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    Wusong Road

    4.2 (465 reviews)
    Closed 12:00 pm - 12:00 am (Next day)
    Updated 1 week ago

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    WUSONG ROAD ATMOSPHERE

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    Menu for cocktails
    Laura P.

    They e done a menu update since last visit but still awesome and I will still come back!! Service is good and this time at cash out got a corn muffin and omg so good. !!

    Mike P.

    We came to wusong road on a trip up to Boston after getting the recommendation from a friend who comes here every time they visit. Funny enough when we visited my friend was also in town that weekend and by happenstance we happened to get to the restaurant at the same time. I would definitely make reservations because I did not realize you would need a reservation for a Wednesday night, but we did. Luckily we were able to give our name and they had a cancellation and were able to be seated within 20 to 30 minutes. The upstairs is pretty cool. I really like the decor. One of my favorites was these monkey lamps they had. The food was pretty good and we had gotten a slider for my son which basically filled him up. My wife and I split a poo poo platter and got an appetizer and that was enough for us. The drinks were really good. We had gotten a few to try. I like my first one and really enjoyed my second one. I asked the waitress for a recommendation and she made one and then when we went for our second round she did say she was new to the job so I went with something I knew I would like. They also sell some of their mugs which is a cool bonus. If your into tiki drinks definitely pick up a wusong road branded mug when you stop by. We got two.

    Brad L.

    We have hit the motherlode! Wusong is the shiznit and has yet to disappoint in any way (other than the distance from my home). Really well done tropical and tiki vibe, creative rotating drinks menu, and so much work clearly goes into the food offerings. It can be busy, even late on a Sunday night, so be prepared or make reservations. Go here. Often. Love ya, Wusong!

    Dan dan noodles were super salty.

    Ambiance is amazing! Decorations are beautiful. Service was excellent as well. The food was super salty. Everything was flavored to the max, rather than going for any subtlety. I do not plan to return.

    Crab rangoons
    Jackie V.

    We live a good tiki, and as soon as we walked in to this gem we knew it would be a hit. The kitsch, the wide variety of mugs for sale Abe the ambiance were spot on. We sat at the bar do we could enjoy interacting with the friendly bartender and fellow guests. We ordered the Flight Risk and the Zombie which were flavorful and nicely presented. The flight risk was good but did have a fairly strong curry flavor so I probably wouldn't order it again. I did wish they had a few more options for not too sweet drinks on the menu but did like that they rated the strength and sweetness. For dinner we shared the satay which came with a tasty and unique sunflower seed sauce, the cauliflower and the rangoons. The rangoons were tasty but could have been warmer- they deliver the meals on carts so it could be that they were sitting on it for a while for dessert we had a Mai Tai! Overall, we loved the experience and can't wait to come back.

    Emerson Claire Dlugosinski

    I can only speak to the cocktails, as I didn't order any food (though I would love to try it soon as I've heard great things). Every drink my friend and I ordered were incredible! Creative flavors and the most adorable presentation you could ask for. Their glassware is so fun and makes the experience really unique compared to other cocktail bars. The atmosphere is pretty cool as well. It has a dark & tropical vibe that's great for a fun date night or just hanging out with friends. Staff is wonderful as well!

    Pu pu platter for two & ma la tater tots
    Emily T.

    A little pricey, but in my opinion, very much worth it! My friend and I went here for dinner the other day. We sat at the bar and ordered drinks. I got the mango sticky rice cocktail, which was served in an ADORABLE mug. The cocktail was strong ($15) but sweet like juice, a dangerous combination. I loved it and had to force myself to savor it with slow sips instead of guzzling it. We shared the pu pu platter for two, which was a bit expensive at 50-something dollars but came with a LOT of food. Plenty for two people and maybe even enough for four. The platter came with a variety of delicious things. There were chicken skewers and beef skewers, and both were cooked perfectly. The chicken was juicy and tender, and the beef was a great medium rare. There were also scallion cheese quesadillas (yum!), crab Rangoons, and fried fish. The only thing I didn't really like was the vegan egg roll. I could really tell it was vegan, and the veggie filling was too salty for my taste-buds. We also ordered the ma la tater tots. I was skeptical about ordering tater tots at an Asian restaurant, but they were fantastic! Crispy perfection and well-seasoned with a light spice. In addition to delicious food, the restaurant offered great vibes with whimsical decor, friendly staff, and a cute menu inspired by Where the Wild Things Are.

