We arrived five minutes after closing 7pm). The staff were kind enough to provide chowder and…read morelobster rolls for takeout. Both were amazing! Can't wait to come back

Food was just ok. We stayed in the area and found better options. Much too expensive for the…read moreamount and quality of the food. Staff were very nice.

Great food, fresh, local and tasty. The service was great and a very comfortable air conditioned…read moredining room. They also have an ice cream stand and outside seating available.

Stopped here for lunch after biking a portion of the confederation trail - I saw it was recommended…read moreon a cycling webpage. It was good - service was quick and friendly, restaurant had lots of seating , the menu had lots of options. I had a burger and fries, it was quite good - tasted fresh! The value was pretty decent as well; honestly no complaints.

Great food and wonderful staff. The coffee is amazing. Nice space as well. Would definitely…read morerecommend!

Delicious lunch spot! We biked and ate our way thru PEI and this place was a lovely and lively placeread more

Magical bucolic music venue/cafe/inn housed in the island's first Co-Op bldg dating back to 1937…read morelocated 30 mins outside Charlottetown. This is a special wee place to catch a show by some of Canada & beyond's best artists. With only 75 seats, the vision of the owners is to create an intimate setting where musicians feel at home and the audience is left awestruck... Mission accomplished! The cafe serves up some of the island's tasty items including fresh seafood like halibut, fish cakes & mussels plus burgers, tacos, salads and charcuterie plates that are all farm-to-table fresh and high quality. Bar includes beer, wine and some spirits. There's also a 4 room inn upstairs which looks amazing. Shows sell out quickly so best to buy tix in advance. If you love music, do NOT miss this experience!

Dinner and a show doesn't get better than at the trailside café in Mount Stewart. There isn't a bad…read moreseat in the house. I've been here for many shows and have never gone home disappointed. Well, maybe a little disappointed if the cheese cake desert sells out before I have a slice. If you're coming for an intimate concert performance, book a table and enjoy a meal before the music starts. You won't be disappointed.

We heard the best lobster rolls in PEI were at Richard's, so we ventured about 30 minutes from our…read morehotel to check it out--and it was absolutely worth the relaxing drive. When we arrived, the line was already 20 people deep. We joined in, and to our surprise, it moved pretty quickly. We ordered four lobster rolls and grabbed a seat outside in the blustery wind. In the back of my mind I was thinking, this better be worth it. Then our buzzer went off. When I picked up our lunch and saw the sheer amount of lobster they give you, my first thought was: hell yes, this is worth it. Even sitting outside in the wind and drizzle couldn't take away from what was about to be one of the best meals I've ever had. I've never seen a sandwich packed with this much lobster before. Most restaurants give you a few chunks mixed with filler, but not at Richard's. These rolls were overflowing with big, juicy pieces and just the right amount of mayo. The bun was buttered and toasted to perfection. Honestly, this was probably one of the best sandwiches I've had in my life. If you're anywhere near PEI, do yourself a favor and go to Richard's--you won't regret it.

Popular seafood outdoor restaurant serving lobster rolls, fish and chips, fried scallops and fries…read more There seems to always be a line, but they move quickly to get orders and food to hungry patrons. I got the lobster roll and it was delicious. Great amount of lobster spilling over a roll and a side of chips also. Would definitely recommend. Plenty of outdoor seating, or even go to the nearby beach by the bridge to enjoy your meal! Although FYI, if you buy any beer, you have to stay on the patio attached to the store.

Great experience. Started at 3pm with drinks at a rustic barn bar and a talk from the head farmer…read moreabout how the whole operation works. Then multiple outdoor stations with chefs on live wood-fired setups, each one making a different small plate. You graze your way through it. Moved inside for the main dinner at communal tables. The lobster course alone justified the drive to the eastern end of PEI. The chowder in a cast iron pan was pure Maritime soul. Dessert looked like fine art. Four people, $2,700 all in. Steep and worth it. Service was warm and unpretentious throughout.

