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Eiffel Tower Restaurant

4.2 (3.3k reviews)
Ultra High-EndFrench, Cocktail Bars, Desserts
Closed 5:00 pm - 10:00 PM
Updated 2 months ago

Eiffel Tower Restaurant Photos

Business Info

EIFFEL TOWER RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Romantic
Upscale
Good for groups

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Recommended Reviews - Eiffel Tower Restaurant

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Reviews With Photos

Mia M.

it was impeccable. The plates to view the service the food my family got the Alaskan cod and the halibut. I've got the filet mignon Oscar style one of the best filet mignon. I've had in a really really really long time and I'm a state girl. The escargot was phenomenal love the pastry puff on top, my cousin Cousin, Scott, the tuna, tartar and octopus. The octopus was presented and made it a different way that I never seen before and it was phenomenal. definitely back there. Here are the pictures to review.

Linda C.

Outstanding! At first you are WOWED by the view you have from the Eiffel Tower Restaurant ... but wait until you select and are served the delicious salads and entree! Service is impeccable. I had the salad and seafood. The restaurant is welcoming and beautiful. You must dine here at least once!

David G.

I threw a really great party here in 2009 and while the restaurant isn't the same it is still very good. Amazing wine list that includes everything from France. Italy and California Food and options are still very good. My foie gras was really delicious although my duck was so so. Great steaks though Good service Clientele is dressed in football jerseys and cargo shorts but a few of us still wear suits and aport coats Amazing views and solid desserts round up to make it a nice dining experience

Chef appetizers 5/5
Noah T.

We went to brunch here a few weeks ago and decided to go to dinner. Let me start by saying this has to be one of the top three restaurants in Las Vegas as far as service decor, food and ambience. If you have something special to celebrate, please go to this place. It will be memorable. This service is beyond measure. Please go to the individual pictures for comments on the food. If you're in Vegas, this is a must try if you live in Vegas this is a must go!

Olivia R.

We came to Vegas for spring break with our kids and decided to book the Eiffel Tower viewing deck experience! I'm so glad we did! It was such a cool experience for all. I love the inside of the Paris, it really makes you feel like you are in Paris. We took the escalator upstairs to head towards the elevators that bring you up the Eiffel Tower. Before we walked to the elevator, we stopped at the locks on the bridge. I made sure to bring a lock with us to lock to the wall with our names and our beloved dog that we lost not too long ago. The lady that took us up to the viewing deck was very friendly and informative. My kids were in awe once we started to go up 46 stories! I recommend going once the sun sets because the views are so beautiful during that time and watching the Bellagio fountains at night from the top of the Eiffel Tower is a pretty epic. You can spend as much time as you want up on the viewing deck which I thought was cool. No one is rushing you to leave. This was definitely a favorite memory from our trip. I highly recommend this experience!

Kenny C.

You've been running the Strip chasing lights noise and adrenaline and then it hits you you're hungry. Not just grab a slice hungry. You want something that slows the night down without killing the energy. That's where Eiffel Tower Restaurant comes in perched above the chaos inside Paris Las Vegas. Across the street the Fountains of Bellagio start to move. Water rising and twisting like it's got a mind of its own. Over a thousand fountains firing in sync shooting up to around 460 feet choreographed to everything from opera to Sinatra to modern tracks. It runs every 15 to 30 minutes at night and never feels the same twice. You don't just watch it. You feel it in your chest. Up here you're not fighting for a spot on the sidewalk. You're above it. The replica Eiffel Tower Las Vegas stands at half the size of the one in Paris but it hits just right. Close enough to see every detail of the water show and far enough to take in the Strip breathing neon and noise. It's the kind of view that makes people lean in a little closer without realizing it. The food holds its own. French leaning but not pretentious. Steaks done right seafood that tastes like it was treated with respect not rushed through a kitchen. Plates come out clean deliberate no nonsense. You sit there with a drink watching the fountains do their dance and for a second Vegas stops yelling at you. This is where you go when you want to turn the night into something that sticks. Date night anniversary or just proving you know how to pick a spot. It's not the cheapest seat in town but you're not paying for just food. You're paying for that moment when the lights hit the water the room goes quiet and whoever you're with looks at you like yeah this was the right call. Eat here once and you'll understand. Some places feed you. This one gives you a memory.