    Shinae K.

    The whole experience was amazing. We sat at the bar and had a couple of drinks each. Every tiki cocktail we ordered was fantastic and we had the pupu platter. Generally pupu platters are average but a good way to get a taste of all the apps. When we tried Wusong's pupu platter, it was amazing! Some of the best Chinese flavors I've ever had. We sat at the bar and watching the bartender Brian work was definitely an experience and entertainment all by itself. We can't wait to go back!

    Dole whip and mango sticky rice colada
    Kai M.

    I've been trying to come here for the longest time! It always seems to be packed or have no availability. I came with some friends on a Tuesday evening at 8:30pm because that's when we could get a reservation! They have an extensive drink list with plenty of non-alcoholic adjustments. I got the dole-whip inspired nonalcoholic and my friend got the mango sticky rice colada, which was very tasty and really did taste like mango sticky rice. The food was overall great and reasonably priced! We shared everything. The coconut spareribs were a good mix of sweet and savory and were also very tender. The tom yum wings were slightly off in their flavor to me, but still good. The scallion pancake quesadilla was fun, albeit a bit simple. We also got the beef sambal ijo noodles which were pretty large and filling. I would love to come back! The atmosphere is fun, the food and drink menus have a ton of variety, and this is a LGBTQ+/AAPI owned business!!

    Menu
    Andrei S.

    The drinks and food were awesome! I'm Filipino and some of the dishes in the menu bought back memories! It's in the expensive side because of the location but for dates or just hanging out with friends this is a good place. The server was quick, nice, knowledgeable about the menu. The interior design is also good.

    Eleana S.

    Our very first dinner in Boston was such a memorable experience! My friends and I were looking for a good spot, and we ended up in a restaurant that instantly made us feel like we were on vacation in Hawaii or the Bahamas. The vibe was tropical and fun, with a spacious layout that had both a first and second floor. We chose to sit upstairs, which gave us a nice view of the lively atmosphere. The restaurant was not only big but also had a little shop area where they sold mugs, tumblers, and other fun items, it added to the charm. Of course, the real highlight was the food. We tried Wusong Pupu Platter, Sweet Chili Brussels, Chicken Satay, and the non alcoholic cocktails are painkiller, mango pina colada, and saturn, it did not disappoint. The flavors were fresh, delicious, and so worth it. What made the evening even better was the overall energy, everyone was excited, happy, and enjoying themselves. Thank you so much the server even if I don't remember her name. She is the one who gave the good deal for the appetizer and drinks! It wasn't just about eating, it felt like part of the Boston experience. I would definitely recommend this place for anyone visiting the city. It's not just dinner, it's a destination.

    Bao - Cha Siu Pork Belly
    Todd G.

    Beyond amazing - some of the best food we've ever had in the absolute coolest setting. Gorgeous style. Think tiki meets elegant meets cool. Tapa style but great portion size. Amazing satay, spectacular orange chicken, pork belly bao, the freshest most flavorful summer rolls ever and a spectacular drink menu of updated improved standards mixed with beyond original creations and awesome mocktails. Can't wait to go back!

    Pupu platter
    Divyashree R.

    Very nice ambiance and friendly service. Went with a reservation and were immediately seated. Enjoyed the Pu Pu platter with friends.

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    3 months ago

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    Great drinks and food. Great ambiance. Service was ok. Can't go wrong. I'd go back for some more!

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    Sunset Tiki Bar

    Sunset Tiki Bar

    2.7(143 reviews)
    20.1 mi
    $$

    I really liked the vibe of this place. It was tiki and beachy and fun the bar was cute and I liked…read morethe vibe music on the stage it had a very nice ambiance for my friends birthday. The drinks were good and strong however they were a little pricey to be served in a plastic cup. The food was also kind of expensive for what it was, it was $25 for a burger that did not come with fries. However, the burger was pretty dang good and the service was great the waitresses were very nice and brought my friend a free ice cream for their birthday. However, the bathroom situation is scary, they don't have an indoor one so they just have a row of pota pottys which at the prices they're charging seems a little bit crazy. I would come back here for the live music and the vibes and drinks but probably wouldn't get any food due to what you get for the price.

