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    Werkhaus Pizza

    3.9 (124 reviews)
    ModeratePizza, Desserts, Italian
    Closed 11:00 am - 9:00 pm

    Order Werkhaus Pizza Takeout or Delivery

    Werkhaus Pizza Photos

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    Recommended Reviews - Werkhaus Pizza

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    Chicago Classic
    Liz F.

    My family had an excellent dinner at Werkhaus! We arrived right as it was opening on Sunday and there was already a line forming at the door. We were seated easily, but it was clear this place is an institution! My husband loves pizza and said this is one of the best Chicago pizzas in our area. I also couldn't believe how quickly they got it out to us. I thought it was okay, but I'm not a pizza connoisseur! Our kiddos loved making their own pizzas. They had one cheese and one pepperoni, and both had leftovers. I really liked their pizza (a thinner, traditional crust).

    Cheesy Breadsticks with Sauce
    Alan G.

    Been here several times after my review and but tried new things on their menu this time. Never had the pickle pizza and I have to say it was fantastic. My wife liked it and she is the type that sticks with what she likes and she said she would eat this again. My wife got the flat bread pizza which is new. She liked the thin crust but thought it was a bit dry. I don't know if it was just this time or if they make it that way but needed a little more sauce. I had the stuff pizza. I really enjoyed it. I don't know if I would get a large pizza but the small was filling enough.

    9" deep dish pepperoni pizza.
    Laura K.

    My husband and I enjoyed our lunch at Werkhaus! Walking inside made me feel nostalgic for the classic pizza places I used to go to when I was a kid - the atmosphere was cozy. We got a 9" deep dish pepperoni pizza and it was super delicious and filling. Our server Makayla was really nice and took great care of us (along with at least 5 other tables). A great place to stop for deep dish outside of Chicago!

    Sad hoagie
    Donnie M.

    I used to stop by here regularly when I lived in the area but this was my first visit in several years. Unfortunately it wasn't nearly as good as I remembered. We called in and stood around for a few minutes trying to figure out if someone is supposed to approach us for seating or if we had to go to the counter. After awkwardly lingering for a bit I managed to catch someone who added us to a waiting list. The wait itself wasn't bad considering how busy it was. Our table ordered 2 salads, a pizza hoagie with chips, lasagna fettuccini Alfredo. We also asked about the PB&J special which the server said was a dessert. I said we would like to order one and they said they'd put it in shortly after bringing out our food. Then the waiting began. It took quite a long time to get our salads and sadly they forgot one of them. The rest of the food was also a fairly long wait and ended up being a mixed bag. The lasagna was great, the fettuccini Alfredo was bland and hoagie was awful. They also forgot the chips that I ordered with the hoagie. A while after finishing the meals our server approached and asked if we'd like to dessert or if we were ready for the bill. I reminded them that we ordered the PB&J and they said it was being worked on. After another 15-30 minute wait our Pb&J was brought out in a to-go box. We ate it there all of us were underwhelmed. It was just fine. Basically warm dough with some Skippy and Smuckers. We had ordered some dessert to take home before we were seated since they were running low and they were nice enough to keep it in the refrigerator while we ate. Unfortunately we didn't notice until we got home that they gave us the wrong thing. Sadly, I don't think any of us will be returning anytime soon.

    Cheesy Garlic Bread
    Adam E.

    It was outstanding. From beginning to end. Pizza was excellent and had plenty left. Service was top level. It was our daughter's birthday and they made it special for sure.

    Menu
    Kevin E.

    The staff is wonderful, suggestive, and the portions are huge. That said, it's a once in a while kind of pizza place, as it is deep dish pizza, and it's a lot to eat. Great for 4 or more people, I definitely wouldn't take this on by myself.

    Chicago Classic

    Got takeout, it was ready a little early. My pizza was amazing!!! I got the stuffed pizza (chicago deep dish style) and got the classic chicago one and it was so delicious! I will definitely be back! The inside was small and cute, too! Old time italian restaurant vibes.

    Cheesy Garlic Bread
    Janice W.

    A great little gem on the west side. The stuffed pizza is spot on the pizza in Chicago for literally half the price! A pretty extensive menu with lots I'd like to try. Definitely will go back!

    Stuffed pizza was very tasty but more than anyone can eat

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    1 year ago

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    5 months ago

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    7 months ago

    The deep dish pizza is the best in Cincinnati. The sauce is sweet with a great amount of cheese.

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    2 years ago

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    9 months ago

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    3 years ago

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    11 months ago

    Took my grandson out for dinner. The service was great and the food was amazing. We had meat + meat stuffed pizza and garlic bread.

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    2 years ago

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    2 years ago

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    1 year ago

    Nice selection of menu items. Food always tastes great! Can dine in or carry out and food quality is equally good!

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    1 year ago

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    1 year ago

    Best pizza on west side. Good prices and friendly staff. One of my local favorites. Will come back soon.

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    3 years ago

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    2 years ago

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    3 years ago

    Great food and service highly recommended for you too get something too eat family and friends should try it

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    1 year ago

    Werkhaus pizza is one of the top five pizzas in Cincinnati. The price is reasonable for what you get in size and quality.

