Nate with Simply sharp was great! He responded to my inquiry quickly and was able to come out the…read morenext day. He communicated well and worked quickly. Great service and even better price at just 10$ per knife! Highly recommended

Getting my knives sharpened has always felt like a daunting task - the kind of task that stays on…read moremy "list" forever because I figure it's going to be a pain to get done. Then I found Nate and Simply Sharp! Having Nate just show up one morning and sharpen my knives in my own driveway was nothing short of Amazing! He was kind and thoughtful and gave me great tips for keeping my knives sharp. The whole service took 30 minutes and he was right on time. Nate even inspired me to not have all my knives just thrown in my utensil drawer. Now they sit nicely in a proper holder so they don't chip! I will absolutely call Nate back to give my knives some love when they get dull again.

Took my wife here on a date night to the food and wine pairing. Amazing experience, will definitely…read morego back again. We also took advantage of the discount :-)

My husband & I attended the class that included a menu of: Grilled lemon herb shrimp, smoky grilled…read moreeggplant parm, crispy prosciutto & melon salad & roasted cherry buttermilk ice cream. The class was well organized and the chef, kitchen staff and volunteers were helpful and attentive. A very nice way to spend time meeting new people while having fun with your friends, family or solo. Unfortunately for us, the old adage "too many cooks in the kitchen" applies here. When class started we were told there would be plenty of food, but we definitely left hungry & a tad disappointed in what was served. We made a lot of shrimp, yet each person got 3. Our table was curious where they all went. The melon on the salad was not ripe, making it unpleasant to eat. The main entree, eggplant parm, was completely inedible by everyone. Apparently, the eggplant had been salted before the students arrived and then salted again during class. So no one had any main entree. The finale was a scoop of ice cream. This made us feel as though we got very little value considering the cost for the class as we certainly could have enjoyed a meal at a sit down restaurant for less & left full. Don't get me wrong, there is value in expertise and instruction, but not $200 worth. However, at the end of the day, it was a good time and we would like to try another class in the future.

I recently moved to Georgia to set up my upholstery business. Knowing absolutely nothing about this…read moreare I desperately needed my scissors sharpened. Through another fantastic local business, Georgia Tools, I was referred to the Sharpening Station at Roswell Farmers Market. They did a superb job as I am extremely picky about my sewing scissors. I've been told they are difficult to get a sharp edge all the way to the point. Needless to say as long as they are in business they will wholeheartedly have my business. Beautiful job done in a very timely manner and VERY reasonable prices. I had to pay over twice as much for a shabby job in Florida. I highly recommend this business for all your sharpening needs!!! Worth every penny spent!

From the owner: You knives, scissors and garden tools sharpened while you shop.read more

I've used Pro Sharp twice now and have been very happy with the results! Ben is fast, moderately…read morepriced and does an excellent job. He's our go-to now.

Truly phenomenal customer service. I requested a quote through Yelp and Benjamin responded right…read moreaway. We talked and he was extremely professional, informative, and friendly. Truly exactly what you would ask for in a skilled small business tradesman. He asked specific questions about the scissiors I had, what my future needs were for the scissors, etc because that would determine how he could sharpen them (deeper edge, shallower edge, etc) which would require more frequent future sharpening or not. I truly appreciated this kind of knowledge and forethought! He of course also sharpens knives. (I'm sure he sharpens just about anything - he is very skilled!) Benjamin is clearly very experienced in his trade. He offered to pick up/deliver the scissors for an extremely reasonable fee, based upon my location ($10) or I could bring them to him for no fee. You truly could not ask for anything more. I HIGHLY RECOMMEND PRO SHARP for all of your sharpening needs!!!

Super easy experience at The Blade Smith. The building was easy to find. It's Suite #1 right in the…read morefront. I was in and out in about 10 minutes. Great customer service from the front desk to the owner. He came out to talk and explain some info above knifes . Very reasonable pricing. I had 8 knives sharpened for $42. Quick, efficient service and I'll definitely be back.

Everyone was fantastic! Very friendly, and learned a bit about knife maintenance. Sharpened…read moreWusthof Classic knives while I waited. Worth a drive and your time in metro Atlanta.

UPDATE!!: As soon as Joe (the owner) understood that I was not happy with the state of my knife set…read morehe immediately reached out to correct the issue. The service was quick and the knife set was much sharper. I'm much happier with the state of my knife set. Thanks Joe! First review: I thought my complete knife set (steak knives, chef knife, pairing knife, etc) would be very sharp once they were returned. They were no sharper than when I took them. The steak knives didn't cut my steak any better than they had before. This was a complete waste of money.

From the owner: We take the time to actually sharpen each of our knives by hand to ensure quality, performance and…read moreendurance .  We do not use hollow grinders because repeated use makes the knives too thin and brittle which can cause the knife to chip and fall into your food. 

"Knives are good, because they don't make any noise, and the less noise they make, the more likely…read morewe are to use them." -- Lock, Stock and Two Smoking Barrels (1998) I have a lot of knives. Why? I'm a chef. Mostly a home cook these days, but occasionally I still do something in the professional arena. But my knives are my tools of the trade - an extension of my hands, if you will. They need to be sharp. You cannot do a good job in the kitchen without the proper tools and you have to take care of those tools. My previous bladesmith decided to stop returning my calls - his loss. And I really needed to find someone new. I wasn't sure how I was going to do this until I was at an Elite event the other day and it turns out the musician happened to be a bladesmith by day. Lucky me! Danny and I spoke for a bit and by Monday, he was at my house taking care of my knives for me. So here is the deal - he is mobile - 100%. He comes to you, so you are not without your knives. He sets up shop in his truck - and sharpens your knives while you go about your day. What's better than that? Sure, you can take your knives to the local kitchen store and be without them for a week, but why? Danny comes to your house. The beauty is that there is not a set up fee, or a "call" fee. He charges you per inch - so how ever many knives you have and however long they may be - that's what you pay. And that is how it really should be. And at the end of the day (okay 3 hours for 15 knives and 5 pairs of scissors) - my tools were returned to me super sharp and beautifully polished. It was like I had all new knives for the price of buying a knew fancy knife. I'll take it! Dull knives are dangerous - for many reasons. So in a year - I'll call Danny again.

Danny Ray Cole is not only great at sharpening and reshaping broken or neglected knives - He's also…read morea super nice guy, and even gave me a copy of his "Places You Go II" album, feel free to add musical phenom to that list of qualifications. My fiancee and I thoroughly enjoyed the album, and he was able to fix a pretty severe chip on a Shun Blue Kiritsuke knife - as well as reshaping the profile of the blade to my liking, also was able to fix a bent tojiro pairing knife, and bring back some life to a few German blades I had pretty much stopped using. All for a very affordable price, and in a timely manner. Will definitely be a return customer! Read another review about knives being less sharp after the service - a machine polished edge is still going to take a little love to get it where you want it, Take the time to use a leather strop or even newspaper afterward to finish the edge. You'll notice an immediate and incredible difference.

Have some nice knives that needed sharpeing. Had not gotten them sharpened since new 5 years ago…read more Found Chris on the internet and made an appointment to get them sharpened. Dropped off 6 dull knives and got back 6 super sharp knives. Chris did a great job. Service was quick and friendly. Will be using him going forward. Extremely satisfied.

It was hard to find initially but worth the effort. Fast, courteous service. Knives look great,…read moresuper sharp. Definitely recommend.