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    Yerba Buena del Sisal

    4.7 (125 reviews)
    Closed 8:00 am - 9:00 pm

    Yerba Buena del Sisal Photos

    YERBA BUENA DEL SISAL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

    Recommended Reviews - Yerba Buena del Sisal

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    Chilaquiles and eggs Benedict plus made to order juice

    Highly recommended this spot!! I ate here twice over 2.5 days I was in town. Fresh juices to the coffee and food all wonderfully prepared with care and amazing flavor. Menu works for all pallets (and kiddos). Looking forward to another opportunity to come back again. Service was excellent. Overall feel of the space both inside and out are well thought through.

    Chilaquiles de mole
    Luis M.

    Came here cause I trust yelp . The food is as good as advertised and staff were super friendly. Cost of the food is nothing for its quality. If you are in Valladolid definitely stop by.

    Vegetarian sandwhich
    dean g.

    Tried this place after reading about it and lonely planet, and it did not disappoint. As a vegetarian traveler it's hard to find a delicious classy place like this. It was absolutely amazing and I would come back. They have so many vegetarian options. It's crazy! All is healthy and fresh And pretty affordable. I will definitely come back and also recommend this. They even gave us tea at the end of our meal complementary :-)

    Pumpkin seed did and complementary chips and salsa.
    Kristine L.

    My bf and I came here in search of "healthy food" after eating tacos and tortas for 4 straight days. We ordered the pumpkin seed dip and falafel platter to split. We sat in the back by the garden, and it was absolutely beautiful. Our meal ended with complementary peppermint tea, which was an exquisite end to our meal. Heads up this place is cash only! Chips and Salsa: The corn tortilla chips were very tasty, one of my favorites on this Mexico road trip. The red salsa wasn't that spicy and tasted very freshly. The green salsa was light in flavor and creamy. Pumpkin Seed Dip: A Yucatán classic I've been meaning to try! More of a hummus like consistency and plain flavor. Not too sure if this is exactly how it's suppose to taste. Falafel Platter: I was shocked at how non-greasy the falafels were! I could eat all of them without feeling heavy. The hummus was light in flavor, while the baba ganoush was a little salty. Naan was incredibly soft and delicious. The other two dips were perfect with the falafel and naan. Overall, this was a great break from street tacos with a beautiful ambiance! Will definitely come back next time I'm in Valladolid.

    Hueveos Benedictos con papas.
    Katie M.

    This place has beautiful outdoor seating and uses high-quality fresh ingredients. Excellent service, healthy food and pet friendly. We stopped in for breakfast, everything was good. I really enjoyed the fresh juice blends - I had the one for waking up, orange, mango and honey. Very good!

    Chilaquiles with egg and smoked meat
    Crystal S.

    This place is amazing. We stopped on the way to chichen and both loved our meals. So much, we had to stop again on our way back to Tulum. The milkshakes and mochachinos are very delicious and not too sweet. We also tried their bloody mary which was literally one of the best ive ever had, along with their strawberry daiquiri which is made with fresh fruit. I ordered their chilaquilles both times with egg and smoked meat and it was jus AMAZING. So much food, every bite is a delight my fiance tried there enchiladas and one of their favorite egg dishes(i cant remember the name) but the egg dish was definitely better than the enchasas. After so much deliciousness i decided we couldnt leave without a snack for the road and with such high expectations, we ordered a brownie and two banana breads to go. Both are wonderful and not too sweet. Overall probably the best place we've eaten so fat and sad to leave. You have to try it!

    Tamales, huevos rancheros, chilaquiles. Would not recommend any of these dishes.
    Jacqueline A.

    Nice place with parking right in front which is awesome. Service is good and they have fresh squeezed juices and espresso machine. Unfortunately food is bland, not authentic Mexican. Chilaquiles and huevos rancheros had a tomato sauce with no flavor. We also had the mole and Chile con queso tamales, would not recommend. I am Mexican and traveled all over always looking for authentic food, this is not it. If you are a tourist looking for food with no spice walk right in.