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    4 years ago

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    4 years ago

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    2 years ago

    The crust was good with an abundance of toppings. I really liked the deep dish and it tasted just as good as warmed up

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    6 years ago

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    3 years ago

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    2 years ago

    Everything'. We love their pizza! The tuna salad is delicious! Also the chicken salad. Service is excellent!

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    2 years ago

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    2 years ago

    I love their "stuffed" deep dish pizza, honestly the best pizza I've ever had. Highly recommend.

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    5 years ago

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    Page 1 of 4

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    Rosie’s Italian  - Orecchiette Pugliese

    Rosie’s Italian

    4.3(245 reviews)
    6.7 miDowntown
    $$

    Inside is nice, tan and green and modern aesthetic…read more Waiter/tress was very nice. Attentive and ensured all was good for us. Garlic knots were incredible. Tasted fresh, and came with a slightly sweet tomato sauce. Would highly recommend! Gnocchi with pesto sauce was freakin incredible! Was hard to not finish (even though we were so full!) could eat the sauce by itself Pasta vodka was delicious too! Was slightly undercooked (pasta was a little hard) but the sauce was really good and would get it again! The tiramisu would delectable. Creamy and good size to share for two. Definitely a must get! If we lived in Cincinnati, this would be a spot we frequent once every few months. Its high quality ingredients and recipes, as well as reasonable prices, would drive us here for every date night. Highly highly recommend!!

    The homemade pasta was amazing. I appreciate the fact the put our Caesar salad on two plates plates…read morewhen we noted we wanted to "split" a salad. I ordered salmon and it was nicely prepared and crisp on the outside with summer vegetables. The butter sauce was too voluminous for the dish and overwhelmed what was supposed to be a "light" dish - it was super heavy with melted butter. The environment for a Wednesday evening was busy! We had a bit of an issue in that we made the reservation over two weeks ago with the specific request to be seated away from the kitchen door, and we ended up being seated right near the very small hostess area and of course, next to the kitchen door. Our server mostly made up for it with good service and a very nice demeanor.

    Photos
    Rosie’s Italian  - Entrance

    Entrance

    Rosie’s Italian  - Chicken Parmesan

    Chicken Parmesan

    Rosie’s Italian  - Eggplant Parmesan - so good!!

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    Eggplant Parmesan - so good!!

    Boca - Beef Wellington

    Boca

    4.5(721 reviews)
    6.6 miDowntown
    $$$$

    Had a wonderful experience at Boca! The food was fantastic, the atmosphere was lively, and the…read moreservice was excellent--attentive, friendly, and genuinely welcoming. The drinks were a little pricey for the hint of alcohol they contained , but honestly, the food and service more than made up for it. Overall, a great experience and definitely a place I'd come back to. Highly recommend!

    What more can I say that hasn't been said before about Boca, the fanciest restaurant in all of…read moreCincinnati, Ohio?? Because it is so exxxxxxpensive, this is not a restaurant you casually dine at. But since it was my sister's Bachelorette weekend, my group of 7 treated the bride-to-be to a luxurious dinner here in May 2026. And she had a wonderful experience! The interior is gorgeous, elegant, and smells amazing. The staff is professional and runs with the efficiency of a Michellen-starred restaurant. I always enjoy watching a staff of 7 deliver the table their food like they are performing a choreographed dance. I ordered the cheapest drink on the menu - a yummy local beer from MadTree for $7. The others had much more expensive cocktails that were $20+. You won't have to worry - while their food menu is small and selective, the drink menu is HUGE. They surprised us with glasses of in honor of my sister's upcoming nuptials. That was a lovely treat! I kept to being a cheap-o and ordered the $18 "Arpege" salad as my main. It didn't have any meat but it had a lot of cheese! Yum! Others ordered more substantial mains like the scallops, the beef tartare, the halibut, etc. All were plated beautifully. I had a bite of the bolognese, and while a small portion, it was superb. You do have to pay for bread service but it is unlimited refills so on $8, the 7 of us went through 6 loaves of bread and 6 trays of delicious salted butter. I personally probably had 2 loaves on my own. My god, it was the best thing I ate the entire trip! After we ate our mains, we then ordered a variety of desserts. Most of us got ice cream (get the strawberry!!). My sister and another girl got the famous "candy bar" dessert and the cheesecake. I had a bite of the candy bar and for $15, it was the most dense candy bar ever! Sooooo much chocolate! I'll end here but with tax and tip, we paid about $630ish. My portion was $51, by far the lowest of the group. I got out relatively cheaply because I filled up on bread but feel free to treat yourself and indulge a bit more!

