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    Aba

    4.5 (2k reviews)
    Open 10:00 am - 10:00 pm

    Order Aba Takeout or Delivery

    Aba Photos

    ABA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Intimate
    Romantic

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    Recommended Reviews - Aba

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    Reviews With Photos

    Jewel B.

    Aba was our first stop on a seven-restaurant food tour through Chicago, and what a way to start. The restaurant is absolutely GORGEOUS - we loved, loved, loved the space. Every detail of the design and atmosphere was beautiful, and the service was just as great. We ordered several dishes to share, but the carrot labneh and poblano hummus were the standouts. In fact, they ended up being two of our favorite dishes of the entire day -- which is saying a lot considering how much food we ate!

    Crab Cakes
    Vanity H.

    Came here with my coworkers to celebrate my birthday and unfortunately I have to deduct stars due to service. We're convinced that the waiter either forgot to put in more than half of our meals or the kitchen lost our ticket, but either way our wait time for our food was unacceptable. We're also convinced that the one persons plate who had probably been ready for a long time had been sitting there because her meal was cold. All of ours when the waiter went to check for the 3rd time finally came out hot. For the wait we got 1 appetizer deducted. I didn't get photos of all the food but the star of the show was the hummus! I also had the crab cakes as my meal and it was tasty with an interesting purée. Not sure if I'd come back as it is a pricey place. I will say that their decor is top notch. I'm told it's Californian Mediterranean inspired.

    Isabel R.

    Food: delicious, tasty. Modern Mediterranean. Service: upscale restaurant, fancy atmosphere for brunch/lunch or dinner Value: expensive but worth it imo

    Bar
    Tania A.

    We came in from out of town and on short notice was able to grab a table at 3:30pm for a late lunch. The place is beautiful with a lively terrace on nice days but also a very open and bright interior with modern decor. We were seated right away at a table off to the side of the bar area. We must have waited like 15-20 minutes before anyone even realized that we were there. It seemed as though none of the servers running around serving other tables around us had our table to service. Eventually we caught the attention of who I can only imagine was a manager or supervisor who finally came over to take our orders. We ordered the Smokey garlic hummus which fresh pita bread and this was very good. We also ordered the crispy potatoes and the Brussel sprouts as a side. These were also nice and crispy and the brussel sprouts had a tasty kick with the harissa honey. For our main we had the chicken kebab which was perfectly cooked and tender, braised short rib (not as good), and the shawarma skirt steak frite. We quite enjoyed our meal and everything very fast which more than made up for the initial delay in service. For dessert we decided to share a frozen Greek yogurt with Olive Oil and sea salt. This had an interesting taste with a tanginess at the end. I'm not sure I would order this again but you could tell the Greek yogurt was of very good quality. All in all we enjoyed our meal at Aba and would definitely come back if in town.

    Char-Grilled Lamb Chops
    Ananya M.

    This place was good, can't give it 5 stars bc some of the foods were bland and dry, but the standout dish was the shrimp!! It was incredible, so flavorful and made like escargot. It was hands down the best dish. A must try for sure. Service was smooth and the outdoor rooftop area is super nice!

    Grilled Salmon Kebab Whipped Feta
    Noah

    Walked in for a spontaneous dinner based on the overwhelming positive feedback seen online. The ambiance in the restaurant was more of an elevated, classy vibe. It was very busy but we were able to secure bar seating luckily. We ordered the whipped feta as an appetizer, along with the salmon kebab for our main course. We loved both and the portion sizes were great! Highly recommend this spot and will definitely be coming back!!

    Lamb & Beef Kefta Kebab
    Pamela G.

