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    Accordia

    4.6 (38 reviews)
    Closed 3:00 pm - 9:00 PM
    Updated 2 months ago

    Accordia Photos

    Business Info

    ACCORDIA ATMOSPHERE

    What's the vibe?
    Intimate
    Happy hour specials
    Outdoor seating

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    Reviews With Photos

    Accordia clam chowder
    Eric W.

    This was a very hole in the wall kind of place that I just happened to walk by, and boy was I lucky because this place is good. Food - Their cheese board is good, and their clam chowder was absolutely scrumptious. It tastes incredibly good especially with the good bread they serve alongside it. Their non-alcoholic spritzes are also very interesting because while they do have flavor, they're not sugary at all. Service - Very friendly. Parking - Could be a little difficult to find, but spots will likely be available on nearby roads This place is unique in that it's also a wine shop, with wines from all over the world on the shelves around you. Overall, this place is great. Would highly recommend if you're stopping by Staunton.

    Wine and ladies night

    Everything was beautiful, atmosphere and service cant be beat, food was delish and the bubbles/wine selection were excellent

    The location is right in downtown. The late closing is an invitation to linger and talk with others.

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    9 days ago

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    16 days ago

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    4 months ago

    Wonderful food and environment. The wine selection is incredible. Owner is a joy and food delicious!

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    2 years ago

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    1 year ago

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    7 months ago

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    10 months ago

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    2 years ago

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    2 years ago

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    1 year ago

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    1 year ago

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    10 months ago

    I loved this place. cute atmosphere, we had the charcuterie board and Bree board. it was SO good.

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    2 years ago

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    4 years ago

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    1 year ago

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    4 years ago

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    3 years ago

    Business owner information

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    Angela H.

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    3 years ago

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    Angela H.

    Thank you much, Emily! Always nice to see you!

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    3 years ago

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    Angela H.

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    2 years ago

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    3 years ago

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    Angela H.

    Thank you very much!

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    4 years ago

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    3 years ago

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    3 years ago

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    3 years ago

    Friendly owner, huge wins selection with tons of organic, delicious food made right there. Try the deviled eggs!!

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    Angela H.

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    2 years ago

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    3 years ago

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    Angela H.

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    3 years ago

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    Angela H.

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    3 years ago

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    Angela H.

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    3 years ago

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    Angela H.

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    The Mill Street Grill - Ice cream

    The Mill Street Grill

    4.4(685 reviews)
    0.1 mi
    $$

    My partner and I came for dinner last night (a Tuesday). We arrived around 5:45 pm and were…read morepromptly seated. The restaurant was not very busy, but there was a pleasant vibe. The inside reminds me of a Chili's or Ruby Tuesday, but a bit darker. I think it's a nice atmosphere, appropriate for date night, a group, a family, etc. Our server (who has worked here for 3 years) was friendly and efficient. To start, we ordered a bowl of yesterday's soup special (She crab) and a small order of boiled shrimp. The soup was excellent, creamy, and with small pieces of crab throughout. The shrimp (six in the small order) were prepared well and came with a tangy cocktail sauce. The server brought over a loaf of their complimentary bread, which is actually three breads together in a single loaf. The bread was good (I preferred the dark loaf part) and came with a peach butter. We were told that the butters change periodically. The butter had pieces of peach in it (!) and we enjoyed the novelty. Our server mentioned that they also have a pistachio butter and maple butter. Yum. I ordered a salad with the balsamic vinaigrette dressing on the side. The salad itself was good - fresh, with crisp lettuce, tomato, cucumber, apple, almond pieces, etc. Then there was the dressing. Although I mixed the salad dressing in the cup before tasting it, when I did taste it, it was almost all oil with no discernible vinegar or other flavor. I kept stirring and tasting and nothing. So I abandoned the dressing. For entrees, my partner ordered the charbroiled salmon in herb butter with a side of broccoli. The salmon was prepared well and very tasty. I ordered the mahi-mahi, with the sun-dried tomato butter sauce on the side. The mahi-mahi was well prepared and tasty on its own. Honestly, I tasted the sun-dried tomato butter sauce and it was essentially whipped butter. I didn't think it added anything to the entree so I didn't use it. The potato came with butter and sour cream on the side. The potato was very good. Although we were full and not planning on dessert, the server came over with small cups of peppermint ice cream, calling it a "palate cleanser." It was very good and a nice touch. Other than the salad dressing and the sauce for the fish, it was an excellent meal in a nice atmosphere with good service. When we were leaving at around 7:00 pm, the line was out the door.

