Superb IPAs and food. I had a really great quesadilla that was one of the specials…read more Brittany served me, and she was a diamond. Service with a beautiful smile and a sense of humor. I live in Weimar, but I'll be back as soon as I can.

Brewery #370 Seguin…read moreBrewery is more of a family friendly restaurant that also brews beer than it is a brewery. They do things like pizzas, wings, apps, sandwiches and salads. They don't offer flights which is huge pet peeve of mine for breweries. Let people try your beers. So, I just got 2 pints. I got a Kolsch and an IPA that were both decent. I ordered some honey pecan wings and waffle fries which were solid. The wings had perfectly crisp skin, but the sauce sounded better than the flavor gave. The lady friend had a salad that she said was good. They also offered pours of hard-to-get bourbons but at 65.00 for a pour of George T Stagg, I passed. The place itself was very nice. The service was good. The food was solid, and the beer was decent. Just offer some flights!

Fast, good and inexpensive! All 3! I'd like to go back and try a few other things on the menu. But…read morethe Kirby Burger and Cajun curly fries were great today!

Wow! such an awesome find! We took a day trip and ran across this gem. I got the blue cheese bacon…read morehamburger with fries and a drink. My husband got a double bacon cheeseburger and fries. Not at all disappointed. The service was great, and the food came out quick. Well worth the drive for sure. We will certainly come back when we're on this side of town.

Ordered takeout but service was awesome…read more I arrived too early for my order but the kind staff told the kitchen to fire my order and it came out faster than I imagined. I had the burger of the month (cool concept) which happened to be the "the tres hombres" which had the perfect kick w/ those fried jalapeños And the bacon was so crispy!!!! Wife had the bacon mushroom swiss burger which was also good cause it had lots of mushrooms + onions. Tots as an option is chef's kiss. We were def impressed w/ this place. The decor and vibes are very nice, so we def plan on coming back and dining in Grain of salt- parking is a bit hard. So be prepared!

3 stars for location, so convenient…read more Now on why I deducted 2 stars... Hamburgers are small, there was a piece of dirt or something in my food that wasn't edible that hurt a tooth. Lettuce was on the bottom side of my bottom hamburger bun but my burger didn't even come with lettuce so I guess it was from someone else's burger. All in all, minor tweaks would go a long way with quality.

Very nice folks. The food was great, specifically the brisket and pulled pork. Small town feel,…read morecozy atmosphere. We will be back!

Food was delicious and generous portions! Priced very reasonably. The atmosphere was as described-…read morerustic, but very clean and organized. Service was very good, talked with all of the staff and they were all very nice.

Wow, what a great place. We've been asked to go, and now we have…read more Very casual dining, plenty of seating, outdoors as well, I believe. We had a party of 20 plus and they accommodated us with ease. We were sat at two long tables, and we had two waitresses to take care of us, and they did. Super job from the whole staff. Very friendly and polite. I had the chicken fried steak, the portion was large, took up the whole plate. The meat was all the way to the edge, with the breading. Just the way it should be. I had Mac and cheese, and cream corn. Very good tasting. Maria had the chicken strips with gravy and fries. I'm not much a fan of steak fries, but these were done perfectly. Crispy on the outside, tender on the inside. Andrew had the chicken Alfredo, what a meal, especially for an 11year old, but he took care of that plate all by himself. We also had a slice of coconut cream pie, oh boy, it was so good. For some reason, my pictures won't post.

Second visit. Stellar service and food again. This will be a regular lunch spot for me.read more

It's funny how certain barbecue restaurants get the top rating in Texas monthly. I've been to all…read moreThe top bbq restaurants in Texas. Burnt bean in seguin. All the spots in houston and Schulze's bbq is up there with any of them if not the best! I'm starting to wonder if Texas monthly is even a legit thing. Because this place could easily be number one. I'm surprised I've never heard of them because this is some of the best barbecue I've ever had. Some of the best customer service too! I'm so glad I stopped in. This will be my go to every single time when I'm in Seguin, Texas. Food: everything was phenomenal! The brisket was made to perfection absolutely some of the best brisket I've ever had. The jalapeño sausage, I've never had a jalapeño sausage that good! The cheese was bursting out of the seam! The tater salad oh my God! Talk about a blast from the past if you're from Houston Texas, and remember the old Heights camp house BBQ, you will remember they had Camp house potatoes. They tasted exactly the same wow I was so happy to try that because I never thought I'd have a dish like that again in my life. The brisket rice was OK. I probably would get something else. The banana pudding was phenomenal. This is some of the best barbecue I've ever had. Easy five star review! The customer service was great. The line moved quickly and everyone was extremely nice. I will go out of my way to come here and get barbecue every single time when I'm at Seguin, Texas. This should be on Texas monthly, this should be on everyone's radar if you love barbecue! Once again, thank y'all for the amazing customer service and amazing food!