What a fantastic experience, loved every minute of the night. We arrived early and walked the farm…read morethen we visited the greenhouse with Chef Matt to start the night. Then a very informative talk from Farmer Kevin and Chef Michael along with Harlee, the wonder dog. I could pet her all night long. The the fabulous food starts with the Oyster hour with great tacos, lobster sausage, smoked salmon, raw oysters, and lovage oysters. Fantastic. Then onward to the toast and dinner with the wine flight. Very creative and delicious courses one after another. I love how the staff is so engaging and pleasant to talk to. Special acknowledgment to Scott, Marie-Pier, Adrienne, Angel, Chef Mac and Chef Matt. Thanks for an incredible night of dining.

As the first person to review I will try to write and photograph more than usual. This is a…read morepleasant restaurant inside a golf and beach resort. We received a $25 voucher when we checked in to the lovely hotel. Gorgeous views and a nice outdoor balcony. Very tall ceilings made it very comfortable. Friendly service and good with allergies. It got quite busy with many tables arriving about 10 minutes after we did which meant that service got slower toward the end of our meal, but not unreasonably so. Kid's menu was extensive. My kid was really happy about the fudgesicle dessert option. Nice that she could have a side of raw carrots instead of fries she did not want - although we ended up eating the carrots. We also had: Fresh baguette with butter Fresh pasta special which was lobster tagliatelle in a butter-wine sauce with tons of fresh herbs and lobster distributed throughout. Delicious! Brined chicken was also yummy with a special shoutout for the mashed potatoes. Wild Blueberry cobbler (ordered without the ice cream), made in house and served warm. Unfortunately they put the ice cream on it, but they realized and offered to make another fresh, which I declined because it took 10 minutes to make. It had a nice lemony hint to it. Coffee was good, nicely served with plenty of milk and cream for choice. Overall, quality local ingredients shone through the meal.

We stayed at the Crowbush Resort and were very impressed with the cottages and the Clubhouse, try…read morethe Chowder it's as good as any you'll find! David's was a huge letdown. All 4 meals were mediocre at best and for the price point you expect more. I had Surf and Turf the steak was bland and Luke warm as were the potatoes and veg. The lobster was hot so I'm guessing there was a timing issue in the kitchen. I would not recommend this restaurant the only problem is that the resort is so isolated you have few choices. Better to go to the coop down the street buy a few steaks and BBQ them yourself you'll save $200 and have a great meal. On another note the service staff were very good, if we weren't already starving with no where else to go we would have sent 3 of 4 meals back.

Local friendly pub, good food. Fresh oysters, their seafood chowder was full of seafood, seemed…read moremore like a fisherman's stew, it was lovely and I would recommend it.

Great experience! Cosy, funky, local vibe. Was once a bank, the beer is kept in the vault and the…read moresafety deposit boxes are enshrined over the bar! Not surprisingly the menu is heavy on seafood. But beware the portions are huge! The chowder was nicely spiced and full of mussels, haddock, and scallops. I prefer a thickened chowder, this wasn't but still delicious. The fish cakes were huge and very flavourful and the array of seafood on the board was amazing. Good wine list anda great variety of cocktails. Best service ever from our two hunky, shorts-clad waiters showing off their best assets including tattooed birthdates!

Over $100 for 2 fish and chips and 2 beers…read more Fish way overcooked and tables were all sticky. Out and out tourist trap. Go elsewhere.

The food and service were excellent! This is the second season under new ownership and it's clear…read morethat they take quality and freshness seriously. I had the two piece cod fish and chips and my partner had the lobster roll. The cod was white and flaky and cooked to perfection in a delicious batter and was served with delicious hame cut fries and tasty and colourful homemade coleslaw. The lobster roll was big and had generous amounts of lobster filling. It was clear that the food was prepared with thoughtfulness and care. This is place is well worth visiting and we are looking forward to trying the rest of the menu.

Great service and ambiance by the seashore. The food was great and our waitress helped me order…read moresuch yummy food.

Sweet staff. Great little spot overlooking lovely setting with good food and chowder. Quiet when…read morewe went but I imagine it gets busy. Worth the wait.