Wife and kids were out of town so I went looking for crawfish. First time to try this place…read more Bought 10 lbs and a pound of shrimp and brought back to the house to enjoy with a few cold ones. Let me tell you these were the best crawfish I have ever purchased cooked. Spice was perfect. Shrimp were large and peeled easy. Generous with the corn, potatoes and sausage. A very nice family operation. Definitely will go back. Pro tip take a cooler.

Went here on a recommendation from a co worker. Have gone back one time since. The crawfish are…read moregood as are the shrimp. Overall it's pretty good but I feel the portion size to price is a bit out of line. I really love my crawfish right out of the boil and these are a bit batch like service. Still good but prefer a fresh feed.

So boom, lunch break hits and me and my coworkers decide we're about to be adventurous and try…read moreNawlins PoBoys food truck on UAB Campus. Now let me be honest, when I pulled up and didn't see a line, I got a little nervous. Like is this a hidden gem or am I about to learn a life lesson? But curiosity won. The staff was friendly, no complaints there, but y'all know how sometimes you need that one person to say, "BABY, get THIS!" yeah, I didn't get that kind of guidance. So I went with the fried fish and fries. The fish looked like it was about to change my life. Golden, seasoned, photogenic, all that. Took a bite and it was good but I wanted a little more crunch. That's on me though, because I didn't ask for it extra crispy. Lesson learned: closed mouths don't get crispy fish. Now the fries? Whew. They came through crispy and did NOT play with me. Overall, solid 4/5. I'd definitely go back, just with a special request next time!

I had been hearing about this restaurant for a while now and was finally able to check them out. We…read morewent by shortly after lunch time, and the restaurant was pretty empty. I really was looking forward to trying some of their whiting fish, but they were out unfortunately. I tried their catfish with fries, and the dish tasted pretty good. It was seasoned very well and served hot. I really enjoyed their seafood gumbo. This soup definitely reminded me of New Orleans. I would suggest more soup than rice, but it was still delicious nonetheless. All in all, Nawlins Style was pretty good. I'll definitely have to come back when they have some whiting fish. Ohh and just fyi.. they don't have yellow mustard. They only have spicy mustard. So if you want some mustard with your dish, you might want to bring your own.

My best friend and I decided to try Chubbfathers breakfast this week and we were not disappointed…read more We both had the Double Oh 7, 2 eggs, bacon, hash browns & a plate size pancake all for under $9. Everything tasted great and we will be back. 5 stars!!

Let me say first - lots of people like this place. I like to preface this before writing my…read morereview. We didn't care for it. The burgers were ok. My son got the sloppy Joe and he didn't like it and just didn't eat it. I tasted it and I didn't like it either. It was very sweet. I got the Cajun burger (i think that was the name). It has horseradish and fried onions on it. I should have got the onions on the side because it's a lot of onions. They are good - just better on the side and then add as much on the burger as you want. I would have got some extra horseradish also. It was ok. The restaurant is very clean and tidy. The service is fine. You order at the counter and if you want a refill on your drink you go back to the counter. Plenty of parking. Nicely lit. Lots and lots of locals. Definitely use Google Maps or something to get there because the restaurant building looks like an office building and you can't really see the sign. They have a meat and three menu so I was excited about that but on a Saturday afternoon they were out of a lot of sides. I didn't choose the meat and 3 because they were out of many things.

The meat and three today was meatloaf which was very airy light and had BBQ sauce on it. I also had…read morefried okra, and collards which were delicious. The service is also fantastic. The cook's name is Joseph and he knows how to season. My only complaint was that it's a bar at night so still smoke filled during the day. I noticed a LOT of outgoing orders. My husband couldn't smell the smoke until we got into the car together, but I have asthma, and I could. He had meatloaf with black-eyed peas and collards. No seasoning needed! And it was $7 and change-we will go back. This is my second visit. It won't be the last.

This place is the definition of a dive bar. Sticky tables, smoky atmosphere, and service that felt…read morealmost nonexistent both visits. The first time we waited around 15 minutes at a table before anyone acknowledged us, and the second time was basically the same experience sitting at the bar. Friendly service definitely wasn't the strong point here either. That said, the food honestly saved this review from being much lower. The wings had a fantastic sauce with great flavor, the fried pickles were crispy and addictive, and the fried green tomatoes were genuinely delicious with a really solid batter. Even the beers were ice cold and crisp, which fit the vibe perfectly. The biggest issue is that the pricing feels a little high for the overall experience and environment. If you're charging those kinds of prices, the cleanliness and service really need to match it better. If you're coming strictly for fried bar food and cold beer, you'll probably enjoy it. Just don't expect attentive service or a polished atmosphere.

The food and the service is excellent! We enjoyed the shrimp, hamburger steak, buffalo chicken…read moreburger and twice baked potato's...

We came here on a Friday night and it was packed. We were seated quickly in a booth near the…read morekitchen. Jimmy was our server and he was very attentive. We started with the poutine which was delicious I got the grilled buffalo chicken sandwich. My son got the loaded tots. Both of our dishes were good. I'll definitely keep this restaurant on rotation. They were playing some great eighties music. The bar was packed.

