If you don't live out here, chances are you will never know about this place. However having a…read morefriend in a nearby village was key for me. We took an early drive through the mountains, through a one car width toll road, and then ended up in the secluded valley of Schönenbach No your cell phones dont work out here and folks that are here dont want to be found. However they have a lively pub that also sells really good food. One of the most traditional dishes of this area are Käsknöpfle, which are dumplings made with a combo of local Alpine cheeses, flour/water dough, and fried onions. Of course my friend knew all the good stuff, so we got a local sausage/cheese salad with vinaigrette, a few local cheeses, and we were set. Holy fuck was this good, and I had just eaten not too long ago. The vinaigrette was great with the salad, the local cheeses and the bread! I couldnt stop eating... So in the chance that you happen to be in the Alps bordering Switzerland and Germany in Austria, see if you can find this place. It's well worth it.

Found this restaurant by chance when looking for a place to eat. The car gps took us to the wrong…read moreplace but we finally found it and boy am I glad we did. Dining area is in a stone basement. Food is amazing! We didn't speak German nor Italian, but some of the waitstaff did and had no problems with ordering. We ended up going again the next night because it was so good. Now if I'm ever in Suditrol, I will definitely be going back.

The restaurant is a maso, meaning the owners live there, have a farm and use their products. Their…read moreown beer is fantastic. The tagliatelle was so fresh that was certain, they just made it out of flour!! The only downside was the wait time, it took forever to get our food and deserts. Not a place to go if you're in a hurry!!

We have stopped in twice during our stay so far. The kitchen is small but the plates are delicious…read moreand well designed. We've enjoyed the avocado bread, Zicken bowl, and couscous. The combination of flavors is excellent and the food is so fresh. Also the best cappuccinos we've had for a long time. Lovely small place. Worth waiting for a table to open!

Incredible breakfast, must stop if in Garmisch! Small, cozy inside, if raining. The Breakfast…read moreBurger was phenomenal! No need for maple syrup, all fresh, great combo. Porridge was so good, true German style. Family of five, everyone enjoyed!

We came in late on a holiday evening and were pleasantly surprised. Traditional Austrian menu.read more

We liked this restaurant during our last trips. But after the visit today we left very…read moredisappointed. The menu has stayed the same, but the quality of the food has dropped to the lowest possible level. The carpaccio is typically thinly sliced raw meat. The version we got served was essentially over cooked (roast) beef, thick slices and hidden under a generous layer of salad dressing. As main courses we had various version of the schnitzel. While the meat was ok, not great, the side dishes were of unusually bad quality. The potato salad seemed to have been served right out of the bucket from a factory. The local pasta (Spaetzle) had no flavor whatsoever and might have originated from the same whole sale retailer. What has happened here? A bad night? Did the chef have his day off? A new chef. In the last two years the food and service were great. Traditional Bavarian cuisine with a modern twist. Tonight was just way overpriced and utterly uninspired food.