    visiting Staunton for the first time we went to the Mill Street Grill our first night. it did not…read moredisappoint. our waiter Gianni was attentive and helpful, made sure we were enjoying our meal - good job. the Grill is known for its ribs I had the baby back ribs. these ribs were cooked perfectly, some of the best I have ever had. Grt them if you like ribs. My only regret and it was my own taste buds the bbq sauce needed some heat. My wife had chicken with artichoke hearts and sauce. She said it was tasty and the sauce sublime. Overall, a must dine at historic restaurant in Staunton.

    Photos
    The Mill Street Grill
    The Mill Street Grill - Steak & Crab Cake

    Steak & Crab Cake

    The Mill Street Grill - Another night shot

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    Another night shot

    Zynodoa - Autumn Olive Farms Pork Loin 2.5.2026

    Zynodoa

    4.3(428 reviews)
    0.0 mi
    $$$

    My wife and I were driving to North Carolina and wanted a halfway stop, so we chose Staunton,…read moreVirginia based on a restaurant for dinner. Zynodoa was our choice. Good call! We stopped in Thursday February 5, 2026. The cozy space, complete with a locally painted on the wall, gives it a warm, welcoming feel. In speaking with the matrade we learned the name of the restaurant comes from the Native American word that has become Shenandoah. After 20 years in business it's clear this place has deep local roots. The staff was friendly and attentive. Kyle, our waiter, did a great job and worked seamlessly with his teammates to make the experience memorable. We started with cocktails -- my wife had the Sage Advice and I had a classic Manhattan. Proper cocktails for sure! The crème brûléed cornbread and sweet potato bisque were standout starters. Probably could have stopped eating after those starters...For mains, my wife loved the pork loin and I enjoyed the pan-seared trout. We finished with the banana mousse, which was absolutely amazing! Great food, great service, great atmosphere. Highly recommend if you're passing through Staunton. definitely worth the stop.

    An excellent and inventive restaurant in Staunton that punches way above its weight. My wife and I…read moretraveled to Staunton recently and were advised to try Zynodoa. The cocktail and mocktails were flavorful and well priced. Our waiter was great. Very knowledgeable about the menu, town and ingredients. We started with the Chicken Liver pate. This was well prepared, although I hate when a restaurant provides an odd number of toasts for two people. We asked for an extra piece and thought it was funny that they gave us exactly one. FYI- it comes with several accoutrements which were tasty, but the mustard was really the most satisfying. My wife had the brisket, which I would call a must have. Fantastic Asian spices, fried rice ball and Kimchi. Just an explosion of flavors. I was glad she shared. (This is uncommon) I had the pork chop and it was really pretty. Unfortunately, it lacked flavor and I had to carve off the fat which made up about 1/3rd of the chop. The bone was the other third...so it turned out to be a thick but modest cut. That said, it was on a lovely bed of mash and some of the best blue and white carrots I ever had. We finished with the carrot cake. (All of the desserts are made onsite.) which we learned was gluten free. Honestly if it was marked GF I wouldn't have ordered it. Anyway, when it arrived I thought we received the wrong thing. It looked like a decorative cliff bar. Once we took a bite we were blown away by the flavors and texture. It was delicious. Such a great experience. We were near the kitchen, so we got to see the head chef get orders out. There were some highs and lows, but the overall experience was really nice.

    Photos
    Zynodoa - 2.5.2026

    2.5.2026

    Zynodoa - 7 Hills Steak & Eggs, Rappahannock River Fried Oysters, Edwards Bacon

    7 Hills Steak & Eggs, Rappahannock River Fried Oysters, Edwards Bacon

    Zynodoa - Chocolate Torte

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    Chocolate Torte

    Accordia - wine_bars - Updated June 2026

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