible flavors from the crispy salmon itself, balanced with the creamy cici beans (almost like a smoother mashed potato), and a salad that added a great citrus and freshness to the dish. I would certainly come back for this dish in a heartbeat. The jonah crab and angel hair pasta was also good, but the salmon was definitely the star. I'd recommend going with this uni bucatini as a pasta dish over the angel hair, but all of the food here was good. We didn't actually get any oysters which is probably one of our biggest mistakes. I hope to come back here soon for some!

    Oysters and fried brussel sprouts
    Thao L.

    Went to Waypoint on a Tuesday evening with a few other coworkers. It was my first time here. Food: 7/10 Food was decent. We shared the Crispy Brussel Sprouts, the Mushroom pizza and the Smoked shrimp. Everyone at our table got at least 4 $1 oysters each person. The oysters tasted fresh and yummy! They have $1 oysters from 5-7pm and we were there at 6pm so that was perfect. All of our dishes were good. Brussel sprouts were too greasy for me; however, I understand that's the nature of fried brussel sprouts. I ordered the Whole branzino and shared with another person and that portion was huge! Presentation was nice and the green sauce was a nice touch, although my friend didn't really like the sauce so I guess it maybe an acquired taste. The flavors of the smoked shrimp were not super unique, although they were still good regardless. Overall, what we got was good, but I wish they had more salads or appetizer options other than the raw bar. Ambience and Service: 8/10 We received good service and the ambience was nice that evening. Not too loud but not too quiet. Location: 7/10 Challenging for parking if you come by car but if you take the T, Harvard station is about 10' walk from the place. The area is quite nice to walk around. Overall, decent place for being near Harvard. Pricing is on par with surrounding restaurants. If you are in the area and would like to try seafood, I'd recommend. They don't have a huge menu though, so if you look for something seafood specific you may want to check out the menu first!

    R K.

    I love this place. Best happy oysters in Boston. They used to be $1 but I ate so many last time I was there I think they raised it because of me to $2. But these are not $2 oysters they are four to five dollar oysters. The rest of the menu is great too everything's fresh and there's a really great vibe with the people that work there. I've said at the bar three times and the bartenders and bar backs are just a lot of fun. Great place to go after work or after school

    Shrimp
    Ellie C.

    I came here expecting a standard pricey small plates spot, but Waypoint far exceeded my expectations with unique flavors and generous portion sizes. We came here on a Saturday night with a reservation and were seated promptly. Our server was the perfect amount of attentive but not intrusive, checking in on us a good amount and refilling our waters. For the food: Oysters - sadly, we didn't make it in time for the $1 oysters, but these were fresh and delicious nonetheless. Plus, there's an oyster bar near the front if you want to watch your plate being assembled in real time. Would recommend. Fried Brussels sprouts - the standout dish of the night. These were cooked to the perfect crispiness on the outside, while remaining hearty on the inside. The fish sauce vinaigrette and lime were the perfect flavor combination and evenly spread throughout. We loved it so much that we ordered another portion. Would recommend. Fish and chips - our second favorite dish of the night. The portion size of this was HUGE. In fact, we ordered a different cod dish and there was 3 times as much cod in our fish and chips than in that. The fries could have been crispier, but the breading on the fish itself was fantastic, as were the ketchup and tartar sauces offered for dipping. Would recommend. Shrimp and pork dumplings - soft, tender, and flavorful both with and without the provided dipping sauces (soy sauce and chili oil). Not a must-get, but we didn't regret getting it either. Would recommend if you're in the mood for dumplings. Grilled broccolini - another fantastic vegetable dish. The rest of the table found it not too special, but I really enjoyed the aioli and crispy rice pieces mixed in to change up the texture. Would recommend. Smoked shrimp - another dish the table was divided on. The buttery tomato sauce tastes very strongly of tomato. IMO, the sauce and shrimp preparation weren't that special. Others chose it as one of their top dishes of the night. Would recommend you try for yourself and see. Pan seared Cod - cooked successfully, but not anything special compared to the other dishes we had. Not great value compared to the fish and chips. Would skip. Overall, we found the food here to be really flavorful and delicious. The ambiance is definitely upscale seafood restaurant with an open oyster shucking stand and open kitchen setup. The absolute standouts of the night were the Brussels sprouts and fish and chips --I would come back for those alone and to try the $1 oyster happy hour. This might be my new neighborhood favorite!

    WP Fish & Chips
    Alexander C.

