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    Wendy's

    1.8 (20 reviews)
    InexpensiveBurgers, Fast Food
    Open 6:00 am - 12:00 AM (Next day)

    Order Wendy's Takeout or Delivery

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    Photo of Tom M.
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    8 months ago

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    5 years ago

    Very friendly employees! Food was hot and fresh and all correct! And was quick! Breakfast food was great!

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    8 years ago

    Understaffed, very slow and disorganized. Lots of angry customers waiting. Total mess.

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    8 years ago

    Worst experience at a Wendy's ! Extremely slow and not clean. Just wanted something quick for lunch. Very disappointing.

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    9 years ago

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    The Butcher Block - Hummus Platter

    The Butcher Block

    3.5(112 reviews)
    5.7 mi

    Great food, nice atmosphere. Pork belly bites were flavorful and tender, Parmesan crusted steak and…read morespiral potato were seasoned perfectly and meat was tender! Maple drizzled chicken breast on a bed of bacon risotto really hit the spot! Great dining experience, you don't feel out of place whether you're dressed up or casual. Make sure you eat outside, too!!!

    First time eating there. I will mention the good and the bad. The good was certainly the very…read morepleasant design and layout of the building itself. The staff and service was very friendly, courteous and efficient. I will comment only on the menu items that we ordered for our meal. We ordered the $19 Calamari as an appetizer. While it was pricey for Calamari we felt for the Butcherblock's review reputation it should be worth the price along with maybe a generous serving. Sadly, it was some of the worse Calamari that we had ever encountered in any restaurant. It was deep fried, which is ok, but it was very thinly sliced and mostly consisted of breading! Along with what seemed like just a $19 serving of breading, the Calamari was apparently over cooked and the toughest chew, I think, we had ever encountered. It was obviously an appetizer that they did not know how to properly prepare. The amount itself, for the price, was also not very generous. As it turned out, that was probably ok, since we did not finish the serving. We did mention our disappointment to the server and an offer was made to prepare it again. However we unfortunately are the type of diners that never ask food to be done over again. which, of course, we need to do. Bottom line, don't ever waste you money on this appetizer!! For the entree's, my wife ordered the $54 Rib Eye. I opted for the $36 Parmesan Crusted Salmon dish. The Salmon was served over a bed of asparagus and covered with creamy garlic sauce. The presentation of the serving was very eye catching itself. The Salmon was baked to medium and was perfectly prepared. It was full of flavor and if you enjoy Salmon and would recommend this dish. Very satisfying serving and something I would order again. The Rib Eye entree was a little disappointing for a few reasons. First off, the owner of this restaurant is advertised has being raised on and an owner of a Beef Cattle enterprise so you expect steak is going to be the premier servings. We were a little surprised at how thin the 14oz rib eye was cut. It would seem it might be difficult to properly grill the steak to the level requested. In spite of the, we assume 14oz, steak being somewhat thin cut, it was tender as expected and the flavor was very good. The serving of onion rings on top of the Rib Eye, unfortunately, fell in the same category as the Calamari! The onions themselves, if they were there, were so thinly sliced and heavy with breading, that it seemed as though all you were tasting was crispy breading. Also bear in mind, along with the price of this steak, you will also have to pay for anything additional. You will pay $7 if want a baked potato with that steak. That is a little disappointing that nothing else is included for price of the steak. For really good 20oz bone in Rib Eye steak we have been to the Pine Club in Dayton. Along with the $50 something price, all the extras are included for that. You get great dinner roles, baked potato, salad and great stewed tomato's! We enjoyed our time at the restaurant with just a few disappointments. We may try lunch next time also. However for expensive steak, we will opt for the Pine Club.

    Photos
    The Butcher Block - Front Entrance

    Front Entrance

    The Butcher Block - Deviled Eggs

    Deviled Eggs

    The Butcher Block - Bar Area

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    Bar Area

    Bar 511 - Small Mushroom Pizza.  They Didn't Skimp And The Toppings Are Edge To Edge.

    Bar 511

    3.3(3 reviews)
    4.2 mi

    It's a basic neighborhood bar. Nothing fancy…read more Basic brew selection. But... There's lots of televisions, a Touch Tunes jukebox, friendly locals hanging out and a couple pull tab / lottery terminals to have some fun with. There's also some really friendly bartenders who are very nice and attentive without being intrusive. All the customers I've seen are really friendly or just keep to themselves. Never had a problem. An added plus is that they have an Ange's Pizza located on premise for some really good eats while you're getting your drink on! 4 stars

    Do not go to this bar if you don't want to smell like you took an oil bath in a deep fryer. A few…read moreyears ago they started serving food, which on the surface sounds great, but they somehow got a waiver to not vent their kitchen so even if you're not sitting near it, you're going to reek. I got home last night and stripped down in front of my washer because every thing I was wearing stunk. Then I had to do the same with my husband's clothes in the morning because they made the laundry room stink since they were in there all night (he got home later than me.) When I got into my car the next morning, I was horrified to discover my car reeked too because the pullover I was wearing was still in there so I had to give my car a Febreze bath, which didn't work because even though I threw my hoodie into the washer before I left, my purse still stunk. I have no idea how the bartenders and regulars put up with this. They must have gone nose blind to the stench years ago. Sidenote: For some reason they removed some of the pool tables and replaced it with a golf game. This always confused me because the pool tables were always used and I never, ever see someone playing this golf game. I just chalked it up to the fact I started going to the bar less and less because I didn't want to smell like a deep fried chicken nugget. Then one night I finally see someone playing the stupid game and it nearly gave me a heart attack. Every time someone hit the golf ball into the screen, it sounds like a gun goes off. It's horrible. The owners have ruined this bar. Take my advice and go to the Mad Cow. Better food, better atmosphere and you'll leave with your clothes and heart intact.

    Photos
    Bar 511 - Wastebasket But No Paper Towels...  The Things That Make You Go "Hmmm?"

    Wastebasket But No Paper Towels... The Things That Make You Go "Hmmm?"

    Bar 511 - Guiness Comes In Cans At 511.  Nothing Wrong Here, As All Things Irish Are Good.  ;-)

    Guiness Comes In Cans At 511. Nothing Wrong Here, As All Things Irish Are Good. ;-)

    Bar 511 - Look for this...

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    Wendy's - burgers - Updated June 2026

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