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    Wholly Smokin' Downtown

    4.3 (531 reviews)
    Open • 11:00 am - 9:00 pm

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    Business Info

    WHOLLY SMOKIN' DOWNTOWN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Wholly Smokin' Downtown

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    Brisket with fried okra and limas/corn (sides not GF)
    Hunter K.

    For a bbq place it's refreshing to have one that is so in-touch with food allergies. The menu is clearly marked "GF", and it's quite an extensive option. Service was prompt even though it got steadily busier into the evening. The place was well kept and had a warm atmosphere.

    Licked my plate clean!!!!!

    Food was GREAT!!!! Nice atmosphere, local vintage pictures hanging! Great authentic tasting bbq! Terrific sides!!! Simple country food!!!! I had brisket/burnt ends combo, Fried okra, Lima beans and collards!! Bloody Mary was well seasoned!! Our server Adam was friendly and offered suggestions when questioned on menu items!!!!

    statues that is outside nearby
    Ana H.

    We were nearby this town for a trip and we chose this place after a long day. We are so GLAD that we chose this. This place on a Sunday afternoon was quiet and quaint and full of flavor in their food. Most of the party ordered the burnt ends wrap with fries. They all loved the wrap and the fries were crispy/hot/salty. Everything you want fries to be. I ordered the quesadilla - pulled pork. I think you can also order a chicken option. The cheese in the quesadilla is pimento cheese and it was everything and more. They do have a salsa that is corn and beans - I am not a huge fan of beans so I did try to eat around it - it does come on the side. It is an appetizer/shareable but I got it as a meal and it was DELICIOUS. This place is a great stop!! Must try.

    Front door
    Andrew K.

    Looking at the menu online, I was expecting a standard decent-but-basic stop for lunch. What a delight to find such a thoughtful, quality place. From the decor to the servers to the fact that there was live music playing when we walked in, it was a great surprise. They were serving barbecue brunch when we arrived, but also had their regular fare. The chicken bog was simple and tasty. The mac & cheese, fried okra, and collard greens were the standouts for our visit. We didn't end up trying the barbecue itself. Next time we're back in this part of the world I'll look forward to some burnt ends. Thanks, team!

    Cornbread ...MUST TRY!!!
    Jena V.

    We stopped by while passing through South Carolina during a roadtrip and I'm so glad we did!! Our server **Johnathan** completely made the experience. He was SO hospitable, sweet and genuinely welcoming. He gave great recommendations and did not steer us wrong. These days, it's not always easy to come across service like that, which made it even more appreciated. I ordered the Sunset Blush drink and it was delicious. We also got the cornbread and I'm not exaggerating when I say it was the BEST cornbread I've ever had. So soft and flavorful. The brisket sandwich was a little dry (could be because we went during closing) but still had really good flavor. The mac and cheese though... WOW. I am very picky with mac and cheese and most places miss the mark, but this tasted homemade. Easily a 10/10. My husband got the peach bourbon burger and said it was great. The kids ate everything in sight which is always a win...lastly the cinnamon roll cheesecake for dessert... phenomenal!!! Overall such a great experience and I'm really glad we stopped in!

    Loaded Fries
    Jonathan L.

    The Service has always been outstanding the atmosphere is laid back warm and cozy. The Ribs are amazing as well as the farmhouse burger. I go here at least twice a month if not more. Just know on Friday Florence after 5 nights the menu is different.

    Two meat plate Brisket and Pull pork
    Joseph M.

    The service was excellent. Parking is easy and close. I was able to sit down immediately. The food was great and a must try. BBQ in Florence done right