    The Nashoba Alpine Ski Beach and Tiki Lodge is quite the Massachusetts adventure. Only…read moreMassachusetts would attempt to call something tiki on a small lake fenced off with plastic that normally functions as the end of a ski run. I like to give 5 stars where I can but I do have to agree with 1 of the most common complaints in these reviews: No frozen drinks. I've been to where Tiki drinks started and deciding on or around May 2024 to no longer offer frozen drinks at a "tiki" bar is insane. Either take the label off or buy a blender. Two options costing this establishment just $20 while saving it years of embarrassment and 1 star Yelp reviews. Other than that I had a great time. Nachos were fine, and the salsa was kind of fun, very thick, very dippable. Maybe extra tomato paste? Though it was certainly New England mild. Ham and pineapple pizza was yummy and thematic here at the end of the blue square ski trail #2. Yes there are children here so if that's enough for you to give a 1 star review, go somewhere else. Yes for some reason the wait staff are mostly 19 year old girls which seriously angered a man in the reviews I read. K. Yes a drink is $16, a beer $13 and a pizza $30. But overall you're getting just Massachusetts weirdness turned way up. Worth a stupid adventure. They've got Wormtown on tap. Enjoy it.

    Photos
    Sunset Tiki Bar
    Sunset Tiki Bar
    Sunset Tiki Bar - Several wipes. This was only half the table

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    Several wipes. This was only half the table

    Blossom Bar - Ribs

    Blossom Bar

    3.9(448 reviews)
    2.7 miBrookline Village
    $$

    Definitely make a reservation, this place was very lively when we got there for our 6pm saturday…read morereservation. The seating is mostly tables and there were also a few people at the bar who seemed to be waiting for tables. We got the following: peruvian sunkiss, tahini colada, bossa nova, pal viper, bocadillo sour. The peruvian sunkiss was so refreshing. The Tahini colada was non-alcoholic and my friend really enjoyed it. Didn't get to taste the other drinks but everyone at our table enjoyed them! We unfortunately were only there for drinks but I would love to try their food next time because all the dishes looked and smelled so good.

    My daughter's friend recommended this restaurant to her. We got a reservation for a party of 6…read moretonight. Our server was attentive and replenished our water for the table as soon as they were empty without our even asking. Food 5/5: every dish we ordered represented Sichuan flavors well, especially the spiciness of it! Our favorites were the eggplant with spicy garlic sauce, with the chengdu dry hot chicken and the string beans. The braised beef with Napa cabbage and mapo tofu were also delicious. Ambience 3/5: super loud. It wasn't even the music, it was that people's conversations were bouncing off the walls in a small space such that it was not possible to hear the other people in my group except who I was sitting next to. I saw several dates there and hopefully they could hear each other ok. Drinks: 2/5 overpriced and disappointing. My Negroni was ok but my husband's Manhattan tasted watery like it had been shaken instead of stirred and the melon highball tastes medicine-y. Overall a good experience because we were hungry and the food was amazing. We made up for not hearing each other well by taking an evening stroll and talking as we walked.

    Photos
    Blossom Bar - Another fantastic dinner in the candlelit dining room

    Another fantastic dinner in the candlelit dining room

    Blossom Bar - Chong Qing Chicken. Extremely spicy and delicious.

    Chong Qing Chicken. Extremely spicy and delicious.