    I first discovered Aba around the time they had first opened up and it was such an amazing dining experience, that I made a reservation again when I came back into town all these years later. I have to admit... it's not the same as it used to be. Don't get me wrong, it's an excellent place to dine at, especially on their patio during the Chicago summer, which was one of the biggest reasons why I came back. I was with someone who had not explored Chicago before so it definitely gave the city ambience while being engulfed in the Mediterranean experience. Yet the inside dining area feels like you're dining in small romantic villages in Italy or Greece. Service is still top notch. But the food is what's not the same. For me, the highlight was the crispy short rib hummus. I never thought they'd go well together but the juices from the meat blended in with the hummus and it's just soooo good. The kefta was nothing to be impressed about in which I expected more for the price we paid for. The chicken thighs were good but also nothing to be that impressed about. The one thing I was a little disappointed by is that they no longer serve a desert I tried the first time I was there, and their new desserts are average. Nothing to marvel about. Their OG desert is what had stayed in my mind all these years. You can't go wrong for a nice little date night at this spot or if you're new to the city, but it's not exactly a place I feel like I want to come back to, especially at that price. You're really mostly paying for the experience of the place.

    Crispy Potatoes Lamb & Beef Kefta Kebab
    Gia G.

    Food 3/5 We got whipped feta, short rib hummus, and Brussels sprouts for apps and they were great individually but dip the Brussels in the whipped feta and it's even better. We got the steak frites, chicken kebab, crab cakes, grilled chicken kebab for our entrees and they were pretty mid. We honestly could have skipped them. The ambiance is always great in there. The music and the lighting. The server was great answering our questions about wines.

    Crispy Short Rib Hummus
    Jake H.

    Fantastically simple but delicious Mediterranean food. Everything we ordered was warming, filling, and fresh. I was actually so surprised at how much I loved the Greek salad. The best one I've ever had. I also of course recommend the short rib hummus,. I would advise for a chicken kabob over something like the crispy chicken thigh. It was delicious but really leaned more into the American California flavors than the Mediterranean ones. My preference! Service was a little slow for the small crowd but everyone was kind and professional. This should have a bib gourmand! Definitely will come back to try more!

    Falafel
    NiNi F.

    I really love the ambiance. It makes you feel like you are somewhere other than Chicago. They have a nice size patio for outdoor dining. They give you water of course but it was room temp and I had to ask for a cup of ice for it. Collin was our host. He knew the menu very well and make great recommendations. The crispy short rib hummus was deliciously savory. My friend ordered the falafels but it does come with a tzatziki sauce they she got on the side. I probably would've preferred it on their. A lot of the dishes can be shared. The short rib was just as tasty as the hummus. It was tender and the vegetables were cooked perfectly too. We had the sticky date cake for dessert and we have had better. Our cake tasted burnt.

    Green Falafel
    Myia S.

    Went to Aba for my husband's birthday. Reservation was for 8pm we waited a little bit to be seated. We grabbed drinks while we waited. I had the freeda vita I really liked that it was refreshing and great for a hot day. I also had a expresso martini but it was not as good as some other local restaurants in the area. Our favorite dishes were the green chili shrimp, whipped feta and garlic hummus. The falafel and taziki was good. The beef and lamb kabob was dry the rice was delicious. I think the dips could be better if they had crispy pita bread or chips vs soft pita we needed texture. The sticky date cake was burnt at the bottom. Had a bad taste. The short ribs were just okay. The ambiance was okay I didnt like the music and it was just super loud. Overall I al happy I tried it but will likely not go back. They also charged us for a birthday dessert which I wasn't expecting. The waiter was not excellent he was pretty average didnt do anything to wow me.

    Whipped Feta
    Sara G.

    Aba is my all time favorite restaurant in Chicago. The food was all so freaking good, the service was top notch, and the ambiance of the place is vibey but not too over the top. I recommend this spot to everyone!

    Rikiyah M.

    Aba is easily one of my favorite Mediterranean spots in West Loop! I honestly come back just for the short rib hummus because it's that good. Stopped in for brunch this time and tried the frittata, which was delicious. The food is always amazing, but the bar is also so pretty and makes the whole space feel so inviting.

    Crispy Short Rib Hummus

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    Page 5 of 51

    Aba Reviews in Other Languages

    Ask the Community - Aba

    Is your meat Halal?

    Hi Shiva! Our meat is not halal. We hope to welcome you in soon!

    Can I walk in? How long I wait on average?