Cindy M.

Top dining experience with amazing views of the Bellagio fountains. Make sure you reserve a window seat. Food was tasty. Service was amazing Perfect place to celebrate our 20th anniversary.

Lindsey D.

Service was excellent which I fully expect from a place like this. The view is wonderful. The food was excellent. Our steaks were cooked perfectly. The soufflé which what they're apparently known for was fantastic. So light. Review from 2025

Lobster Eggs Benedict at the Eiffel Tower Restaurant
Saralee S.

We love dining at the Eiffel Tower restaurant in Las Vegas at the Paris Hotel! The first thing that knocks you off your feet is the beautiful view of the Bellagio fountains. The second thing is the intriguing structure of the building that mimics the structure of the original Eiffel Tower in Paris. The third thing is the delightful, courteous and friendly welcome from the staff! We opted to have brunch there at around 12:30. It is a relative bargain at $60 per person for three courses! There are several choices for each course. I chose the Foie Gras because it is a rare delicacy, and my husband got the yogurt parfait because he loves fruit and yogurt every day! For our main course, I wanted to re-experience the delicious lobster hollandaise. My husband got adventurous and decided to experiment with the steak and eggs. We even read up on what cut flat iron steak was and found out it's the second most tender steak cut to filet mignon, which is his favorite. The waitress was very friendly and took our orders quickly. I opted for a glass of Sancerre, which is to my mind the best Sauvignon Blanc. We added a brioche loaf to our menu and it came with three delicious breads, a fig spread butter and jam. I enjoyed sipping wine and nibbling bread while we waited for the entrees. The entrées soon made their appearance. The flat iron steak was as tender and delicious as promised, with creamy eggs on the side. My lobster hollandaise was full of delicious lobster, with an unctuous, lavish Hollandaise. We gazed out over the fountains as we enjoyed our meal. It really is wonderful how they let you linger in French restaurant and we took the time to talk about other visits we had made here. Time really does seem to stand still when you relax in this otherr worldly atmosphere! We thought we might just eat one Apple Strudel and split one to take one, but when they arrived, they were so gorgeous that we each devoured our own. The bill came in at around $200, but was well worth it for the very high-quality of the food, the excellent service, and the unique ambience of the Eiffel Tower room

Karyn M.

If Valentine's Day at the Eiffel Tower in Paris is a romantic cliche, then what would you call Valentine's Day at the Eiffel Tower in Las Vegas? I'd call it wonderful. Say what you will about Las Vegas, but if you're willing to be entertained, Las Vegas will pull out the stops. We had the Valentines Day prix fixe menu in the Eiffel Tower dining room directly across from the Bellagio fountains. The Warm Foie Gras with Braised Fennel was decadent and unctuous. The Filet was delicious and the Bone Marrow Bread Pudding just melted in the mouth. The chocolate and raspberry meringue was a confectionery marvel and tasted marvelous. We had a very delicious meal with excellent service overlooking the Vegas Strip. Valentine's Day 2026: We'll always have Paris...Las Vegas.

Elevator entrance
Eric B.