    Food was excellent! Kudos to the chef for creating and preparing such delicious dishes. 1. We ordered 3 different pastas - Uni bucatini, Jonah crab & angel hair, and the Lobster Cacio E Pepe. Magnificent taste, sauce, and fresh pasta! 2. Two pizzas - Smoked whitefish and Chopped Clam. Delicious flavors. Didn't smell or taste "fishy". The pizza crust was delicious...no flop on the slices. 3. Soft shell crab appetizer: well seasoned and prepared 4. WP Fish & Chips: HUGE portion of fish and plentiful chips. Comes with a tartar sauce and ketchup. But...despite the excellent food, the entire experience was practically ruined by the terrible service and dining experience that our party of 8 had. We came on a Tuesday evening and the restaurant was not busy at all so I do not think that our party was overwhelming for the staff scheduled that evening. Our server was very standoffish and had a bit of a smug demeanor. Rather than talk us through any drink and food options, he decided to just proceed to take whatever orders from anyone in our group. He also told us that the food would just come out as soon as they're prepared, rather than asking us how we might want it coursed or at the order to send them out. What is a little frustrating is that he could have asked or at least noticed that we ordered as a group to share the selections "family style". As a result we had pasta dishes come out before the crab appetizer and pizzas, etc. He was also not very attentive with our beverages either. When one person in our group asked for a glass of water, he just pointed down to the other end of the table and said, "That looks like yours." Which would have been fine except the glass had clearly been sipped. It's a bit rude to to just not go and grab another clean full glass of water. We also had members of our party who ordered soft drinks and not once during our meal did he come by to ask if we wanted a refill or order any other beverages. The final piece of poor service came at the end of the meal as we were getting ready to settle our bill. Now I know restaurants don't like or have to do any accommodations to split our bill in any number of ways, and we weren't planning to split any more than 2-3 cards anyway. However, the servers first words were "I'm not going to split it 8 ways." Without even just politely asking us first how many cards we were going to think of using. Aside from the server, we noticed that almost every other employee working this evening looked miserable, disengaged, or downright angry or depressed looking. Not quite the ambiance to enjoy a relatively pricey dinner. I LOVED the food here, but with the less than enjoyable experience I really cannot recommend anyone I know to come check this place out. To be honest, our party felt like we couldn't get the heck out of there any faster.

    $1 Oyster 5-7pm
    Thanh Thao P.

    We stopped by for the $1 oyster. Its fresh and pretty good. We were too full to try other dishes but everyone were getting the flat breads and clam pizzas. For $1 oyster only bar sittings are available but we didn't have to wait long tho

    Jenny W.

    Been here many times for $1 oyster with my friend who's a regular but today I need to leave a review bc Rocco was awesome at the bar for his service and he invented the two amazing drinks that really blew my mind. The absinthe cobbler and absinthe minded. Come and get it.

    Blue Crab and Angel Hair

    See all

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Joy G.
    1639
    1555
    938

    14 days ago

    Helpful 4
    Thanks 1
    Love this 2
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 month ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    4 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    21 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 9
    Thanks 4
    Love this 8
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Tuli S.
    106
    660
    1179

    7 months ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of R K.
    0
    107
    94

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 3

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jenny W.
    329
    21
    40

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of K C.
    31
    8
    10

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Pear B.
    1
    242
    889

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Amber E.
    747
    3010
    6680

    2 years ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 3

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 4
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ken K.
    0
    31
    1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 14

    Waypoint Reviews in Other Languages

    Ask the Community - Waypoint

    Is there still an oyster happy hour?

    I am pretty confident they still have happy hour oysters from 5-7pm at the bar. Only 2 dozen per person.

    Do they have outdoor dining (and if so do they have heat lamps)?

    Yes they do have outdoor seating. It's on the sidewalk and in the patio. I don't remember about the heat lamps though as I visited when it was not needed

    Is there a separate absinthe menu? Not just the few cocktails with absinthe in them?

    Just the few cocktails, but they will make you anything with it. We told them what we liked, flavor wise, and they made us drinks.

    How much is the oyster? EA

    $1 Oyster happy hour Mon-Sat 5-7pm and all day Sunday

    Okay, so will I be full without paying 100 per person?

    Yes. Brunch especially. Dinner a bit more expensive but the service is great, food is very very good to exceptional and the room is cool. Cocktails are on point but we ask… Read more

    View All 6 Questions

    You might also consider

    Margeaux Supper Parlor

    Margeaux Supper Parlor

    4.5
    (82 reviews)
    1.4 mi

    A friend and I went there Friday night to celebrate her birthday…read more The waitperson was very nice and helpful as he explained the menu items. American cuisine, a little pricey, atmosphere and drinks were great! Only bad thing is the restroom is downstairs flight of stairs or else take the elevator. Overall, excellent restaurant!