    Photos
    Boca
    Boca - Halibut

    Halibut

    Boca - Œufs mayonnaise

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    Œufs mayonnaise

    Mama’s on Main - Spaghetti lemone

    Mama’s on Main

    4.5(305 reviews)
    7.0 mi
    $$

    My husband and I chose Mama's for our anniversary dinner and had a wonderful experience! We…read morefrequent another pasta restaurant in town and wanted to try something new that also had several Italian classics to choose from. It was all delicious, service was wonderful, vibes were beautiful, and I felt the food came at a good value for what we ordered. Mainstrasse in Covington is an experience and Mama's is part of that! We sat outside on the patio to take it all in- highly recommend in nice weather. The building itself is beautiful and both the inside and outside feature artsy details in the decor that I really appreciated. My favorite was the mismatched plates, which were darling and cozy! Our waitstaff was quick and friendly, allowing us to order all at once and bringing things out with great timing- quickly, but not until we finished a course so we weren't rushed. We appreciated getting in and out relatively quick as we had a sitter at home. We decided to go a little all out and try a lot of items together. First, the focaccia and ricotta was enjoyable but not my favorite bread starter I've had. It hit the spot but I wasn't raving about it like another one of my favorite whipped ricotta starters across town. The arancini, however, was fantastic- probably our favorite thing we ate. Hot, crispy, and paired with a delicious spicy marinara that was super standout and flavorful. Next we got the stonefruit panzanella, which was beautiful and really yummy. The burrata was delicious in particular and while the cherries and peaches weren't the best I've had all season, they worked well together in this dish. For our entrees, we split both the chicken parmesan and the limone pasta. The chicken parmesan was huge, we both had a large piece even after it was split. The pasta had that delicious marinara from earlier and we really enjoyed it, which is saying a lot for a simple marinara spaghetti. The chicken was very thin and crispy. I liked the limone even better- it was very lemon forward which can be hard to achieve in a creamy sauce. We only wished we tried more shapes of pasta because it's made in house and the spaghetti was the perfect level of al dente in our opinions. We were super full, but ordered the cookie platter to finish the meal. We split a couple of the 6 cookies that came in 3 varieties, but took the rest home! The chewy almond/amaretto cookie was our favorite and really unique. My husband also had an old fashioned and commented that he liked it a lot. I would have expected this much food to come out to much more than it did- $100! I feel that is a great value for a special occasion considering we were stuffed and tried a ton of menu items. Overall, this was such an indulgent and fun experience and I'd highly recommend Mama's to anyone who is looking for a yummy Italian experience with comfort food classics in a fun, cozy Covington setting.

    Here's the deal: amazing Italian restaurant with a unique decor. Great seating outside and even a…read morerooftop section to explore on a beautiful night. The menu is small, but the food is wonderful! Our service was excellent! Highly recommended Mama's

    Photos
    Mama’s on Main - Inside

    Inside

    Mama’s on Main - Arancello Spritz, marinated olives, and whipped ricotta with rosemary focaccia.

    Arancello Spritz, marinated olives, and whipped ricotta with rosemary focaccia.

    Mama’s on Main - Inside

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    Inside

    Via Vite

    Via Vite

    4.0(830 reviews)
    6.6 miDowntown
    $$
    Locally owned & operated
    Luxury

    We made a reservation for the Chef's Experience, which lets you sit by the open kitchen and watch…read morethe staff prepare the dishes. My 10 year old was really excited about it. Our reservation was at 7:30 and we arrived around 7:25. When we got there I noticed the table near the chef's counter was still occupied, but we weren't too concerned since the party already had their to-go bags on the table. About 15 minutes passed and they ended up ordering dessert (slowly), so it became clear they weren't leaving anytime soon. The manager offered us a different table and apologized, but Lola had been really looking forward to the chef's seating since that's specifically what we reserved. In the end we waited about an hour, which was frustrating, especially since the other party could clearly see we were waiting. Overall it was an awkward situation to be in. That said, the staff handled the situation very kindly. The manager offered Lola a tour of the kitchen and the chance to meet the chef. My daughter was a little nervous and wanted me to go with her, but it seemed like the invitation was meant just for her and they didn't want adults in the kitchen (I get it!). The manager noticed she was scared and took her hand and walked her through the kitchen which made my daughter feel at ease. It was a thoughtful gesture and they were incredibly apologetic the whole time. Again, it was just an awkward situation overall. Plus we were starving. The food, however, was fantastic. The pasta was made from scratch and tasted incredibly fresh. The eggplant parmigiana was excellent, and I especially loved the "Via-misu." Despite the long wait, the staff was so kind and apologetic that it actually made us want to come back and try the experience again.

    Via Vite is an Italian place right on fountain square in Cincinnati. I really enjoyed everything I…read morehad here! For appetizers, I had their arancini, veal meatball, and octopus. I really like the arancini and meatball but did find the octopus to be overly salty. For entree I had their bone in short rib and a peppered pinwheel sausage as a side. I really like both, but my one knock on it was that the sauce used for the short rib was pretty strong

    Photos
    Via Vite - The view from the chef's table

    The view from the chef's table

    Via Vite - Seafood Risotto

    Seafood Risotto

    Via Vite - Closing time so no patrons, still took great care of us.

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    Closing time so no patrons, still took great care of us.

    Werkhaus Pizza - pizza - Updated August 2026

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