    3 Meat Sampler
    Jonathan C.

    if i could bump this up to give a half star i would here's the breakdown of the experience and ratings to match wholly smokin' is a dope spot in downtown florence. i'm sure it wasn't as busy on a saturday night due to the race being in town but i was a little nervous coming in and only seeing three tables seated during prime dining hours. the aesthetic is signature southern BBQ, no frills with tons of accolades on the wall. our server was absolutely amazing! she'd been with the restaurant for years and gave great recommendations as well as being knowledgeable about the menu and providing excellent service. the food is where we find the struggle i knew i was in for a tough time once the plate hit the table. i think im going to give up on trying brisket at larger establishments. this brisket was tougher than shoe leather and it was sliced thin. it was dusted with some great spice rub and served with au jous but neither one of those things could save it. brisket was a 0/5 the burnt ends were ok but were on the tough and dry side as well. the sauce made up for it but it lacked tenderness. burnt ends were 1/5 the pulled pork was ok. it definitely needed sauce as was on the colder side upon arrival at the table. pulled pork was 1/5 now the star of the show were the sides and the dessert that wasn't pictured the spicy baked beans were AMAZING! i'm usually reluctant to order baked beans because they're just a sugary smushy mess but these were great! they had a great kick to them as well as great texture. beans were 5/5. the collards were amazing as well. vinegary and bright with a good little bit of spice to them. they were cut on the larger side but i'm good with that. collards were a 5/5 overall it's a dope spot and i might come back just for the sides.

    Menu
    Helen L.

    This place was amazing. Went down with my husband to South Carolina on a whim for our anniversary. I found this place on Yelp as we both wanted bbq it was phenomenal. The service and food. We got the fried green tomato's with pimento cheese and red pepper bacon jelly. It was so tasty. Then I got the pulled pork platter with collards and warm potato salad my husband got the ribs with Mac and cheese and potato salad. Everything was so good I hope I can go back one day.

    2-meat sampler with burnt ends and a  1/2 rack of ribs, along with mac & cheese and the creamy slaw.
    Beth W.

    We were passing through Florence, SC on our way to the beach, and I was so excited for my friend (visiting from Wisconsin) to try some real Southern BBQ. After checking reviews, we decided to stop at Wholly Smokin' BBQ, and while the food, unfortunately, missed the mark for us, I cannot say enough good things about our server, Infinite. Let me be clear--Infinite is hands-down one of the best bartender/servers I've ever encountered. He was welcoming, engaging, attentive, and brought such a warm and genuine energy to our visit. If I were rating service alone, this would be a 5-star review without hesitation. Full stop. Now, about the food--we ordered the 2-meat sampler with burnt ends and a 1/2 rack of ribs, along with mac & cheese and the creamy slaw. Sadly, everything was underwhelming. The ribs were tough and overcooked--nowhere near the "fall-off-the-bone" experience you expect from Southern BBQ. I couldn't even cut them easily with a knife. The slaw had a strange aftertaste, and the mac and cheese lacked flavor and creaminess--it just felt flat. We told Infinite everything was "fine" at the time because he was so attentive and kind, and we genuinely appreciated his service. But in all honesty, the food did not live up to the hype. That said--if you're in town, I still recommend grabbing a drink at the bar, especially if Infinite is working. His service alone made the stop worthwhile. But absolutely skip what we ordered.

    Flight!
    Steve C.

    Came here on Wednesday night, only a handful of patrons. They have a nice selection of craft drafts and I started with a flight of beer. Had the two meat platter. I chose the pulled pork (very good) and burnt ends (not so much). The burnt ends came soaked in a sauce that tasted like a combination of barbecue sauce and mole sauce - these were definitely a disappointment. Both my sides, coleslaw and spicy beans, were tasty. Got a banana puddin' for dessert and IMO, it was the star of the show.

    Fried green tomatoes
    Bob S.

    I stopped in at lunchtime and had the burnt ends sandwich, mac & cheese, and fried green tomatoes. The fried green tomatoes were the best I've ever had! The mac & cheese was good, but nothing special. The burnt ends sandwich was good. I would have liked a little more smoky flavor to it. But I would definitely eat here again when in Florence. Service was OK but no one really checked in to see how my meal was.

    Cozy and very clean interior. You can see the full bar in the back.

    Just enjoyed a fantastic lunch at Wholly Smokes. I've rarely given five stars but this place exceeded expectations and deserves every star. It's a cute barbecue joint right downtown with on-street parking. Our food was served promptly and piping hot. The menu offers a number of great options at better than reasonable prices considering the portion size. Our server Tim, was attentive and his recommendations were spot on. If you find yourself in Florence SC and you like barbecue, don't miss this spot - Best of the Best.