    Hi there! We accept walk-ins based on availability and our bar is first come, first served and full service!

    Does the restaurant add an additional service fee on the check?

    Yes, I think they add a 4% service fee to offset rising operational costs. The fee is optimal and you can request to remove it and they will!

    When making a reservation, what is the difference between the Outside patio lounge and Outside patio table options? Also, is the outside patio different from the rooftop?

    Lounge is couches and low tables

    Hi, I just booked a reservation for outside seating on Oct 20 in the late evening. Is the outside seating going to be okay if it is cold? Do you have an enclosure or heaters or something?

    Hi Roger! We have heaters installed on the patio and have blankets available upon request, and suggest dressing for the weather. We look forward to welcoming you!

    High top seating?

    They have a few

    I was wondering what time does the kitchen usually close? Looking to make a late night reservation but not sure how much time we would have to dine. (ex. 9:45pm reservation, but you close at 10pm)

    Hi Dominick! As long as you are seated for your reservation within our open hours, you will be able to order from the kitchen and enjoy our full menu. Our close time is when we stop seating for the evening. We hope to welcome you in soon!

    Do you take walk in's?

    Hi Daniel! Yes, we do take walk-ins based on availability and our bar is full service and first come, first served. We do suggest making a reservation to shorten wait times. We look forward to welcoming you!… 

    What is the dress code for men?

    Hi Daniel! We do not have a fixed dress code at Aba - please dress as you please. We look forward to welcoming you!

    How do you get reservations. It's really tough?

    Hi Karan! Reservations are released 30 days out from your desired reservation date at midnight. We encourage checking https://www.exploretock.com/aba for availability!

    Anyone knows why there aren't reservations available between 1:15 - 6:45pm on Saturdays? Do they close during that time?

    Hi Lorena! We are open for brunch from 10:00AM-3:00PM, and open for dinner from 3:00PM-11:00PM, on Saturdays. If you don't see the time you'd like, we are likely fully committed at that time. Please feel free to give our host stand a call at… 

    Menu looks amazing! But we have one in our party allergic to olives/olive oil...anything on the menu for him?

    I would recommend calling the restaurant. I cannot say much was made without olive oil, but the staff would know. It will be limited for sure. Good luck.

    Does Aba take walk-ins for dinner?

    Hi Carolyn! Yes, we do seat walk-ins based on availability, however we strongly encourage making a reservation to minimize wait times. Additionally, the bar is first-come, first-serve and full service. You can make a reservation by visiting… 

    What are the dairy free options for here? Do they accommodate severe allergies?

    Hi Janna! Yes, Aba has a strict allergy procedure in place. Upon your visit, please inform your server of your dietary restrictions and they will be able to suggest which dishes are safe, or can be modified. We hope to see you in soon!

    Hi, can customers bring outside cake? I am a vegan asking for a birthday.

    Hi Anastasia! Yes, you are welcome to bring your own cake. Please note there is a $3.50 per person cutting fee that will be applied to the final check. We look forward to celebrating with you!

    I absolutely love the scent in the lobby before coming upstairs. Do you know what it is? Is it a spray?

    Hi Manika! Thank you, we're so happy to hear that. It is Moroccan Fig by ScentAir, made exclusively for Aba.

    Can you BYOB here? We have friends coming in town and want to bring a nice bottle of wine we have.

    Hi Ky! You are welcome to bring up to two 750ml bottles of wine, with a $40 corkage fee per bottle. We look forward to having you in soon!

    If we plan to walk in and sit at the bar this Saturday what time frame would you recommend before it typically gets busy? I know you cannot guarantee but was just curious based on your experience. Thanks

    They open at 3 on Saturday for dinner. I would recommend arriving at 3 or 4 as it fills up quickly with reservations. Brunch begins at 11, but not sure how that works and such

    Can you eat dinner outside?

    Hi Alice! Yes, full service is offered on the patio. You can make a reservation to dine with us on the patio through https://www.exploretock.com/Aba/, or by calling us directly at 773-645-1400.