The restaurant is a beautiful location. But it Has some…read morefaults. I passed it because it didn't have a sign on the actual building. The food is okay, not bad just okay. The dining room was very clean. Staff very nice. You can tell they are trying to learn the craft of Texas bbq. The staff don't seem to be in communication with each other. I saw some white lady that just looked angry behind the counter I'm assuming is the owner. Now, I did have VERY high expectations for this place because I have been a long time follower of 90 West barbecue since they first began. I know Jesus and Robin moved to this location. With that said I had high hopes the food would have came along with them, which by visual plating, and taste it absolutely did not. I honestly felt them two would have easily been brought this place on the top 50 bbq list and that got me so excited to make the drive out to try it. I did ask for Jesus but they said he was off when we went by. That surprised me they always work! Haha I don't know if he will see this review since he is a manager but Jesus your very talented man with a heart of craft bbq we know your worth, your bbq was killer. I pray someone will give you a partnership to begin your own restaurant location you will do just fine back in San Antonio and we will be right there with you and Robin.

Just like Mama's is based out of Seguin where my boyfriend hails from. However, each time we're…read morethere (4-5 times monthly) we can never see to catch them. Well, timing is everything because we finally got to eat their delicious food today (6/20/26) at the annual Juneteenth event at the Carver Museum/Library. It's an extremely hot and humid and typical Austin summer day and the line went on forever. Guess what? It was so worth almost suffering heat exhaustion. Seriously. Wanna know how good that food is? I was wearing a plain white tee shirt that got destroyed. How & why? Because I was eating like I've never had food before and got it all over me! I'm messy when the food is good. I had the chopped beef sandwich and my boyfriend had the brisket. Y'all, that's some fine barbecue. Sizzlin' good. That was some of the most tender meat we've ever smacked our lips on. It literally melted in our mouths. The sauce-yes, need it on everything. Please & thank you. Support local. Support Black-owned businesses.

Yesterday, Just Like Mama's was invited to our neighborhood's weekly food truck event. Two words -…read more"bomb diggity". They were set up and ready to serve on time and that is a huge plus in our neighborhood. We ordered the Crawfish Etoufee, Oxtails, Peach Cobbler and Banana Pudding. The portion sizes were enough for me to have left overs. I loved the creation of the Peach Cobbler wrapped with a waffle cone. It was tasty. Everything was perfect and I will definitely be on the lookout for them when I am craving Soul Food.

On this days adventure I found myself in Seguin at the "Power Plant Texas Grill". But let's start…read morefrom the beginning, as you arrive you are greeted by an incredible view of the river and the restaurant that was once an old power plant (hence the name). Parking is little limited but on the side of the establishment is an auxiliary parking. As you walk inside you see the old power station. As you enter you are taking to your seat, either inside or in the patio area to see the view of the river. The personnel are very helpful and kind, they answer any questions regarding the menu. Now the food I choose the "Pecan Crusted Chicken" with a side salad and "Poblano Corn", there are many options for your sides to make it your choice. As far as the taste of the meal, it was delicious and outstanding flavors, I highly recommend this place.

This restaurant looked interesting when I was combing through Yelp on a recent stay in Seguin for…read morework. Their rating is pretty low and I wasn't sure why, but I came anyway. Their menu is average sized with apps, a senior menu, kids menu, salads, burgers/sandwiches, pastas, entrees and desserts. They also have a happy hour menu with specials ranging from $1 - $9. They even have cocktails with Power Plant themed names. I was in the mood for steak and unfortunately this town seems to be void of steaks for some reason; however, the Power Plant offers one on their menu. I chose a steak with green beans and mashed potatoes. They indicated the steak of the day was a ribeye, but I've never seen a ribeye shaped like this before, it was long and skinny like a skirt steak, or a strip. Ribeye - tender for the most part and tasty. Almost tasted like a flat iron steak, but somehow this was actually a ribeye despite its unusual shape. Long piece of gristle across one entire side and fat cap at the end. This 12oz steak was more like 9 oz after removing all of that. Green beans - basic canned beans with several bacon chunks Mashed potatoes- chunky with brown gravy. The bread that comes with this is basically 2 ends of a griddled hot dog bun. Service was ok as the waitress came around a couple of times to check on me. She forgot to ask me how I wanted the steak cooked, and also came back to tell me she originally gave me the wrong price for it. It ended up being around $25, as opposed to $22 as she originally indicated. I also added a homemade brownie with ice cream to go. This was a pretty average brownie dessert.