I just so happened to be in the area, stepped out of the building, and spotted a beautifully…read moredesigned Ghanaian food truck--and I had to try it. They weren't even fully set up yet, but the staff was so kind and accommodating that they still took my order, which I really appreciated. I ordered the waakye platter, and it came loaded with rice and black-eyed peas, beef stew, gari (grated cassava), spaghetti, a boiled egg, shito (a rich shrimp and dried fish sauce), and a perfectly fried bone-in croaker fish. Everything was absolutely delicious. The flavors were bold, comforting, and came together so well--every bite hit. I just wish I knew what days they're out there because I'd definitely go back and try more.

I love their food! They have authentic Ghanian food. They always come to my job and provide food…read morethrough Fooda. Honestly, I only go downstairs to get their food. Their portions are huge and they have the jollof, beef/chicken/or fish for the meat option, it comes with plantains, and veggies.

Really good selection and great tasting produce better than giant but a little more expensive still…read moreworth the price Amazing service there

Stopped at the stand to buy Tomatoes, Sweet corn and Peaches. had a good talk with Matt and Luke…read morewhile we were there. The stand offers a verity of farm vegetables at good price. It is great to have this stand because of the very few stands with fresh vegetables. It's located in the Grey Goose Plant Store on route 27. Bruce and Tricia

Food not grown by local farmers. Very disappointing. Zero stars for fake farmers market…read more Corn was tough, dry, not sweet worst corn we've ever bought. If it's the same big ag products shipped In from California, why pay more for fake farmers market? Save money and go to Wegmans for better quality and much better prices. Common market has better local options and prices.

1 Star for Covid precautions. On arrival, the proprietor had his mask down below his nose while…read morearranging produce on the shelves. Later fixed 5 Stars for the clerk's hospitality. Clerk had a bandana which demonstrates minimal effort. 3 Stars for produce. Corn looked short and skinny, did not buy. Cantaloupes looked good and bought one. Tomatoes spotty. Bought two of the good looking ones.

Such a cute experience. FOOD 10/10. Ambiance 10/10. Service 10/10. We got a reservation for sunset…read moretime and I highly recommend coming for this hour, the views were amazing. Definitely will come back! I advise not to wear heels or just get dropped off at the front because the parking lot and road leading to the entrance is gravel.

Came here early May with another couple, after securing a reservation for a table in the lounge…read morearea. I paid a reservation fee of $112 for 4 people, which includes a welcome drink (champagne) and 3 hours to drink & dine. Not sure if the recent hype justifies the reservation fee, on top of what you're already paying for the food and wines. Excellent service & friendly staff from the welcome at check-in and throughout the experience. Cute touch with the Polaroid picture they took of us outside at the beginning to commemorate our time there. The lounge area is beautiful; loved all the overall style and vibe. They mentioned they will add seating outside in June, once the weather gets warmer! They also have farm animals roaming in the grassy area in the back. Food: the menu for lunch was pretty limited to some salads, small pizzas, a charcuterie board, and a few other small bites. We ordered the margherita pizza (made with sourdough focaccia) & the charcuterie board, for which I selected salami and several cheeses. Decent food, but not filling for a real meal. I assumed there would be more menu options after reading about the chef's tasting/kitchen. The wine: for the first bottle, I ordered The Stonehold, which is a red blend. Our server told us that it was one of their newer wine offerings, limited to only 100 bottles or so and once it's gone, it's gone. We all enjoyed this wine, so I highly recommend if they still have it available. For the second bottle, I ordered our server's favorite, which was the Fieldborn (another red wine), but we all still preferred the first bottle. At $88 a bottle, although they were good, we weren't particularly blown away by the wines. Overall, 4/5 for price to value ratio and limited selection for food & wine, but 5/5 for the service and ambiance.

Great place to get hot apple cider after climbing nearby Sugarloaf mountain. They also have…read morepumpkins and all kinds of preserves for sale.

I saw their sign for hot cider on my way back from Sugarloaf and immediately pulled over. I'm…read morereally glad that I went in - I got a cup of delicious cider and was also treated to a really delightful interaction with the owner of the store (I think his name is David). He was so friendly - he gave me a tour of the squashes and pumpkins and told me which ones were the best right now. He also let me sample some raw Italian pumpkin, which was really good. The store is also lovely, it's very cute and nicely decorated with pumpkins and beautiful squash. I'm happy I stopped here, it was a nice way to end the day. I also picked up an acorn squash and a carnival squash to take home :).

Not quite sure what happened but the churros taste different from the last time I had them. Before…read morethey were amazing. This past time they were half cooked and the chocolate dipping sauce was chunky.

Located at Clarksburg Outlets from Friday-Sunday (and Olney Farmers Market on Sundays!), it can be…read morefound on the first floor by the other food trucks, playground and Nike. They offer churros, including a churros ice cream sandwich and drinks (Mexican hot chocolate, horchata, and water). They currently have a special combo of 2 churros and 1 drink for $5: we ended up doing this combo and getting the horchata. The churros were freshly cooked so they were warm and delicious. The horchata was also good. The staff were great and kind.