I thought this was going to be a tourist trap, but it was truly a great dining experience!! Reservations are a must, and they will try to charge you a premium for a guaranteed view or a window seat. However, it seemed that anywhere in the restaurant affords a lovely view albeit not right next to the window. The dining room was definitely premium and exuded a "luxe" vibe. We had a lovely booth a short distance from the window which afforded a lovely view of the Bellagio fountains. The service was excellent! Our server was knowledgeable about basically everything on the menu we asked about, and water glasses were always topped off and plates quickly cleared away. I had the "French kiss" cocktail which was delicious and well balanced. Our dining companions also ordered two bottles of wine for us to share, but sadly I did not note which specifics wines we had. Both were reds, and I enjoyed them both! We did opt for their bread service, but it's disappointing that a restaurant of this caliber on the strip charges $8 for bread service. That was quite disappointing, and it was a very basic bread that was not worth $8. I would skip this next time. For starters we enjoyed the warm Caesar salad which was quite good (the only warm part is the warm olive oil you pour on yourself). We also tried the lyonnaise style pork belly which was delicious (and I am not a big pork belly fan). For an entree, I had to try the individual beef Wellington having never had a beef Wellington in my life! It was very good - the puff pastry coating was light, and the beef was perfectly tender! We had the ratatouille and compressed potato pave for sides, and both were exceptional! The ratatouille was delicious and perfectly cooked, and the potatoes were delightfully crispy and wonderful! As the entrees were brought out, our server mentioned the numerous flavors of souffle they offer and recommended ordering at that time given the extra time required to prepare them. We of course each tried a different flavor - mine was the chocolate banana. Delicious!! I love souffles, and this was perfect. A rich mingling of chocolate and banana with no "eggy" taste that often befalls lesser quality souffles. After dinner, some complimentary chocolates were offered as well. This restaurant far exceeded my expectations and is truly an exceptional dining experience that I recommend!

Milk Chocolate, Dark Chocolate, or Salted Caramel
Edith P.

Let me start off by saying this place has the BEST service I've ever experienced. Our waitress was very soft spoken and sweet. She checked on us every few minutes. The place was so busy but service was exceptional. Food was delicious. Very pricey but delicious ... we did pay an extra 80 for window view. I would recommend to come here at least once .. it's a very neat experience

Ted G.

Step into a scene that feels less like a restaurant and more like a starring role in your own cinematic escape. This Eiffel Tower-inspired showpiece rises in shimmering elegance, wrapped in golden light and Parisian allure, but with a bold, Vegas-style pulse running through its veins. Crystal reflections dance across a stunning circular bar at the heart of the room, where every pour feels like a show and every cocktail glitters with intention. The space hums with sophistication--plush, perfectly appointed seating invites you to linger, while sleek, sculptural tables set the stage for an indulgent evening. Above it all, sweeping views stretch outward like a living backdrop, elevating every bite and every toast into something unforgettable. The moment you're seated, the staff move with the precision of a well-rehearsed cast--effortless, attentive, and unmistakably in command of the experience. They don't just approach the table; they arrive with purpose, as if cued by spotlight, ensuring every detail is already in motion before you even think to ask. Glasses are filled with confidence, cocktails refreshed with impeccable timing, and the wine service feels like a private consultation rather than a transaction. Each recommendation is delivered with warmth and fluency, as though they've been anticipating your preferred taste all evening. A showstopper arrives--the Roasted Bone Marrow, presented like a gilded indulgence worthy of center stage. The marrow itself is decadently rich, slow-roasted to a buttery, velvet finish that glistens under the lights, begging to be savored. It's paired with slices of warm rustic bread--perfectly crisped, golden-edged, and ready to carry that luxurious spread like a crown jewel. The house made bread arrives like a quiet luxury with a dramatic edge--warm, handcrafted rustic loaves, their crusts crackling ever so slightly as they're torn open to reveal a soft, pillowy interior that releases a gentle plume of heat. Alongside it, a lavish sweep of Wholesome Farms Black Sea Salt Butter pops the spotlight its silky and indulgent. The real showstopper makes its entrance with unmistakable flair--Beef Wellington, a true icon of indulgence, executed with precision and a touch of theatrical grandeur. The golden pastry shell arrives flawless and gleaming, delicately crisp, giving way to a perfectly blushed center of tender beef that practically melts at the mere suggestion of a knife. Each layer--savory, rich, and impossibly refined--unfolds like a slow reveal, delivering depth, warmth, and pure decadence in every bite. But then, in a moment of pure indulgence, the Creamy Mashed Potatoes arrive--crafted in true French fashion, where restraint is abandoned in favor of unapologetic luxury. Silken and impossibly smooth, they're whipped to a luminous finish, each spoonful rich with butter that melts seamlessly into the cream, creating a texture so velvety it feels almost decadent to the touch. And just when the evening feels like it couldn't possibly rise any higher, the grand finale makes its entrance--the Banana Chocolate Soufflé. Break through its airy shell and a wave of warm, aromatic banana mingles with deep, velvety chocolate, unfolding in a cloud-like interior that's both featherlight and decadently rich. Each spoonful is a contrast of textures--soft, molten, and impossibly smooth--delivering sweetness with a refined, indulgent edge. It's romance reimagined with a spotlight--where Parisian charm meets high-voltage glamour, and dining becomes an experience worthy of applause.

