I visit my mother in law every few months and this place is a must visit. Great for lunch, dinner…read moreor drinks. Everything I've had has been amazing!

Team Tyler rules the bar! We had such a great lunch and enjoyed the company of both bartenders. The…read moreFriday Fish Fry is awesome, lots of choices for the entree and sides. Really great craft beers on tap, too! It's easy to find and there is a lot of parking is available. Get in here, watch all the sports and get great food value for your dollar!

The 51st State is the perfect name--because honestly, the U.P. should totally be its own state…read more After trying a few samples, I landed on the Ring of Fire, a blood orange wheat beer that was super tasty and refreshing. The Meatizza pizza hit the spot--loaded, flavorful, and satisfying. There were deer everywhere, which added to the up-north charm, and the staff were all incredibly friendly. We also picked up a bag of day-old bagels--fresh and absolutely delicious.

We were there the other night and the owner closed early. Just started to shut the place down when…read morewe were still at our table and called last call 45 minutes before the time to close on the door. Poor waitress seemed embarrassed that they were closing early. This isn't the first time this has happened to us while we have been there. They are lazy and decide to close while paying customers are in the building actively eating and drinking. The girls that work there are friendly and do their best. The owners should find a new line of work. I have heard them be extremely condescending to the girls that work there as well as customers. Horrible business practice.

Great food with very reasonable prices. I had a breakfast burrito and coffee. The breakfast burrito…read morewas very good and the salsa with it was excellent. Friendly service. Conveniently located downtown in Iron Mountain.

Cute little dinner. People were nice. Food was not great. Not gross just not really good.read more

Food - 4**** Tasty…read morespaghetti and chicken. Ravioli and Gnocchi was a little tougher than I prefer however maybe that is their el dente. My lean cut of tenderloin was cooked more well than I asked. Friendly Customer Service - 3** my dad thinks they steer you toward the bar bf tell you that there is no room on the dining room to buy more drinks. The Lambrusco was served cold which I would not recommend. The bar tender and hostess were friendly however our server was pretty shy but she was cute at least. I don't think she knows what vinegar and oil is because I asked for that as my salad dressing but she said they didn't have that. Almost every restaurant has that, especially if you do Friday fish fry. Clean ambience & friendly 5*****

Arrived at 4pm , 15 people came in behind us in different groups and every single one of them were…read moreseated before us , that's uncalled for , very poor seating service !

The food was delicious! We sat inside this time which is easy enough to talk to one another. There…read moreis also outdoor seating in the summer months and it's a classy yet fun atmosphere. Definitely suggest you try this place out

We've been on the road and sooo tired of road food. We drove a few miles from Niagara after reading…read morereviews on Yelp, and what a treat it was to find Spiros close by in Iron Mountain! We weren't very hungry, but even if we were, what we ordered would have filled us both. Each had a very hot bowl of French Onion Soup which was delicious. It was full- bodied, not overly salty, with a nice bread covered with very bubbly, browned cheese overall. We also split a Black and Blue Gorgonzola Cranberry salad in which the good-sized piece of steak was nicely charred, and tender, and the greens fresh and plentiful as was the cheese crumbles and bacon. What really made it delicious was the absolutely delicious balsamic vinaigrette (maybe the best I've ever had and that's saying a lot because I am a salad fanatic)! The waitress was very nice (though the other woman wasn't so friendly). The only thing that wasn't great the ambiance. The ceiling is so high and there was a table of four women who were so loud it was hard to have a conversation at our table of two, and no one else in the restaurant. The walls are very bare and the tables look like they were haphazardly arranged. But who cares much when the food is so good, and the prices exactly reasonable!.

Our 4th pasty in our quest to compare and consume…read more Jean Kay's is a teeny tiny shop on a side street and can barely hold 6 people in front of the register. There are a few more options for pasties here, including chicken and broccoli, and dessert flavors. Their beef pasty is different than all the other pasties we tried, as they use flank steak. As is traditional, potatoes, onions, and rutabaga were the other ingredients. This was the first pasty I tried where I could see the onions, so I picked them out when I came across them (my kryptonite). The steak was a little chewy, and the seasoning was almost undetectable. Also, the pastry, although well baked, fell apart after a few bites. To be fair, though, we waited probably a good 30-45 minutes to eat it. This wasn't my favorite pasty, but I wouldn't mind returning to try a chicken and broccoli and a dessert one. Maybe on my next trip up north. 21/2025

I stumbled upon this place walking through town. My grandparents grew up in Iron Mountain. My great…read moregrandfather, John Hollander, immigrated from Liverpool, England and was a miner. My grandmother taught me to make pasties like she did for her dad. Jean Kay's pasties are out of this world. Flakey crusts, tasty ingredients inside, and made with Iron Mountain pride and love. I ate the breakfast bacon and egg pasty and bought chicken and broccoli. I bought the partially cooked/frozen because this place sells out quickly. I traveled to Chicago with the pasties two weeks later and they were as good as made that day. One pastie fed two of us. I guess it is all about your appetite. The pasties can be purchased cooked or partially frozen. Both are equally great!! If you are driving near Iron Mountain, you must stop and purchase the pasties! Have fun deciding which to purchase.

