Drinks were good, but a bit on the expensive side. The bathrooms are not the easiest to access for…read morefolks who may have mobility issues, especially when it gets more crowded. And it's a little hard to see because of the dim lighting. It can get pretty loud and there's not much sound dampening, making it hard to hear each other sometimes. However, if you're just vibing and chilling, it's perfect. Though the brewery doesn't sell food, you can pick up something to eat right next door at the market. It's also where the bathrooms are located. Solid draught beers -- I'd recommend them over the cocktails. Enjoy!

Great local brewery tucked inside the new Ridge Hall Market…read more Twisted Ginger Brewery is a hidden gem right off Butler Pike in Ambler, sharing a building with the new Ridge Hall Farmers Market. Parking can be tight on the street, but there are municipal lots nearby that make things easy. They usually have around ten beers on tap, a solid mix of styles that changes often enough to keep things interesting. There are a few TVs, and during slower weekday hours they keep things cozy by only opening the bar area. On weekends, when the place fills up, they expand seating into the section by their brewing area. If you're just grabbing beer to go, they sell four-packs of their own brews. For food, you can either take your beer into the market's food court or bring your meal back into the brewery. Both setups work fine depending on what kind of night you're after. If you are not a beer person, fortunately there are Stateside seltzers, and Surfside hard iced teas available. A relaxed local spot with good beer, friendly people, and a nice addition to Ambler's growing brewery scene.

Top Dog cocktails opened a tasting room in Ambler's newest addition, Ridge Hall. Their cocktails…read moreare jointly made with Boardroom Spirits in Lansdale. On my recent trip to Ridge Hall I had a chance to try their Blood Orange Margarita while enjoying a burger from Lucky's. I must say it was one of the most alcohol forward canned drinks I've had. There is no mistaking their cocktails are 12.5%. The Blood Orange was decent but not my style. I'll make sure to try a few of their other options the next time I get a chance to swing by.

Really good when open. Hours are very inconsistent. Never know who will be open. Eateries inside…read morehave no consistency when it comes to opening hours and days.

My husband and I eat out a LOT, so admittedly, we are hard customers to please. It's why I rarely…read moreleave reviews - good or bad. But when we finally had the opportunity to get a reservation at Mary, I felt compelled to write one. It didn't just "not disappoint", it exceeded every expectation we hoped to have. We sat at the bar, which gave a cool bar vibe with our own bottle of wine (which you don't always get at BYOs), and we had a clear view into the open kitchen. Plus, the service was perfectly on point throughout the entire meal. We started with the ceviche, which was a very generous portion for us to share, and absolutely delicious. I was planning to order the burger, but when the waitress told us it was always on the menu, I opted for the blackened swordfish... and, boy, was I glad I did. My husband got the pork chop; I snagged a bite and it was amazing, too. Both entrees were also very generous portions, and my leftovers were just as good the next day (maybe even a little better once the flavors blended together). We finished with a brownie dessert, and when we finally got the check, we were pleasantly surprised at how reasonable it was. Overall, it was one of the best dining experiences we've had in a long time, and I can't wait to go back and get that burger!!

It's super tight and a bit dark inside but food is good- nice small local place for food!read more

This rating is four plus a little more. The staff is very nice and attentive. Starting with the…read moregreater who actually was incredibly pleasant to our server who split our meal that we shared onto two plates. Happy Hour runs until 7:00 pm so we grabbed the homemade chips with blue cheese and the deviled eggs. Both were two dollars off as well as the beer I got. Things came out quickly and we decided to share the chicken and pickle sandwich with a side of Gypsy Spuds. Those alone are worth the trip if you like potatoes. They are small roasted red potatoes slightly smashed and seasoned plus scallions. They were quite good. The chicken sandwich was crispy and well cooked. I would have liked a bit more zing in the sauce but my wife loved it. This place wasn't always great but seems to be turning things around with the new management. The happy hour is great and makes it a solid option on the Ambler strip.

Ordered the gypsy chips (good combo, but gets soggy really quickly) and the honey Parmesan wings…read more(this was fine and what you would expect from wings). However, the show stopper was definitely the honey pepperoni flatbread!! It's such a good combo and tasted so good that we ordered it twice. Happy hour here goes pretty late and makes this place super worth it. Waitress was very helpful as well. Ample seating.

Nice place for some drinks and great food!…read more Staff was very friendly!............................................................................

First time here although recommended when it first opened. Yeah, the noise level is high, but if…read moreyou want quiet just stay home. The bar area is beautiful, comfortable and service was excellent. The martini was on the large size, which doesn't offend me LMAO. And the beer selection also did not offend me. ;) The tuna tartare was soooo good, I could have eaten a couple of them. Taste was exceptional and really really fresh with no sinew. The fried chicken sandwich was crispy and full of flavor. I like this place after one visit and will return. Let's see if they can get that 5th star from me. I'm difficult so I've heard from all of my exes.

