Amazing, fresh food! Little gem we found by our hotel, reasonably priced, friendly staff,…read moredefinitely recommend!

I really like this place, and have eaten at other locations, too. We went here for dinner and…read moreenjoyed sitting out on the pier over the water. They have a large selection of juices and drinks that are delicious, and the food was pretty good. I had the Arab sampler platter which was hummus and a type of sour cream. The only feedback I have was that the greens used for our dishes were wilted, which made the dishes look and seem much less fresh than they actually were. Attention to that detail would make a world of difference.

The Green enchiladas (traditional with chicken breast, there's 3 or 4 different stiles…read more Great flavor, good service!! Live saxophone, great choice for breakfast or brunch!!

Atmosphere was amazing as well as the food and service…read more Came highly recommended by our tour guide and I now understand why !! We will be back on our next visit Bacon wrapped fillet surf and turf was phenomenal and tasty was well as the flank steak octopus was out tour guides !!

Texas Ribs is located in the Emporio Hotel and it used to be Tony Roma's. The food is very similar…read moreto what Tony Roma's carried and the inside still feels like you are eating at Tony's. The service can be a bit hard as there are only a couple of servers who speak English, they will try their best to accommodate the English guests. My Spanish is basic and they like when you use what you know! I love how there is many different sauces to choose from and if you want more there is a bottle of each sauce at your table. The sides include beans, rice, corn on the cob, baked and mashed potatoes to name a few. If you come here i would surely get the ribs but there is also chicken and steak too!

The worst BBQ I've ever had in my life. The hamburgers are white, disgusting. Salad drenched in…read moresauce. Ribs ok, but seem old. Buffalo wings are soggy. Awful.

Prices are a little high for what you get but at least what i got was good. I ate a chilpachole de…read morecamaron and it was very good. Other people in my party enjoyed the food and the presentation, one thing that i liked too was the services, everything was on time and i never had to call the waitress they were all the time very helpful. The restaurant is ver classic and i liked the decoration, i totally recommend this for a nice dinner with a family, they accommodated my party and we were 10 so plenty of space.

This is one of my very favorite places in all of Acapulco. As a vegan, it's wonderful to know that…read moreeverything on their extensive menu is 100% vegan! I've been there several times and tried many different dishes and juices. All have been fantastic. Even if you aren't vegan, I am confident you will love the food. Several non-vegan friends joined me there for meals and all were delighted. Just wish I could pack it up and take it back to Orlando with me.

First of, how awesome it is to have a vegan restaurant in Acapulco. Not only is it awesome to have…read morethe restaurant, but the food and service are even better!! We had the sopes and chilaquiles (if I spelled that right). Going back for seconds if not thirds. Thanks team!!

Damn close to perfection. Service: absolute perfection…read more Great space. Wouldn't miss it in Acapulco.

I had visited this restaurant many times in my life and in many cities (Mexico City and Cancun), it…read morehas been one of my favorite since times I can't remember. It is with great disappointment I have to write this review. First the menu was reduced, the prices skyrocket to new levels (never seen by me before, even after inflation), They think that by adding 24K gold leaves to "everything" gives them the right to charge whatever they want. Newsflash: the gold does not add flavor or quality to the food. It just something that locals"drug lords" or narcos need to feel success. Which makes me wonder what kind of patrons are they having in "Acapulco?!". Don't answer, it's obvious. The dinner started strong with the hose bread which was the only consistent food item in the evening (with other restaurants of the same brand). Then the starters arrived: the carpaccio was dry (refrigerated too long), the meet cold and unsalted. The artichoke dip was supposed to have crab meat on it... never find a single piece of it, and again unsalted. Then we skipped the meat, because there is no reason to pay 100 USD (equivalente) for 250g of prime meat. They really are out of range here. But still ask for the prime burger. The meat was chewy, not and easy bite (too thick and uneven). The bun does not hold and get wet and soggy with the sauces pretty fast, and the meat had a funny tasting flavor. At the beginning I thought it was dry aged, but I asked and It was not ( just hopping not to get sick). We skipped the dessert because, in addition to be stuffed, they eliminate the greatest single item (the chocolate cake) from their menu. So, in summary, if you can choose, choose something else.

First and foremost, this place has great service. Our server was on top of everything. It has great…read moreseaside view. It really gives you the Acapulco experience you're looking for.

Bambu is a fantastic choice if it is Thursday and you can get pozole. While not on the menu, we…read morehad a local tour guide who knew how important it was to me to have this dish before leaving the area. They have blanco and verde, with pork or chicken. Both versions have loads of customization with dried cilantro and spices available as well as radishes, onions and avocado. The broth was rich and the meat was super moist. They were each served with a taquito, which is a bit tough and I would skip, as well as an excellent tostada, which is a must eat, and a chicarron, which was fresh and tasty. We loved the pozole! I was a little underwhelmed by the fish tacos, which rely on flour tortillas, and the fish quesadillas, which are more like fish tacos dorados and have little fish or cheese. As such, I cannot vouch for the regular menu, but that pozole is worth the trip. Also, the venue is excellent - right on the beach with a fabulous view - and the service is friendly and attentive. Bonus points for music on a early Thursday evening as well as professional dancers.