Whew, I had a number 8 (chicken tacos) and hours later, I wore my bathroom OUUUUT!!!!!!…read moreThe worker at the Drive-Thru, I believe his name was Steven, he was a young man & very nice. I also ordered nachos & a breakfast burrito with .

Spent $30 on 2 burritos n 1 order of taquitos…read more Yes $30! . That's a lot of money. I expect to get what I want for that price. Orders 1 bean n cheese . N 1 Carne Asada burrito. Carne Asada , all meat, only cheese. Got home and beans were half of my burrito, beans were on my ALL MEAT burrito that I ordered! filled up half my ONLY meat n cheese carne asada burrito. I paid $30 ! Although it's over priced, I'd gladly pay it for the goodness of Pepes. But when half of my All Meat burrito, $30, is filled with frijoles ... never coming back. Listen pepes, we the people spend a lot to money to splurge on your delicious food, but when you can't even provide a customer's order correctly, you deserve less than a one star rating. I'll stick with taco bell or del.... at latest they can get my order right.

I had my first meal at the enchanted indoor garden in Mami Felipa Cocina today…read more Food: The green chilaquiles did not disappoint. They were fresh, crunchy, with ample green tomatillo salsa that was flavorful, making for a very authentic bite. The beans were very good and complemented the chilaquiles perfectly. Authentic Mexican flavors showcased well. Service: The waitress was friendly, attentive, and joyfully answered my questions about the menu. I also asked about the traditional colorful head piece located behind glass next to the register and learned that it is a Chinelo, a traditional iconic carnival character from Morelos, Mexico. It is clear, the restaurant owners are proud of their heritage and are sharing it with everyone. Ambiance: The small but cozy restaurant features an incredibly vibrant, maximalist indoor garden vibe that immediately makes you feel like you are dining inside an enchanted greenhouse. Dense artificial greenery blankets the walls and ceiling. The cozy, casual neighborhood layout is packed with personality, featuring playful multicolored floral tablecloths, festive flags, and unique lived-in accents. It's an energetic setting for a lively meal.

What a pleasant surprise. Meaning sometimes you read a lot of five star reviews and you leave…read moredisappointed. Had the Divorciad burrito for lunch and it was delicious. (See attached picture). This restaurant is in such an obscure location, I can't believe I was going to a Burrito Track across the street for so many years not knowing this place existed. Friendly staff and prompt service. The unfortunate negative is it's location and I'm referring to parking. There must be 8 business crammed into this lot. With a bar to the right and a laudermat on its left finding a parking spot is like winning the lotto. Now layer in one driveway and you have to make a 3 point turn just to navigate to leave. The short answer is I will absolutely go back to this place as long as there is a parking space to be had.

The food was so good, the vibes were good. The food was more on the expensive side but the people…read morewere nice. It's hard to find GOOOD mexican food. Seriously everything was delicious. We had a bean tostada that gave us a ratatouille style flashback to when we lived in Mexico. Lol

Been coming a few time and have not been disappointed by the posole/menudo/chilaquiles and…read moreburritos. The staff is really welcoming and have always had a good time talking to them. I appreciate the home style and welcoming atmosphere

Back in high school, the Hacienda Grill was a Taco Bell which you can still tell by the exterior…read morearchitecture but the food now WAY more authentic than Taco Bell. I tried the carne asada burrito combo and the food is legit as I've eaten like 100,000 carne asada burritos making an an expert. The salsa bar is also good with the red and creamy green salsas being my favorites. Pro tip. If you just order a carne asada burrito, the burrito will have rice, beans, carne asada, guacamole and pico de gallo inside. If you order the carne asada burrito COMBO, the burrito will be carne asada, guacamole and pico de gallo inside -- this is the way -- and the beans and rice are on the side. Check out my pics. They have specials so come support a small business.