    Another just accidental find that had ties back to Memphis…read more Our first night of vacation on a recent trip was in Cambridge. Looking for something good to eat and we happened upon this place within walking distance of our hotel. The menu was mysterious online and didn't really represent what we stumbled into that night. We show up and speak to who I believe to be the hostess. We had some nice small talk while we were heading to the table. Half way there she asked where we were from and we told her "the most beautiful land in the world, Memphis, Memphis, Memphis, Memphis". IFKYK. She was like, "no way". Yes way, I say. She then tells us she lived in Memphis for a long time and this place is modeled after a place she waited tables at while she lived there. Turns out she was the owner. I asked what it was and lo and behold she says one of my favorite places in our delightful town. Flight. I then put two and two together and realize why the menu was so hard for me to understand online. It's just like Flight. You can get a made "flight" of foods or drinks or you can build your own flight of food from all of the choices. Now I'm stoked. I love Flight! I had a nice IPA and C had a nice fancy drink too. We both had soups to start. They were pretty good. We both had a flight each after our apps. Food was good, not great. Portions were insane. We probably left half of it there. It felt like such a waste. Had I known that it was going to be so much, I would have ordered a single dish. Each one seemed like a good sized meal in my opinion. My favorite things were the lamb chops and the grit cake that came with one of my dishes. I poked around at the others some but all of these. C's pot pie was interesting with a chicken tender shoved in it. I didn't care of her other two dishes. The Beef Wellington was fair at best. We skipped dessert as we were so damned full already. Nice place, great ownership, I wish the food was better. Very nice steak knife I will add. That means a lot and pushed the star up one. That may sound strange but I don't care. 26 - 65

    Photos
    Bar / Dining Area
    Bar / Dining Area
    Margeaux Supper Parlor
    Full bar, wine pairings. The bar seats 12 and is first come, first serve.

    See all

    Full bar, wine pairings. The bar seats 12 and is first come, first serve.
    Oak Bistro

    Oak Bistro

    4.7
    (134 reviews)
    0.7 mi

    What a fun little hidden gem!!! Sat at the bar in between lunch and dinner. Good selection of beer…read more The food was really excellent! We tried the artichoke potato fritter things which were quite good. The Old Bay Fried Oysters were super good as were the duck toasts! Definitely going back to try the potato pave and the burger. Service as great also, bartender was very attentive!

    Wow talk about a hidden gem!…read more I hadn't heard much about this place so I wasn't sure what to expect-- located in Inman square with nearby limited street parking (there's a metered lot on Springfield street nearby!), Oak Bistro is a medium sized restaurant with a simple but chic decor and true focus on hospitality. When we came in we were greeted and our coats were taken and put away. They have rotating specials that our server walked us through. We ordered all three of the mock tails on the menu -- Odin's Oracle was a sparkling elderflower and passion fruit drink, the Northern Rose was fruity with a slight thick cream of coconut base (and the tables favorite!) and the last drink was a warm ginger drink. They all came out looking beautiful. For food, we started with the Halloumi Cheese which was delicious and perfect for sharing (comes with four pieces), then tried the Blueberry Ricotta Cornbread (really well made and yummy but needed a little more butter spread) and the fried burrata (huge serving of burrata with balsamic, fig jam, warm bread, just as good as it sounds). We tried the Braised Short Rib Croquettes which were stuffed with short rib and topped with sooo much yummy cheese. We also had the Pappardelle braised shore rib Ragu which was truly delicious-- would highly recommend. For dessert we tried a special menu bread pudding which was a perfect end to the night. Our leftovers came perfectly packaged in little baggies with dish names and dates written on them which is so cute and thoughtful! Overall I would order everything we got again and was so pleasantly surprised by the caliber of food at Oak Bistro-- get in and try it before it gets too popular!

    Photos
    Interior
    Interior
    Citrus Arugula Salad
    Citrus Arugula Salad
    Long Island Duck Confit Leg

    See all

    Long Island Duck Confit Leg
    Pammy's

    Pammy's

    4.3
    (535 reviews)
    0.2 mi
    $$$

    I went to Pammy's on Friday for a girls dinner. Pammy's reservations are interesting. You can only…read moremake for up to 5 people and if you make a reservation, you have to do the prix fixe menu. However, you can walk in and order a la carte. The prix fixe menu has 15 items on it and each person picks three items. It's $88 per person not including drinks or dessert. The vibe is cozy/rustic and upscale but not too fancy. There is a community table in the middle of the restaurant but we had a booth that was perfect for 5 girls wanting to chat. The service was really wonderful! Great recommendations and never waited too long for anything! We were able to try 12 of the 15 menu items and we all tried a few bites of each. It was plenty of food! Must haves for me were the kale salad, lasagne bianca and the beef short rib. The dirty martini was also good. Quick review: - go with a small group so you can order lots of dishes on the menu and share. - expect the bill to be at least $150 a person if you have 1-2 drinks. - be open to trying foods you have never had or usually shy away from.

