Good food, good coffee, good service, waitresses were pleasant! I'd go back for another breakfast!…read more Real butter!

Something has changed...and not for the better. We went there again today for breakfast, I ordered…read moremy "go to" spinach, ham and fresh mushroom omelette and my husband ordered steak (medium rare) and eggs. For the first time ever, the food was sub-par. My omelette looked nothing like the previous ones, had canned mushrooms and was sitting in a pool of water. My husband's steak was very well done, not even a trace of pink . He brought his plate back to the counter to request a new order and by the time he got his food, I was done with mine. As soon as he touched the steak, he could tell it was almost raw. When he cut into it, it was plain to see that it was dark red and raw inside. He showed the waitress and she offered to have it cooked again, but since I was already done eating, we paid for my omelette and left.

Excellent meal but they need to adjust their mini splits air conditioning; I froze my tail off…read morewhile eating.

I really love this place but Saturday's service was unexceptionable! What business takes there…read morephone off the hook so people can't call in an order? Here is a novel idea.... Hire a person to only do take out orders!! I was told they would call me to let me knowy order was done. No call after 1 hr. I was told it would be done on 45 minutes. Walked in to find my food sitting on bar .... COLD!! So disappointed!

Stopped in here on our way up to Buffalo and we're glad we did. Service was helpful and the prices…read morewere very good. $12.50 for a 12" meatball sub, slice of pepperoni pizza, and a bag of chips. Divey takeout spot with some tables inside if you want to eat in. Can order over the phone to pick up or just come inside.. It comes out pretty quick. There is also pizza by the slice and some pepperoni rolls and garlic knots on display. Meatball sub slapped. The sauce is rich, crusty bread, and the meatballs had flavor. Good experience.

Better than the big guys. Secret (outside is very low key) spot…read more I had an Italian and it hit the spot.

Gluten free dream! Traveling in the area and came across this sandwich shop and oh my goodness i…read morewill be making special trips back. The cauliflower wedgie bread is so good, huge portions and so fresh. They made mine separately so no cross contamination. The nicest people and i will be going back!! Thank you for this option!!

Its the best subshop in meadville area. Been around as long as i can remember. I remember first…read moretrying it in the 90s when it was across the street in the old historic building. Jacks club has been my go to over the years. I hope you continue to support this long time meadville subshop

Such a cute and charming spot! We loved that there was such a large variety of pies and other…read moretreats. The staff was friendly and the place was clean. We enjoyed some pies more than others. We prefer more fruit and less "goop" in our filling. The crust was really good though. We loved being able to just get individual slices, it was fun to try several kinds! Our favorite were apple pie, pumpkin cheesecake and the Black Forest cheesecake.

Pie loved this place! (See what I did there?) This is such…read morea quaint little spot, a blink and you'll miss it kind of place, and definitely a hidden gem. I've tried to visit a few other times when I was in town but due to their kind of strange hours I wasn't able to make it before. The pie was delicious - I tried a slice of key lime - and the club sandwich I got was also fabulous. The lady tending the counter wasn't very friendly but another woman who came out was more welcoming. I will say that as someone who doesn't have much of a sweet tooth, I was really hoping they would have savory pies!! I love a chicken pot pie lol. But alas, the sandwich I had did definitely hit the spot. I'll be back!

First time here. I thought my sandwich was adequate. Nothing too special. Would try it again if…read moreI was in the area, but wouldn't make a special trip just to come here ... Cheers!

We stopped by to get a quick dinner, surprisingly there was a long line! We were greeted by the…read moremanager that this is a new location. Ordering was quick and food was delicious. We preferred the hot subs better than the cold one (tried the buffalo chicken, mushroom & cheese, ham and cheese, there were a lot of stuffing in each sub.

Good food!! Prices are high but well worth it. Girls are always sooo sweet and the best homemade…read morepeanut butter around

The home cooked food was delicious! It came out hot and the chicken was so tender. We are coming…read moreback to try the rib special on Thursday next. So so good!!! The service was awesome too.

No personality behind the bar. She spent her time on her phone. Never smiled, did the bare minimum…read morewith us. A shame because the food was very good. I wish we hadn't tipped the bartender/waitress the full 20 percent because she in no way deserved it...we should have given it to the cook. She is in the wrong job! Not good with people.

Had the brunch today which was the first time offering it and it was absolutely delicious! The…read morebreakfast pizza is like no other! drinks were very tasty and bingo was fun! Great thing to on a Sunday! Highly recommend it! Of course the staff is always amazing!!

Just had dinner with the family at this terrific restaurant in Jamestown. Have been looking forward…read moreto trying it after enjoying breakfast at The Cafe a few months ago. It was wonderful. The decor is fun with a cool industrial vibe and great framed music art on the walls. The wait staff is friendly and attentive. Menu is super varied for meat lovers and pescatarians. Started with delicious house made rolls inspired by a recipe from Chef Duane's mother. Next came fried pickles which were tart and savory. Super good. The Caesar salad was unique and delicious. Two of us enjoyed the crab cake sandwich which was great. The house cut French fries are terrific. We enjoyed all the extra touches to each dish. You can tell the owner Duane is a real chef and takes pride in his dishes. The NY steak featuring Livingston meats was cooked to a perfect medium rare with an incredible onion mushroom glaze. My brother raved about the fried cod basket. We were too full to try dessert. Next time! We will be back and so happy to have a terrific new restaurant in town. Reasonable prices too. Highly recommend.

The food was very good! Quickly received. Tables were clean. Plenty of to go boxes for leftover…read more The Mac and cheese and brisket were delicious. Cole slaw and cornbread were very good also. A great choice of sauces to choose from.

The meats we tried were very good!! Baby Back Ribs, Pulled Pork & Chicken,also Burnt Tips!! The…read morebaked beans, onion rings & cheese curds were also very good as well as the cornbread!!! The Mac & Cheese however, could use a little bit of help!! All four of us, really didn't care for it !!! Service was outstanding!!! Very friendly, helpful & patient!!! The decor is interesting & entertaining with different awards & pictures!!! Would HIGHLY RECOMMEND giving it a try!!!!