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3 days ago

I have had brunch here a few times now and it never disappoints. Food is amazing and the views of the Bellagio fountains is so cool.

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I agree, the onion burger is magnificent.

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Eiffel Tower Restaurant Reviews in Other Languages

Ask the Community - Eiffel Tower Restaurant

What is on the kids menu?

Cocaine and chicken nuggets.

Is it plus size friendly ? I'm plus sized and don't love sitting in booths , is there regular tables ? I want to make a reservation , but don't want too if it's not plus size friendly . We plan on going to honor my late sister on my birthday trip.

Hey Tori, it is plus size friendly. I do suggest getting a table (we had a window seat table) and I was comfortable. Sorry I can't speak on the booths. The elevator is pretty small/right but doable and it's a quick ride up. Happy early birthday!!

My husband and I our coming and celebrating our 15 year wedding anniversary. We went on our first date here. We are bringing our 8 year old son with us to take part in our celebration. Is there a child's menu available?

I don't remember one. But I am sure you can make it work.

Is there a bread service?

I was just there in February and there is bread on the appetizer menu. There was no complimentary bread service.

Do they have a Pre-fixe dinner menu here?

They have a limited pre-fixe, but mostly an open order menu for groups under 6

Do you honor players club points?

A big NO.

Does it accept walk-ins?

No it doesn't accept walk-ins

Looking to book for window table for 4. But when trying an Open table reservation for 4, it only gives option for the iconic seating for $75 (there is no $40 option if it was for 2 person). Should we then have 2 reservations for 2?

As of Feb 15, lots of window tables seated 4.

Do you have a kids menu for dinner?

Yes they have

Does this restaurant offer military/ veteran discounts?

I believe only on veterans day, but I was there in Oct when there was no mention of it. With that non definitive answer, call their guest relations hotline on the website. They answer quickly.

Does a salad count as an entree for dinner?

Depends on the server. I was dieting when we went and the server had no issue with me ordering a salad as my entree. I would suggest ordering extra dressing on the side as they are a bit dry.

Are kids welcome?

Yes indeed.

For brunch, does the $59 a person price apply to a 5 year old child? Can I share my meal with him?

You are welcome to share.… Read more

Is a reservation necessary or can I walk in? I checked to make a reservation and see none available for the day I will be going but would still like to dine here.

They have the option of going on the waitlist, we went to the hostess stand and we were successful in getting a table after maybe a 20 minute wait! I did tip the hostess tho lol..

We will be celebrating my husbands 50th and plan to come to this restaurant the day after or before (he doesn't know.... What can I do to make it even more special? (Doing palazzo prestige room/spa/shows, otherwise)…

The Eiffel Tower is outstanding...the food and service are superb.........go to a show with great entertainment try the Wynn or new Resort that recently opened .......

Are we able to bring in our own flower bouquet with wine?

What's included in the $75 experience?