    Blossom Bar - Cocktails

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    Cocktails

    Wink & Nod - Zucchini Fritters

    Wink & Nod

    3.9(557 reviews)
    3.2 miSouth End
    $$$

    Last night, y'all... @_valentino_86 did his BIG one at @wink_and_nod, and I'm still thinking about…read morethat meal! The food tasted like pure love and a long hug in every bite. Let's talk about what we ordered: The goat pâté had a perfectly flaky crust, and the meat was tender, juicy, and seasoned beautifully. The mac and cheese was creamy, rich, and packed with flavor.The oxtail pasta was cooked to perfection and bursting with bold, savory flavor.The Haitian style griot with pikliz tasted like somebody's auntie or mama made it. That's how you know it's GOOD! Chef Valentine, thank you for sharing your gift and your kindness with us. It was such a pleasure chatting with you and learning more about your journey and everything you're building. You're incredibly talented, and it shows in every plate. And can we give a shout out to our waiter, Xavier? TOP TIER! He knew the menu inside and out, handled all of my little isms and skisms without missing a beat, and was attentive from beginning to end. The hospitality was unmatched. The entire @wink_and_nod experience was beautiful. The speakeasy is chic, the atmosphere is a vibe, the bathrooms were spotless, and the service was exceptional. Chef Valentine is currently the resident chef, and I'm hoping they keep him there for a long time because he's definitely worth the visit. Y'all, JUST GO! Tell them Leah sent you! And don't forget to follow his business page @blkcateatery. #LeahApproved

    visited a while ago, and it left a great impression. The restaurant is beautiful, with a spacious…read moreand inviting layout, and the décor creates a perfect atmosphere for a night out. Our waitress was attentive and made sure we had everything we needed, which added to the positive experience. While I didn't try the food, the drinks were excellent and a definite highlight. Overall, the restaurant was beautiful and had great ambiance, attentive service, and fantastic drinks. I'd definitely recommend it and look forward to returning.

    Photos
    Wink & Nod - Bar area

    Bar area

    Wink & Nod - Basque burnt cheesecake

    Basque burnt cheesecake

    Wink & Nod - Mocktails

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    Mocktails

    Saltie Girl - The World Is Your Oyster

    Saltie Girl

    4.2(2.8k reviews)
    2.7 miBack Bay
    $$$

    Well, all the hype turned out to be accurate. From start to finish, we had such a wonderful time…read more My husband and I got reservations for 6 inside and were immediately seated. The decor is really cute and all the staff we interacted with were great. I got my first lobster roll (hot) with their fries. It was everything I dreamed of! So much lobster meat and just the right amount of butter. A squeeze of lemon really made everything pop. And the fries were excellent too-- I was going to ask for vinegar for mine but they were perfect plain. My husband got the lobster pasta and completely wolfed it down so I assume he liked it... I got a Sauvignon blanc which was kind of meh (no fault of the restaurant) and my husband got a cider. We were beat at the end and didn't get dessert. I highly recommend stopping here if you get a chance. 10/10 Well, all the hype turned out to be accurate. From start to finish, we had such a wonderful time. My husband and I got reservations for 6 inside and were immediately seated. The decor is really cute and all the staff we interacted with were great. I got my first lobster roll (hot) with their fries. It was everything I dreamed of! So much lobster meat and just the right amount of butter. A squeeze of lemon really made everything pop. And the fries were excellent too-- I was going to ask for vinegar for mine but they were perfect plain. My husband got the lobster pasta and completely wolfed it down so I assume he liked it... I got a Sauvignon blanc which was kind of meh (no fault of the restaurant) and my husband got a cider. We were beat at the end and didn't get dessert. I highly recommend stopping here if you get a chance. 10/10

    2026 Boston. Lunch review. Seafood…read more Saltie Girl x TABASCO® Sauce Lobster Roll louie style with TABASCO® sauce / fried shallot / chives +Truffle parm fries Crispy Ipswich Clams tartar sauce Fried Lobster & Waffles sweet corn butter / spicy maple syrup Overall, everything was excellent. "As good as it gets."