Their bread with the spreadable hot salami is amazing! And best cacio e pepe I've ever had.read more

Drink drinks were delicious…read more Bread was scrumptious with the ricotta dip I had the shrimp with beans and vegetables and it was fantastic My son had the Cacio E Pepe My other son had the pigs ears with Bolognese My wife had the chicken with a mushroom gravy and she would not even give me a taste. Hoarded it for the next meal. The potatoes were fantastic. The desserts were phenomenal. Olive oil cake is incredible chocolate inside out cannoli. Great place - great atmosphere - great service

I've been back several times now and I love it every time. Best beer in Ambler. Their S'more's…read moreMystic Cow was crazy delicious. I wish it was canned to-go. Bartenders remain helpful and friendly, vibe is always fun and welcoming, and the beer is top notch. When I bring friends we almost never make it to other breweries in the area because we never want to leave.

The pumpkin nitro beer was delish!! Loved this little spot and wished we could have stayed longer…read more(there was a ticketed event happening). The beer was good, ample space and cool atmosphere - both inside and out.

Have been here on a few occasions and their drinks are so good that we keep coming back - they have…read moreso many twists on classics and I have enjoyed everyone. It's also BYOF (bring your own food) although they do offer some light bites. Pictures from two separate visits.

Had tasty drinks with friends!! Got a simple cheese board! Great outdoor space and most…read moreimportantly, no blasting music or loud TVs. Which only ment one thing, we could actually hear each other!!!!!!

First of all, I would hardly call this a whiskey bar. It's just an extension of Iron Abbey -…read moreanother sports bar. We had a reservation and when we arrived, we were told to head up and the only table was our reserved table. The bartender with blue hair came over, didn't greet us, didn't ask what we wanted to drink, just immediately told us we would have to sit outside because the table we were at was for 6. (We were a party of 2). I explained we had a reservation and she scoffed. So unwelcoming. We got up and left and will not be back.

Basically the top floor of the Iron Abbey with a small bar and seating. I found this part of the…read morebuilding quiet and a nice area to have a drink at the end of the night. The bartenders were really nice. The bottle "cellar" area is full of different styles. I perused the area and if your looking for international beers this is a good place to look. The shelves were stocked with a very wide selection of mostly Belgian, Italian brews with American Micro and German coming in just behind. I've had Spanish brews before, but they actually had in stock six to 10 different Spanish Brews and some Brazilian beer. (Makes sense since a Brazilian Steakhouse is connected to the building) The prices were fair and they even had some exclusive Iron Abbey collab beers with local breweries. It's out of the way for me bottle shop wise, but if I do stop by the area I'll of course check out their stock. I found a couple of nice hard to find Imperial Stout's that now have a nice home. A nice addition to the building.

I can't recall if i have ever ranked a local distillery at 5-stars - but this gem of a place is…read moreamazing and deserves to be recognized. We stopped in on a Saturday afternoon to sample the wares. For the most part we were the only ones there - so we had the opportunity to have a long conversation with the owner: about him, his products, and what i can only describe as "passion" for crafting spirits. In fact, passion may be too weak a word... We ordered a fiight of 8 spirits - 5 whiskies, 2 gins, and a rum. Usually I consider myself lucky if I get one or 2 acceptable ones (my batting average on local distillers is not good lol). Springhouse is the exception to the rule. Each was good and unique in its own way - the gins were more in the Genever style - barrel rested, smoother and while the juniper was there , it was in the background. The rum was a winner as well. That said, the whiskies were my favorite - each with a distinct flavor profile. Of course I had to bring something home! Opted for their top of the line bottle: an American single (barely) malt that just screamed "have me with a big cube and a cigar" (i did later lol). At $70 a bottle its not an everyday pour - but it was firmly in the "upper category" of a craft spirit. Oh - and did i mention they serve craft cocktails? My wife loved the espresso-Carmel oriented one. The intersection between skill and passion can produce a product that punches above its weight. While we were not there for the food, we will make another trip to give it a try. its worth the drive. Trust me.

Great experience! Alyssa was incredibly knowledgeable and so much fun to chat with while guiding us…read morethrough the cocktail menu. The hubs ordered the Smoked Old Fashioned, and I went with the S'mores Old Fashioned paired with their Salty Dog. I'm usually not a fan of sweeter cocktails, but this drink instantly transported me back to childhood nights around the campfire, roasting marshmallows and making s'mores. It was nostalgic without being over-the-top sweet. Fantastic drinks, great atmosphere, and even better service. Highly recommend stopping in for a cocktail. Cheers!