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    Yia Yia Nikki's

    4.7 (10 reviews)
    Closed 12:00 pm - 7:30 PM
    Updated 3 months ago

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    9 months ago

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    3 months ago

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    1 year ago

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    11 months ago

    Food was amazing, really nice service and chill vibe. The orange phyllo cake is probably one of the best things I've ever had.

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    6 months ago

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    7 months ago

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    1 year ago

    Excellent food, and friendly service. Owner came out to greet us and inform of different foods.

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    1 year ago

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    10 months ago

    Our meals were excellent: delicious and very large portions. Casual ambiance and good value.

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    1 year ago

    They are very welcoming. The food was great and very fast service! What more do you need?

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    Review Highlights - Yia Yia Nikki's

    I had the Gyro platter with a salad and my husband had the sampler platter with rice.

    $17 Gyro Platter

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    The Black Cypress - Herb-crusted lamb chops, tzatziki, lemon - One of Pullman's favorites!

    The Black Cypress

    4.4(413 reviews)
    1.0 mi
    $$

    First time in Pullman and came here for a wonderful meal. Creative cocktail lists, good variety on…read morethe menu with a nice Mediterranean flare. The carbonara is rich and decadent. Lots of bacon lardons to give more depth to the pasta. Very tasty. The lamb is delicious, though the crust was a little salty for my taste. Ask for it to be medium rare + so you get the nice cool red. There are 6 lambchops served with a couscous salad and tzakiti. If you like lamb, get this. The roasted chicken is amazing. So so so good. Perfectly done with a side of kale and nice size croutons, crunchy and buttery. Ordered the dip appetizer and the pita is soft as a vessel to try 3 different dips - one is garlicky with breadcrumbs (it's more addicting than you think), feta with a roasted pepper and tzakiti. All tasty! Didn't leave room for dessert. Next time!

    Just beware if you go on an "event weekend" you may be required to give your whole order from first…read moredrink, appetizers, entrees, and dessert all at once. Was not impressed, especially since the dessert showed up even before our entree plates were removed. Food was good, but not very warm. In fact the bread pudding arrived warmer than the entrees. Will be awhile before we return and certainly won't be on an "event weekend".

    Photos
    The Black Cypress - Craft cocktail bar glowing at The Black Cypress - Pullman's home for the best Old Fashioned.

    Craft cocktail bar glowing at The Black Cypress - Pullman's home for the best Old Fashioned.

    The Black Cypress - Grilled halloumi sandwich with jam & mint - golden, squeaky perfection on sourdough.

    Grilled halloumi sandwich with jam & mint - golden, squeaky perfection on sourdough.

    The Black Cypress - Classic pomodoro crowned with shaved Parm & basil - comfort elevated at Black Cypress.

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    Classic pomodoro crowned with shaved Parm & basil - comfort elevated at Black Cypress.

    Saffron Mediterranean Kitchen

    Saffron Mediterranean Kitchen

    3.8(624 reviews)
    71.4 mi
    $$$

    I've been in Walla Walla a few times this month for work and have tried most of the places on the…read morehighly recommended lists. I have to say, I wasn't disappointed with many of them. That said, Saffron was head and shoulders above the rest and easily the best place I ate. The food, service, location, and staff were all top-class. The lamb, in particular, was outstanding--the best I've had on the West Coast. Highly recommended, and somewhere I'll definitely return to.

    Saffron is different from a lot of the other restaurants in Walla Walla, in a good way. It took me…read morea long time to try it out, but I'm so happy I did. It is off the popular section of downtown by just a hair, but it is worth the extra walk. Saffron does have a rotating menu (I believe seasonally), and I always recommend checking it out before you go. I've gone twice now. The first was in the fall, and nothing particularly jumped out at me on the menu. What I ended up getting still tasted great, but I was determined to come back and try it again. The second time I went, it was the beginning of summer, and sure enough, I had a terrible time deciding what to get. What I chose was to die for, and I'm so excited to go back. The moral of the story is, if their menu didn't t hit the spot the first time, I would come back and try again! I guarantee it will be packed every time you go, and I highly recommend getting a reservation. Regardless of the business, the service is always outstanding. A special shoutout to Amanda; she's amazing!

    Photos
    Saffron Mediterranean Kitchen - Open Kitchen .  You know it's done right

    Open Kitchen . You know it's done right

    Saffron Mediterranean Kitchen - Charlotta @ Saffron Mediterranean Kitchen.

    Charlotta @ Saffron Mediterranean Kitchen.

    Saffron Mediterranean Kitchen - Entryway @ Saffron Mediterranean Kitchen.

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    Entryway @ Saffron Mediterranean Kitchen.

    Yia Yia Nikki's - mediterranean - Updated August 2026

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