The hand rolled taquitos were amazing, the fresh guac and the shredded cheese added a nice touch…read more Also ordered green chilaquiles those were good, not too soggy just how I like it.

when I worked in this area, I ate lunch here every week. I played golf and stopped in for late…read morelunch. I ordered long time favorite, cosido. broth had the same great flavor - fresh veggies- rice @ condiments on point. Why four stars - used to be 4 or 5 hunks of short rib - now only three. salsa and chips were also downsized but offered salsa refills Still great friendly service and easy parking

Decent Mexican food. This is graded on the Southern California curve. There are a lot of options…read moreavailable and i've just had way better Mexican food in California. I got the Carne Asada Burrito. Good taste but waaay more beans inside than carne asada, which is my primary gripe and why we sit at 3 stars and not 4. The taste really was good, but Id rather have a smaller burrito with the same amount of meat and less beans. Tasted like a bean burrito. Kids got chicken quesadillas. They seemed happy. Wife got a vegetarian tostada. Said it was good, not the best Mexican food she's ever had, but it was good.

I can here for the first time on taco tuesday and was impressed by the layout. The inside of the…read morerestaurant it beautiful and we were seated by the bar. After we were served our tacos there is a self serve station for all the fixings like onions cilantro and sauce. Special shout out to the strawberry margarita I got it was HUGE and TASTY.

Came here pretty late before a movie and it was a great experience :)…read more Food: Amazing! I get the barbacoa enchiladas with double rice and my partner had the wet steak burrito. The enchiladas had an amazing meat to tortilla ratio which I very much enjoyed. I am not a fan of wet burritos, but my partner enjoyed his alot. Safe to say, we both finished our meals. We also had a jamaica and it was too sweet to my liking but my partner LOVED it! Service: Pretty great! Ale was our waitress and she was on top of getting our drinks to our food. We had a hard time getting the check as it took a while but I don't blame her. Ambiance: Such cool interior. Reminds me of tex/mex restaurant decor when in Texas. A bit pricey but would definitely come back for their Sunday AYCE Brunch and Taco Tuesdays :)

"Man, this menudo got hands. That broth hit like your grandma prayed over the whole pot for 8 hours…read morestraight. The flavor was deep, and smooth. The hominy was on point, and the tripe was tender, not rubbery like some spots be serving. This ain't that watered-down weekend special either; this bowl got soul. If you came in hungover, heartbroken, or just hungry as hell, this menudo gon' bring you back to life. Straight fuego." Menudo is traditionally made with beef tripe, hominy, and a rich chile-based broth, and it's famous as a comfort food and hangover cure in Mexican culture. the service is hands down the best. always attentive, drinks filled plus the aqua Fresca are , especially the chilli-Pina! the room is well lit and smells like Abuela's house on a saturday morning. i really recommend this place to anyone who loves authentic mexican food.

This place is ridiculously good! I just scarfed down 3/4 of my chorizo breakfast burrito with all…read moreaccoutrements. Hands down, the best bb I've ever met. She was beautiful and fully loaded. It was $14.99 but justified given its size. It could have feed 2. The hash browns were crispy, beans were creamy, salsa was fresh, and the chorizo was a flavor bomb and not overly greasy. Service was also very friendly. The man who took my order over the phone and rang me up was warm and kind. Restaurant is tiny but full of people enjoying their meals. Will definitely be back the next time I'm in the area. The mole looks phenomenal.

Starting this week, they just rolled out a $0.99 taco special pricing on both TUESDAYS AND…read moreTHURSDAYS! Valid on all meat tacos (except for tripa tacos, it is $2.25 regular price). All their tacos tastes great, and I still like their tripa the best so I'm good with paying the regular price. Even at regular price, it comparable to street vendor night stand tacos so their pricing is awesome. This place has slow service, takes 15-20 minutes to prepare your order (they have a sign stating it too) but they do grill your taco meat and orders AFTER you order them instead of having a tray of meat precooked and sitting there. I actually timed them the past couple of visits, and they do take 13 to 14 minutes to get my order ready. Don't know how long their special pricing will last. It was at $1.49 taco Tuesday special past weeks but now down to $0.99. I'll be passing by this place frequently for sure rather than spending hours cooking in the kitchen.

Love love this place , located in a huge plaza with other restaurants…read more , I come every weekend since I work near here ! I've tried everything from their posole, tortas, tacos , and burritos and everything has been fresh and delicious ! Definitely love the tortas Milanesa ! So good !! Ohhh and their Mexican hot chocolate , so good !! Theres lots of tables to dine in at , I usually do take out and the staff here is always helpful and so nice ! A must check out for Mexican food !