    Photos
    Saltie Girl - New England Lobster Roll and Parmesan Truffle Fries

    New England Lobster Roll and Parmesan Truffle Fries

    Saltie Girl - New England Lobster Roll

    New England Lobster Roll

    Saltie Girl - Lobster Benedict with Mimosa

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    Lobster Benedict with Mimosa

    The Baldwin Bar

    The Baldwin Bar

    3.7(235 reviews)
    9.1 mi
    $$

    Good Chinese food in a unique setting but l left a bit underwhelmed, especially for the price. You…read morecan find similar authentic Chinese food in many other Chinese restaurants. We came on a Thurs at 6 and it wasn't too busy at all but definitely filled up by the time we left around 7:30. We got a few drinks and beers. For hearing about their drink menu, I was surprised that it was pretty limited list and they also didn't have any beer on draft, only cans. The cocktails were good but not outstanding. For food, we started with the chengdu chicken wings which were huge and delicious. Perfectly crispy and they had a nice sweet/spicy sauce with it. We also ordered eggplant with spicy garlic sauce, Chongqing dry hot chicken, house fried rice, shrimp/scallop, braised fish with napa cabbage and Wok Crispy Salt & Pepper Shrimp & Scallop. Standouts were the shrimp/scallop that were nicely breaded but you could still taste the fish and was well seasoned. Braised fish with napa cabbage was very flavorful and the braised fish was sooo tender. Also can never go wrong with the eggplant that was cooked down well but still had texture and a yummy sauce.

    Have visited several times over the past 4 years when coming back to visit family in the area. A…read morenumber of other reviewers have commented that "things have changed", and I, unfortunately, agree. Visited on a Saturday evening - the place should be packed, but it wasn't. I easily secured a same day bar seat reservation for 8PM. After checking in, was seated at a half empty downstairs bar. No physical menus, everything was done via a QR which is fine I guess, but for a spot that positions itself as a premiere bar a bit tacky. The online menu on the public website is the only menu and where the QR takes you. I asked for a spirits list (logical for a cocktail forward bar), I got a quizzical look and a shrug of the shoulders in return. Given the menu was only 8 cocktails, picking from those I started with the Beachcomber Mai Tai for a whopping $18. This, if it's the true spec, should be a rum forward cocktail with 2 1/2 oz of rum. They batch their cocktails (not a problem) so I couldn't see their build, but there is absolutely no way this drink is made to specification - my guess is they are skimping on rum as a cost play, batching lets them get away with it. Drink was, frankly, pretty forgettable - not bad, just unremarkable. Wanting to see how they could do off-menu, I asked the bartender to make me a Hemingway Daiquiri. Now, for a cocktail bar that has a long history of rum centric and tiki leaning cocktails, this should be an off the top of their head cocktail. It's simple - white rum, lime and grapefruit juice, and maraschino liqueur. Bartender had never heard of it before, and then spent a few minutes staring in to his phone presumably looking up the recipe. He built it using Rhum JM white rum which is absolutely the wrong rum for this drink - it needs a white Cuban rum (which we know we can't get in the U.S.), so the usual sub would be Bacardi, Planteray 3 stars, Probitas, or others. Definitely not a Martinique agricole. This may be a too detailed nit for some, but with the framing that this is supposed to be a premium cocktail bar, this is an error that should not happen, and not for $18. Figuring the third time might be a charm, ordered the Trader Vic 1944 Mai Tai. This is the classic, the standard against which all others are measured. It's a distinct recipe, especially if you call yours the 1944 Mai Tai. This was not that. It was again light on rum with probably the wrong rums used in their blend. It was also substantially over dosed with orgeat making the almond sweetness an almost overpowering flavor versus playing a subtle supporting actor role. Again, swing and a miss. Drinkable if you like sweet, and don't mind hefty almond. But if you want to try the real Mai Tai - this is not it. Overall, for the price, fairly indifferent bar service, lack of information available to the customer (e.g., spirits list, etc.), and fairly off the mark cocktails I think you can find far better spots right now for that same money. If you definitely want that tiki inspired cocktail vibe - your better bet will be places like Wusong Road in Cambridge or Shore Leave in Boston, and I'm sure there are others. Sorry Baldwin Bar, you've lost your edge and it shows.

    Photos
    The Baldwin Bar - Inconspicuous exterior - love it

    Inconspicuous exterior - love it

    The Baldwin Bar - Excellent cocktail presentation

    Excellent cocktail presentation

    The Baldwin Bar

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    Wusong Road - tikibars - Updated August 2026

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