    Honestly the food was a bit of a let down :(( The lasagna was really good and the sauce with the…read morebeef tongue was also super yummy. The rest were not as good as I hoped, the flavors didn't feel that special or delicious. They were alright, just not worth the hype or price. However, the service was definitely amazing. Our server was super friendly and attentive, the interior of the restaurant was also very pretty. The plating of all the food was done beautifully.

    Photos
    Wood for the fire!
    Wood for the fire!
    Bolognese. 10/0!
    Bolognese. 10/0!
    Duck Breast

    See all

    Duck Breast
    Russell House Tavern

    Russell House Tavern

    3.8
    (2.4k reviews)
    0.4 mi
    $$

    I went to this place because the restaurant manager helped my mom when she was stuck in the…read moreelevator going to the 2nd floor. They managed to get her out and gave her information to call CVS headquarters to complain about the elevator. I went back to the restaurant to thank them for helping her. So I went to eat at their restaurant, and I have no regrets about it. I had their Russel burger with fries. Their fries were a little Burnt, but were still delicious. I also asked for a side of tartar sauce, and it was good. My mom had their fish and chips, and she said it was amazing. She didn't leave more food to take home; it was that good. I had to take mine home because I was full. The ambiance was lively and full of energy. Maybe because the World Cup was in town, but it was amazing. In the end, I love this place, and i will be coming back again. I love this place, and I want to thank the manager for helping my mom. You guys are amazing.

    My husband and I spent some time walking around Harvard while in town recently, and stopped here…read morefor a late lunch! First, we shared some oysters (yum!) and mussels. The mussels were delicious and were served with fries and an aioli, which was such a unique preparation in my experience! They were delicious. Then, for lunch, I opted for the fish and chips. Be warned, the portions are huge! The fish was delicious and the tartar sauce seemed made in house and fresh. Overall, it was a good lunch and I'm glad we stopped at this fun spot!

    Photos
    Russell House Tavern
    Russell House Tavern
    Russell House Tavern

    See all

    Forage

    Forage

    3.8
    (179 reviews)
    1.0 mi
    $$$

    Forage isn't necessarily a cheap spot, but I just had a great experience here and do believe it is…read moreworth the price you pay. My partner and I couldn't decide what to get from their a la carte menu so we ended up going for the four-course tasting menu instead ($85/pp), picking the omnivore and pescatarian options to see if we could try more items. We were actually a little underwhelmed at first, but the tasting menu got better and better after each course. The tasting menu started with some of their in-house pickles and ferments. We had some onion, green beans, and cucumbers, which I wished were crunchier. Each pickle had a good amount of acidity but I wouldn't have minded if the flavors were punchier. The first course of the tasting menu was a salad. Visually it just looked like a pile of lettuce, but they added a savory garlicky sauce and a sprinkle of asparagus salt that allowed the dish to feel refreshing and hearty at the same time. The radishes were crunchy, peppery, and delicious, and we were very pleased to find that many of the later courses also included raw radish. We ended up getting different dishes for the second course, one of which involved deep-fried arancini-like balls of risotto with a creamy sauce, and the other had a cold plant-based loaf served with a vibrant garlic sauce. Both dishes featured some fresh greens that balanced the carby heaviness. By the time we got to the third course, we realized that Forage makes their vegetables shine. The omnivore course came with a steak while the pescatarian course had a pan-fried fish, both of which were also available to be ordered a la carte. While we thought that the steak and fish were seasoned and prepared well, the vegetables stood out to us even more. They weren't prepared in any crazily innovative way but the chefs made the natural flavors of the vegetables shine in a way that complemented the rest of the dish very well. After the third course, we added one optional cheese course ($22/pp) that came with even more radishes. The hazelnut shortbread was super buttery and everything went well together. I was already feeling pretty full and was glad that we only got one cheese course instead of two. Finally, the fourth course had a maple semifreddo with seaweed crisps and a caramel nut sauce. This was amazing and something that I'll think about for a long time! I could really taste the maple flavor in the semifreddo, and the cold creaminess went so well with the salty, crispy seaweed and nutty, buttery caramel. The balance of textures and flavors in the dessert was excellent. Along with the tasting menu, we added one wine pairing ($60/pp). We liked some of the wines so much that we asked for more information about them and learned that some of the wines are imported in small batches. After experiencing how well vegetables are prepared here, I'd love to visit during different seasons to sample their vegetarian menu items.

    Delicious! We did the vegan / vegetarian tasting menu that included a wonderful salad, grilled…read moreasparagus, an onion and potato main, the vegan cheese platter and olive oil cake to finish.

    Photos
    Panels to block the sound.
    Panels to block the sound.
    Forage
    Interesting but underwhelming

    See all

    Interesting but underwhelming

    Waypoint - bars - Updated July 2026

    Loading...
    Loading...
    Loading...