This is a full breakfast-lunch-dinner farm-to-table restaurant! It's absolutely delicious. Had a…read moredelicious salad and listen to a live band. Simply wonderful. 10/10 Definitely recommend.

I ordered Liege Waffles to try something new. Menu describes it as being thick and chewy with…read morecrunchy bites of sugar. You can get either 1 or 3. I ordered three. It took a very long time for me to receive my order. When it arrived, it didn't look thick, but it was very crunchy. After my first bite, I was not a fan as it stuck to the roof of my mouth. I don't know if that was because it was sugary. I have never had that experience eating other waffles. The rest, I decided to cut into much smaller pieces, but overall, I ended up just picking on the dish and didn't really eat much of it. For drink, I had the Dirty Chai Latte. I loved the taste of this and the temperature was perfect. What I didn't like was my cup had spillage on all sides before it was served to me, which gave the impression that it was initially filled to the brim. Quite unusual. Overall, I feel it was an off day as things seemed rather busy. However, that will not stop me from coming back to this spot as my previous experiences have been great.

This is a combination fruit/vegetable stand, nursery, and pies.. The fruit and vegetable part is…read morenot as big as Farmer John's down the street. What is the standout here is the quality of pies. The owner makes his own pies in the morning. You can call ahead the previous day and make a special order. His specialty is fruit pies. He serves many types of pies that are in season, like a 4 pound stacked apple pie, apple betty, apple tarts made from a whole apple, etc. The selection isn't as extensive as Mom's in Sterling, but the quality is first rate. We got the last pies of the day, but when we got home, they were great. These pies have that made at home quality to it...not that refined texture like you get in a upper end restaurant. If you are in the area, it is worth stopping by to see what they have. This place is 10 miles north of Leesburg city.

Freshly grown fruit and vegetables along with hot baked pies is the name of the game at Heiders…read more You can also get fresh seafood, locally made salsa, jams/preserves/jellies, licorice, kettle corn and even cheese. Not much bang at all but you'll definitely find good deals of the season's harvest. It's no fair that often as you check out you have whiffs of fruit pies baking right behind the register...go on a full stomach or you will be temmmmmptedddd. :)

Made a pitstop after a day of antiques shopping. Great selection of veggies. Must be the wrong…read moretime for fruit. It had everything we needed for the week.

Great fresh veggies, corn and fruit always with the weekly stop. Pickled up beets, cucumbers,…read morepotatoes, corn and More.

Wonderful ice cream that's made in store. Very popular place, going by the number of visitors that…read morepassed through whilst we were there. Large scoops too, so be careful if your eyes are bigger than your belly like me.

Still one of favorite ice cream spots…read more They changed their name to BROWN COW. So maps and other programs may show things differently. Also, they have a rule against having pets. I think something happened before. Regardless, I don't have a dog and it doesn't affect me. What matters is the ice cream. They get the milk from Guernsey cows which you can visit at certain times. The milk is super creamy. As a result, the ice cream is thicker and creamier than others. I like their creamy flavor if you like plain. They circulate flavors and recently tried their strawberry which has chunks of strawberry and has a nice flavor profile. They are right off the road so easy access. They have picnic benches all around and a playground for kids. Certain times in Spring/Summer, there's a flower field to look at. The service is good. Never had problems. The inside is rustic and simple. The main thing is to get the ice cream which is worth it in my opinion. It is a farther drive for me, but the quality doesn't compare. We had tried a lot of places near by and we still find this one as the superior one.

Very cool little place. Not a lot here but there is a nice little store with local product and…read morefresh produce in another part of the store the barn. Definitely recommended for kids because there are goats and chickens that you can pet as well as a little jungle gym with a fun tire swing.

A great local family farm which grows spray free chemical free produce and works with other farms…read morewith the same ethics. It is seasonal so if you want to eat with the season- ER is perfect. Their eggs are soy free and corn free and amazing! Chicken, goat, pork and beef all raised at East Rivendell is available and will rock your world. Sausage so lean you don't have to drain it- same with the ground beef. I have been shopping here for years and feel so lucky we have this gem right in Damascus! When tomato season comes around- ER is a MUST stop! I cannot eat tomatoes from anywhere else! Sharon is the hardest worker I ever met! Thank you East Rivendell for your farming practices and helping my family eat local AND better!

Food not grown by local farmers. Very disappointing. Zero stars for fake farmers market…read more Corn was tough, dry, not sweet worst corn we've ever bought. If it's the same big ag products shipped In from California, why pay more for fake farmers market? Save money and go to Wegmans for better quality and much better prices. Common market has better local options and prices.

1 Star for Covid precautions. On arrival, the proprietor had his mask down below his nose while…read morearranging produce on the shelves. Later fixed 5 Stars for the clerk's hospitality. Clerk had a bandana which demonstrates minimal effort. 3 Stars for produce. Corn looked short and skinny, did not buy. Cantaloupes looked good and bought one. Tomatoes spotty. Bought two of the good looking ones.

The best around in this area. The taste of the produce is definitely noticeably different from…read moreregular supermarket produce. You can really feel and taste the difference. I stopped by more often this year and I definitely like coming here. The only downside is the parking on the busy Saturdays. It can get a bit hectic since they are in the corner and there are two entrances and exits and people coming in and out at the same time. There is no normal pattern and it really shows. Weekdays do not have the pies which I heard was amazing. The one produce I keep coming here for is the white peaches but it feels like I only have like a 3 week window every year to get them.

We got our yellow peaches today and came prepared with water so we could clean them and eat them…read moreafter purchase. So yum! We also got some fresh veggies and a huge watermelon. Trying to convince our neighbors to have some as the fridge is now packed. Great day and got home before the afternoon thunderstorms.

What a cool little spot!!! I think they have every variety of pumpkins that ever existed. The green…read morehouse has a ton of different types of papers. Including my favorite, the Carolina Reaper. If that's not enough, they also have duck eggs. I will definitely stop back by here before heading back to Georgia.

5.24.25 Highly…read morerecommend the apple crisp pie. It tasted amazing reheated and with a scoop of vanilla ice cream.

Homestead Farms is the kind of place that reminds you why a little fresh air and wide-open acreage…read morecan work wonders. The property goes on and on--plenty of room for kids to run, adults to exhale, and everyone to claim their perfect apple-picking spot without bumping elbows. The apple selection is top-tier: crisp, plentiful, and varied enough to make you rethink your recipes. Whether you're team Honeycrisp, Stayman, Fuji, or "I just want the prettiest one," they've got you covered. It's an excellent family outing--easy parking, nice country store organized staff, scenic views, and cute working farm charm. A Maryland must worth returning to every fall.

My boyfriend and I went on a blackberry picking date here, and we had a blast! We loved that there…read morewas NO line. It was $4 for admission, $1 for a picking bucket, and you pay per pound for your produce. Unfortunately in July, they didn't have any more peaches, but still had plenty of blackberries. To be honest, the blackberries were very sour, but I made them into a pie so it was delicious in pie form! We walked around and saw the animals on the farm, and wandered around the market where they had a ton of seasonal produce available for sale.