    Hi there, do you not offer the bagel anymore? It was my favorite dish from your menu :(

    Hi Morgan! We absolutely still are offering our Jerusalem Bagel - it is available during weekend brunch from 11:00am-3:00pm. We look forward to having you in.

    View All 49 Questions

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    Cafe Ba-Ba-Reeba! - Seafood Paella

    Cafe Ba-Ba-Reeba!

    4.3(5.2k reviews)
    2.2 miLincoln Park, DePaul
    $$

    We've been in Chicago for three days and, until now, hadn't found a restaurant we could honestly…read moresay was truly delicious. Café Ba-Ba-Reeba finally changed that. The patatas bravas were flavorful. The garlic shrimp was cooked perfectly. The fried calamari was the only dish that missed the mark for us, as it was a bit too greasy. The highlight of the meal was the seafood paella. Both the shrimp and scallops were cooked perfectly, but what really impressed us was the rice. Paella can be difficult to get right, and the rice had excellent texture and flavor, making the dish a pleasure to eat. We ended with the butterscotch custard which was perfect and the almond caramel bar. After several disappointing dining experiences during our short trip to Chicago, Café Ba-Ba-Reeba finally delivered a meal that left us satisfied. The service was great. She was attentive and efficient. We'd gladly come back.

    Cafe Ba-Ba-Reeba is a famous tapas restaurant in Chicago's Lincoln Park neighborhood. Is it the…read morebest tapas I've ever had? No, but it's pretty damn good and doesn't disappoint. Highlights included the deviled eggs, bacon-wrapped dates, and tuna tartare. All very good! The layout itself goes very deep and is decorated very fun, plus it's in a great neighborhood with lots to do. For sure recommend stopping by here.

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    Cafe Ba-Ba-Reeba! - Tapas for dinner.

    Tapas for dinner.

    Cafe Ba-Ba-Reeba! - Butternut squash soup, Spanish Meatballs "Al Jerez", Deviled Egg with Crispy Serrano Ham

    Butternut squash soup, Spanish Meatballs "Al Jerez", Deviled Egg with Crispy Serrano Ham

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    Ema - Salmon bab.

    Ema

    4.3(2k reviews)
    1.0 miNear North Side
    $$

    I LOVED my meal here! Ēma (Ay-mah) brings some glamour and glitz to the Mediterranean dining scene,…read morewith an airy, elevated hotel-lobby feel that still doesn't demand a dress code. Dresscode: Smart Casual / Casual Noise Level: Medium (it gets buzzy after 5:30pm) Thursday night Happy Hour was lively, so it took about 10-15 minutes for someone to come around, but service was attentive once we got going. The food is where Ēma really shines. From the Happy Hour menu, the Charred Eggplant Hummus and Crispy Potatoes were generously portioned and great for sharing. On the main menu, the Indian-Mediterranean fusion Bhel Hummus was a party for my taste buds, while the Hot Honey Halloumi and Chicken Kefta rounded out the table nicely. The halloumi is more of a side than a main, but that sweet-and-salty hot honey combo was chef's kiss. For our finisher, the Chocolate Torte knocked us out. Decadent, delicious and chocolate with lots of depth. Overall, Ēma is an excellent spot to order a bunch of dishes for the table and get an elevated meal without feeling stuffy, and delicious without taking itself too seriously. DO's: - Make a reservation ahead, especially for happy hour 4-6pm - Treat apps like small plates, order 2-3 to sample - Entertain their wine list, they have a lot! - Bring vegetarians here, there are plenty of options DON'Ts: - Dismiss the desert menu. It's fantastic and shareable! - Forget to ask for extra pita with the hummus! - Miss out on the LettuceEats loyalty points (check-in with your server before paying your check)

    Came for a late lunch. Split a meal: *Whipped spicy feta -…read moreVery tasty. The pita was warm with lots of za'atar. Enough to share with 2-3 people *Braised short rib sandwich - In a pita stuffed with cabbage. The beef was extremely tender. Unfortunately there was several large pieces of cabbage core vs shredded. The fries were crispy and seasoned with za'atar. The au jus provided, tasted it had a bit of red wine vinegar. That was a winner! Would order both items again. The decor is beautiful. Sat at the bar and the bartender wasn't in the best mood. Minus one star for the combination of the large pieces of cabbage core and sat at the bar for about 15 minutes - no one was there to serve us.

