We have been here several times and always have a great time. The beer is exceptional and the…read moreflights are fun to figure out what you like. The last time we went at 2pm on a Thursday during a heat wave in the summer. It was not busy. we had been out running errands and stopped in for a quick beer and appetizer. Wait staff is always so nice and it was exactly what we needed. They have something for everyone and the food always is fresh and doesn't seem frozen or processed. Definitely one of our go to spots on the west side

Attended a corporate function in the private party room (towards back of restaurant). Hinterland is…read morethe type of place where you can be super casual but also enjoy a more elevated dining experience. The main dining room can get very loud on busy nights so I appreciated the more closed off space for a large dinner event. The caveat being we received spotty service - for example, water pitchers were set in the corner and you had to get up to pour your own water. At minimum, it would've been better to just leave pitchers on the table directly for faster access. Food was hit or miss. While we loved the appetizers, half of our table found their main entrees to be MEH. For example, my halibut arrived warm but the curry was room temperature. My colleague said her burger was one of the worst she's had. My other colleague said his steak was mediocre. People who ordered pizza loved it. An unfortunate mixed bag given the lively environment and nice ambiance. I'd come back again to give it another try because the menu rotates enough where I'm sure I'll land on some better food options next time.

Perfect afternoon. We were staying at a hotel up the street and needed somewhere to watch the…read moreBrewers/Braves game. We bellied up to the bar and were well taken care of. We ordered cheeseballs; they come with fries. You actually get more fries than curds, but they were yummy. The ranch dressing is *chefs kiss*. I'm a huge ranch snob and this place might have the best ranch I've ever had. I wanted to drink that shizzle. It's a nice place and was pretty busy, but we enjoyed our couple hours we spent there. We'll be back to Green Bay some day and may just have to stop in again! Thanks for a great experience, from Nebraska.

Stopped in this establishment on a Sunday evening around 6. The restaurant was fairly busy so our…read moreparty of seven sat at the bar so as not to wait for an open table. Service was quick and efficient, drink and food orders came quickly. The restaurant itself was large and open but any nautical theme did seem apparent even though it sits next to the river. Everyone seemed satisfied with their food. I had the whiskey bbq burger. Burgers were served well done unless you requested otherwise. I ordered mine medium rare and it was served that way. The burger was good but be advised the bbq sauce is very sweet. It was served with fries or chips with salsa. I chose the chips and salsa which were fine but nothing special. My bill for the meal and soda came to $19.25 without tax or tip. I would recommend this place if you're in Green Bay and looking for a nice place to eat with decent food.

Yelp brought us here for lunch on a Saturday in mid-October. In town for the Packers/Texans game,…read morethis lunch shack was a few miles from our hotel and after reading the reviews, we took a chance on checking this out. Fortunately we were rewarded with a pleasant experience that was light on the wallet (for 2020s standards) and made us fans. Don't be fooled by the exterior/interior as it may give a cabin-like feeling when you're around. The staff are diligent in making the tables clear while getting orders ready. They only had two people working who both were doing the cooking, phone orders, in-person orders, and cleaning/bussing. Talk about a do-it-all crew. Now for the eats. I ordered a bowl of booyah and some cheese curds while pops had a plain burger. My first time having booyah, it reminds me of brunswick stew; tons of chicken, potatoes, vegetables, beans, in a thick tomato broth. Tons of flavor and quite filling, there's a reason why they sell quarts of this for tailgating and the cold stay-at-home days. I would dip my cheese curds in here which were also tasty. Right fried texture with a good cheese pull, dip it in the booyah for some of that salty consistency. Talk about a food-cheat code! My pops burger was cooked a perfect medium-rare and for only $6, was quite a bargain. This will be on the rotation whenever I'm in Green Bay for the Booyah and to try other items like their poutine and fried cod dinners. Booyahkasha!

Always a good experience. For the last 3 Fridays, my wife and I have come in for their fried cod…read moredinner. Thick meaty pieces, great breading, and house-made tartar sauce to go with it. Last time we were there I thought, I'll snag some Booyah and take it home. This stuff is like medicine. At the whole quart in one sitting. Delicious.

Farmacy in San Diego is a hidden gem! The ingredients were incredibly fresh -- you can taste the…read morequality in every bite. Our waiter Andrew was amazing: attentive, very thoughtful about my food sensitivities, and genuinely funny and welcoming. Excellent food, excellent service, and an all-around great dining experience from start to finish. Highly recommend!

The peanut butter protein bites are delicious and we love the blueberry lemonade. Such a cute…read morerestaurant and lots of healthy food options

The food is delicious and they have great variety. I had the breakfast tacos (special) and a…read morebanana, strawberry pancake (big one!). Our server was great too!

Great breakfast. The place is huge! We were seated pretty quick on a Saturday morning. Our…read moreserver was very friendly and service was swift. Everyone's food was hot and as expected! The portions are pretty large. I got the granola bowl and I highly recommend. It was very good. I will be back when in Greenbay.

Great atmosphere, bartenders, drinks and food. Highly recommend for anyone in the mood for a lounge…read morevibe.

The place was empty yet service was very slow. My husband had the ragu pasta. It was very salty. My…read moresister ordered the Caesar salad with chicken. The salad was deconstructed and the chicken came on a separate plate which was very strange. I ordered the burrata salad with chicken. There was no salad just a huge glop of burrata with really bitter fruit under it. My chicken also came on a separate plate. The burrata dish was so sour it almost made me sick. I sent it back and got the burger. The burger was good. This restaurant is very expensive and not worth the price. There are better places to eat in Green Bay.

Been here twice now. It is my new FAVORITE for amazing upscale dining with absolutely delicious…read morefood. Each time I ordered the fried goat cheese balls with pomodoro sauce. So ridiculously crave-able I had also had the apple pear salad which is to die for. The summer corn and roasted tomato pasta. Needed a bit more corn for my liking but thats like nitpicking. Another entree I've tried was the apple brie chicken with roasted corn and cheese risotto. The ambiance of the bistro is beautiful, the service is top notch, making you feel like you are in a fancy restaurant in a big city. 10/10 recommend. I brought 4 friends with me and they fell equally in love with this restaurant! MUST TRY!

Located in a strip mall, across the street from the Hoilday Inn, you wouldn't expect to find such a…read morelovely restaurant. The atmosphere is warm and inviting, and the food definitely delivers. The Plae Burger was flavorful, juicy, and very filling. The Shrimp & Scallop Pasta featured large shrimp and scallops in a rich, creamy sauce that was delicious. Great service, generous portions, and quality ingredients make this a place worth visiting.

Stopped here for Friday fish fry lunch. First time here but felt very welcomed. Staff were super…read morefriendly and attentive. I had the Alaskan cod plate and my husband had the perch plate. Both were excellent. We also had a cup of the clam chowder. Hands down best ever! Highly recommend this place!

Our first time here and we came for the fish fry. Everything was so fresh and yummy. We loved the…read moreonion on top of the Rye bread. Our waitress Steph was attentive and helpful. We will be back !