    Menu
    Caitlyn G.

    Incredible fresh juice options. Loved the Sanador (with aloe vera, cactus, parsley, celery, & grapefruit), Verde (orange, pineapple, chaya [tree spinach], moringa), Pa La Gripa (orange, grapefruit, guava, pollen, honey), & Pa La Niña (pineapple, celery, parsley, moringa). We got four more to go. For food, we tried Papadzules (Mayan tacos bathed in pumpkin-seed sauce); sauce was great, but not a huge fan of the filling as it was just hard-boiled egg. Also had the tamales which are two per order, so we tried curried vegetables & nopales with green sauce. The curried veggie one was best. Enjoyed the juices more than the food. Great ambiance with outdoor seating by flowers, trees, and a little waterfall. WiFi but I didn't try it. Free chips and salsas. Would def come back for the juices

    Pancakes and huevos rancheros.
    Belkis R.

    Awesome Mexican breakfast! This cafe was amazing, really bright and welcoming. Everything was very fresh and plenty of different options on the menu. Lots of breakfast options and other lunch meals. I wanted to order everything in the menu. They also have fresh juices made for you. My favorite was the vegetarian copes with avocado,beans and cheese. I also enjoyed the huevos rancheros. Everything was so fresh and delicious, will be coming back whenever I'm back in town.

    Pooja S.

    This place has 2 yelp profiles. Check the other one. Great place for food and very lovely ambiance.

    My delicious dish
    Antonio C.

    This is a must when in Valladolid this jewel has the freshest food & vegetarians will love this spot too, I got the Chayotes rellenos de quinoa y verduras con arroz with a green smoothie both were off the chain and of course service and ambiance was great too totally recommend it mi gente! Go and feast!!

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    7 months ago

    The food was exquisite, the ambiance was perfect, the view from the table was extraordinary.

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    7 years ago

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    2 years ago

    An Oasis in Valladolid. Beautiful ambience. Very clean and so quaint. Delicious food! I loved it so much.

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    4 years ago

    Beautiful ambience but the food is super disappointing. This is definitely not a local spot - the food was very bland and boring.

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    5 years ago

    Order the Tejate drink (not Tecate) and the chocolate tamale, for unusual foods. Everything else is good too.

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    4 years ago

    Great service, great food. Lots of vegetarian options and a very cute outside seating patio that is well shaded.

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    Page 1 of 4

    Yerba Buena del Sisal Reviews in Other Languages

    Review Highlights - Yerba Buena del Sisal

    The service was stellar and the garden setting with chatty birds was so relaxing and enjoyable.

    Mentioned in 11 reviews

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    El Atrio del Mayab - Octopus

    El Atrio del Mayab

    4.3(108 reviews)
    1.1 km
    $$

    Prime location sharing the wall with the most visited and most photo op church in central…read moreValladolid. Very nice interior, deco, tables, settings, AC, cool music, you can always come but you cannot leave until you satisfied your hungry stomach . Service is attentive and slow as the 'hotel California ' music streaming in the background. We started with the empanadas Chaya, then stuffed cheese, longaniza de Valladolid to stay with Yucatan side. Then garlic plancha octopus and lobster pasta to be on the safe side. Empanadas and stuff cheese is below average. Octopus is really good, balanced with grilled vegetables. Lobster is small but good. Pasta sauce is not on par. Sausage is very good, the grilled onion is exceptional. For the drink, tamarind is below Mexican average standard. Take one star off.