Excellent selection of Tequilas, Scotches and Whiskeys. The service is quick, accurate and…read morefriendly. Great environment to browse liquor selections.

This is my first visit to this Montgomery Country Liquor and Wine. Whiskey Rocks 2020 brought me…read moreout to this location. I have been to these kinds of events before but this one, by far was the largest event in one location. I arrive at 8a, 2hrs before the store opened. The line was probably 350 people deep when I arrived. It was 30 degrees out and I decided to brave the cold for an opportunity to snag some of the most elusive Whiskeys amd Bourbons in the area. So many people came out. I heard some came from as far as NY, WV, and NC to attend this event. By 1130a, i finally made it to the front door. All of my favorites were gone. I wondered round in the store aimlessly hoping to score something big. Nothing was insight. One of the folks I had just met in line shivering in the cold for 3.5h bumped into me again in the store and offered me what appeared to be last bottle of Kentucky Owl. I was vaguely familiar with this brand. He was not sure of the cost but but he was sure it was more than he wanted to spend so I was happy to recieve this bottle. But I still felt emptied handed so I back tracked down every aisle hoping to find one more rarity. A buddy mentioned to me to about the instore raffle for George C Stagg. I was somewhat resistant to registering online for it because I was sure 300 or more had already registered and I had no possible chance of scoring 1 of the 71 bottles available. I reluctantly registered and as luck would have it, score....!!! I began to think this trip may not be a bust after all. This is a great event and it is increasingly becoming popular. There were definitely some pros and cons. Pros: port-o-potties onsite Pros: selling shirts to memoralize event Pros: onsite bottle engraving Pros: online lottery registration Cons: people coming from out of state or a good distance away are camping out overnight. Tents, lawn chairs, and remnants of human habitation were every where. It looks bad. Cons: there isn't any priority for MoCo residents who actually shop at and support MC Liquor and Wine stores on a daily basis. Out of state or non county residents should have to register for a lottery and win to be able to participate. Cons: no food vendors present to offer food items for this day long event. Food trucks would have been nice. Cons: not a fan of this particular location as it is smack dab right in the middle of a highly populated neighborhood and shopping center. Parking became contentious. I will definitely attend another event. I hope they are able to make some additional changes to help improve user experience.

Such a fabulous Orchard! This place is huge and a full day is needed to complete most activities…read more From Apple picking, to corn mazes. Pumpkin patch to hay rides, petting zoo to all of the delicious foods they have, this place is a top pic for being in the area for fall. I cant wait to go back next year. Their appple cider donuts are to die for! And their kettle corn is pure heaven! Also you gotta try a spiked cider to wash it all down. Highly recommend for you and the family or a loved one.

Butler's is our family favorite. It is only about a 35 minutes drive from DC and you are out in…read morethe "farm". Great family fun to bring the kids. Over the years, we've done apple, strawberry, and blueberry picking here, but the fall pumpkin festival is the best. There are tons of activities for the little ones - hayrides, a corn maze, farm animals, and more. Tubby's BBQ is on-site if you need lunch. The line can be long, but it moves quickly. It is on the pricier side, but well worth it. The farm is beautiful, the experience is fun, and it's a wonderful way to get the kids outdoors.

I had a great first experience at Laurienzo Brick Oven Cafe. From the moment we walked in, we were…read moreinstantly greeted by the staff, which made us feel very welcome! The place itself has a really cozy vibe--dim lighting, colorful décor, and everything was clean and well put together. We ordered a medium pizza, half pepperoni and half cheese, along with wings, all for a very reasonable price--and it was absolutely worth it. The pizza quality was outstanding: crispy crust with a slight char from the wood-fired oven that really elevated the flavor and it just tasted really fresh compared to a lot of other places I've tried. During our visit, Linda came by while we were eating and was incredibly friendly, polite, and charismatic. She made sure we had everything we needed and created a very warm, welcoming experience. You could tell she cares about the customers and the people she works with! Overall, everything--from the food to the atmosphere to the people--was excellent. I'll definitely be coming back again!

The pizza was delicious. We ordered a pizza with pepperoni and sausage and it tasted great; hot and…read morecrispy, fresh toppings. And it was fast! The Caesar salad was dressed generously and tasted perfect. We ordered the salad with grilled chicken but the chicken was meh. Tasted like Perdue shortcuts heated in the oven with a brown sauce. My main issue is the menu. All the pizzas are build your own, with a base price of $16, and each topping $2.50. So if I want a pizza ($16) with garlic ($2.50), onion ($2.50) , sausage ($2.50) and pepperoni ($2.50) those add up quick and become expensive ($26) . Why not have signature or specialty pies with a little of this and that? Also, no fountain soda and the can from the fridge was warm.