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    4D Commissary

    1.0 (1 review)
    Open • Open 24 hours

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    1 year ago

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    William S.

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    Modern Proteins - Our Atlantic Salmon is a full 7 ounces, like all of our proteins, and comes pink, succulent and boneless.

    Modern Proteins

    (25 reviews)

    $$

    Stumbling upon Modern Proteins was, for me, the answer to all of my problems. I require a high…read moreprotein diet due to my constant, racing metabolism. I was desperate to find a healthy, long-term solution to my weight gain endeavor and I finally found it! First things first, their gorgeous, easy navigation website. With tabs like "What's Inside a Meal?" and "Delivery Process," I was able to gather all of the information I needed on what expectations to have regarding service as well as any concerns I had in mind about quality of food. And, I will say, I was pleasantly surprised with one piece of information in particular: during high season, I should expect to receive my delivery at least 30-60 early. Wow!! Without further-a-do, I immediately began to place my order online. The selection was huge, and I was happy to see that the prices were fair. Here's a tip: You can find ALL of their options ranging from individual items to full-out diet plans by simply clicking the "Click To Order" tab. Finally, the best part of all was the delivery. I was greeted on-time by the owner herself at my doorstep and welcomed to Modern Proteins. So sweet! I found Mina to be professional and friendly, and was invited to connect with her via email about further ways to tailor my diet according to my needs. The food was INCREDIBLE!! My body feels good and I feel like I have the right amount energy to carry out my day. I am so excited to receive my next delivery and thank you so much Mina for all your help!

    Waiting for the online ordering of meal prepping to get back up. Would have loved to be able to put…read morean order in online.

    Eiffel Tower Restaurant - Slow Braised Short Rib  Osso Buco Style, Alsace Knefla, Wild Mushrooms

    Eiffel Tower Restaurant

    (3.3k reviews)

    $$$$

    The Strip

    We celebrated the wife's birthday here on a Saturday night in September. Overall we had another…read moreabsolutely wonderful experience (just as before) with even better service and phenomenal food. We had booked a Strip View table in advance due to the special occasion; yes it costs extra but I highly recommend it if you can swing the price (you pay in advance when booking the reservation). It's such a special experience and the view is unique (I can't think of another restaurant at that elevation so close to so many tourist spots.) Our reservation was at 7pm so the sun had just set behind the mountains resulting in a beautiful orange color of the sky. Our server Roman took such great care of us and made the evening even that much more memorable. Water glasses are constantly refilled and the food was coursed out thoughtfully giving us time to enjoy the view. We started with three appetizers - the lobster bisque, the pork belly Lyonnaise and the market greens salad. The bisque is poured tableside over a bowl with large lobster pieces and little croutons. There's a great depth of flavor in the broth as well. I also really enjoyed the pork belly - it was just the right amount of sweet and smoky. I highly recommend both apps. For our meal I ordered the olive oil-poached halibut. It was cooked absolutely perfectly - the interior was barely opaque but still flaking beautifully. It's served on top of a lovely pesto-flavored couscous which compliments the buttery fish and provides a welcome textural contrast. Wife ordered the roast chicken breast (she only eats chicken lol) which I also sampled. Roman even brought out an extra little sauce pan with the chicken glaze reduction - such a nice touch! You can immediately tell this is a high-quality piece of chicken and it was also cooked perfectly - very juicy and tender. For sides we ordered the ratatouille and the potato gratin. The ratatouille is a beautiful presentation of layered squashes. I was very impressed with the seasoning level on it - it's so easy to under-salt the squash and these days many restaurants are afraid to offend people with the proper amount of it. This was just right. The potatoes in the gratin were sliced razor-thin and layered with unctuous cheese making everything come together. I would definitely order both of these again. Along with the view and excellent service one of the main reasons to dine at Eiffel Tower is for the souffle desserts. They offer 5-6 flavors and they are indescribably light but also so flavorful. This time we went with the Apple Crumble and it did not disappoint - I cannot recommend these desserts enough. I could seriously come here just to eat souffles and be quite happy. Dinner for two came to $305 before tax and tip. That included three glasses of wonderful French wine (generously poured tableside I might add!) We even had some yummy leftovers to take home and eat the next day.

    This was the perfect place to celebrate our 10 year anniversary!! It is the epitome of elegance and…read moreextravagance; really transports you to a Parisian restaurant. As soon as you get out of the elevator, you are hit by the extraordinary atmosphere and hospitality, introducing you to their open kitchen. Then you walk throughout the restaurant to your table that's hopefully situated by the window for a view of the Bellagio fountain. The service is top-notch. Unfortunately the quality and flavor (or lack thereof) of the food is not worth the price. The best thing we ordered was the soufflé. Absolutely delicious and one of a kind. The general consensus of the rest of what we ordered lacked a complexity of flavor and wasn't very interesting. This includes the warm caesar salad, pork belly appetizer, lamb chops, and the salmon.

    4D Commissary - kitchenincubators - Updated September 2026

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