It is $75.00 per seat for the Premier window table. It also includes two copies of The Eiffel Tower restaurant cookbook "Capturing the magic of Paris"

Are you able to seat 4 at the window when opting for guaranteed window table? It will be for my husband's bday and our 3 year old twin boys will be joining us, and I'd love to make his bday dinner extra special with a great view.

My 15yo daughter and I did not get a window seat but we had a curved booth that overlooked the strip. It was just as good and didn't cost the extra $30-$60 per person.

Are you able to go just for their soufflés? Do we need a reservation?

We are happy to serve dessert at the bar pending availability.

Is there a dress code? Just made a window seat reservation for a birthday dinner for around 7pm.

I went in jeans and a button up shirt. Just dress nice and you will not have a problem

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$$$$

We visited the Vault at Bellagio on Friday, June 19th with a 9:30pm reservation for two…read more This was our first time visiting this establishment, and it is still a relatively unknown speakeasy. Sure, it is known; however, it was surprisingly not that busy for a Friday. We were seated at a shell like booth and this space between the back side of the Players Club and the Cash cage, is a lovely and elegant place. Is it expensive? yes. Most other fine establishments are also expensive in Vegas. It is what it has become. Is that good? Probably not; however, it does give you the opportunity to experience something unique and special. Although we had one server, the servers worked very well together throughout our 90 minutes here and really team assisted with each other. Between the two of us, we had three drinks. You can page through the very detailed menu, and I decided to have the Passion's Serenade drink, which was a glass partially frozen with a coconut and passionfruit puree and then also had some chocolate rum, vanilla and fresno chili. It was a delicious drink, and actually was a great "sit back and wait" drink, because it took a while for the frozen portion to melt. The experience comes with some complimentary bar snacks and then some complimentary mini jello shots on the way out. The check is presented in an exquisite "Vault" Type of book. Overall, it was a great experience, and I would return again in the future. Expect drink prices to range from about $30 to $70, with some even higher for the "market price" drinks.

The highlight of this evening was this hidden speakeasy cocktail bar inside the Bellagio!…read more Paisley greeted us as we entered The Vault and let us know that without a reservation we only had the option of seats at the bar. We've have awesome experiences watching bartenders before AND we were determined to stay so we happily agreed. Paisley was a delight to chat with as we waited for only 10 minutes while seats opened up for us at the bar. I also got to check out the restroom, which boasts a high tech toilet with automated opening/flushing and a heated seat! We had the pleasure of meeting Michael our bartender and Yesi the bartender apprentice, and regulars Bill and Kim from Texas on one side of us, and Mario from California on the other as we spent the next hour and half savoring one luxury cocktail each and some complimentary snacks (seasoned pistachio nuts, cheesy crackers, and a little amazing bite that I can't remember the ingredients of). Welcome complimentary drinks: "Key to my heart" -- fun little rum drinks to start off with served in a spherical black case surrounded by dry ice! (See video). A bit sweet for my taste but tasty and just a little shot's worth (to be sipped). Cocktails: La Vie En Rose: (5/5) Rose infused gin, house made strawberry infused sweet vermouth, aperol, orange essence. Gorgeous spherical ice cube with a real flower frozen inside). Described as a summer Negroni. I chose it because I love Negronis and am always up for trying a variation on a classic like that. The Fountain (5/5): bourbon, Punt e mes vermouth (55 year old bottle!), orange essence. The Vault's take on the classic Manhattan. Michael gave us a taste of the punt e mes sweet vermouth and it was sublime. Both spectacular cocktails were definitely made for sipping and savoring. And to top it off! Little espresso shots at the end....mmm delectable dessert my bites to complete a flawless experience. We'll be back! Michael is a masterful mixologist and Yesi is an awesome apprentice! Highly recommend!

Photos
Caviar croissaunt ($58)
Caviar croissaunt ($58)
Gold bar ($10)
Gold bar ($10)
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Eiffel Tower Restaurant - french - Updated June 2026

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