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    Ema - Ema tables and bar

    Ema tables and bar

    Ema - Double chocolate.

    Double chocolate.

    Ema - Inside

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    Arbella - Whipped feta was sooooo good!

    Arbella

    4.4(702 reviews)
    1.0 miRiver North, Near North Side
    $$

    We love Arbella!! Atmosphere inside was great, really large space! We sat at the bar, the…read morebartenders were super friendly and attentive easy to talk to and order from. LOVE the $6 cocktail of the day happy hour (M-F 4-6pm) . Our cocktail of the day was a watermelon lemon drop which was delicious!! Will be coming back next time in Chicago! My local friends new favorite staple bar.

    (Kari's Rating 8.75/10)…read more Came with a friend late on a Friday night after dinner time We were able to be seated almost immediately at a nice little private Cove table. We ordered a flight of whiskey sours, which contained whiskeys from Japan, Vietnam, and Wisconsin. I also was able to order an amaretto sour, which they made with freshly hand beaten egg whites, which was a nice cherry on the top. As far as the whiskey flights go, I think the best one was the Vietnam flight because it had a slightly lemongrass twang and was a little bit lighter than the other two. The heaviest one was the Wisconsin which came with a little bit of a bite at the end, but it still wasn't bad if you're trying to blackout on a $15 budget. I would definitely come back with a larger group this seems like a great place, but is a little bit loud- so if you be prepared to yell or wear earplugs. The bathroom took my a second to find, which should have been intuitive considering it was on the opposite end of where you come in. I blame the lighting as things are already pretty hard to find in the dark, but eventually I made it there-Pat myself on the back.

    Photos
    Arbella - DJ Adam Pecho bringing down the house

    DJ Adam Pecho bringing down the house

    Arbella - Crab rangoon

    Crab rangoon

    Arbella - Special menu espresso martini

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    Special menu espresso martini

    Lil Ba-Ba-Reeba! - Spanish Meatballs in Sherry Tomato Sauce

    Lil Ba-Ba-Reeba!

    4.4(343 reviews)
    1.0 miNear North Side
    $$$

    Love this place especially during the summer. Nothing like walking around outside in the heat and…read morecoming in here and getting a nice sangria. Also really good for happy hour! Staff is attentive. The place is small and a little crowded so keep that in mind when planning your visit.

    Kari's Rating 7.5/10…read more TLDR: -Beautiful outside patio -5 plates for 2 people was perfect -Chorizo Dates are a must Came with a friend around 6:30 and it was really packed but I'm so happy we were able to sit on the terrace outside. I was such a beautiful night out. The special was a peach salad that was a little bit spicy, but also great combination with the pecans and the shredded feta. Wonderful rotation summer option! Definitely recommend. The dates were an absolute star of the show. I remember them being so good from last time I came here that we already ordered a set of four. They were perfectly salty and naturally sweet and the cheese was absolutely incredible. If I could only get one plate I would get this! The potatoes were perfectly crisp and perfectly spicy. They had the perfect crunch when you put into them, but the spicy mayo that was underneath a few of them did make the texture of those soggy which I avoided, but that's also just a me thing. The garlic shrimp was very fresh and cooked perfectly, however, I do wish the garlic was minced instead of sliced because you had to eat a very large piece to get a taste of it, and it was very overpowering. There also was a lot of oil at the bottom, which I don't think needed to be there. I remember the garlic bread and the goat cheese marinara to be very good and it did not disappoint as it was the last round. The goat cheese mixing with the marinara on top of the lightly toasted bread with a little hint of garlic was the perfect way to finish off this meal as it wasn't too heavy, but also left us with a satisfying crunch. I'll definitely be back but probably not on my own accord as I've been here so many times!!