    You crawl out of Chichén Itzá sunburned, dusted in ancient limestone, vaguely questioning your life…read morechoices--and then you land here. Just steps from Valladolid's buzzing zócalo, where scooters zip past and church bells cut through the heat, this place hides in a garden like a well-kept secret. Lantern light. Greenery. The kind of setting that makes you slow down whether you meant to or not. Romantic without trying too hard. The food? Solid. Confident. Proudly Yucatecan. Sausages with snap and smoke. Poc chuc--citrus-marinated pork, kissed by flame--bright and satisfying after a long day wandering ruins. And the beef pibil, wrapped in that earthy, achiote-stained depth that tastes like it's been cooking since before you bought your plane ticket. Not fussy. Just honest, regional flavor done right. Presentation was sharp without being pretentious. Plates came out looking like someone cared. Service was efficient--no hovering, no theatrics. They know you're hot, hungry, and probably still thinking about pyramids. They move accordingly. It's the kind of place that feels like a reward. Ancient wonders by day. Garden dinner by night. Valladolid humming just beyond the walls. That's a good way to end a day in the Yucatán.

    Photos
    El Atrio del Mayab - Hallway

    Hallway

    El Atrio del Mayab - Lobster pasta

    Lobster pasta

    El Atrio del Mayab - Garden

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    Garden

    El Meson del Marques - Traditionelles Mexikanisches Essen (06/2024)

    El Meson del Marques

    4.2(131 reviews)
    1.2 km
    $$

    This restaurant is in a large hotel, and fills up quickly on weekends, when the tour busses from…read moreCancun roll into Valladolid, after their trip to ChichenItza. El Meson is clearly a tourist destination: literally every diner I saw during my meal was clearly not a Yucutan native. However, if you are looking for familiar food in a restaurant with helpful staff, and you are exhausted from your day trip, then you won't go wrong with El Meson del Marques. We started our meal with a couple of the delicious Mexican margaritas (not too sweet, and just as I like them!) accompanied with some tortilla chips and Sikil P'ak, a delicious Yucatan appetizer dip of crushed pumpkin seed, roast tomato, various herbs (often chive; I like cilantro, which El Meson included), all crushed in a mortar and pestle to produce a roasty, slightly chunky dip that is delicious with the ubiquitous tortilla chips. When it came time to order the main course, my husband, who didn't want any more Yucatan cuisine tonight, ordered the salmon. The helpful waiter asked him how he would like this done, and he looked at me in bewilderment, never having to answer such a question about fish. "I'd like it cooked," he said. I immediately had visions of overcooked salmon, and quickly added, "Medium, not overcooked.". He was pleased with the finished product, cooked but not dry! I took a risk and ordered a specialty, the "stuffed cheese". The waiter looked at me hesitantly, and then quickly filled me in that this dish is a bean stew, with a cheese rind. Having done some research into Yucatan cuisine, I knew that incorporating the rinds of Edam cheese into stew is a very traditional approach. The stew arrived, with a big thick cheese rind. I probably only ate half of it, not because I didn't like it, but because the helping was huge! It looked like an innocuous bowl of soup, but just half of that bowl ate like a full meal. Wow. This is a somewhat pricey (by local standards) but good, reliable, very touristy restaurant which will offer you familiar Canadian or American dishes as well as some genuine Yucatan specialties. Service is as polished as it gets, in a dining room with spectacular decor and a wide ranging menu with plenty of choices.

    This restaurant is inside of a hotel atrium. Pretty decent menu, however the service is very slow…read morebased on my standards. This is a tourist stop, with busses stopping right across the street. Of course, while you wait to have your order taken or your food to come out, the drinks are flowing. No problem with that service. When I got my food, it was pretty good, but a little expensive. I enjoyed the tortilla chips and salsa. The house made guacamole was delicious, though.

    Photos
    El Meson del Marques - Oberer "La Terrazza" Speisesaal (06/2024)

    Oberer "La Terrazza" Speisesaal (06/2024)

    El Meson del Marques - Mexikanische Küche - gedämpftes Schwein mit Bohnenpaste und marinierten Zwiebeln (05/2025)

    Mexikanische Küche - gedämpftes Schwein mit Bohnenpaste und marinierten Zwiebeln (05/2025)

    El Meson del Marques - Speisesaal (06/2024)

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    Speisesaal (06/2024)

    Yerba Buena del Sisal - mexican - Updated August 2026

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