I have been eating at this place for years now and I absolutely love them. The owner, Victor, is…read moregreat and is always looking for feedback and a way to grow a safe space for other Africans as well teaching everyone else the culture and food. They recently expanded to a second spot right next door and its vibes! If you're interested in trying real authentic African food for the first time....this is the spot! I love ALL their dishes. Although it may be a bit pricey and sometimes a bit overly spicy which they do a great job at accommodating for those who don't care much for spicy food. Today I ordered the meat pie and beef suya, it was a bit too crispy but nonetheless was delicious. I highly recommend you try this place out and meet the owner. Great food and Great vibes.

I am in love with this place. I can't stop coming back. I have yet to have a dish that isn't…read moredelicious. The service is amazing and they can help you determine what you'd like to try. The music is loud and they play Afro pop beats. For a first timer I'd recommend efo riro with pounded yam. So much flavor and everything is made from scratch! The goat meat is so tender it falls off the bone. I recommend this place to all for good African eats in the city. 10/10

Angie is such a sweetheart, and the food is wonderfull! Spicy, savory and hearty, I was full by the…read moretime I was halfway through my meal. The crabs were delicious, but I took them to go and I don't have crab crackers at my house so I recommend getting them there!

Came back to try some other items on the menu, I wasn't sure what to order and Angie gave me a…read moresample of each item I wanted to try. They were all a 10/10. She let me sample, CASSAVA LEAF, TORBORGEE and Egusi Soup. All were AMAZING! But I choose to go with Egusi soup. Highly recommend

Their chicken Fufu and Egusi soup is very good the chicken fell off the bone plus one of the kind…read moreemployees taught me how I should eat it This was my first time ever trying this and it was delicious

I have driven by this place many times and saw they were doing restaurant week, so I decided to…read morestop in. We walked in at 2pm and no one was at the front. We sat there for 12 minutes with no service and decided to get up and knock on doors around the restaurant to find anyone on staff. Eventually a server came out and she was happy to help us. A man walked in after us and the same thing happened to him, and after 10 minutes he started to wonder and then found a bell to ring. Once we had ordered, our food was quick to come out and had good flavor. The server was very attentive and asked if I had eaten fufu before wanting to help me enjoy it if I hadn't. Overall the food was good. The service was fine once we got someone to come out from the back, but for restaurant week there was no savings. It was $20 whether I did the meal alone or chose the same meal on the restaurant week menu.

I will be ordering from you guys again soon . Service was awesome ordered my food and it was…read moredelivered hot everything was wonderful.

The food was really good and authentic…read more Great customer service. I called first because I was confused about the locker concept and the lady who answered the phone was so sweet and kind. The ambiance I am unsure of. It's a locker concept but the area was clean and easy to obtain my food.

This is my second time here and I can say that whoever owns this business is highly unprofessional…read moreand disrespectful of time as they always open late! You have to call them and wait outside for several minutes before they let you in! More like you are begging to eat! Disgusting behaviour! To top it up, you eventually get in and it looks like they just started cooking! Nothing special about the food, even overpriced for what you get! I can never come back here!

Being told to "get out and there's no public restrooms" when the restaurant was empty. Even when I…read moremade it clear I was going to order a meal. Solid customer service to someone who was trying to buy their first meal and would purchase more if it was good! PSA don't come to this place if your white

I was amazed at how much Ethiopian and Indian cuisine have in common…read more Yellow dal - Yekik Watt Shimbera Watt - Channa Masala Misir Watt - Rajma Sambusa - Samosa with cabbage and lentil filling That sort, some spices differ but basically its the same. Order included mango juice, which the girl said is made with real fruits. I didn't believe it. Then there was the ginger root juice- costing exactly same- it didn't make sense to me. Update: Received a msg from Daniel F- Owner, he reconfirmed that all their juices are made with actual fruit. Updating rating as well. For the main course got the 4 vegetable plate- the 4 sides we chose were collard greens, yellow dal, potato and cabbage, and beans and carrot, all this comes with the Ethiopian bread supposedly made with wheat and barley. Its located in the City Market , one of the popular destinations for farmers market on a weekend- today is Saturday Deal breaker - there was a long strand of hair on one of the plates. It was on top and was easily removed from the food but it still bothered me :(

10/10 -- So gooooooood! The sampler is definitely enough for…read more2 people. The sambosas were also delicious.

Every thing is good Sometimes they can not respond to the…read morecalls because they are busy.

I visited for the first time today with colleagues and we each really enjoyed our meal…read more Myself and I person ordered the Chicken Suqar (i ordered mine with Chipati and they ordered with rice) one person ordered the Veggie platter, and another ordered the lamb shanks. The food was good and the portion was huge!! This is a meal that you eat at lunch and dinner. We also ordered. Vinto which is similar to cream soda. The service was good and fast. I wish there was more information regarding what each dish was

A friend and I went in for lunch during winter break and it was really good and quaint for the most…read morepart. We were both not very familiar with African cuisine at allllllll so we asked our young waitress for some help. She said her favorite was the peanut butter soup, so my friend got that, and I got the spicy soup, both with Fufu because we wanted to try that. My soup (it was like a stew) was really good, spicy, flavorful, and the goat meat so sooo tender and delicious. I'm always leary of goat because sometimes it's gamey and this was not! The peanut butter soup had a wonderful savory flavor as well and was so good. The fufu is a side of dough looking thing, where you eat with your fingers and dip it in the soup, is my understanding. It just reminded me of a dumpling. This restaurant was really good, and it felt like a mom and pop type shop. I want to go back and try more menu items

So I see my food review keeps getting deleted on google. I asked for fried rice and got Jollof rice…read moreand 1 plantain. This a $24 dollar plate & this is what I got. I waited over a hour for my food and didn't have time to check it as I was pressed for time and had to get to work. You gone make somebody wait damn near 2 hours for their food at least let the food be correct! I had already asked for a refund to where the front desk girl says your food is coming out now! I should've known how fast she put my things in a bag to tie them up, my order was going to be off!!! If I would've opened it I would've got a refund!!! The egusi was nasty and tasted burnt and had me on the toilet after taking two bites!!! The jollof rice tasted like straight tomatoes, whoever was cooking didn't even try! When you walk inside there is hardly anybody standing in the front or they're always on their phone! This once use to be my favorite spot for African food but now it's time I find a new spot!