My wife and I have eaten there numerous times over the last few years. A few months ago the service…read morewas so bad we said we'd never go back. We decided to give it another try recently and have been back three times. They have righted the ship big time. The service the last three times has been exceptional. From the friendly greets and goodbyes at the front door to the food we couldn't be happier. Tonight Emma took great care of us. She was super attentive and pleasant and her demeanor was fantastic. The previous two visits felt the same. We even met the new GM and to say she has completely changed the vibe would be an understatement. The food has always been great and now the service is equally as good. I have over thirty years in the restaurant industry and I can honestly say these guys are amazing.

Starting off i have been here quite a few times. And each time I have absolutely loved it and what…read morethis amazing dining restaurant brings to Pelham. I was able to come to have a team meeting and I was able to enjoy a dish of Voodoo Shrimp to start out and finish up with the Shrimp and Grits/Bacon. The staff and service was amazing and checked on us multiple times. Cannot say enough about them. The restaurant was also super clean and tidy so I really appreciate that when I walked in. The restaurant is in what used to be an Old Elementary School Building and they transformed it into a fully unique experience. The music in the background was soft and the bar and tables looked so nice. I would recommend this place to anyone traveling to or visiting Pelham to eat!

We are in the area looking at houses. Hubs transferred jobs. We stopped in. Nice and quaint place…read more The staff is super nice and friendly. Must be that Southern charm. We chose our own seats. For starters, we had the Bama Fries. Very tasty. I had the Hittin Chicken, hubs had Fish and Shrimp, and the little one jad kids chicken tenders and fries. The teenager wasn't with us. Everything was very tasty. The board greens and cornbread was delish. Overall, a yummy place to eat. We will be back for sure.

My daughter and I stopped by on a Friday night. As soon as we walked in, Zanetta greeted us, and…read moreour server Neko offered some great recommendations from the menu. I wanted some fish, and they fried it perfectly; my daughter's burger was huge. They cut it in half, so I tried a piece, and it reminded me of that sweet, homey flavor of my mom's burger. The sides were also good. That pound cake sent me straight to bed because I ate so well. Neko also told us about brunch on Sunday, so you already know we went on Sunday. If you haven't been to this location, come to Pelham and try them as soon as possible. Everyone is so friendly, and their brunch waffle and chicken fingers are my favorites. Plus, they had $5.00 drink specials. It has plenty of space for groups or you can order and pickup the food.

We stopped for lunch after running errands. I ordered a Gyro and my spouse the 2 piece fried…read more This place is reasonably priced. Very reasonable My Gyro was ok, but lacked the sliced onion and dill sauce that I am used to having The catfish was good the filet was thin and heavily breaded The fries were sprinkled with seasoning and nice and hot. Would come again, but would try to order something different.

Very pleased! $20 for two pieces of catfish, about 7 wings, Cajun ranch okra and a drink. I called…read moreahead and my food was ready when I got there. It looks to be family owned and the young boy who helped me was very courteous! The catfish was a bit salty but definitely seasoned well. The Cajun okra was tasty as well, not my top okra in Birmingham, but still very good. I wish those were fried a bit harder but I know for next time. The mild wings? DELICIOUS. They remind me of a place that closed down in my hometown. So good. The fruit punch was amazing as well. I'll definitely be back soon!

Had a couples dinner with friends. Nothing impressive and worth mentioning. Mouse ran out into our…read morearea while eating. Worker killed the mouse and continued business as usual. I do not think this is the first time that happened. It may not have been the first time it happened that day. Please call pest control. Will not be back.

As soon as you walk in you'll be greeted by the staff and escorted to your table. You will barely…read moresit down as your server will bring chips and salsa and ask for your beverage preferences. The menu is extensive with every variation offered of staple Mexican dishes, where you can choose beef, chicken (grilled, pulled), pork, shrimp and tilapia. The fajitas are available for one, or larger to share. Many dishes come with refried beans, but you can substitute black beans if you'd like. Traditional as well as fruit margaritas, and several choices of tequila, including top shelf. The food choices for children is very good, the main room is all booths and the interior room, for large groups, has a mix of table set ups. The interior of the restaurant is modeled after a Mexican courtyard, pleasant, and a nice place for an intimate dinner, or a party.

I have eaten at The Local Oyster House for years and always loved it. Last Saturday night I took a…read morefriend telling her how good it was. It was such a disappointment. They didn't have any seltzers, the Lemon Drop Martini they claimed was so loved was not good. It was wing night and I wasn't impressed. We were told they were out of oysters which I told my friend they were known for. I ordered a side of onion straws to go with my wings. Not only were they not good but they cost $6. The whole experience was a disappointment.

Hankering for some raw oysters. I close was to Columbiana and heard of an Oyster place, found it…read more Hole in the wall, last time we were here it was a totally different place. A dozen raw oysters, large from the Gulf. Had them with horseradish and lemon. You can add crackers, hot sauce, cocktail sauce. Very Good, not as briny as I prefer. They also offer 3 broiled versions. Two ladies served everyone very well. I say it was a success.