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    Lil Ba-Ba-Reeba!
    Lil Ba-Ba-Reeba! - Tortilla Española (Made-to-Order)

    Tortilla Española (Made-to-Order)

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    Mango sangria

    Figo Wine Bar - Meatballs

    Figo Wine Bar

    4.2(332 reviews)
    3.7 miLakeview
    $$

    In an area packed with casual food spots, Figo is spicing things up! It's upscale but not…read morepretentious- perfect for meeting up with friends when you want to feel a little fancy without going through hoops getting ready. The staff was super attentive and kind, checking on us frequently. My friend and I stopped by for happy hour, and this should absolutely make it onto the list of the best in town. They have delicious wine, cocktails, and bites for nearly half of the regular price. I opted for the happy hour prosecco to drink, which was light-bodied and not too sweet. We split the meatballs and dates for bites and both were outstanding. I was super impressed with how tender the meatballs were, and they did not skimp on the flavorful marinara and cheese! The dates, which were topped with a white wine cheese sauce, were mouth-wateringly delicious and a must order. There was also complimentary focaccia with olive oil, which was greatly appreciated. With sea salt on top and a crispy exterior, I could easily have eaten a whole loaf. The only note I have is that the portions are small, so if you don't come during happy hour the prices are a bit steep for what you get. Will 100% be back soon to try more of the menu and highly recommend making the trek over here!

    My roommate and I came to Figo to celebrate our first week of work and it did not disappoint! We…read moreordered two glasses of white wine, an order of two types of cheese (hard and soft), the burrata, the meatballs, and the tuna crudo. Our waitress was very sweet and made our experience amazing. Will definitely be back because the atmosphere of the restaurant was perfect for a nice dinner

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    Figo Wine Bar - Dining Area

    Dining Area

    Figo Wine Bar - Dates

    Dates

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    Bar Area

    Royal Highness Zhu 朱椿 - ChengDu Tofu Bean Curd

    Royal Highness Zhu 朱椿

    4.3(92 reviews)
    2.7 miDePaul, Lincoln Park
    $$

    This restaurant presents as fast casual …read more It' was my first time trying chengdu Chinese street food .Food was decent over all albeit a little too oily for my liking . All things we ordered were dripping in a chile oil which I guess I'm just not used to . We enjoyed the spicy root noodles and the peanut noodles as well as the beef hotpot . The chicken as served cold ( by design) and we didn't care for it . Service was efficient . Ambiance super casual. Loved the water they served which had fresh lemon and cucumber in it. Overall, it was a fun culinary adventure. Likely won't be back , but worth a try if you like chengdu style street food . Pricing was fair . Easy metered parking in front of the restaurant

    As I am preparing to study abroad in Beijing and Taipai this summer, I have decided to try as many…read moreAsian inspired dishes that I can. I found this little spot while visiting campus. As I walked in, I noticed how quiet and clean the restaurant is. There was only one set of customers in the building so it was quiet. I was immediately seated (of course) and taken to a table in a comfy corner. The menu is a QR code hidden in a little box on the table. I thought this was cool and a good way to decrease wasted paper. The entire ordering process is digital and immediate. I knew exactly when they received my order. I ordered the traditional chicken noodle soup and was a bit surprised upon seeing the bowl. It had about 6 pieces of shredded chicken, but the presentation was nice. The taste of the chicken noodle was disappointing. I immediately ordered something different. The tomato infused noodle soup was amazing!!! I wished I had a Jamaican dumpling to dip in the broth! It was fantastic!! I loved the broth so much that I put my dumplings in the broth as well . The dumplings were delicious by themselves! Lastly, when the manager saw that I ordered another soup, he asked "was this one too plain for you?" I stated yes. He did not take it off of my tab....that was a huge no no. I purchased another soup, so removing this one should have been a no brainer. I didn't make a fuss and paid my tab, but I will not go back anytime soon.