Small restaurant with friendly service and an all day Swedish breakfast that does not disappoint,…read moreas well as a large menu of other choices including smash burgers and pizza.

Awesome breakfast. Best Swedish pancakes with lingonberries I've had outside of Jönköping. Swedish…read moremeatballs were excellent, so were the hash browns. Really good service. Would go here again.

This is a wonderful place to eat, there are so many good meals to choose from. The employees that…read morework there are all very nice and quick to serve you with a smile on their faces. My Mom loves going here after her Dr. appointments and usually gets the same thing each time. lol The place is very clean and spacious, it's a very comfortable and feeling of being at home eating type of place.

I must say. This place is a must if you're ever out in Iron Mountain, MI. Traveling for work and…read moreseen this place and figured I would give it a try. Well, very welcomed. The hospitality was splendid. Service was great and very clean. But the food, I was very surprised when I happen to see the menu. They had a very great selection of food. But after reading all the deliciousness dishes. My tummy decided with the chicken alfredo. It was yummy. Cooked just right and the noodles were not so dry. If I'm back in this area. I'm for sure stopping here again.. Thank you Holiday Kitchen.

We came here with a party of six to watch the NBA playoffs. We were pleasantly surprised with how…read moregood the food was. The ambience to the restaurant was nice and it felt clean and updated inside. I can't recall the exact price of everything, but I do recall that everything was priced as I would expect. Definitely not overpriced and everything was in line with the average rate. All the food was great. The cheeseburger was great including the bun. Sometimes you don't do so well with those. Someone else got macaroni and cheese which was awesome. I actually was a little surprised that it tasted so good because that is an always so great and restaurants. The pizza got great reviews by people. And a few other males did well. The couscous meal was ok. Now for the people. I will acknowledge that finding help these days is very difficult post pandemic. There was a younger teenage girl working as the hostess. While she may be young, somebody really does need to train her on customer service. She initially told us that they were waiting for two table tops of 16 even though the two tables of 16 had already been seated. She told us that we would not be able to eat for an hour but we cannot get a table for another hour and a half. Obviously this doesn't make any sense. You have to have a table 1st and then you can eat. She told us it would take an hour and a half for the six of us to be seated even though there were plenty of tables open. The thing that makes this bad, is even if she was totally mistaken, and totally wrong, she was very rude the entire time. There was no smile, her tone of voice was pretty crabby, and she definitely did not make you feel like she was going to do anything to try to make it work for you. She seemed somewhat grouchy and irritated that you were coming in to eat. I would have no issue if she had said this and clearly been wrong, but her tone of voice and everything about her customer service was wrong. She did not appear friendly and definitely did not smile or look like she was trying to accommodate. She presented like a sulky teenagers. After giving a few solutions to the hostess of how we could use one of the several open tables available, she finally figured out how we could be seated immediately since there were so many tables open. We ended up being served by Thale, Who is a total gem. She saved the meal. The server was not only nice, polite, and friendly, she was humble and made you feel welcome. A far cry from the hostess a few feet away. The server was on top of her game, refilling drinks, and stayed very on top of our meal to make sure that we had everything we needed. She was charming and made the meal awesome. I would definitely come here again and I would hope that somebody in management considers talking to their hostess about how to provide better customer service. Other than that, everything else was great. The server should be acknowledged for her friendly and outgoing attitude. The food is great so nice job to the cooks on the line.

Let's start off by our server coming to our table without introducing herself or welcoming us. But…read moresimply just said "what do you want!". If that was any indication to what the rest of the meal was like we should've left then. So we came in for a Friday Fish Fry. We ordered two Walleye's and one Perch Fish Fry. And to say that our fish was burnt is understatement. Please see photos of the madness. We immediately asked for the entree's to be recooked. They brought out our fish a second time and at least they didn't look burnt but there is a reason. They were undercooked. Not completely raw but undercooked. At this point just don't serve any more Fish. You obviously can't prepare it correctly. The manager explained "that it looks dark because of the spices in the batter". Cause that's a reason why food looks and tastes burnt. We paid, left a tip and went to another restaurant in Iron Mountain to wash away the taste of what we just experienced. I know this resort is up for sale and all I can say is to the new owner willing to pay the $4million price tag. Please focus on this restaurant and kitchen experience immediately.

Very divey, downstairs, small pool hall in the back, friendly service and decent service. No food,…read morewhich I wouldn't expect. Definitely a locals hang out which is good and bad. I will stop back

What a fantastic accidental find. We loved the name and dropped in for a quick drink. Polly's…read moreGrandson is now running it and he and his wife are rocking it. Great prices and an even better vibe. We'll be back.