    Nashville HOT Fried Chicken Sandwich Combo (3 fried chicken tenders, tossed in Nashville HOT sauce), with a side of Mac & Cheese

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    9 days ago

    Great food. Worth the stop off I 95 whether going North or South. It is closed on Monday so

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    2 months ago

    Food and service were great. The atmosphere is very family oriented.. The waiters were very personable...

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    9 months ago

    Best bbq, Dargan devil eggs are scrumptious and the best collards ! Always enjoy my sit downs and takeouts. Only way WHS bbq so yummy

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    6 months ago

    Best southern food - peach cobbler was the perfect dessert and I'm so glad I went. Truly an amazing experience

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    7 months ago

    Service was okay, food was fantastic! I wouldn't bring children recommended if you're looking for some cozy bbq

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    4 years ago

    Business owner information

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    Page 1 of 14

    Ask the Community - Wholly Smokin' Downtown

    Order at counter?

    They seat you and wait on you. There is indoor and outdoor seating as well as a bar.

    Is there a place to pull a 32 foot RV in?

    I do not believe so. This is in a cutesy, historic downtown area of Florence. where, as far as we saw, there is only street parking.

    Don’t See Your Question? Ask Away!

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    A Florence standout worth returning to!…read more As a San Francisco Bay Area foodie, I'm always searching for restaurants that care about sourcing, seasonality and the entire dining experience. Town Hall checked those boxes for me a couple of years ago, so when work brought me back to Florence, I knew exactly where I wanted to eat. I looked at other options first, but nothing appealed to me at quite the same level. Town Hall's farm-driven, Southern-inspired menu, shareable plates and beautiful setting won me over again. And I'm happy to report: the second visit was every bit as memorable as the first. We started with the house-made cornbread and honey butter at our server's recommendation. Be warned: this stuff is dangerous. Hot, sweet and almost cake-like, with that honey butter melting into it. We promptly ordered another basket. Cocktails were equally impressive. I ordered a Sidecar, and when our server asked my cognac preference, my colleague volunteered Hennessy. Hennessy it was--and it made one spectacular Sidecar. For dinner, our server described a scallop special served over a shrimp étouffée-style preparation with microgreens. Sold. I paired that with the wedge salad because, well, I needed some roughage. The wedge came beautifully dressed with blue cheese, tomatoes, pickled red onion and bacon. The scallops were beautifully seared and tender, and the rich sauce underneath made the dish. My dining companions joined the fun with the house-made sausage, another order of the scallops, and a ribeye with French fries swapped in for the creamed corn--a little steak frites moment. Everything landed beautifully. What impressed me almost as much as the food was the service choreography. Our server was knowledgeable, personable and attentive without hovering. There was thoughtful table touching throughout the evening. Our dishes arrived together, and no plates disappeared while someone else was still eating. Those details may seem small, but polished hospitality lives in those details. We were far too full for dessert, so we called it a night--happy, well-fed and already talking about how good everything had been. Town Hall is the kind of restaurant I hope to find when traveling for work: locally driven, interesting food, strong cocktails, beautiful surroundings and service that understands hospitality. Two visits several years apart, and both delivered. If you're in Florence--or passing through South Carolina on your way toward the coast--Town Hall is worth making part of the trip. Life is too short not to eat well, sleep well, travel well and shop well. Get out there and find your next destination.

    They were kind enough to let us order from the menu but eat upstairs. Service was a little slow but…read moreotherwise great. Such wonderful vegetarian options! The creamed corn was delicious. Collards are technically I think cooked with meat but didn't have super heavy flavors for those that may still eat meat. Corn bread was absolutely delicious. Snap peas were delightfully sautéed in a cast iron with almost a blackened flavor. Highly recommend rooftop!!

    Photos
    Town Hall - Back of dining area

    Back of dining area

    Town Hall
    Town Hall - Kitchen view from our table

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    Kitchen view from our table

    Wholly Smokin' Downtown - bbq - Updated September 2026

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