    Photos
    Royal Highness Zhu 朱椿
    Royal Highness Zhu 朱椿 - Heart-Broken Bean Jelly (ChengDu)

    Heart-Broken Bean Jelly (ChengDu)

    Royal Highness Zhu 朱椿 - Chengdu Sausage Fried Rice

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    Chengdu Sausage Fried Rice

    Forbidden Root - Sorbet

    Forbidden Root

    4.3(650 reviews)
    1.3 miUkrainian Village, West Town
    $$

    If you like beer, you should be able to find one you like here. There are plenty to choose from…read moreand the descriptions are accurate. My beverage/beer order was the Night Moth Oak-Conditioned Hazy IPA | 7.2% | 12oz/8 - 5oz/4. I recommend this if you are a fan of Hazy IPA's. My food order was the Beer braised, short rib with roasted root vegetables, polenta, swiss chard, and sweety drops. Tender and tasty short ribs. I will be craving the sweety drops for sure. Bar seating, regular tables and high top tables available here.

    Wish I could give a 3.5 stars. I applaud the true creativity. But every order was a mixed bag…read more Fried chicken sandwich - 3.5/5. Pickles are the star. Cut through heaviness. Magical first few bites. But chicken gets boring. Crispy Brussels sprouts - 3.5/5. Solid fry level. Cheesy bites are delicious. But quickly bland. Raisins is an unexpected addition but unsuccessful in my view. Kids grilled cheese - 4/5. Tasty and simple, though my kid wasn't willing to try. Duck and dumpling - 3.5/5. I can see how this is someone's favorite dish. Lovely rich broth. Crispy skin. But there was a heaviness that didn't totally work for me, especially with the bigger duck chunks. Definitely better fresh than leftover. Chocolate beer cake - 3.5/5. Slightly dense cake. Nice frosting. Beer aroma and flavor definitely comes through. Hazelnuts a nice crunch. Fun and glad to have tried, but not reaching for the next bite.

    Photos
    Forbidden Root - Back of the restaurant

    Back of the restaurant

    Forbidden Root - Oatmeal Pie is literally hard baked oatmeal in a pie crust with Marlot meringue.

    Oatmeal Pie is literally hard baked oatmeal in a pie crust with Marlot meringue.

    Forbidden Root - Grapefruit Sorbet, Malort Meringue, Mint Syrup

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    Grapefruit Sorbet, Malort Meringue, Mint Syrup

    Avec - Chicago - Chorizo-Stuffed Medjool Dates

    Avec - Chicago

    4.3(2.7k reviews)
    0.3 miWest Loop, Near West Side
    $$$

    I went to Avec based on a friend's recommendation. It was easy to snag a reservation for 6 people…read moreon a Friday night! Service is wonderful! They are very kind, attentive, and had great recommendations! The stand-outs here are the CARBS. The hot pita, the cheese- stuffed focaccia, just order lots of breads and appetizers and dip it in all the sauces!! The hummus here, although not pictured, is AMAZING!

    We came here for an early dinner on a weekend. It's conveniently located a few blocks from Ogilvie…read moreTrain Center and we were able to catch our train ride back home after. I booked through OpenTable for two people at 5:15pm, but arrived at 5pm and we were able to be seated right away. We sat in the main dining room on the first level with communal seating however we were the only two at our large table for most of our dinner. The seats have no cushions so not comfortable to sit at for any long period of time. Staff was friendly and food came out very quickly, and waters filled. We ordered the small plate of hummus and large plate of pork shoulder. The hummus was delicious and came with with two large pita breads which were fluffy and freshly made. The pork shoulder (no bones) was very tender and a heavier dish but the sauce and vegetables in the dish were delicious. For two mildly hungry adults this was the perfect amount of food. We came here due to the Chase Sapphire Reserve tables credit. The pork shoulder was a bit pricey for the portions but it is a $$$ restaurant. But we thought the hummus was a great size for its price.

    Photos
    Avec - Chicago - Restaurant view from bar

    Restaurant view from bar

    Avec - Chicago - Roasted Corn & Freekeh Tabbouleh

    Roasted Corn & Freekeh Tabbouleh

    Avec - Chicago - Whole roasted branzino

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    Whole roasted branzino

    Aba - mediterranean - Updated August 2026

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