Fonda Don Chon is an authentic Mexican restaurant located in Shopper Ln. In Covina near the…read moredowntown. Parking lot across the restaurant. You can park in the additional parking spots all around Shopper Ln. I have been a customer for many years and tried many delicious dishes. They serve a traditional Mexican open buffet at certain times. The waiting line is expected, but don't feel discouraged because it moves fast. The decor is vibrant enriched with colorful murals. The staff are very welcoming and genuinely warm. The restaurant has cozy and inviting ambience. Outdoor and indoor seating are available. I placed an online order for pickup. It was fast and convenient since I had friends coming for dinner. I ordered the following: - Burrito Panchon 5/5 Stuffed with carnita, beans and rice, served with cream, beans and guacamole. Huge portion! You can choose your protein. - Fajitas Cielo Mar Y Tierra 5/5 Marinated beef, shrimp, chicken. It served with sauteed bell peppers tomatoes and onions, rice, guacamole, beans and pico de gallo. It was smoky, savory and flavorful. - Vegetarian Enchiladas 5/5 Corn tortillas stuffed with bell pepper, corn, onion, carrot, cilantro, squash, and topped with a combination of cream and jack cheese. The portion was enormous. It was a very flavorful and savory. - Carna Asada 5/5 Flap meat marinated with homemade adobo. It served with pico de gallo, rice & guacamole. The meat was juicy and tender. It was such a delicious dish. - Empanadas 5/5 I chose chicken empanadas. It served with salad. The empanadas was crispy from outside and very flavorful. - Ensalada de Nopales 5/5 Diced cactus mixed with tomatoes, onion, lime, and cilantro. - Taquitos 5/5 It was crispy from outside with savory and juicy filling. - Taco de Cameron , taco de Pescado & taco de Birria 5/5 They were savory, juicy and delicious. - Beans 5/5 Topped with melted cheese, really delicious - Large Bionico Bowl 5/5 Fresh fruits like topped strawberries, mango, cantaloupe, banana, papaya, blueberries, apples, pineapple topped with granola and shaved coconut. It was rich, creamy. The fruits were fresh and sweet. It was heavenly! Every box was wrapped with layers of plastic wrap perfectly. I got a bag full of different types of salsa with my order and another bag with tortilla chips. The food portions were very generous. Every dish reflected authenticity and deliciousness. Fonda Don Chon has high quality, flavorful and delicious food. It is my FAVORITE MEXICAN RESTAURANT.

Went for a Sunday buffet. Be prepared to wait. We bought some fruit juice prepared next door at…read moretheir Togo section. I had the watermelon which was refreshing considering the hot afternoon. The inside was cozy with painted walls. Their selection were varied but limited seafood. Their shrimp dishes were okay verging on the chewy side as they were sitting there. The carnitas was very flavorful and so was the beef stew. You could get as much guacamole as you want. Their cake was awful, very grainy. I replenished my watermelon drink with more watermelon. The servers were very friendly and attentive.

Definitely coming back got the enchiladas suizas and my husband a carne asada burrito. Exceptional…read moreservice loved the great customer service. Feeling welcomed its an A plus. I will be coming to eat here and try their drinks. Place looks good and welcoming. I appreciate a good restaurant. Ill share pictures next time.

The food was delicious. I love the way they make their enchiladas, with the green sauce. It's one…read moreof my favorite dishes. And especially from this place it's made very well. I like the inside, I like the decor and how many TVs they have. They were having the game on so that was nice. They seem to have a full-size bar, however, does it seem like they're too knowledgeable in changing the drinks up. I had ordered a Paloma without grapefruit and they were struggling to make it without grape grapefruit. Not only that, but they took quite a while to give me my drink. In fact I'm pretty sure they forgot about it. The service needs a lot of help. I don't really like having to get up to ask for something. I don't like having to go to them to ask for another fork. I don't like having to wait for water. And I especially don't like having to sit across from my date while he gets served his food first, and we're just sitting there awkwardly waiting 10 minutes for me to receive my plate. They should've at least brought our plates out together instead of one at a time. My date was a gentleman and of course he waited patiently for me to get my food even though his plate was getting cold as we waited. There was not a lot of people in there, there was only four other guests. So it's not like they were busy. I will be back because I really enjoy the food, I'm just hoping the service is better.